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Hibachi Noodles Recipes
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Cut the meat crossgrain in paper-thin slices.
(Slightly frozen meat is easier to slice thin.) Combine the soy sauce, broth, sake, sugar, pepper, and Ac'cent.
Heat the oil in a skillet; brown the steak in it.
Push to one side of the pan and pour 1/2 cup of the... - 41.8264
Sukiyaki is a delicious preparation that can be served as a side dish. Cooked with beef suet and veggies, the Sukiyaki is a preparation that can be served on any occassion. - 42.0018