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Hibachi Teriyaki Chicken Recipes
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Protein Diet Chicken Teriyaki
This Chicken Teriyaki is a real pleasure for the die-hard chicken lovers! The tangy lemon flavor along with that of ginger and soy sauce makes this Chicken Teriyaki even more appetizing! I love it and even my family does; why done you too try it? - 28.3496
Classic Japanese Style Chicken Teriyaki
To make sauce, warm the mirin in a saucepan over moderate heat.
Off the heat, ignite the mirin with a match, and shake the pan back and forth until the flame dies out.
Stir in the soy sauce and chicken broth and return to the stove.
Bring to the boil.
Pour... - 38.6544
Chicken Teriyaki With Snow Peas
Combine all sauce ingredients, except cornstarch and 3 tablespoons of the chicken stock, in a saucepan.
Bring sauce to a boil over medium heat.
Using a whisk, mix cornstarch with cooled remaining chicken stock and add to saucepan.
Reduce heat to a simmer and... - 39.7922
Teriyaki Marinade For Meats
Mix all ingredients together until sugar is dissolved.
Pour into a shallow dish large enough to hold either meat or chicken.
Marinate for at least 1 hour (longer if possible), turning pieces at least two or three times.
Drain before broiling.
Use the marinade... - 30.5066
1. In a pan of cold water, soak bamboo skewers at least 15 minutes to prevent charring.
2. In a small saucepan, combine sherry, soy sauce and chicken broth and bring just to boiling.
3. Remove from heat, pour into a shallow, 2-quart... - 36.0426
Lay about 10 dozen slender 8- to 9-inch bamboo skewers in a rimmed pan.
Pour water over skewers to cover and let stand for at least 30 minutes.
Rinse chicken and giblets and pat dry.
Pull off all skin; cut skin into 1- by 3-inch strips.
Thread each strip... - 42.8941