Hersheys Bar Recipes

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Hershey Bar Pie

GETTING READY 1. Preheat oven to 375 degrees Fahrenheit. 2. Grease a 9-inch pie plate and keep aside. MAKING 3. In a large mixer bowl, cream butter with sugar, egg and vanilla until the mixture is light and fluffy. 4. Using a sieve, sift flour, baking... - 48.7966

Hershey Bar Cake

Cream butter, oleo and sugar together. Add the eggs one at a time, beating after each addition. Melt the Hershey bars in a warm oven (they will cook, if too hot). Add this to the sugar mixture. Then add buttermilk, soda and vanilla. Add the flour slowly and... - 41.6927

Hershey Bar Pie

MAKING 1) In a double boiler, add milk and melt chocolate bars and marshmallows in the milk. You can also do this over very low heat, in a pan. 2) Let the mix cool completely. 3) To the cooled mix, add half of the whipped cream. 4) Into the pie crust,... - 37.0254

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Hershey's Chocolate Bars

Melt chocolate and butter over very low heat. Sift flour with sugar and salt. Add to chocolate mixture and blend well. Stir in the eggs and vanilla, combining thoroughly. Blend in finely-chopped nuts. Spread on greased 15x10x1 cookie sheet with sides. Bake at... - 37.8987

Hershey Pie

Melt Hershey bars, milk and marshmallows. Fold in whipping cream. Pour into baked pie shell lined with sliced bananas. Chill and serve. - 26.3385

Hershey Cake With Buttermilk

Melt Hershey bars over very low heat. Cream butter and sugar. Add eggs, 1 at a time, and beat after each addition. Add Hershey bars. Add buttermilk, mixed with soda, and dry ingredients alternately, then add syrup; stir in vanilla and beat well. Stir in... - 37.955

Hershey Cake

GETTING READY 1) Preheat the oven to 350 degrees. 2) Sift together flour, soda and salt. Keep aside. MAKING 3) In a bowl, cream butter. 4) To this, add sugar and beat until fluffy. 5) To this, add eggs, one at a time, beating well in between. 6) To this... - 47.6077

Candy Bar Pie

Melt candy bar in double boiler (it never becomes runny), add marshmallows, let cool away from fire. Mix Dream Whip as directed on package, add to candy and marshmallow mix. Pour into pie shell. Refrigerate overnight. - 26.1509

Choco Low Fat Strawberry Shortbread Bars

Heat oven to 375°F. Lightly spray 13 x 9 x 2-inch baking pan with vegetable cooking spray. In mixer bowl, combine corn oil spread and sugar; beat on medium speed of electric mixer until well blended. Add egg white; beat until well blended. In small bowl,... - 42.3698

Angel Food Delight

Make 24 small holes in cake. Fill holes with Kahlua and pour remainder over cake. Whip cream. Place Hershey bars in refrigerator so that the candy is as brittle as possible. Add crushed Hershey bars to whipped cream, and ice cake with cream mixture. Chill. - 25.5904

Peanut Butter Brownies

Cream butter or margarine, sugar and vanilla. Add eggs; beat well. Combine flour and baking soda; add alternately with chocolate syrup to creamed mixture. Stir in peanut butter chips. Pour batter into greased 13 x 9 x 2-inch pan; bake at 350°F. for 30-35... - 34.1563

Christmas Delight

Chop almonds and Hershey bar. Mix ice cream, nuts and candy bar together. Add orange and lemon rind. Dip into muffin pans that have been lined with muffin papers. Freeze. - 27.0643

Chocolate Angel Pie With Heavy Cream

Beat egg whites with salt until whites stand in very stiff peaks. Slowly add sugar, beating continually. Add vanilla and almond extract. Pour into a greased and floured 9-inch glass pie plate. Bake at 375° until brown. Cool, and cover with cream. Top with... - 33.1561

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