Preheat oven to 400°. Combine in mixing bowl the flours, salt, baking powder and sugar. In blender put sprouts, egg, milk and butter. Blend for 20 seconds. Pour over dry ingredients and mix together with spoon. Stir, do not beat, until well mixed. Butter a... - 37.7262

GETTING READY 1) Preheat oven to 375°. 2) Use 12 muffin caps, to place 1 teaspoon butter or margarine. 3) Melt the butter by placing the cups in hot oven for about 3 minutes. 4) In your food processor, use METAL BLADE setting. 5) In your work bowl, add... - 41.506

Preheat oven to 350°. In mixing bowl stir the soy flour, nonfat dry milk powder, baking powder, and salt together thoroughly. Stir in the chopped dates and chopped walnuts. Combine the beaten eggs, grated orange peel, orange juice, honey, and cooking... - 38.2882

MAKING 1. In a medium heatproof dish, microwave the butter uncovered on HIGH for 30 minutes or till it melts. 2. Add in the chopped bananas, whole egg, and egg yolk and mix well 3. In a separate bowl, tip in the oats, sugar, and mix well 4. Sift all the rest... - 44.414

In small bowl, combine flour, baking soda, cinnamon and nutmeg; set aside. In large bowl, combine applesauce, brown sugar, margarine and Egg Beaters. Stir in flour mixture, carrots and 1/3 cup pecans just until moistened. Spoon batter into 12 lightly greased... - 42.7642

MAKING 1.Season the pork chops with salt. 2.In a skillet heat oil and cook pork chops in it until brown. 3.Once done, take the chops out and place them on paper towels. 4.Let the drippings be in the skillet and add onion and green pepper to it and stir until... - 42.4663

GETTING READY 1) Keep the banana inside the banana for at least 3 hours or more. MAKING 2) In your blender, add all the ingredients and thoroughly blend. SERVING 3) Serve as a breakfast drink by sprinkling little nutmeg. - 35.6458

MAKING 1) In your food processor, first pour milk and vanilla to blend for a while. 2) Next add carob, cinnamon, mint and salt, and again blend. SERVING 3) Serve chilled by garnishing with fresh mint sprigs. - 36.2176

MAKING 1. Peel the bananas and add to a shallow dish; brush with lemon juice pour honet and sherry, rum or orange juice and dot with margarine 2. Cover the dish with kitchen paper and microwave for four minutes; add dollops of apricot jam on top, sprinkle... - 36.0007

MAKING 1) Take a frying pan, big enough to hold the banana halves side by side, in it stir butter until melted the butter 2) Mix in the turmeric and the curry powder. 3) Cook over moderate heat, mixing constantly, for about 3 minutes. 4) Now add the... - 39.9363

GETTING READY 1. Preheat oven to 450 degrees F 2. Grease 6 large or 12 small muffin tins. MAKING 3. In a large bowl, combine all the ingredients. 4. Tip the bowl and mix thoroughly but lightly using a fork. Break up the meat lumps. 5. Spoon the mixture... - 39.1117

Line six custard cups or microwave muffin cups with two paper iiners each. In medium bowl mix all ingredients just until particles are moistened. Fill cups half full. Arrange in ring if using custard cups. Microwave at High, or until tops spring back when... - 45.373

Preheat oven to 400 degrees. In a medium bowl combine 100% bran cereal and boiling water. Let stand until cool. In a sifter combine flour and baking soda. Into a large mixing bowl sift flour mixture. Add sugar, shortening and egg or egg whites; mix well. Add... - 43.1084

GETTING READY 1) Preheat the oven to 425 °F. 2) Sift dry ingredients together. 3) Make a well in the middle and put into it the oil, egg and milk, together. 4) Stir only enough to dampen the flour. The batter should be lumpy. 5) Lightly oil the muffin tins... - 44.3869

GETTING READY 1) Preheat the oven to 425 °F. 2) Grease the muffin tins lightly with oil. 3) Sift the two kinds of flour together with the salt, baking powder and sugar. 4) Add the egg, milk and oil. 5) Stir quickly only until barely blended. Do not... - 44.8517

GETTING READY 1) Preheat the oven to 350°F. Spray the muffin cups with cooking spray. MAKING 2) Sieve together wheat flour, baking soda, baking powder and cinnamon. 3) In a large bowl, mix egg, oil, sugar, dry milk, vanilla and lemon extracts. Beat to mix... - 43.2251

On floured surface, roll dough into 21x 12-inch rectangle. In small bowl, combine mustard and honey. Spread mustard mixture over dough. Sprinkle dough with cheese. Lay ham slices over cheese. Starting with long side, roll dough up tightly. Cut dough into 12... - 25.8778

In large bowl, combine flour, sugar, poppy seed and baking powder; set aside. In small bowl, combine milk, margarine, Egg Beaters and lemon peel. Stir into flour mixture just until moistened. Spoon batter into 12 lightly greased 2 1/2-inch muffin-pan... - 36.8721

GETTING READY 1. Preheat the oven to 375°F. MAKING 2. In a bowl, mix together the orange juice, egg substitute, honey, oil, and orange rind. 3. In a separate bowl of a large size, combine the flour, bran, raisins, and baking soda. 4. Blend the liquid... - 42.9211

GETTING READY 1) Preheat the oven to 400°F. 2) In a bowl, combine oil, sugar, egg and milk. 3) Mix all the dry ingredients. 4) Add the dry ingredients to the liquid mix, stirring only enough to moisten the flour. 5) Then add the chopped apple. MAKING 6)... - 48.6716

In large bowl, combine flour, sugar, baking powder and lemon peel; set aside. In medium bowl, combine milk, Egg Beaters and 1/3 cup melted margarine. Stir into flour mixture just until moistened; gently stir in blueberries or cranberries. Spoon batter into 12... - 42.6455

In small bowl, combine flour, baking powder and cinnamon; set aside. In medium bowl, with electric mixer at medium speed, beat sugar and margarine until creamy. Blend in milk, Egg Beaters and yogurt until smooth. Stir in flour mixture and apple just until... - 41.9283

Make 1 hour before serving: 1. Start heating oven to 350°F. 2. In medium bowl, with mixer at medium speed, mix 1/4 cup butter or margarine with 1/3 cup light-brown sugar, salt, baking powder, and vanilla extract until mixture is smooth. Stir in rolled... - 39.4731

Mix all ingredients and spread on muffins. Broil until bubbly. Quarter and serve. Variations: May add shrimp, crab, or tuna to the spread. - 29.9574

Put all into your mixing bowl and mix well. Bake in muffin pans at 400° for 15 to 20 minutes. - 36.1892

In small bowl, combine flour, baking powder and baking soda; set aside. In large bowl, combine honey and margarine; blend in orange juice, 4 tablespoons Egg Beaters and orange peel. Stir in flour mixture just until moistened. Spoon batter into 12 lightly... - 44.8511

MAKING 1. Fold in mayonnaise to egg whites and spread on toasted muffin halves. Join the muffin halves. 2. Atop with a sliced egg and heap rest of mayonnaise mixture above the eggs. 3. Place beneath a broiler for 1 minute to brown. SERVING 4. Serve... - 34.9698

1. Thinly slice the lids of the muffins almost to the far edge, leaving a 'hinge', and fold open. Scoop out and discard the central crumbs of the muffins, leaving the bread walls intact. 2. Butter each cavity with a teaspoonful of butter. Using kitchen... - 30.577

Line six custard cups or microwave muffin cups with two paper liners each. Melt butter in small bowl at High 30 to 45 seconds. Stir in 1/4 cup cereal and the graham cracker crumbs until coated. Set aside. In 1-cup measure combine milk and 1/4 cup cereal. Let... - 48.9879

In a large bowl, combine the flour, sugar, baking powder and salt. In a small bowl, whisk the egg and milk. Stir into the dry ingredients just until moistened. Combine peanut butter and butter; fold into batter. Fill greased or paper-lined muffin cups... - 39.2727

In bowl, beat egg; mix in bread crumbs, basil, mustard, salt and pepper. Mix in beef, onions and carrot; form into 6 balls. Place meatballs in muffin tins; top with chili sauce. Bake in 375°F (190°C) oven for 20 to 25 minutes or until no longer pink inside. - 33.3233

GETTING READY 1) Preheat to oven to 375°F temperature. MAKING 2) In a large mixing bowl combine the dry ingredients. 3) In a small bowl beat eggs, add sugar, oil, milk and mincemeat. 4) Make a well in dry ingredient mixture and pour in egg liquid... - 46.1396

Mash banana thoroughly; mix in lemon juice. Mash tofu; blend in tofu and peanut butter until thoroughly mixed. Spread on bread and garnish as desired. - 25.1623

In electric blender container, blend milk, Egg Beaters, banana, orange juice concentrate, honey and wheat germ until smooth. Serve immediately. - 30.564

MAKING 1. In a blender combine all the ingredients 2. Pulse for a few seconds until all the ingredients are well blended. SERVING 3. Pour into a large chilled glass and add a straw if you like - 28.8163

MAKING 1. In an electric blender, combine all the ingredients and whirl with the lid on until it turns foamy thick SERVING 2. Pour it into individual mugs and serve - 31.9953

MAKING 1. In a blender, combine the ingredients. 2. Process until smooth and well blended. SERVING 3. Pour into a tall glass and slurppp! - 30.7908

GETTING READY 1) In a bowl, pour water and add sunflower seeds to soak for at least 4 hours or overnight. MAKING 2) In your food processor, add all ingredients and blend until it turns smooth. SERVING 3) Serve as a morning smoothie, with your favorite... - 33.4707

MAKING 1) In a large put diced chicken and ham. 2) Add rice, bananas, onion and tomatoes. 3) Beat in mayonnaise and cream and adjust seasoning. 4) Fold the mayonnaise through the chicken mixture. SERVING 4) Serve the salad on platter in the bed of lettuce... - 44.0373

GETTING READY 1) Select almost any white bread other than that from a sliced sandwich loaf, as this will become rather soft. 2) Drizzle on the buttered bread with the cinnamon. 3) Discard the crusts, and cut the slices into fingers. 4) In a small bowl,... - 44.2946

MAKING 1. In a medium saucepan, melt butter over moderate heat. 2. Add onion and celery and sauté until tender. 3. Stir in flour, salt, curry powder and crushed bouillon cube. Sauté for a couple of minutes until the mixture begins to froth. 4. Reduce heat... - 44.5229

GETTING READY 1) Preheat oven to the desired temperature of 350°. 2) In a medium mixing bowl, mix together whole wheat flour, milk powder, salt, baking powder, cinnamon, nutmeg and raisins. 3) Put aside. 4) Using a metal blade of a working bowl,add... - 47.897

MAKING 1) In your food processor, add all ingredients and blend through. SERVING 2) Serve by garnishing with a pinch of cinnamon powder. - 33.4308

Melt sugar and mix in the rest of the ingredients with the exception of nuts. Cook till it lves the sides of the pan. Put on a greased slab and decorate with nuts. Cut into pieces when cold. - 32.3308

Heat oil, fry garlic till brown, add masala, onions, prawns, salt and green chillies, fry well for app 5 mins. Add coconut milk, tomatoes and banana bark. Bring to the boil, then simmer till bark is cooked. Serve with plain boiled rice. - 38.8108

Combine pieces of lobster meat, celery or cucumber and pickle, if used. Add French dressing, salad cream or mayonnaise, salt and pepper. Mix lightly. Just before serving, peel and slice bananas. Fold carefully into mixture. Fill bread rolls with salad... - 44.0047

1. Heat the oven to 110C/225F/Gas 1/4. 2. In a bowl, beat together the ham, eggs and breadcrumbs. 3. Put the milk in a small saucepan and bring to the boil. Stir the milk into the ham mixture. Season to taste with pepper and mix everything together... - 35.3381

1. Rinse chicken; pat dry with paper towels. In a 12-inch skillet heat oil; add chicken. Cook, uncovered, over medium heat for 10 minutes. Turn chicken; add onions and cook 5 minutes more or till chicken and onions are lightly browned. Drain off fat. 2.... - 36.6499

Beat margarine, sugar, and egg until light and fluffy. Stir in banana and flavoring until smooth. Add salt, baking powder, and spices and stir thoroughly. Slowly mix in dry ingredients until well combined, adding nuts last. Chill for at least 1 hour. Preheat... - 45.9944

Preheat oven to 450°. Combine first 9 ingredients in a small bowl; stir well. Set aside. Remove the giblets and neck from chicken; discard. Rinse chicken under cold water; pat dry. Trim excess fat. Starting at neck cavity, loosen skin from breast and... - 42.8562

Preheat oven to 350°F. In large skillet, brown pork on all sides in hot oil; remove from pan. Season pork with Seasoned Salt, Seasoned Pepper, Minced Onion with Green Onion Flakes and Garlic Powder with Parsley. Place in roasting pan. Puree remaining... - 41.9591

GETTING READY 1) In a small bowl,mix together flour, milk powder, brown sugar, baking powder, walnut pieces, and baking soda and put aside. 2) In a measuring cup, mix milk, oil, eggs and vanilla extract and keep aside. 3) To the work bowl of the food... - 49.2467

MAKING 1. In a medium size skillet add 1 inch water and boil. 2. Add salt, pepper and bananas in the ater. Cook over medium heat keeping the skillet covered till the bananas get soft. 3. Drain bananas to remove water and place them back to the skillet. Heat... - 44.1689

Process the cranberries and lemon juice in a blender until the berries are finely chopped. Add the banana and sesame seeds then puree, scraping the mixture down from the sides of the bowl if necessary. Add the yogurt and milk, processing until smooth and... - 32.2364

GETTING READY 1. In a bowl, blend the Cream of Coconut and lemon juice. 2. Place cornflake crumbs in a shallow dish. 3. Preheat the oven to 400 degree F. MAKING 4. Season the chicken pieces with salt and pepper. 5. Peel and halve each banana, crosswise. 6.... - 42.5624

Sprinkle the inside of a 3 1/2 to 4-pound roasting chicken with salt and pepper. Place 1 large onion, halved, inside the bird. Tie legs together. Rub outside of chicken with softened butter. Sprinkle outside with salt and pepper. Place, uncovered, in... - 44.1499

GETTING READY 1. Pick stones from lentils, if any. 2. Rinse well. MAKING 3. In a large heavy pot, put together broth, celery, carrot, and parsley sprigs. 4. Bring the mixture to a boil and then reduce the heat to medium-low. 5. Simmer for about 20 minutes... - 47.7246

GETTING READY 1) From the heads of lettuce, remove the hearts. Do not separate or tear the outer leaves. 2) Retain the outer leaves for lettuce bowls in which the salad can be served. 3) Wash the leaves gently. Place on paper towels in the refrigerator until... - 49.0813

1. Heat oven to 400°F. Line 12-cup muffin tin and one 6-ounce custard cup with paper baking cups. 2. Combine bread mix, oil, water, and eggs in a bowi, stirring until moistened. Add chips and stir until combined. Divide batter evenly among muffin tin and... - 38.4016

MAKING 1) Split the muffins into halves. 2) On a baking sheet, place the muffin halves. 3) On all the 4 muffin halves, place cheese, orange cartwheels and ham. 4) Put marmalade on the remaining 4 muffin halves; place it on top of the ham. 5) Broil the muffins... - 37.8085

MAKING 1. In a large mixing bowl add all the ingredients except the muffins and paprika and stir to mix thoroughly. 2. Spoon about 1/4 cup of the mixture (3 tablespoons) on the base of each toasted muffin half. 3. Sprinkle paprika if you like. 4. Arrange... - 43.0639

MAKING 1) On each muffin half, spread deviled ham and top it with a poached egg. 2) Place cheese slice over each muffin. 3) Broil for about 3 to 4 minutes until cheese melts. SERVING 4) Serve hot. - 31.6842

In a wide frying pan, partially cook bacon over medium heat to remove most of fat (bacon should still be limp). Lift out and drain on paper towels. Arrange chicken over muffin halves. Top each with an onion slice and a tomato slice, then sprinkle evenly with... - 32.9303

GETTING READY 1. Preheat the oven to 350°F. 2. Separate the skin of the fillet. 3. Cut slices to fit into muffin tin cups. 4. Grease muffin cups. 5. Line the muffin cup with a fillet in a way that the ends overlap slightly. 6. In the center of the fish... - 38.9642

MAKING 1) For each muffin half, fold the meat slices and place two on each muffin. 2) Mix the remaining ingredients, except cheese; divide evenly between the muffin halves. 3) Top each with a half a slice of cheese. 4) Broil until cheese is... - 41.0284

GETTING READY 1. Cut each bacon into 4 strips. 2. Pare, halve, remove seed and mash avocado. Place in a bowl. MAKING 3. Butter the toasted muffins and keep warm. 4. Line a microwave proof baking dish with double layers of paper toweling. 5. Arrange the... - 47.9827

GETTING READY 1) Preheat oven to the desired temperature of 325°F. MAKING 2) In a bowl, scatter banana slices with lemon juice. 3) In individual shallow casserole,place the ham steak. 4) Now place banana slices over ham,drizzle with brown sugar and top... - 36.84

GETTING READY 1) Put the bananas inside the freezer for overnight. MAKING 2) In your food processor, add all the ingredients and blend to prepare a smooth mixture. SERVING 3) Serve by sprinkling a pinch of nutmeg. - 34.0342

In a small bowl, combine peanut butter, mayonnaise and marmalade or jam. Stir in bacon. Spread on slices of banana-nut bread or date-nut bread. - 22.6794

1. In a screw-top jar combine oil, lime juice, thyme, and honey; cover and shake well. Remove 1 tablespoon dressing. Set remaining dressing aside. Rinse chicken; pat dry. Brush the chicken and plantain or red bananas with the 1 tablespoon reserved... - 37.5815

Melt 2 tablespoons of the butter in a wide frying pan over medium-high heat. Add livers and mushrooms and cook just until livers are browned, adding more butter if needed. Stir in flour, fines herbes, and salt; remove from heat and gradually stir in sherry... - 37.7129

Core apple; cut into 12 wedges. In skillet, melt the 1 tablespoon butter or margarine. Cook apple in butter 1 to 2 minutes on each side. Prepare sauce mix according to package directions; stir in curry. Spread cut side of muffins with softened butter and a... - 39.377

In medium glass bowl, combine cheese and butter. Heat at LOW 1 1/2 to 2 minutes, or until softened. Stir in crab, flour and pepper sauce; spread on muffins. Cut each muffin into quarters and garnish, if desired, with pimento or paprika. On paper plate or... - 36.6584

Split and toast English muffins and spread with butter. Scatter bean sprouts over muffins. Mix together tuna, mayonnaise, parsley, pickle, green pepper, and onion. Heap on top of bean sprouts. Top each sandwich with slices of hard-cooked egg. Garnish each... - 39.9218

GETTING READY 1) Preheat oven to 425°F MAKING 2) Take a baking sheet and top each toasted English muffin half with a slice of bacon, ham, or turkey, some shredded cheese, 4 or 5 asparagus spears, and more shredded cheese. 3) Bake in 425°F oven for 15... - 39.3574

MAKING 1. Add ham to butter and on moderate heat, allow it to turn slightly brown. 2. Arrange the ham on muffins and trim to fit. SERVING 3. Arrange eggs on the top, pour sauce over it and serve. - 33.5269

Prepare BUTTER BUDS® "Hollandaise" Sauce. Poach eggs. Cover each English muffin half with a turkey slice; top with poached egg. Spoon 2 tablespoons "Hollandaise" Sauce over each egg. Garnish with chopped parsley. Makes 2 servings - 30.982

Toast muffins and keep warm. Poach eggs. Prepare Easy Blender Hollandaise Sauce.* Top each toasted muifin with a slice of bacon or ham, then a poached egg. Cover with about 2 tablespoons of Hollandaise Sauce. Garnish with a slice of olive or minced parsle - 30.6784

MAKING Take a heavy casserole, combine cheese, mustard and cornstarch in it and blend on medium flame. Allow the ingredients to boil by stirring till the cheese melts. SERVING Serve the cheese sauce on English muffins topped with poached egg. - 32.0112

Gently mix flaked coconut with banana; set aside. In a mixing bowl, beat together eggs, water, salt, and pepper. Heat half of the butter in a 1-inch omelet pan or skillet until butter sizzles. Pour in half of the egg mixture. Tilt pan while lifting edges of... - 38.6578

Preheat oven to 180°C/350°F/Gas Mark 4. Skin the chicken drumsticks. Place the chicken and orange rind in a casserole. Pour over the Korma Classic Curry Sauce. Cover, place in the oven and cook for 2 hours, until the chicken is tender. Peel and slice the... - 35.0709

1. Clean fish. Keep mackerel whole but cut pomfret into large pieces. 2. Make gashes in the fish. 3. Grind together red chillies, fennel and salt. 4. Smear over fish. 5. Apply oil on banana leaves. Line a pan with these leaves. Place fish over. 6. Add... - 40.7476

Add oil to chutney. Soften banana leaves by holding them over a low fire. Cut banana leaves into twelve large pieces, removing central stem. Spread chutney on both sides of fish pieces. Wrap each piece in a banana leaf like a parcel. Tie each parcel with... - 45.7262

Put apricot halves in center of a non-metal dinner plate and spoon sauce on top. Cover tightly with plastic wrap and microwave on HIGH (100%) until hot, about 1 minute. Set pork chop on plate and spoon apricots and sauce over top. Cover and microwave until... - 33.135

Preheat oven to 375°F (190°C). Grease nine 3-inch (7.5 cm) muffin cups. Beat eggs slightly in the milk and butter. Then gradually beat in flour and salt. Pour 1 teaspoon (5 mL) hot beef fat into each cup. Then fill muffin cups about 3/4 full. Bake 40... - 35.4594

MAKING In a mixing bowl, combine together ham, pickles, celery, green pepper, mayonnaise, salt and white pepper to make sandwich. Set this mixture aside. Mix together butter and Parmesan cheese. Spread butter/Parmesan mixture over muffin halves; broil until... - 44.5161

GETTING READY 1. Preheat oven to 400°F before baking. 2. Take small muffin pans, grease them and keep aside. MAKING 3. Sieve in flour along with salt and baking powder. Mix in onion salt and lemon rind, followed by milk and mayonnaise and using a fork, mix... - 40.7241

In a saucepan, blend together soup and milk. Heat until bubbly. Turn into a 9" x 9" x 2" pan; add chicken, distributing pieces evenly. Meanwhile, prepare corn muffin mix according to package directions. Spread over chicken mixture. Bake at 425° for about 20... - 34.8485

MAKING 1. In a frying pan, heat butter and fry the ham for about 2 minutes or until tender. 2. Take a bowl and beat eggs, cream and seasoning together. 3. Take a saucepan and add the mixture. Slowly stir and cook over low heat until the eggs are... - 37.5954

GETTING READY 1) Take a small bowl,combine tomato sauce with basil and garlic powder. MAKING 2) On a broiler pan,arrange muffin halves on piece of foil. 3)Evenly spread 1/4 of the sauce mixture on each half and top each with half of the frankfurter slices,... - 38.3625

MAKING 1) In a heavy skillet melt butter. 2) Pour soup and milk. Blend well. 3) Stir and heat till boiling. 4) Carefully slip eggs into soup sauce. 5) Continue to cook over low heat until egg white is cooked. 6) Put the eggs on muffins. 7) Pour sauce over... - 36.8504

In a wide frying pan over medium-high heat, melt butter. Add livers and mushrooms and cook, stirring occasionally, just until livers are browned (about 5 minutes). Stir in flour, fines herbes, and salt; remove from heat and gradually stir in sherry and... - 37.0546

MAKING 1) In a skillet, melt the butter or margarine. 2) To this, add the yeast. Mix well. 3) In the same skillet, place the turkey slices. 4) Heat, until lightly browned on both the sides, turning constantly. 5) Meanwhile, on each muffin half, spread 1... - 42.7027

1. Rinse chicken and pat dry; trim off and discard excess fat. Cut thighs in half. In a large bowl, mix chicken, 4 cups chipotle sauce, olives, and corn. 2. Rinse banana leaves and pat dry. Line a 12- by 17-inch roasting pan with 2 or 3 banana leaves so they... - 39.2666

About 20 minutes before serving: Preheat broiler if manufacturer directs. Drain fruits; place on broiler pan. In bowl, mix butter, sugar, cloves and salt; spread some on canned fruits. Broil a few minutes until hot. Spread rest of mixture on banana; place on... - 34.4193

1. Pound thigh fillets on both sides with a meat mallet to flatten. Sprinkle with salt (if using), pepper and oregano. 2. Heat a non-stick frying pan and lightly spray with oil, place in the thigh steaks and cook for 3 minutes on each side. Remove to a heated... - 37.9083

Slice fish through bone about three-quarter of an inch thick and rub with salt. Put fish on banana leaves and place on a platter. Cover with more leaves and leave overnight. The next day wash fish in salt solution. Grease fish with a little oil, place on a... - 38.7796

MAKING 1. In a blender, blend together the un-drained berries to a smooth mixture; drain the berries and discard the seeds. 2. Return liquid to the blender and add water, yogurt, grape juice, and cinnamon; cover and blend till smooth. 3. Cover and chill... - 38.7422

MAKING 1. In a blender or liquidizer jar combine all the ingredients. 2. Pulse in 2-3 short bursts of 5 seconds each until thick and smooth. SERVING 3.Pour into a tall glass and enjoy chilled. - 29.233

For flan shell, in mixing bowl stir together flour, 3 tablespoons sugar, and 1/2 teaspoon salt. Cut in butter or margarine till crumbly. Add beaten whole egg and oil; stir till flour mixture is moistened. Sprinkle water over mixture, 1 teaspoon at a time,... - 41.6572

Wash and clean Bombay duck and cut into two-inch pieces. Shallow fry till crisp and mix with paste for patio along with sesame seed oil. Carefully remove centre veins of banana leaves and soften by holding about six inches above a fire. Place them one on top... - 44.1961

GETTING READY 1) To make the fritter batter, sift flour and pinch of salt into a bowl and make a well in the center. 2) Add the whole egg and gradually beat in the milk. 3) Drain corn and add. 4) Leave batter to stand. 5) Peel bananas and cut into three, then... - 46.7064

Spread preserves evenly over 3 bread slices. Spread peanut butter evenly over remaining bread slices. Press preserves and peanut butter slices together to form 3 sandwiches; cut each diagonally in half. In shallow bowl, combine Egg Beaters and milk. In large... - 48.7858

Pineapple, banana, and orange lend a taste of the tropics to this custardy homemade ice cream. In a 3- to 4-quart pan, combine milk and sugar. Place over medium heat, stirring just until sugar is dissolved. With a wire whisk, gradually beat 1 cup of the warm... - 37.5001

1. Place a fish fillet or cutlet in the centre of each banana leaf. Top fish with a little each of the garlic, ginger and lime leaves, then fold over banana leaves to enclose. Place parcels over a charcoal barbecue or bake in the oven for 15-20 minutes or... - 34.1091

1. Chop onions and green chillies fine. 2. Open the tin of tuna. Put into a dish. Flake. 3. Mix together grated coconut, chopped to-mato, green chillies, onions, oil and pepper. 4. Break eggs and mix and blend with the mixture. Add the tuna. Add salt to... - 42.5884

GETTING READY 1) Cut the chicken into quarter. 2) Skin the banans and cut lengthwise into halves. MAKING 3) In a large pan, heat 2 pz of butter. 4)... - 46.7774

GETTING READY 1. Cut the fish along the backbone on both sides and remove bones. 2. In a bowl, mix tomato, onion, salt, monosodium glutamate, and pepper. 3. Stuff the fish with the tomato mixture. 4. Wrap the stuffed fish in a single thickness of banana... - 41.9911

GETTING READY 1. Pull the chicken supreme from the inner portion of the chicken breasts. 2. Cut the outer portions lengthwise into halves. MAKING 3. In a bowl, combine the soy sauce, lemon juice, wine and mustard and stir to blend well. 4. Season with... - 44.7616

Mix corn muffin mix, egg and milk until just moistened. Set aside. Mix ground beef, sausage, onion and garlic in square baking dish, 8 x 8 inches. Microwave at HIGH (100%) until meat loses pink color, 5 to 9 minutes, stirring once to break up... - 46.5719

GETTING READY 1. Preheat the oven to 375°F. 2. Lightly grease a 9-inch X 13-inch baking dish MAKING 3. In a medium saucepan, bring one cup water to a boil. 4. Add asparagus and boil for 6 to 8 minutes until tender crisp or al dente. 5. Drain and refresh.... - 45.1818