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Hibachi Rice Recipes
Enjoy our collection of hibachi rice recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for hibachi rice recipes.
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Marinated And Broiled Lamb Chops
Put lamb chops in a dish large enough to hold them and the marinade.
Mix together soy sauce, water, garlic, and ginger.
Blend well.
Pour marinade over chops.
Marinate overnight in refrigerator.
Let chops come to room temperature, place on broiler pan, and... - 30.668
Skewered Shrimp
Cut shrimp into bite-size pieces.
Make a sauce by blending together the salt, soy sauce, rice wine (sake) or sherry, and ginger.
Dip shrimp into sauce; place on skewers.
Dip the asparagus tips into the sauce, then place on skewers.
Broil in oven, basting with... - 28.1136
Skewered Chicken Pieces
Mix together soy sauce, sake or sherry, sugar, and pepper; bring to a boil.
Marinate the chicken in the marinade for 30 minutes, put chicken pieces on skewer, and broil; or, put on grill or hibachi.
Brush with extra marinade during cooking, turning to brown... - 22.3764
Grilled Steaks
Mix together marinade ingredients.
Pour marinade over steaks.
Refrigerate overnight or let sit at room temperature for 3 to 4 hours.
Broil in the oven or on a grill or hibachi.
Baste steaks with marinade while they are grilling.
When steaks are almost done,... - 32.6314
Eel Kebabs
Skin eels, cut off heads, and, with a very sharp knife, remove eel fillets from bone.
Cut into l 1/2-inch pieces; place in deep bowl.
Combine rice wine (or sherry), honey, and soy sauce.
Heat.
Pour marinade over eel pieces.
Let marinate for 30 minutes.
Light... - 30.0889
Grilled Steaks
Mix together marinade ingredients.
Pour over steaks.
Refrigerate overnight or let sit at room temperature 3 to 4 hours.
Broil in oven or on grill or hibachi.
Baste with marinade while steaks are grilling.
When almost done, grill tomatoes; use for garnish. - 33.0336
Nectarine Sukiyaki
MAKING
1. On a platter arrange meat, vegetables, and nectarines attractively.
2. In a large heavy skillet on a hibachi heat oil, then brown meat, remove and set aside.
3. In a bowl combine soy sauce, beef broth, and sugar.
4. In skillet arrange vegetables and... - 40.9953
Beef Teriyaki
MAKING
1) Cut the beef into bite-sized pieces.
2) Combine together all the remaining ingredients and mix well.
3) Pour the mixture over the beef cubes and let them stand at room temperature for one hour, or in the fridge for several hours.
4) Onto a skewer,... - 37.2877
Sukiyaki
Combine beef-bouillon, soy sauce, sherry, sugar and ginger; marinate beef in this mixture for about 2 hours.
Arrange prepared vegetables artistically in separate dishes on tray.
Drain meat, and reserve marinade.
Take everything to table to be cooked.
Put 2... - 38.9999
