Hojicha tea, also known as Japanese green tea is prepared from Japanese Bancha tea. A mixture of slow-roasted and pan-fired green tea leaves, this green tea involves roasting to negate the vegetative feeling ... More »
Ochazuke is a Japanese dish made with a few simple ingredients. It is a great way of using leftover rice into a new meal or snack. It is a simple yet an extremely tasty dish. - 111.115
