Soak hickory chips in enough water to cover, about an hour before cooking. Drain chips. Rinse bird and pat dry; rub cavity with salt. Skewer neck skin to back. Tuck wing tips behind shoulder joints. Push drumsticks under band of skin or tie to tail. In... - 33.4886

Rinse bird; pat dry with paper towels. Make a paste of oil and salt; rub 1/4 cup of mixture inside of bird. Truss turkey and balance on spit or use rotary roast rack. Brush with salad oil. Have slow coals at back of barbecue, a drip pan under revolving... - 33.5773

Soak the hickory chips in enough water to cover, about an hour before cooking. Drain chips. Insert spit rod through center of turkey roast. Adjust holding forks; test balance. Insert meat thermometer in center of roast, not touching metal rod. In covered... - 34.8491

If you want to serve something different for your next party, try Hickory Chips Smoked Chicken. Dave is turning out simple chicken breasts into a deliciously flavored dish using a simple technique, grilling chicken with hickory chips. All you need is go... - 101.37

Preheat oven to 375F (190C). Arrange fish in a shallow dish large enough to hold fish in a single layer. Combine water and liquid smoke; pour over fish. Marinate 15 minutes. If liquid does not cover fish, turn once. Drain off marinade. Lightly season... - 36.3543

A rich and tasty update to a traditional chicken pot pie. - 46.1382

JB brings to you his smoked meat this time marinated with a difference. The fruitiness of the pineapple and the saltiness from soy mixed to make this dish a winner. Part 1 is the marination process of the meat, while part 2 is grilling the meat with the... - 45.3689

Part 2 is grilling the meat and then making accompaniments to this meat dish. This could bring a smile on anyone's face! - 42.7439

Soak hickory chips in water to cover for at least 1 hour. Drain. Saute onion and celery in butter in a medium saucepan until tender. Add dressing mix, water, salt, and pepper, stirring well. Remove dressing mixture from heat, and set aside. Trim excess fat... - 40.7207

A video simply showing how to get an array of cheese smoked in the grill for the flavor. A video to see on how it gets done, note that there is no audio instruction for this video! - 62.548

With smoke woven through shards of moist meat, potent bits of strongly seasoned crust mixed in, and a gentle splash of barbecue sauce, this smoked pork butt recipe is perfect for feeding large crowds, especially because it is cheap and makes the most... -

Smoked low and slow turns a bad hunk of pork into a delicacy. Find out how to cook up the meat for a perfect sandwich. ... During the long hours of smoking the fat will melt away and keep the meat moist. It is incredibly hard to screw up, and yet turning a... -

Tue Texas style barbecue goes beyond the average barbecue fare of steaks and drumsticks to create an art form that instills a flavor and tenderness on less popular or more difficult cuts that will never be achieved using the standard grilling method. It is... -

These tips will tempt you to try preparing your own Texas style barbecue this summer. It is a great way to kill a lazy summer day, drink a few brews, and make a few friends. When your neighbors smell the waft of smoke in the air, you won't be able to beat... -

It’s the summer time and the party is fine! It's the best time of the year to get the sizzles on.Rubbed on with some Louisiana seasoning and the bbq is on the heat. The video is incomplete as it has two more parts to the finishing off! - 38.9522

Rub liquid smoke over entire surface of brisket. Place meat in a shallow pan and pour over it thick vinaigrette made by blending the oil and vinegar. Refrigerate 4 to 5 hours, turning occasionally. Just before cooking, remove brisket from marinade and pat... - 38.334

Salt ribs and place, bone side down, on grill of barbecue-smoker, away from the coals. Add dampened hickory to slow coals and close smoker hood. Hickory-barbecue about 3 1/2 hours. Last half hour baste with sauce and peg on a few slices of lemon and onion... - 23.3565

Sprinkle steak generously on both sides with meat tenderizer; let stand 1/2 hour or more. In a shallow glass dish, combine oil, catsup, vinegar, and Worcestershire sauce; mix well. Place steak in marinade. Spread onion over steak. If marinade does not cover... - 18.8884

Please see video . - 15.5022

This is no ordinary turkey. Watch this video, follow these detailed steps and you will never have a dry, stringy, boring whole bird again. Indeed this smoked turkey is much more flavorful and succulent than an oven roast one, and this particular recipe gets... - 131.136

This smoked turkey recipe is prepared with vegetables. Spiced with cinnamon, the smoked turkey is cooked in a charcoal smoker with hickory chips.served with a side of choice, this smoked turkey is simple and delicious. - 37.7667

Hickory brisket slices is a beef brisket recipe prepared with a medley of flavors. Smoked on the grill of a barbecue, the hickory brisket slices is heavy on both on the taste and can be served with salads on rice. - 39.5097

Split turkey breast through center so it will Iie flat on grill. Combine 1 teaspoon seasoned salt and crushed red pepper; sprinkle mixture over underside of turkey breast. Combine 1 tablespoon seasoned salt, basil, and paprika; sprinkle mixture over top of... - 38.568

Remove giblets and neck from turkey; reserve for other uses, if desired. Rinse turkey with cold water; pat dry. Sprinkle cavity with salt. Combine sugar and cinnamon; dredge apple in cinnamon-sugar mixture. Stuff apple, onion, and celery into cavity of... - 35.061

Thaw shrimp, if frozen. Halve large shrimp. In a saucepan cook the celery and onion in butter or margarine till tender. Add shrimp; cook and stir just till shrimp turn pink. Remove from heat. Stir in the salt and ground red pepper. Place the dry bread cubes... - 41.0006

Soak hickory chips in enough water to cover about an hour before cooking time: Drain chips. In covered grill place slow coals on both sides of drip pan. Sprinkle coals with some dampened hickory chips. Place ribs, bone side down, on grill. Lower grill... - 41.9742

Fond of fish? Here's a delectable recipe for you to try. Watch the Chef share his secret recipe for Smoked Pompano American Style recipe now. You will completely love this delicacy, try it now. - 78.3614

Soak hickory chips in water 30 minutes. Prepare charcoal fire in smoker, and let burn 10 to 15 minutes. Place hickory chips on coals. Place water pan in smoker, and fill with water. Place ham on food rack. Insert meat thermometer, making sure it does not... - 37.4657

Soak hickory chips in enough water to cover about 1 hour before grilling. Drain chips. In saucepan cook celery and onion in the 3 tablespoons butter till tender. Pour over stuffing croutons. Add parsley, lemon peel and juice, salt, and pepper. Toss together... - 41.2576

About an hour before cooking time, soak hickory chips In enough water to cover. Drain. Press cracked pepper into both sides of steak, using the heel of your hand or the flat side of a cleaver. In saucepan over coals melt butter; stir in lemon juice,... - 38.0831

Are you looking for a special grill recipe for the weekend? Hit the play button now and watch the Chef prepare this delicious Pulled Pork and Pickles on the Grill recipe. Surprise your family with this American delicacy now. - 80.3119

Dave is all set to prepare a Soul food to go with his sausages, collard greens and corn bread. He is making crab cakes and these are not just regular crab cakes, its little different with more of grated potatoes than bread crumbs. That look absolutely yummy... - 96.9399

Smoked turkey tastes spectacular, but there are tricks revealed in this recipe that make it the Ultimate Smoked Turkey. Follow these steps and you will never again have a dry, stringy, cardboardy, boring bird on your Thanksgiving table. This will be the best... -

Hickory Limas is a light and extremely tasty vegetable dish. This dish can be prepared in a jiffy and has a unique flavor which will surely captivate everyone. Make the Hickory Limas for yourself to understand what I am trying to say! - 23.169

Heat oven to 350°. Cut loaf diagonally into 1-inch slices. Mix remaining ingredients; spread on slices. Reassemble loaf; wrap securely in 28x18-inch piece of heavy-duty aluminum foil. Heat 20 minutes. - 24.158

Enjoy the spice and hotness of habanero chilis in a chicken dish. Simple to prepare and tasty to eat. Enjoy the chicken with freshly made Habanero honey sauce. - 34.1022

Smoked Turkey Pate is a delicious side dish recipe which I always love to have on my dinner table. I bet, once you have this, you will always crave for some more. - 38.173

My friends like this Smoked Turkey recipe. This recipe was given to me by one of my uncle. It is truly delicious. Whenever we organizing any party at home, this dish is surely included in party menu. It makes the party more enjoyable. If you also wish to make... - 38.0828

Smoked turkey roll ups are prepared with pre-smoked turkey slices and tortillas. These turkey roll ups are made with turkey slices along with herbed cheese spread with tortilla wrapping. Rolled and refrigerated, these can be served with pickled cherry peppers. - 33.5672

Amaze your guests this Thanksgiving with a unique smoke turkey feast. Take a look at this video that shares a super simple recipe for an extraordinary smoked turkey that would surely be a winner. Check it out… - 96.2003

Rub turkey cavity and skin with garlic salt, salt and pepper. Brush turkey inside and out with 1/4 cup liquid smoke. Refrigerate overnight. Place turkey in shallow roasting pan. Bake in 500-degree oven for 15 minutes. Reduce oven temperature to 400 degrees... - 28.6871

Smoked turkey leg is definitely a healthy dish, which contains less amount of carbohydrates. Make this wholesome recipe and serve with fresh bok choy. Check out the video for more recipe detail. -

Preheat griddle on appropriate setting for 5 minutes. Spread four of the bread slices with mustard, layer smoked turkey and cheese on top; place remaining four bread slices over each to make sandwiches. In a 9-inch pie plate, whisk together eggs, milk, salt,... - 34.7554

Evenly spread Thousand Island dressing on each bread slice. Equally top 3 bread slices with 1/2 of the cheese, turkey, then remaining cheese; top with remaining bread slices, dressing side down. Evenly spread butter on outside of bread slices. In large... - 24.7847

A Great meal with a wonderful smoke flavor, the most juicy and flavorfull recipe that's a breeze to fix - 44.2386

Preheat oven to 350°F. In 1-Quart Batter Bowl, combine mayonnaise, mustard, parsley, oregano and pepper; mix well. Using Serrated Bread Knife, thinly slice tomatoes. Place bread on 13-inch Round Baking Stone. Spread each slice with some of the mayonnaise... - 39.1451

I’ve developed a method to fend off the chewiness of smoked skin and ensuring that the meat doesn’t dry out. Brining the thigh prior to smoking will give you a nice flavorful and moist thigh and then grilling it over direct heat will add the finishing... - 37.2863

1 Preheat the broiler. Line a broiler pan with foil. 2 In a small bowl, combine the mayonnaise, mustard, parsley (if using), oregano, tarragon and pepper. 3 Thinly slice the tomatoes. 4 Place the bread on the broiler pan. Spread each slice with herbed... - 36.6917

1. Rinse and pat dry turkey. 2. Rub turkey with oil. (Olive or Vegetable) 3. Stuff cavity with 1 package sliced bacon & 1 package sage sausage. 4. Season turkey with salt, pepper, sage, garlic and paprika. 5. Place turkey in smoker and smoke at low heat with... - 27.6189

A smoked turkey would definitely get more likes when compared to the roasted one, not only for its flavor but also for ease with which it is made. This video has useful instructions on how to brine and smoke the turkey along with wood chips, to get that... - 107.29

Make your holidays extra special with a gorgeous kung pao chicken stuffed turkey. Take a look at this video which shares this extraordinary recipe that surely call for a great kick off for an irresistible food extravaganza! - 114.7

Smoked turkey, pecans and cheese make a perfect addition to your picnic menu. Look at this incredible video that shares a super simple cold smoking technique. This effortless technique certainly imparts a wonderful smoky flavor to an absolutely delicious... - 113.14

Smoked turkey chili is an ultimate recipe for holidays that would surely add a special touch to your holiday menu. The recipe combines a wonderful blend of flavors from smoked turkey and vegetables for a sumptuous satisfying meal. Check it out…. - 116.491

Why not make something interesting with peppers. Just stuff them with a flavorful turkey stuffing, top with some cheese and smoke to make an appetizing treat. Look at this amazing video to give a wonderful twist to the usual party menu. Check it out…… - 115.025

Remove yolks carefully and turn into medium bowl. Mash with fork to crumble. Stir in turkey and sage. Blend in enough dressing to moisten. Spoon mixture into egg halves. Arrange on serving platter. Garnish with parsley. Cover and chill until ready to serve. - 33.5074

99% Fat Free Smoked Turkey Stock is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 37.1052

Mix with 1/2 cup mayonnaise. - 16.306

Cook potatoes in boiling water ro cover until almost render (about 12 minutes); drain, reserving water, and set aside. Combine chicken broth and next 7 ingredients in a small bowl; stir well. Place mushrooms in a large bowl; add chicken broth mixture, and... - 37.6755

Line two salad plates with lettuce. Top with tomato and cucumber. Then, arrange turkey strips and celery on the plates. Stir together salad dressing and dill; drizzle over salad. - 23.4328

Combine the turkey, Jarlsberg cheese, grapes and celery in a mixing bowl. Add the Sherry Mayonnaise and toss gently but well. Season to taste with salt and pepper and toss again. Cover and refrigerate until serving time. Arrange the salad in serving portions... - 27.3958

A smoked turkey sandwich can be a nice option for your breakfast, lunch or snack. Smoked turkey meat in combination with crispy bacon makes a delicious choice for your appetite. Watch the video and then follow the process to prepare one for yourself. - 58.0652

This Smoked Turkey and Potato Salad is a sure treat for one in search of perfect taste ! Try out this irresistibly seasoned chilled turkey cubes with vegetables in yogurt and mayonnaise with rice or pasta. Your suggestions for this Smoked Turkey and... - 40.543

1. Wash and crisp salad greens. Slice turkey. 2. Arrange greens on serving plates and top with turkey, tomatoes and pecans. 3. To make vinaigrette, whisk together mustard, vinegar, garlic and cranberries, gradually adding oil, until combined and slightly... - 30.0784

Trim stems from mustard greens. Coarsely chop leaves. Combine greens, water, and remaining ingredients in a large stockpot; bring to a boil. Cover, reduce heat, and simmer 45 minutes or until greens are tender. Remove thyme sprigs, turkey wings, and bay leaf. - 32.2667

Place bacon on paper towel-lined plate. Cover with paper towel. Microwave at High for 3 1/2 to 6 minutes, or until crisp. Crumble. Set aside. In 2-quart casserole, combine onion, green pepper, celery and butter. Microwave at High for 2 to 4 minutes, or un - 34.1463

1 ln a medium-size saucepan, heat the stock over low heat. Meanwhile, in a 12-inch nonstick skillet, heatthe oil over moderate heat. Add the white part of the green onions, the rice, and garlic. Cook, stirring frequently, for 3 minutes or until the onions are... - 42.4581

Heat vegetable oil in a Dutch oven over medium heat until hot. Add onion, celery, carrot, cumin seeds, oregano, and garlic; saute 5 minutes. Stir in water, salt, broth, and beans. Bring mixture to a boil; cover, reduce heat, and simmer 45 minutes or until... - 39.395

Toss together salad, mandarin oranges, turkey and raisins in large bowl. Pour in dressing; toss to evenly coat. Spoon salad onto large serving platter. Arrange halved pineapple slices around salad. - 27.0219

This video is a creation of ThinBlueSmoke. You can visit ThinBlueSmoke for complete recipes, and more videos. - 15.8144

Grate 14 teaspoon peel and squeeze 1 tablespoon juice from lime. In small bowl, mix lime peel, lime juice, mayonnaise, chutney, curry, and paprika. Unfold lahvash; spread with mayonnaise mixture. Top with cucumber slices, smoked turkey, chopped mango, and... - 34.7023

Smoked turkey and pepper pasta salad is a meaty fettucine tossed salad. Prepared with a herbed mustard salad dressing made with added pasta and turkey, it has veggies like zucchini and bell peppers in it. Chilled and plated, it is a great side for brunch and... - 37.4674

Combine yogurt and mustard in a small bowl; stir well. Spread mustard sauce evenly on inside surface of each pita half. Place 1 turkey slice, 2 tomato slices, and 1/4 cup watercress in each half; sprinkle each with 2 tablespoons cheese. - 24.4956

Turkey simmered in chicken stock and cooked along with collard greens – this combination is fabulous! A very healthy and easy to make dish, it makes a wonderful holiday main course! Catch up with Carolyn as she shows you how to prepare this dish! -

In 1 1/2-quart casserole, combine butter, onion, garlic and wine. Cover. Microwave at High for 9 to 13 minutes, or until onions are tender and translucent, stirring once or twice. Stir in remaining ingredients, except sour cream. Re-cover. Microwave at Hi - 30.3088

Get a taste of Louisiana with this classic yet super easy shrimp gumbo recipe. This delicious Cajun dish is a great way to spice up a cold winter evening when your tummy is screaming for something hot and spicy! This easy “cheaters” recipe is one that all... -

Patrón, the ultra-premium tequila, has joined forces with three of the country's leading mixologists to create refreshingly sustainable cocktails that take the concept of locally-grown ingredients off the table and into the glass. Utilizing produce found at... - 30.1634

Prime rib recipe, A juicy thick delicious steak well worth the time. - 33.9865

Part 1 of this video is about how to cook a juicy turkey. He speaks on how to cook them and the best temperature to get them nicely done - 37.6022

Picnics and outings call for some wholesome and appetizing sandwiches. Watch this video that shows two magnificent sandwiches loaded with cream cheese, guacamole, sliced ham, smoked salmon and plenty of fresh vegetables. These terrific sandwiches would... - 138.988

In a large mixing bowl make a brine by combining 8 cups water and salt. Soak trout in brine overnight in the refrigerator. Rinse with water; pat dry with paper towels. Lightly brush the trout skin and cavity with oil. Stuff the cavity with tarragon. Smoker... - 36.8149

Spread 3 tablespoons Mock Guacamole on each of 8 slices bread. Layer 2 tomato slices, 1 cup lettuce, 2 turkey slices and 1 cheese slice over Mock Guacamole on each bread slice. Spread 1 tablespoon mustard over each remaining bread slice and place on top of... - 19.8828

Smoked salmon on fettuccini in creamed dill sauce, sounds like a perfect recipe for a leisurely holiday. The chef here has wonderfully prepared the smoked salmon and homemade pasta with a flavorful mayonnaise and dill sauce. Great idea for a sumptuous holiday... - 97.9689

Football fan fiesta is a turkey and cheese filled tortilla recipe. Filled with added lettuce and salsa, this football fan fiesta can be served to hungry football fans who are sure to be pleased! - 24.5636

Thanksgiving dinner in every bite! - 49.0215

Try this delicious version of Warm Cassoulet Salad recipe. I am sure, once you taste this Warm Cassoulet Salad, you'll always love to share it with your friends and family! - 36.17

Put the beans in a large saucepan and cover with water by 2 to 3 inches. Bring to a boil over medium heat. Remove from the heat. Drain and rinse the beans. Return the beans to the pan and cover with 2 to 3 inches of fresh water. Add the dried chile peppers,... - 40.0664

Have meatman cut frozen turkey in half lengthwise. At home thaw turkey. Cut into pieces: 2 wings, 2 drumsticks, 2 thighs, 4 breast pieces, and 2 back pieces. In large plastic bag combine oil, soy sauce, onion, sugar, turmeric, ginger, lemon peel, and... - 36.4515

Mix together the turkey, liquid smoke, egg white, garlic, barbeque sauce, onion, bread crumbs, salt and pepper. Shape into 4 patties. Lightly coat the grill with cooking spray and preheat for 5 minutes. Grill the turkey burgers for 7-8 minutes, or according... - 34.5708

Barbecued Turkey Sloppy Joes is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dont you try the same and share your experience with us! - 35.9108

Tested with a fork, 1 1/4 to 1 1/2 hours. Brush fish occasionally with melted butter. Sprinkle the hickory chips over coals every 20 minutes. Stuffed Smoked Salmon Hickory chips 1/2 cup finely chopped celery 1/4 cup chopped onion 3 tablespoons butter or... - 38.4271

Mash sardines and blend smoothly with the remaining ingredients. Scrape into a dip bowl and surround with potato chips or your favorite thin crisp crackers or melba toast. - 22.7523

Soak oak or hickory chips in water 1 to 24 hours. Brush fish liberally with vegetable oil on both sides; sprinkle with salt. Refrigerate fish while preparing grill. Prepare charcoal fire by piling charcoal in one corner of grill; let burn 15 to 20 minutes or... - 22.508

Soak hickory chips in water from 1 to 24 hours. Place fish in a large shallow dish. Combine water, brown sugar, salt, and pepper; pour over fish. Cover and marinate at least 8 hours in refrigerator, turning fish occasionally. Prepare charcoal fire in smoker,... - 29.8736

Soak hickory chips in enough water to cover about an hour before cooking time. Drain chips. In covered grill place slow coals on both sides of drip pan. Sprinkle coals with some dampened hickory chips. Place ribs, bone side down, on grill. Lower grill... - 38.6584

About an hour before cooking time, soak hickory chips in enough water to cover. Drain. Press cracked pepper into both sides of steak, using the heel of your hand or the flat side of a cleaver. In saucepan.over coals melt butter; stir in lemon juice,... - 39.2202

To prepare smoker, soak 2 to 4 cups hickory chips in water 30 to 45 minutes. Meanwhile, arrange charcoal in bottom of smoker. Ignite and allow to burn until gray ash forms, about 45 to 60 minutes. Rub garlic and lemon in cavity of each hen. Combine salt,... - 31.1799

A sweet BBQ Sauce thats works well with poultry - 32.8008

Brown salt pork in skillet; drain. In 2-quart bean pot, combine remaining ingredients. Top with salt pork. Bake uncovered on grill of hickory-smoker with hood down, 1 hour or longer. - 24.4349

Rinse fish and pat dry. Prepare Brine; brine fish for 6 hours. Rinse and let dry as directed. Cover wood chips with warm water and let stand for at least 20 minutes; drain. To smoke, ignite charcoal briquets and set up barbecue as directed Adjust barbecue to... - 31.4525

Cook up on the grill with these succulent pieces of pork tenderloin! Impress you family and friends with this dish! Ken impresses enough on this video to make you want to try! - 117.344

Looking forward to prepare some potato fries? Here the chef has prepared potato fries that are smoked and not fried the usual way. In fact smoking the potato fries is a better way to cook to reduce on the calories and for a wonderful smoky flavor too! - 108.178

Insert spit rod through center of roast. Adjust holding forks; test balance. Insert meat thermometer near center of roast but not touching metal rod. Soak hickory chips in water. Place medium coals on both sides of drip pan. Attach spit so roast is over drip... - 36.4272

Soak hickory chips in water to cover for 10 to 15 minutes. Meanwhile, wipe fish with a damp paper towel. Melt 2 tablespoons of the butter in a small pan; generously brush over fish flesh. Using several thicknesses of heavy-duty foil, make a boat big enough to... - 32.4397

Place fish in a large shallow dish. Combine remaining ingredients; pour over fish. Cover; marinate at least 8 hours or overnight in refrigerator, turning occasionally. Prepare charcoal fire in smoker, and let burn 10 to 15 minutes. Cover coals with large... - 30.3211

Place fish in a large shallow dish. Combine remaining ingredients; pour over fish. Cover; marinate at least 8 hours or overnight in refrigerator, turning occasionally. Prepare charcoal fire in smoker, and let burn 10 to 15 minutes. Cover coals with large... - 29.1975

Sprinkle fish generously with salt and pepper. Arrange half of lemon slices in bottom of shallow baking dish; add fish in single layer. Place remaining lemon slices atop and around sides. Combine butter and garlic; pour over fish (and baste with it... - 34.1219

1. Slather the pork butts with mustard. Combine the pepper, paprika, granulated garlic, onion salt, brown sugar, dry mustard, celery seeds, and chili powder in a small bowl. Sprinkle this rub all over the pork butts. Place the pork in a disposable aluminum... - 33.0669

A real treat for summer barbeque. This video makes a fine smoky barbeque sauce with sun dried tomatoes and chipotle. Infused with real smoky flavor, this is an excellent sauce for marinades. Use this while grilling to get a very savor taste to all the grilled... - 103.119

Here is an amazing smoked pork loin recipe. The chef here has stuffed the pork loin with a wonderful apple, bacon, bleu cheese and garlic mixture. Bleu cheese imparts a very strong flavor to the pork and thus making the stuffing more flavorful. Quite a good... - 116.709

Smoked Chicken And Melon Salad has a juicy taste. Smoked Chicken And Melon Salad gets its taste from chicken mixed with watermelon and flavored with vinaigrette. Smoked Chicken And Melon Salad is inspired by many food joints worldwide. - 32.9193

Remove head of each fish by cutting under dorsal fin to center, just behind the head. Repeat procedure on other side. Remove head and internal organs. Cut along bottom of fish, from head to tail. Push thumb under membrane and ribs, moving from back of fish... - 31.2598

This Smoke Barbecued Leg of Lamb with Mint Barbecue Sauce is a wholesome treat dedicated to a true meat-lover. This version of Smoke Barbecued Leg of Lamb with Mint Barbecue Sauce is so full of hearty ingredients and is also relatively quick and simple to... - 50.0098

A perfect combination of cherry smoke and bleu cheese with portabella mushrooms and stuffed onions inside a burger, this one will please any guests - 47.7803