In large oven-proof skillet, cook bacon and onion over medium-high heat until bacon is brown and crisp; drain fat. Add remaining ingredients; mix well. Bake in 350ºF oven 30 minutes. - 25.9989

Preheat oven to 375F (190C). Arrange fish in a shallow dish large enough to hold fish in a single layer. Combine water and liquid smoke; pour over fish. Marinate 15 minutes. If liquid does not cover fish, turn once. Drain off marinade. Lightly season... - 36.3543

Polka dot each steak with 5 cloves garlic. Insert tip of knife in meat and push in garlic clove as you remove knife. Sprinkle steaks generously with seasonings. Combine salad oil, vinegar, and Worcestershire sauce for marinade. Pour over steaks in shallow... - 28.8381

Smoked low and slow turns a bad hunk of pork into a delicacy. Find out how to cook up the meat for a perfect sandwich. ... During the long hours of smoking the fat will melt away and keep the meat moist. It is incredibly hard to screw up, and yet turning a... -

Sprinkle steak generously on both sides with meat tenderizer; let stand 1/2 hour or more. In a shallow glass dish, combine oil, catsup, vinegar, and Worcestershire sauce; mix well. Place steak in marinade. Spread onion over steak. If marinade does not cover... - 18.8884

Rub liquid smoke over entire surface of brisket. Place meat in a shallow pan and pour over it thick vinaigrette made by blending the oil and vinegar. Refrigerate 4 to 5 hours, turning occasionally. Just before cooking, remove brisket from marinade and pat... - 38.334

Soak the hickory chips in enough water to cover, about an hour before cooking. Drain chips. Insert spit rod through center of turkey roast. Adjust holding forks; test balance. Insert meat thermometer in center of roast, not touching metal rod. In covered... - 34.8491

Combine all ingredients except pork roast and mix well. Have meatman split backbone between each rib of the pork roast. Marinate the roast overnight (or a day or two) in refrigerator, turning meat occasionally. Balance meat on spit. Arrange slow coals at... - 43.6084

Want to cook up some sliced beef? Try this jerky beef by the kids who get this recipe going with the help of their mom of course! Nice recipe, you could ignore the kiddy presentation! - 103.622

Have meatman cut frozen turkey in half lengthwise. At home thaw turkey. Cut into pieces: 2 wings, 2 drumsticks, 2 thighs, 4 breast pieces, and 2 back pieces. In large plastic bag combine oil, soy sauce, onion, sugar, turmeric, ginger, lemon peel, and... - 36.4515

Rub both sides of the brisket with a mixture of the sugar, salt and spice blend. Place in a glass dish. Drizzle with the cider. Chill, covered, for 8 to 10 hours. Place the brisket fat side up with the marinade in a baking pan; cover loosely with foil. Bake... - 30.7487

Wipe fish with damp cloth. Sprinkle both sides of salmon lightly with salt and pepper. Combine salad dressing, paprika, onion, and lemon juice. Pour over steaks, coating both sides, and let stand for about 20 minutes. Lift steaks from marinade and drain... - 33.006

1. Trim all the fat and membrane from the steak. Place the meat in a pan large enough to hold the meat and the marinade. Combine the beer, lime and lemon juices, onion, garlic, thyme, cumin and bay leaves in a medium-size bowl. Add the marinade to the beef;... - 32.211

Got company coming over, how about impressing them with scrumptious shish kabobs! Take a look at this recipe video where chef showcases instructions to make delicious shish kabobs combined with marinated chicken and beef. An absolutely wonderful recipe,... - 108.579

Food can make all the difference to your party. With recipes like this Pan-American steak, you can create just the ambience you desire. A great way to entertain. Try it!! - 39.3749

Combine soy, pepper, honey, and sherry. Pour over ribs and allow to stand for 30 minutes to 1 hour, turning frequently. Lift ribs from marinade and drain briefly. Allow them to dry in the air for at least 1 hour surface should have a dry feeling. Bank about... - 34.0181

Smoked turkey tastes spectacular, but there are tricks revealed in this recipe that make it the Ultimate Smoked Turkey. Follow these steps and you will never again have a dry, stringy, cardboardy, boring bird on your Thanksgiving table. This will be the best... -

The Sweet N' Smoky Ribs is perfect for one of your informal family parties. I am quiet sure you will win a few hearts over with this Sweet N' Smoky Ribs recipe. - 43.853

A real treat for summer barbeque. This video makes a fine smoky barbeque sauce with sun dried tomatoes and chipotle. Infused with real smoky flavor, this is an excellent sauce for marinades. Use this while grilling to get a very savor taste to all the grilled... - 103.119

Whether you are entertaining Labor Day weekend or hosting a tailgate at home, homemade BBQ ribs makes for a great addition to your platter. Finger licking good, making “fall off the bone” tender BBQ ribs at home doesn’t require cumbersome effort. IN... - 15.5022

Chef Tom & Mamma Mia show you how to prepare traditional (or not so traditional) Texas Style Barbecue Brisket using our World's First Culinary Beer, "Mamma Mia Pizza Beer." The Brisket is marinated & slow cooked to perfection - 47.3599

Talk about ribs and this beer glazed barbecued ribs recipe simply tops the chart. That beer turns the ribs into magical meat, it becomes succulent and it is crisp and the flavors give nice kick to the taste buds. What a dish. Take a look at the video for... - 137.847

This is no ordinary turkey. Watch this video, follow these detailed steps and you will never have a dry, stringy, boring whole bird again. Indeed this smoked turkey is much more flavorful and succulent than an oven roast one, and this particular recipe gets... - 131.136

This barbecue recipe is the easiest and quickest path to some delicious, shirt staining’ ribs! This is the recipe for making the best barbecue ribs you ever tasted. They are marinated in a dry rub, then smoked low and slow, the sauce is added near the end... -