Herbed Yogurt Biscuits Recipes

Enjoy our collection of Herbed Yogurt Biscuits recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Herbed Yogurt Biscuits recipes.
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Basil Parmesan Biscuits

1 Preheat the oven to 450° F. In a large bowl, stir togetherthe all-purpose and whole-wheat flours, baking powder, baking soda, salt, and 2 tablespoons of the cheese. 2 In small skillet, heat 1 tablespoon of the oil over moderate heat. Add the basil and cook... - 38.8427

Strawberry Shortcake With Yogurt Biscuits

1. Toss the berries with 2 teaspoons of brown sugar. 2. In a small bowl mix together the sour cream, lemon zest and remaining brown sugar. 3. Preheat the oven to 450°. 4. In a large bowl stir together 1 1/4 cups of the flour, the baking powder, baking soda,... - 35.0754

Herbed Biscuit Ring

Preheat oven to 400°. Blend first 6 ingredients. Separate biscuits; spread tops with butter mixture. In 8x1 1/2 inch round baking pan, arrange biscuits, buttered side up, to form ring; overlap slightly. Bake at 400° for 15 to 18 minutes. Serves 10. - 29.3918

Herbed Whole Grain Biscuits

Don’t you just love the aroma of baking biscuits? Watch this step-by-step video to baking some great wholegrain biscuits. Flavored with herbs, these biscuits are really healthy and are low calorie! Watch this step-by-step video and learn how to bake these... - 110.648

Herbed Biscuit Ring

Herbed Biscuit Ring is a delicious snack recipe. This easily digetsible and tasty Herbed Biscuit Ring goes well on any party or get together. Try this recipe and squander its taste. - 31.4498

Herbed Biscuit Ring

Preheat oven to 400°. Blend first 6 ingredients. Separate biscuits; spread tops with butter mixture. In 8 x 1 1/2-inch round baking pan, arrange biscuits, buttered side up, to form ring; overlap slightly. Bake at 400° for 15 to 18 minutes. - 27.6405

Herb Biscuits

Preheat oven to 425°. Chop together the mung bean sprouts, parsley and chives. Put flour into large bowl. Add baking powder and salt. With fingertips, blend in butter until it is well mixed with flour. Stir in chopped herbs and sprouts. Add buttermilk all at... - 38.0418

Herbed Biscuit Ring

Place margarine in 10-ounce custard cup. Microwave uncovered on high (100%) until melted, 30 to 40 seconds; reserve. Mix baking mix and milk until soft dough forms; beat vigorously 15 seconds. Turn onto surface well floured with baking mix; turn to coat with... - 31.6106

Herbed Roquefort Biscuits

Combine first 4 ingredients in a small bowl; set aside. Combine flour, baking powder, salt, and soda in a medium bowl. Cut in cheese mixture and butter with a pastry blender until mixture resembles coarse meal; stir in buttermilk. Turn dough out onto a... - 31.4853

Herbed Roquefort Biscuits

GETTING READY 1 Preheat the oven to 450°F. 2 Lightly grease a baking sheet. MAKING 3 In a bowl, mix first 4 ingredients. 4 Keep aside. 5 In another bowl, Combine flour, baking powder, salt, and soda. 6 Using a pastry blender, cut in the cheese... - 42.593

Herbed Biscuit Ring

1. Mix cheese, Italian seasoning and paprika; set aside. Place margarine in smalll bowl. Cover loosely and microwave on high about 45 seconds or until melted. 2. Mix baking mix and milk until soft dough forms; beat vigorously 30 seconds. Turn dough onto... - 26.9974

Food Processor Herbed Angel Biscuits

FOOD PROCESSOR DIRECTIONS: Grease cookie sheet Heat oven to 400°F. In small bowl, mix yeast with warm water, set aside. Lightly spoon flour into measuring cup; level off In food processor bowl with metal blade, combine flour, sugar, baking powder; Italian... - 39.4911

Herbed Buttermilk Biscuits

1 Preheat the oven to 450° F. Lightly grease a baking sheetand set aside. In a large bowl, stirtogetherthe flour, wheat germ, sugar, baking powder, baking soda, and salt. Stir in the dill, parsley, and chives. 2 Usinga pastry blender or 2 knives, cut in the... - 39.4457

Herbed Buttermilk Biscuits

Mix the first 6 ingredients in a bowl, until the butter pieces are no larger than peas. Add the herbs and buttermilk, stirring just to blend well. Turn the dough out onto a lightly floured work surface; then, using your fingertips, press the dough into a... - 41.9052

Chicken & Herb Biscuits

1. To bone chicken thighs, cut along thinner side of thigh to the bone, slashing thigh the length of the bone. Holding one end of the bone, scrape the meat away until bone is free. Cut off rounded piece of cartilage. Remove skin and cut each boned thigh in... - 24.9008

Grilled Lamb Chops With Herb-yogurt Marinade

I made this Grilled Lamb Chops With Herb-Yogurt Marinade over the last weekend and they turned out more than simply great. And that is why I thought of sharing this wonderful Grilled Lamb Chops With Herb-Yogurt Marinade recipe. Worth your time! - 27.8339

Chicken Breasts In Herb And Yogurt Sauce

These Chicken Breasts in Herb and Yogurt sauce are a class apart from the rest of yogurt sauced dishes. Try these baked chicken breasts with oregano, garlic and sour cream seasonings. Your suggestions for these Chicken Breasts n Herb and Yogurt Sauce are... - 41.1479

Herbed Yogurt Cheese Spread

Add herbs and garlic to Yogurt Cheese. Mix well and refrigerate at least 1 hour to blend flavors. Sprinkle with parsley before serving. Serve at room temperature as a spread for crackers or crusty bread, or thin with some of the whey (liquid from Yogurt... - 19.5248

Herb Garlic Yogurt Cheese

Garlicky yogurt cheese gives a yummy taste to your tickling taste buds. The herb flavor makes this mundane dish of herb garlic yogurt cheese a unique appetizer and a gourmet recipe. - 32.4966

Chicken Burgers With Herbed Yogurt Sauce

These chicken burgers with herbed yogurt sauce makes for a complete meal. Prepared with ground chicken mixed along with oregano and paprika with garlic and bread crumbs, the chicken burgers are grilled and served on buns with a topping of yogurt sauce. - 37.9685

Herbed Yogurt Sauce

Combine all ingredients, stirring well. Cover and chill at least 1 hour. - 27.0784

Blini With Herbed Yogurt

1. To make blini, place yeast, sugar and 1/2 cup / 125 ml / 4 fl oz of the milk in a small bowl. Stand for 5 minutes or until frothy. 2. Place buckwheat and plain flours in a large bowl. Mix to combine. Make a well in the center. Pour yeast mixture and... - 35.8649

Baby Aubergines With Herbed Greek Yogurt

MAKING 1. To make the herbed Greek yogurt, in a bowl mix all the ingredients together and set aside. 2. Make half lengthways slices out of all the baby aubergines keeping them attached to their stalks. 3. Using a small brush, coat the aubergines with olive... - 38.793

Herbed Yogurt And Cucumber Soup

Place yogurt in a bowl and beat well. Stir in chicken stock and garlic and chill in refrigerator. If cucumber has a thick or waxed skin, peel it, otherwise leave the skin on. Halve the cucumbers lengthwise and scoop out seeds. Dice cucumber flesh. Stir... - 35.0842

Golden Cod With Herb Yogurt Sauce

In small saucepan, combine yogurt, dill, lemon juice, mayonnaise and paprika. Cook gently over low heat 2 to 3 minutes or until heated through; do not boil. Keep warm. Pat cod fillets dry with paper towels; coat evenly in cornmeal. In large nonstick skillet,... - 31.7158

Herbed Yogurt Cheese

Line a fine-mesh sieve with a double thickness of cheesecloth or a coffee filter. Place the sieve over a bowl. Spoon the yogurt into the sieve. Refrigerate about 8 hours or overnight, until all the extra whey has drained from the yogurt. Discard the liquid in... - 34.1802

Carrot Ginger Biscuits

1 Preheat the oven to 450° F. In a large bowl, stir together the all-purpose and whole-wheat flours, baking powder, baking soda, ginger, and salt. In a small bowl, stir together the carrot, yogurt, oil, and honey. Add carrot mixture to dry ingredients and... - 37.6195

Herbed Yogurt Dressing

Combine yogurt, herbs and seasonings in a bowl. Store in an airtight container and refrigerate. Use as directed. - 23.2392

Herb Yogurt Dressing

Beat yogurt until smooth. Add remaining ingredients; blend well. Cover. Allow to rest at least 1 hour before serving. - 25.5525

Herb Yogurt Dressing

Mix all ingredients until well blended. May be used for a green salad or as a sauce for cold meat or fish. - 22.0418

Herbed Yogurt Cheese

Line a colander or sieve with a double layer of cheeseclorh that has been rinsed our and squeezed dry,- allow cheesecloth to overlap side of colander. Stir yogurt until smooth; pour into colander, and fold edges of cheesecloth over to cover yogurt. Place... - 27.2207

Yogurt Herb Dressing

MAKING 1) In a food processor bowl with a metal blade, process the Parmesan cheese until finely grated. 2) Add the garlic cloves and process until finely minced. 3) Turn off the machine, add the basil, chives and parsley and process until the herbs are... - 38.1335

Fish With Herbed Yogurt Dressing

Check fish fillets for bones and set aside. Combine parsley, celery, peppercorns, bouquet garni, wine and water in frying pan. Bring to boil, reduce heat and simmer for 5 minutes. Pour dressing into a heatproof container and stand in a bowl of very hot... - 34.7045

Herbed Lamb Kebabs With Yogurt Sauce

Cut the lamb shoulder across the grain into thin slices with a sharp knife, flatten the slices between sheets of plastic wrap until they are 1/8 inch thick, and cut them into 1-inch-wide strips. In a saucepan whisk together the lemon juice, the thyme, the - 22.8834

Herbed Yogurt Dressing

MAKING 1) In a screw-top jar, mix all ingredients by shaking well. 2) Refrigerate to chill until required. SERVING 3) Use as required. - 34.6892

Salmon With Tomato Braised Chickpeas And Herbed Yogurt

1. In a small bowl, mix the yogurt with the cilantro, mint and lemon juice and season with salt and pepper. Cover the herbed yogurt and refrigerate. 2. In a large skillet, heat 3 tablespoons of the olive oil. Add the sage leaves and sliced garlic and cook... - 31.2768

Carrot And Cracked Wheat Salad With Yogurt Herb Dressing

In bowl, cover bulgur with very hot water. Let stand for 1 hour; drain well. Add green onions, celery, and carrot. Yogurt-Herb Dressing: Combine yogurt, sour cream, mustard, oregano, basil, salt and pepper to taste; mix well. Pour just enough dressing over... - 39.0863

Smoked Salmon And Herbed Yogurt Roulade

Make the egg sponge and let it cool to room temperature, covered with a sheet of wax paper. In a bowl combine well the yogurt, the parsley, the scallion greens, and the capers. Spread the egg sponge evenly with the yogurt mixture, leaving a 1/2-inch borde - 22.1927

Yogurt Cheese With Pepper And Herbs

1. Place a cheesecloth-lined strainer over a bowl. Spoon the yogurt into the strainer, cover with plastic wrap and refrigerate 24 hours, or until the yogurt is the consistency of thick sour cream. (Discard the whey, or reserve it to use in soups or in baking... - 24.4241

Herb Yogurt Cheese Spread

MAKING 1.Combine seasoning with yogurt cheese. 2. Refrigerate for 1 to 2 hours so that flavors can infuse. SERVING 3. Serve spread on rolls and bread. - 25.6951

Cucumber Cups Filled With Herbed Yogurt And Smoked Salmon

Drain the yogurt in a fine sieve set over a bowl, its surface covered with plastic wrap, chilled, overnight. Cut the cucumber crosswise into sixteen 3/4-inch pieces and with a melon-ball cutter scoop out the centers, forming 1/4-inch-thick cups. Sprinkle - 22.2662

Bluefish Marinated In Yogurt And Herbs

1 In a food processor, combine the onion, dill, lemon juice, ginger, mustard, turmeric, and pepper; whirl for 30 seconds to 1 minute or until minced. Add the yogurt and whirl 10 seconds longeroruntilwell combined. 2 Spoon 2/3 cup of the yogurt mixture into a... - 31.3129

Celery And Herb Yogurt Scones

GETTING READY 1. Preheat the oven to at 400°F, 200°C, Gas Mark 6 MAKING 2. In a large bowl, tip in the flour, baking powder, bicarbonate of soda and salt and mix well. Rub the butter until mixture resembles fine breadcrumbs. 3. Add basil and finely... - 41.6763

Savory Tomato Rice Soup With Herbed Yogurt

MAKING 1.Take a large kettle,add olive oil and warm it 2.Add the orange peel,onion and garlic.saute till onions are soft 3 Sprinkle the herbs and cumin.Add the cayenne. 4.Cook till cumin is fragrant,about 5 minutes 5.Add tomatoes,tomatoe puree,water and... - 47.4929

Herbed Garlic And Yogurt Spread

GETTING READY 1) Get the oven ready at 350°F (175°C). MAKING 2) Take a baking ramekin or an ovenproof custard cup and place the garlic heads in it. 3) Bake the garlic for 30 to 45 minutes until softened. 4) In a small bowl, mix together all the ingredients... - 38.5806

Greek Style Herbed Chicken Breast With Yogurt Sauce

As the name suggests a simple and quick Greek style meal! Loaded with herbs, this chicken is topped with a delicious yogurt based sauce, that is served chilled over the chicken! A unique recipe that is quick to prepare, and is great for a change at the table. - 134.327

Hot Dog Biscuit Bites

Preheat oven to 375°F. Combine yogurt, onion and mustard in small bowl; mix well. Cut each biscuit into 4 wedges. Flatten each wedge out with bottom of a glass. Spread yogurt mixture on wedges; press 1 hot dog slice in center of each. Spray baking sheet with... - 32.3892

Apple Yogurt Muffins

Preheat oven to 400°. Combine biscuit mix, sugar and spices in bowl. Cut in butter with pas-try blender until crumbly. Stir in egg and yogurt, mixing only until moistened. Spoon batter into 1 2 greased or paper-lined muffin cups. Sprinkle with Streusel... - 35.2836

Lemon Yogurt Cake Cookies

Combine cake mix, lemon yogurt, and lemon rind in a medium-size bowl. Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet. Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown. Move to cooling rack. - 22.8598

Sour Cream N Chive Biscuits

In a bowl, combine dry ingredients. Cut in shortening until mixture resembles coarse crumbs. With a fork, stir in sour cream, milk and chives until the mixture forms a ball. On a lightly floured surface, knead five to six times. Roll to 3/4-in.thickness; cut... - 33.7394

Tasty Salted Biscuits

If you're fond of eating Indian made biscuits then do try these salty biscuits . It's very simple to make and tastes delicious too. You can serve it with tea . If you're looking for a quick recipe then this it. Watch the video for this amazing recipe of ... - 122.205

Herbed Mushroom On Toast With Cheese Sauce

If you know your ingredients well, you can turn them into sumptuous dishes like this herbed mushroom on toast with cheese sauce. This does sound like a big deal but its so easy to prepare and looks amazing on the plate. Watch the video for details. - 82.95

Sunny Herbed Chicken

Combine salt, paprika, basil, rosemary, and pepper, mixing well. Sprinkle over chicken. Melt butter in a large skillet; add chicken, and saute about 5 minutes on each side or until golden. Combine wine and juices, mixing well; pour over chicken. Cover, reduce... - 37.6458

Herbed Zucchini Soup

In a large saucepan, cook the scallions in the stock until limp, stirring constantly. Add the zucchini and cook until tender, about 7 to 10 minutes. Add the milk, parsley, thyme, and coriander. Bring to a boil, then turn heat to low and simmer for 20... - 32.633

Cucumbers In Yogurt

Slice a large cucumber thinly. Arrange on platter. Combine remaining ingredients and pour over cucumber. Sprinkle with paprika, parsley and dill, snipped. - 27.9687

Cucumber Yogurt Sauce

1 In a colander, sprinkle the cucumber with 1/8 teaspoon of the salt and let it drain for 1 5 minutes. Using your hands, gently squeeze the cucumber dry. 2 In a food processor or blender, whirl the cucumber, yogurt, sourcream, garlic, lemon juice, pepper, and... - 31.0332

Garlic Herb Sandwich Spread

1 ln a small bowl, stir together the yogurt spread, garlic, herbs, salt, and pepper until well blended. Coverwith plastic food wrap and refrigerate for 1 hour - 22.8257

Herb Garlic Dressing

Mix mayonnaise, chives and seasonings in small bowl. Fold in yogurt. Cover and chill. - 27.4494

Herb-stuffed Baked Potatoes

Preheat oven to 350°. Pierce potato skins with a fork. Bake 1 hour until tender. Cut slice from top. Scoop out pulp; set shells aside. Mash potatoes. Add butter; beat until creamy. Add yogurt, rose-mary, parsley, sage, salt and white pepper; beat until... - 41.3017

Bacon And Chive Biscuits

Heat oven to 450°. Mix all ingredients until dough forms. Beat 30 seconds. If dough is too sticky, gradually mix in enough baking mix (up to 1/2 cup) to make dough easy to handle. Turn dough onto surface well dusted with baking mix. Gently roll into baking... - 31.9548

Cheese Biscuits With Anchovy

Cut the cheese straw mixture into small biscuits with a fluted cutter and bake in the usual way. Sieve or mash the eggs with the other ingredients, seasoning to taste. Sandwich the biscuits together in pairs with the mixture. Heat in the oven before serving. - 26.244

Pesto Biscuits

Place rack in upper third of oven and preheat to 425°F. To Make Dough: In a food processor with the metal blade, process garlic until minced. Add flour, baking powder, baking soda, salt, and basil. Pulse until well combined and basil leaves are coarsely... - 42.6146

Buttermilk Biscuit Sticks

Lightly grease a baking sheet; set aside. In a medium bowl stir together flour, sugar, .baking powder, lemon peel, tarragon, and baking soda. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Make a well in the center of flour... - 39.793

Biscuit-topped Turkey Pie

Stir together flour, sugar, baking powder, cream of tartar, and 1/4 teaspoon salt. Cut in shortening. Make a well in the center; add buttermilk. Stir till the dough clings together. Knead on a lightly floured surface for 10 to 12 strokes. Roll three quarters... - 45.4481

Yogurt Salad Dressing

This yogurt salad dressing is a herbed and savory dressing made with plain yogurt. Flavored with onion and garlic salt, this delicious yogurt dressing goes well with roasted meat salads and even as a topping on grilled meats or fish. - 21.5514

Yogurt Sauce

Stir yogurt until smooth. Combine with remaining ingredients. Chill 1 hour. Serve with lamb. - 27.8065

Yogurt Dill Dressing

Combine all ingredients, stirring well. Cover and chill dressing at least 1 hour. - 23.5708

Cucumbers In Yogurt

Combine all ingredients and chill at least one hour. Garnish with paprika and, if available, sprigs of chinese parsley. - 28.4485

Yogurt Salad Dressing

Yogurt Salad Dressing is a mouth watering delicious side dish recipe. Try this Yogurt Salad Dressing; I bet you will surely get a huge fan following for this one! - 24.8161

Dill Tuna Yogurt Salad

This dilled tuna yogurt salad is a vegetable fish salad. Made with flaked and canned tuna, this tuna salad is herbed with dill for flavor. Dressed with yogurt and mayonnaise, it is delicious and can be served as a side in meals. - 33.0931

Lamb With Yogurt-mint Sauce

Blend yogurt, mint and jalapeno jellies and save for sauce. Spray broiler pan with nonstick cooking spray. Broil lamb chops 3 inches from heat for 12 to 14 minutes, turning chops after 6 minutes. - 18.9619

Yogurt Cumin Chicken

Yogurt Cumin Chicken is an amazingly delicious recipe. An easy to prepare recipe, Yogurt Cumin Chicken is a dish that you will definetely love to share with your friends and family. - 26.8941

Piquant Yogurt Cheese

Line a fine-mesh sieve with a double thickness of cheesecloth or a coffee filter. Place the sieve over a bowl. Spoon the yogurt into the sieve. Refrigerate about 8 hours or overnight, until all the extra whey has drained from the yogurt. Discard the liquid in... - 36.0005

Broiled Tomatoes And Yogurt

Cut tomatoes in half crosswise. Lay them in a baking dish. Mix remaining ingredients and divide among the tomato halves. Spread evenly. Broil 4 inches from unit for 5 minutes. - 31.9264

Coleslaw With Yogurt

1. In a salad bowl combine the cabbage, carrot, peppers, onion, and zucchini. 2. In a small bowl mix together the drained yogurt, mayonnaise, and celery seeds. Pour the dressing over the vegetables and toss to mix. Chill. - 28.3352

Yogurt & Chives Stuffed Potatoes

Scrub potatoes; prick with a fork. Bake potatoes in a 375° oven for 70 minutes or till done. Slice potatoes in half lengthwise, Scoop out inside, leaving shells intact. Mash potatoes. Add yogurt, chives, milk, salt, garlic powder, and pepper. Beat till... - 39.9487

Mackerel With Yogurt Sauce

Mackerel With Yogurt Sauce is a tasty and unique dish that is perfect for your dinner parties or even an informal get together at home. I am sure you will get hooked to this Mackerel With Yogurt Sauce recipe. - 40.229

Braised Lamb Shanks In Yogurt Sauce

Braised Lamb Shanks In Yogurt Sauce is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 43.0284

Veal And Mushroom Paprika With Yogurt

In a heavy 10 inch skillet, melt the margarine over moderately high heat; add the onion, garlic, and mushrooms, and cook until the mushroom juices are released and have evaporated 5 to 6 minutes. Push the mushroom mixture to one side of the skillet. Raise the... - 32.9352

Eggplant With Yogurt

Saute onion in margarine until golden brown. Add tomatoes, and season with sugar, ginger, vegetable salt, and pepper. Simmer, uncovered, until sauce thickens in about 10 minutes. Dip eggplant slices in oil, coating each side well. Arrange eggplant in a single... - 39.5456

Yogurt Pancakes

Yogurt Pancakes is simply a delicious recipe. A delicious snack recipe; I bet this Yogurt Pancakes will surely tempt you to prepare on every party! - 39.0019

Potato Salad With Yogurt Dressing

1. Cook the potatoes in boiling water for about 20 minutes, or until barely tender. Peel and slice into a bowl. 2. Add the scallions and French dressing, toss to coat, and let marinate for 30 minutes, or longer. 3. Add the celery, dill, parsley, egg, salt,... - 32.002

Vegetable Salad With Yogurt Dressing

Mix yogurt, parsley, pickle, chopped tomato, and salt; refrigerate covered 1 hour. Arrange radish slices around edge of a serving plate. Arrange zucchini, carrots, and beet decoratively in center of plate. Serve yogurt mixture with salad. - 29.0274

Basil-yogurt Dip

Basil-Yogurt Dip is an irresistible dip recipe that you will surely love to try. A recipe prepared with basil and yogurt; I am sure you will enjoy this Basil-Yogurt Dip with raw vegetables!. - 33.5241

Poached Halibut With Tomato Yogurt

In a large skillet, combine the water, bay leaves, onion powder and pepper. Cover and bring to a boil, then carefully add the halibut. Reduce the heat, cover and gently simmer for 8 to 12 minutes or until the fish flakes easily when tested with a fork and is... - 32.6531

Lamb Meatballs In Yogurt Mint Sauce

1 ln a medium-size bowl, combine the lamb, bread crumbs, eggwhite, garlic, mint, parsley, cinnamon, salt, and pepper. Using your hands, form the mixture into 1 -inch meatballs. 2 In a medium-size saucepan, bring the stock to a boil. Add the meatballs, lower... - 38.6233

Cucumber Slices In Yogurt With Chives

Wash and slice the cucumbers about 1/4 inch thick. Mix the yogurt with the remaining ingredients; add to the cucumber slices and marinate 1/2 hour. Serve well chilled. - 25.0635

Poached Eggs With Tarragon & Yogurt

Arrange eggs on hot serving dish. In saucepan, mix yogurt, paprika and tarragon. Salt to taste. Stir over low heat until warm. Spoon over eggs. Garnish with parsley. Makes 3 servings - 32.6272

Baked Swordfish With Tarragon Yogurt

Preheat the oven to 400° F. Spoon the olive oil into a baking dish and turn the swordfish steak to coat both sides. Layer the yogurt cheese over the fish: sprinkle with tarragon. Bake 20 minutes, or until cooked through. - 25.3239

Barley Vegetable Loaf With Yogurt Dill Sauce

Preheat the oven to 350°F. Coat an 8 1/2"x 4 1/2"x 2 1/2" loaf pan with the cooking spray and set aside. Cook the barley according to package directions, omitting the salt, until tender about 40 minutes. Drain well and set aside. Meanwhile, in a heavy 10... - 40.3218

Broccoli Yogurt Omelette

In saucepan combine broccoli and onion. Cook according to broccoli package directions. (Or, cook fresh broccoli and onion in a small amount of boiling salted water about 10 minutes or till tender.) Drain broccoli and onion thoroughly. In saucepan combine... - 40.8654

Dumplings In A Sweet And Sour Yogurt Sauce With Tamarind Sauce

1. Place the urad dhaal powder in a mixing bowl with the baking powder, ginger, fresh coriander and green chilli. Add 300 ml (1/2 pint) of the measured water and mix to make a thick batter. 2. Heat the oil in a karahi or large saucepan, add the batter about 1... - 35.9308

Eggplant Yogurt And Dill Relish

Cut off and discard the stem end of the eggplant. Cut un peeled eggplant into one inch cubes. Heat the oil in a large skillet and add the eggplant and onion. Cook, stirring frequently, until the eggplant is soft and starts to brown. Add more oil if... - 40.7598

Lemon Blueberry Biscuits

In a large bowl, combine dry ingredients. Combine yogurt, egg, butter and lemon peel; stir into dry ingredients just until moistened. Fold in blueberries. Drop by tablespoonfuls onto a greased baking sheet. Bake at 400° for 15-18 minutes or until lightly... - 39.4828

Quick Cranberry Muffins

Preheat oven to 400°. Combine cranberries and 1/4 cup sugar; let stand 15 minutes. Combine remaining sugar and biscuit mix in bowl; blend well. Beat egg in small bowl; add yogurt. Add to biscuit mixture; stir until dry ingredients are moistened. Fold in... - 30.6078

Tarragon Sauce

In a saucepan over high heat, bring reserved poaching liquid to boil for 5 to 10 minutes to reduce liquid; strain. Measure 2 cups liquid and return to saucepan. Bring to boil. Combine cold water and cornstarch. Stir into boiling liquid. Reduce heat and add... - 36.2973

Salmon With Cucumber Dill Sauce

Preheat the oven to 350°F. Place the salmon on a sheet of aluminum foil just large enough to hold it comfortably, then set it on a rack in an 8"x 8"x 2" baking pan. Pour cold water into the pan to a depth of 1 inch and cover the pan snugly with aluminum... - 37.0495

Yogurt Soup

This lovely yogurt soup is a light and appetizing soup made with fresh veggies and rasins. Prepared with juicy cucumbers and green onions along with added walnuts, the yogurt soup is flavored with herbs and is a non cooked soup. Best served cold, this light... - 34.6943

Organic Yogurt Marinade

My family which is a great fan of all sorts of yogurt recipes loved this Organic Yogurt Marinade. It is a delight to go have either meat, fish or tempeh spread with this Organic Yogurt Marinade. You are going to enjoy it! - 24.9437

Homemade Cream Cheese And Whey

Only if we all knew how easy it is to make this homemade cream cheese and whey, we would have hardly bothered buying it out as we are getting the real stuff to eat which is healthy and also saves a few bucks. See the video to find out how to make it. - 92.8991

Hot Dog Biscuit Bites

GETTING READY 1. Let the oven preheat to 375°F. MAKING 2. In small bowl combine yogurt, onion and mustard mixing well. 3. Make 4 wedges out of each biscuit. 4. Using the bottom of a glass flatten out each wedge. 5. On wedges spread the yogurt mixture... - 39.7467

Savory Scallion Biscuits

Preheat the oven to 400°. In a medium bowl, combine the white and whole wheat flours. Sprinkle in the baking powder and salt, and stir well. In a separate bowl, combine the oil, yogurt, scallions, dill, and pepper. Blend the yogurt mixture into the flour... - 38.6303

Best Biscuits

Preheat oven to 425° F. Sift flour and baking powder together 3 times into a bowl. Cut in softened butter with a pastry blender or 2 knives until the mixture is the consistency of coarse crumbs. Add the yogurt and stir with a fork to form a stiff dough. Drop... - 27.185

Lemon Poppy Seed Biscuits

GETTING READY 1.Preheat the oven to 450F. MAKING 2.Take a bowl and mix flour, lemon peel, baking soda, poppy seeds and sugar in it. 3.Make a mixture of yogurt, oil and milk and once done fold into the flour mixture and blend. 4.Make the dough out of the... - 42.7238

Secret Sourdough Biscuits

Secret Sourdough Biscuits is soo tasty that you will feel like you have been transported to a magic world. This Secret Sourdough Biscuits recipe made me remember my mom's wonderful Sourdough starter which helped churn out tasty breads and other baked... - 43.0733

Golden Light Biscuits

GETTING READY 1. Preheat the oven to 450°F. 2. Grease a cookie sheet with oil or line it with waxed paper. MAKING 3. In a large mixing bowl, sift and combine the all-purpose flour with whole-wheat flour, wheat germ, baking powder, salt, and baking soda. 4.... - 41.982

Apple Biscuit Tatin

Combine 1/4 cup brown sugar and 2 tablespoons reduced-calorie margarine in a 10-inch cast-iron skillet. Cook over medium heat until mixture bubbles, stirring frequently. Combine apple, cornstarch, and cinnamon in a large bowl; toss gently. Layer apple mixture... - 39.1978

Last Minute Biscuits

Preheat the oven to 450°F. In a large bowl, combine the flour, baking powder, sugar, desired herbs, and salt. With a pastry blender, or using two knives in a crisscross fashion, cut in the shortening until the mixture resembles coarse meal. Make a well in... - 34.7421

Buttermilk Drop Biscuits

Buttermilk drop biscuits are crispy and light biscuits baked with buttermilk and flour. Filled with cherries, or raisins, the buttermilk drop biscuits are snacky and can be quickly baked up, anytime. - 35.1762

Chive Biscuits With Sage Cream

Cream the butter and cheese together until well blended. Stir in the flour and chives and mix with a fork until well combined. Roll the dough into a ball and wrap in cling film. Chill for at least 1 hour. Roll out to a 5 mm / 1/4 inch thickness and cut into 4... - 47.0972

Savory Chicken & Biscuits

Preheat oven to 400°F. In 12-inch skillet, heat oil over medium-high heat and cook chicken, stirring occasionally, 5 minutes or until almost done. Stir in onion, carrots and celery; cook, stirring occasionally, 3 minutes. Stir in savory herb with garlic s - 26.4598

Cheese Biscuits

Combine first 4 ingredients in a bowl; make a well in center of mixture. Combine cheese and next 3 ingredients; add to flour mixture, stirring just until dry ingredients are moistened. Drop dough by 1/3 cupfuls, 2 inches apart, onto a baking sheet coated with... - 28.0729

Savory Chicken & Biscuits

Preheat oven to 400°F. In 12-inch skillet, heat oil over medium-high heat and cook chicken, stirring occasionally, 5 minutes or until almost done. Stir in onion, carrots and celery; cook, stirring occasionally, 3 minutes. Stir in savory herb with garlic soup... - 34.6192

Chicken And Biscuits

To make the topping: In a small bowl, use a wire whisk to stir together the egg whites, yogurt, celery seed and salt until well combined. Set the topping aside. To make the chicken mixture: Preheat the oven to 375°. Lightly spray a flat 2-quart casserole... - 44.3096

Classic Chicken Stew And Biscuits

Yearning for that homey, old-fashioned and comforting dish; there can't be anything better than a bowl of chicken and biscuits. The slowly simmered vegetables, tender chicken, and rich gravy, topped with buttermilk biscuits is definitely a favorite. What's... - 134.854

Drop Biscuits

Preheat oven to 450° F. Lightly spray a cookie sheet with vegetable oil. In a bowl, combine dry ingredients. Cut in margarine with two knives or a pastry blender. Stir in milk. Drop batter by teaspoonfuls, 1 inch apart, onto prepared cookie sheet. Bake 10 to... - 26.8079

Blueberry Yogurt Muffins

In medium bowl, lightly beat egg; gently blend in yogurt and margarine. Add biscuit mix; stir just until well moistened. Stir in blueberries. Fill 12 greased or paper-lined muffin cups, 2/3 full. Bake in preheated 400 degree oven for 15 minutes or until... - 34.1272

Yogurt Cheesecakes

For those having cheese loving kids for dinner or any meal, here is a recipe just right to please them. Check out Stacey as she makes a quick and amazing cheesecake using yogurt and a few other simple ingredients and flavors. Healthy and delicious, a sure hit... - 111.389

Yogurt For Baked Potatoes

Mix all ingredients together. Chill and serve with baked potatoes. - 23.7309

Barley And Yogurt Soup

Stir the yogurt into the quart of cold water in a large mixing bowl. Set aside. Beat the eggs in a large saucepan or soup pot and whisk the flour into them gradually; then whisk in the yogurt mixture. Put the pot over a high flame; don't let it boil, but... - 34.1363

Banana Honey Yogurt Ice

1. Place the bananas in a food processor or blender with the lemon juice, honey, yogurt and cinnamon. Process until smooth and creamy. 2. Pour the mixture into a freezer container and freeze until almost solid. Spoon back into the food processor and process... - 30.9321

Yogurt Cream Dessert

In a medium bowl, combine the crushed biscuits, the cinnamon and 1 tsp of melted butter. Line the base of a loose bottom round greased 9" cake tin with this mixture. Press in firmly against the bottom of the tin. Beat the yoghurt, half of the cream, the lemon... - 41.0327

Yogurt Cheese In Olive Oil

1. Sterilize a 30 cm / 12 in square of muslin by steeping it in boiling water. Drain and lay over a large plate. Mix the yogurt with the salt and tip on to the centre of the muslin. Bring up the sides of the muslin and tie firmly with string. 2. Hang the bag... - 31.2487

Potatoes And Yogurt

Here is a very interesting and good recipe of potatoes and yogurt. This recipe, when served as a side dish will always bring cheer to your table. I am sure you would love to prepare this recipe for your dear ones! - 42.6523

Roasted Pepper & Yogurt Soup

The roasted pepper addition to Roasted Pepper and Yogurt Soup is a well-thought about one. The Roasted Pepper & Yogurt Soup really does have a spicy taste. Try it! - 39.9244

Best-ever Yogurt Dressing

This best ever yogurt dressing is a personal recipe that is the best yogurt dressing I have ever tasted. Prepared with yogurt, oil, vinegar, herbs and flavored with garlic powder and onions, the best ever yogurt dressing is best served chilled. - 33.1807

Savory Yogurt Dip

MAKING 1. In a non-metallic bowl, add yogurt. 2. Whisk with a fork or wire whisk until it is smooth and creamy. 3. Stir in the remaining ingredients. 4. Cover and refrigerate for about 2 to 3 hours, to chill and intensify the flavors. SERVING 5. Spoon Dip... - 33.4683

Honey And Yogurt Dressing

1. Dissolve the honey in the lemon juice, then stir into the yogurt. 2. Add the well chopped herbs. These could be parsley, chives, mint, fennel, basil, etc., the quantity according to strength and taste. - 21.7427

Yogurt Cream Cheese

MAKING 1. Chop fresh or dried fruits and add to yogurt. 2. Add spices or herbs as desired. 3. Add maple syrup or fruit syrup or honey to taste and mix well. SERVING 4. Use as spread for crackers or dip for snacks. - 35.4697

Sea Bass With Spicy Yogurt Sauce

GETTING READY 1. Season the plank 2. Preheat the plank to 350°. 3. Wash the fish fillets MAKING 4. Set aside the yoghurt 5. In a large bowl, combine all the remaining ingredients like cumin, coriander, the turmeric, the ginger, the cinnamon, garlic, sugar,... - 46.4642

Baked Potatoes In Yogurt

GETTING READY 1. Preheat oven to gas mark 6, 200°C (400°F). 2. Scrub potatoes and pierce the skins. MAKING 3. Keep potatoes in oven and bake for 1-1 1/2 hours. 4. In a bowl mix smetana or yogurt with herbs and season with herb salt and pepper. 5. Slit the... - 40.3063

Roasted Garlic With Herded Yogurt Cheese

Cut stem end off each head of garlic, exposing individual cloves. Place each garlic head on a square of aluminum foil to make individual bundles. Combine chicken broth and olive oil; pour evenly over garlic. Fold foil edges over, and wrap securely. Place... - 29.2803

Yogurt Chicken

Rub chicken with garlic, fines herbes and pepper. Combine remaining ingredients in large bowl. Add chicken, turning to coat well. Cover and marinate in refrigerator overnight, turning occasionally . Preheat oven to 350°F. Remove chicken from marinade and... - 39.3782

Yogurt And Banana Ginger Nut Ginger Snap

GETTING READY 1) Grease a 8 inch flan ring placed on a baking sheet and line with a greased parchment paper. MAKING 2) In a bowl, combine all the flan ingredients together, mix thoroughly. 3) Press the mixture into the prepared flan ring, then refrigerate... - 45.2899

Yogurt French Dressing

The yogurt french dressing is prepared with plain yogurt and olive oil with lemon juice to taste. thoghly blended it is seasoned with white pepper and salt and can be chilled before using. - 33.3283

Yogurt Chicken

Rub chicken with garlic, fines herbes and pepper. Combine remaining ingredients in large bowl. Add chicken, turning to coat well. Cover and marinate in refrigerator for 24 hours, turning occasionally. Preheat oven to 350°F. Remove chicken from marinade and... - 40.2117

Baked Chicken Breasts With Yogurt Crustand Peaches

Preheat the oven to 375° F. In a food processor or blender, reduce the stuffing mix to coarse crumbs. Pour them onto a sheet of wax paper. Coat one piece of chicken breast with yogurt as thickly as possible (admittedly, this is a messy step), then dip it... - 34.2835

Skewered Lamb With Coriander Yogurt

1. To make the coriander yogurt, mix together the yogurt, mint, coriander and grated onion and transfer to a small serving dish. 2. To make the kebabs, cut the lamb into small chunks and put in a bowl. Mix together the grated onion, herbs, lemon rind and... - 36.0042

Pasta With Yogurt Primavera

Pour 1/4 cup of the broth into a small bowl or cup, and stir in the cornstarch until dissolved. Set aside. In a medium saucepan, bring the remaining broth to a boil over moderate heat. Add the vegetables and simmer until tender-crisp, about 3 minutes. Stir in... - 40.1719

Walnut Soup With Yogurt

GETTING READY 1. In a large pan, heat the oil 2. Add the garlic and walnut paste. Cook for four minutes 3. Pour in two-thirds of the water and boil for 5 minutes MAKING 4. In a small bowl, dilute the cornflour with the rest of the water 5. Add to the soup in... - 40.9349

Steamed Potatoes Stuffed With Yogurt Cream Cheese

GETTING READY 1. Wash the potatoes, scrubbing lightly to remove grit and being careful not to bruise the skins. 2. Preheat the oven, to 350°F (175°C). MAKING 3. Cook potatoes in a steamer or boil with the skins, until tender-firm. 4. Let cool until... - 38.7485

Lamb Kofta With Spiced Yogurt

Soak the bulghur in cold water for 30 minutes, drain and squeeze dry. Heat half the olive oil in a frying pan, then add the chilli, onion, ground coriander and cumin and cook over a low heat for 15 minutes. Drain, retaining the oil, and allow to cool. Beat... - 34.4548

Yogurt Dinner Rolls

In a bowl, combine water, sugar and yeast. Set aside for about 5 minutes, or until bubbly; then add yogurt, margarine, egg, herbs and onion. Set aside. In a large mixing bowl, combine 3/4 cup all-purpose flour, 3/4 cup whole-wheat flour and salt. Blend in... - 41.1669

Spicy Yogurt Baked Chicken Thighs

GETTING READY 1. Prepare the marinade- In a glass bowl. 2. Combine the yogurt, lime juice, ginger, garlic and spices and mix well. 3. Add the chicken thighs and coat them evenly by tossing them in the marinade. 4. Cover the bowl with a clean wrap and... - 44.7975

Cornflake And Pistachio Crusted Salmon Cakes With Cucumber Yogurt Ranch Dressing

In a small saute pan or skillet over medium heat, heat the 2 tablespoons oil and saute the shallots and garlic until translucent. Add the coriander and saute until aromatic. Transfer the shallot mixture to a plate or shallow dish and let cool completely. In a... - 40.6958

Arabic Beef Kefta With Saffron Yogurt

Beef Kefta with Saffron Yogurt, is an Arabic dish but blends well globally. A fantastic combination of meat with herbs and spices served with an absolutely different cool saffron yogurt; this definitely is a keepsake dish! - 49.515

Consomme Parfait

Place unopened can of consomme in refrigerator until gelled, at least 4 hours. To serve, spoon consomme in small sherbet glasses. Top with yogurt and chopped parsley. - 19.6326

Consomme Parfait

Place unopened can of consomme in refrigerator until jellied, at least 4 hours. - 19.3553

Creamy Honey Dressing

Mix all ingredients. - 16.2946

Piquant Dressing

The piquant dressing is prepared with anchovy paste and yogurt combined with mustard and worcestershire sauce for taste. flavored with garlic, chives and parsley, the piquant dressing also adds mint sprigs to it and is best served chilled. - 32.9161

Creamy Cucumbers

Creamy cucumbers is a tossed and fresh cucumber recipe made with yogurt. Herbed with chives and served along with orange slices, the creamy cucumbers can be served as a side instead of salads. - 26.0596

Cheddar Cheese Dip

1. Combine all ingredients. Blend well. 2. Chill 6 to 8 hours. - 21.9923

Chive Dip

–  Blend cream cheese, yogurt and sour cream in a bowl. Fold in other ingredients. Chill at least 30 minutes before serving. - 26.4932

Fennel Vinaigrette

Make this Fennel Vinaigrette for your summer tonight. Fennel Vinaigrette works very well at all times.You wouldn't dream of its taste! - 25.0752

Celery And Cabbage

1. Put the butter, water, celery, and cabbage in a saucepan. Heat to boiling, cover, and cook for 10 minutes, stirring at least three times. 2. Add the vinegar and salt and pepper to taste. Cover and cook until the cabbage is barely tender, about 5 minutes.... - 24.8424

Black Eyed Pea Stew

Black eyed pea stew is a nutritious and healthy stew prepared with added vegetables. Herbed with savory, and marjoram and bay leaves, the black eyed pea stew is cooked with yogurt. Spiced with cinnamon, it is flavorful and delicious. - 36.2129

Ginger Mint Dressing

In the work bowl of a food processor fitted with the metal blade and the motor running, process the ginger and garlic until minced by dropping them through the feed tube. Stop the motor, add the remaining ingredients, and process again until smooth. Stop the... - 26.3604

Creamy Chilled Tomato Soup

In a large heavy saucepan, melt the margarine over low heat. Add the onion and carrot, and cook, uncovered, until the vegetables are soft 5 to 8 minutes. Add the tomatoes, chicken broth, and basil, and bring to a boil over moderate heat. Adjust the heat so... - 37.5063

Grilled Salmon With Green Sauce

1 Preheat the broiler or start the charcoal. If broiling, line a broiler pan with foil. 2 In a small bowl, blend the oil, mustard, lemon juice, lemon zest (if using), garlic, salt and pepper. Measure out 1 tablespoon of the flavored oil to use as a basting... - 33.5801

Creamy Chive Coleslaw

In a large bowl, combine the green and red cabbage, carrots, onions and radishes. In a small bowl, stir together the yogurt, sour cream, chives, vinegar, relish, honey, mustard, celery seeds and pepper. Add to the cabbage mixture and toss until well... - 32.1805

Turkey Enchiladas

1. Saute3/4 cup of onions, 3/4 cup of green peppers, and 2 cloves of garlic in 1/2 cup of bouillon. Cook until tender. 2. Add tomato sauce, 1/4 cup of green chilies, and 1 teaspoon of cumin. Simmer for 5 minutes. Remove from heat and set aside. 3. Mix... - 33.1842

Tarragon Sauce

is very easy to prepare. The fusion of yogurt and mayonnaise makes the Tarragon Sauce a perfect allibi of seafoods. - 24.0793

Pimiento Chicken Stew

Remove all fat from chicken, and skin from breasts, thighs and drumsticks; melt fat in large heavy kettle or Dutch oven. Shake chicken with flour and herb salad dressing mix in paper bag to coat evenly; brown, a few pieces at a time, in fat in kettle. Remove... - 35.961

Oven Baked Beef Stew

In paper or plastic bag combine flour, 2 teaspoons salt, and 1/8 teaspoon pepper. Add beef cubes, 1/4 at a time; shake to coat. Place beef cubes in a 2 1/2 or 3-quart casserole; add carrots and onions. In bowl combine water, tomato paste, vinegar, sugar,... - 41.0216

Herby Onion Wedges

Lightly grease three baking trays. Sift the flour and salt into a bowl and rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the onion, garlic and herbs and bind the mixture to a fairly firm dough with the water. Knead the... - 37.5928

Pizza Cups

1. Preheat oven to 400°F. Spray ten 1 1/2-or 2-inch muffin cups with nonstick cooking spray. Using rolling pin, lightly flatten each biscuit; press onto bottom and up sides of prepared muffin cups. Set aside. 2. In medium nonstick skillet, saute turkey about... - 33.3517

Ginger Shortbread

Sift flour, ginger, and salt together; set aside. Cream butter; add brown sugar gradually, beating well. Add flour mixture gradually, mixing until well blended. Stir in cream. Divide dough into halves. Place on an un greased cookie sheet. Flatten into rounds... - 38.5728

Ginger Sparklers

Preheat oven to 375° F. (moderate). Cream together butter, brown sugar, molasses and egg until light and fluffy. Measure flour, soda, salt and spices into a bowl. Stir thoroughly to blend. Stir into creamed mixture until blended. Shape into small balls (1... - 43.6551

Peppermint Slices

Lightly grease and line a 23 x 15 cm/9 x 6 in shallow tin. Melt 75 g/3 oz of the butter and stir in the biscuit crumbs. Press into the prepared tin and level the surface with the back of a metal spoon. Melt the remaining butter with the caster sugar and... - 38.312

Persian Mast-o Khiar

Nothing can beat this Persian Mast-o Khiar, a super delicious yogurt and cucumber dip. Look at this video that presents this quick recipe that would definitely pep up a simple meal. This small accompaniment would add an extra special touch to your party menu... - 17.0985

Greek Tzatziki

A few international favorite dishes are so simple that you hardly need to make any efforts to prepare them; like this Greek tzatziki recipe. This has become very popular internationally due to its simplicity, delicate flavors and its diversity to serve with... - 115.395

Cheesy Herb Bread

Cheesy Herb Bread is a very easy to prepare recipe. Enjoy this amazingly mouth watering Cheesy Herb Bread; I am sure you would love to share your experience with me. - 34.1725

Herb Butter Sticks

Heat oven to 450 degrees. Put butter in 13 X 9 1/2 X 2-inch baking pan. Set in oven to melt butter. Put biscuit mix in bowl. Add sage, mustard and nutmeg and stir lightly with a fork. Add amount of liquid called for on biscuit mix package for rolled biscuits... - 39.5938

Fresh Herb Pate

Blend together the cheese and cream. Stir in the herbs and seasoning. Turn into a 3/4 pint (2 cups) dish and chill before serving. Serve with crisp biscuits. - 27.6577

Herb Rolls

Soften yeast in warm water. Stir in biscuit mix and remaining ingredients; beat vigorously (2 to 3 minutes). Turn out on surface well dusted with biscuit mix. Knead till smooth, about 25 strokes. Roll in a 14x 6 inch rectangle, about 1/4 inch thick. Cut dough... - 32.8119

Sunflower Herb Dressing

This Sunflower Herb Dressing is truly compelling ! Sunflower nuts, flavored with garlic in seasoned yogurt is a classy dressing you'll like on your vegetables ! Try this Sunflower Herb Dressing and let me know if you like this ! - 32.1523

Artichoke Herb Spread

Dip in chips or spread it on bread, this Artichoke herb spread is perefct for all. Hearbs are added in Artichoke herb spread to give flavor and lemon juice to make the flavors pop. Health and taste both makes this dip more tempting. - 26.9004

Herb Rolls In A Ring

MAKING 1) Lightly grease a microwave-safe ring mold. 2) In a bowl mix together Parmesan cheese, garlic, paprika and poppy seed. 3) Halve biscuits and dredge in cheese mixture. 4) Place into greased ring mold. 5) Microwave on medium for 4-4 1/2 minutes. 6)... - 35.7296

Cheese And Herb Chicken Legs

Cheese and herb chicken legs are made with chicken drumsticks roasted in the oven. Prepared with an under the skin stuffing of herbs like basil, dill tarragon and parsley, the cheese and herb chicken legs are brushed with butter and coated in biscuit crumbs... - 47.3396

Herb Salad Dressing

Herb Salad Dressing has a Bracing taste. The lemon juice and yoghurt gives the Herb Salad Dressing Exceptional taste. - 17.9049

Herbed Monkey Bread

Combine the first six ingredients in a bowl. Dip biscuits in the butter mixture; arrange in a greased 10-in.fluted tube pan. Bake at 400° for 20 minutes or until golden brown. Cool 10 minutes before removing to a wire rack. - 26.9437

Baby Potatoes Stuffed With Herbed Cheese

Scrub the potatoes, prick them with a fork, and arrange them around the outside rim of a 9" glass pie plate. Microwave on high for 5 minutes. Turn each potato over and microwave on high for 3 minutes, or until the potatoes are tender but still keep their... - 25.6045

Creamy Herb Dressing

Using a hand beater, whip together yogurt and sour cream. Stir in remaining ingredients. Keeps well when refrigerated. To serve hot, gently warm over medium heat, stirring until heated throughout. Do not boil. - 25.4245

Chicken With Herb Dumplings

Wash chicken and pat dry on paper towels. Season with salt and pepper. Brown in butter in Dutch oven, or any heavy roasting pan having a tight-fitting cover. Stick cloves in one onion. Add vegetables, mushrooms, garlic, and seasonings to Chicken. Pour in... - 44.8221

Herb Cheese Spread

Place the cottage cheese in a medium-size mixing bowl. Mash with the back of a wooden spoon until fairly smooth. Stir in the yogurt, onions, garlic, coriander, thyme, and oregano. - 22.4223

Creamy Italian Herb Dressing

In a small bowl, stir together the yogurt, mayonnaise, milk, Italian seasoning and garlic powder. To store, cover tightly and refrigerate for up to 1 week. - 20.1454

Fresh Herb Dip

In a small bowl, combine chives, tarragon, watercress, garlic, salt and pepper. Stir in yogurt and sour cream. - 28.0175

Buttery Herb Bread

1. Preheat broiler. 2. Combine yogurt-based spread and next 3 ingredients in a small bowl. Spread garlic mixture evenly over each bread slice. 3. Place bread slices on a baking sheet; broil 2 minutes or until edges begin to brown. Sprinkle with cheese. - 23.8339

Creamy Herb Dressing

In blender or food processor, process cottage cheese until smooth. Add yogurt, mustard, oregano and basil. Add salt and pepper to taste; process to mix. Cover and refrigerate for 4 hours or up to 3 days. - 24.9687

Herbed Mayonnaise

In a blender container combine yogurt, cottage cheese, parsley, green onions, lemon juice, mustard, basil and salt. Process until smooth; scrape sides occasionally. - 30.5492

Herbed Buttermilk Dressing

In a mixer bowl or a covered jar combine buttermilk, yogurt, mayonnaise, dill, green onion, parsley and celery seed. Beat or shake until blended. Chill thoroughly before serving. - 30.3558

Green Herb Dressing

MAKING 1. Process the cottage cheese to a smooth mixture using a blender or food processor and transfer it into a medium bowl. 2. Whisk together the yogurt, cheese, lemon juice, honey, mustard, shallots, basil, pepper and mix it with the cheese. SERVING 3.... - 32.7316

Herbed Fish Grill

Salt cleaned fish. Melt butter; mix in seasonings, lemon juice, and yogurt. Coat fish inside and out with mixture. Place in wire broil basket and cook over coals till fish browns on both sides and flakes when tested with a fork (about 25 to 30 minutes) €”... - 32.1318

Pasta With Herb Sauce

1. Cook pasta according to package directions. Drain and keep warm. 2. To make sauce, heat oil in a saucepan and cook onion and garlic for 2-3 minutes. Stir in flour and stock and continue to cook until sauce thickens. 3. Stir in yogurt and heat gently. Mix... - 37.0216

Potatoes In Fresh Herb Sauce

Potatoes in fresh herb sauce is a savory and delightful recipe made with cooked ham. Cooked with vegetables like onions and leek, the poatoes in fresh herb sauce is made with added yogurt and beef broth with a medley of herbs for flavor. - 36.5413

Cornish Game Hen With Herbs

Cornish Game Hen With Herbs has been my all-time favorite. But this version of the bird is simply fabulous ! This game hen cooked with yogurt and fine herbs seasonings is sure to ignite your cravings ! Try this Cornish Game Hen With Herbs. If you want to know... - 40.8864

Chicken With Herb Dumplings

In a heavy 6 quart Dutch oven, simmer the chicken, celery, onion, carrot, garlic, chicken broth, water, dill weed, thyme, and cloves, covered, for 30 minutes. Let stand to cool. Remove the meat from the bones and cut into bite size pieces. Strain the broth... - 39.0816

Cheese And Herb Chicken Legs Microwave Method

Adapted from Sharp Microwave and Convection Cookbook. - 44.7592

Herbed Fish Grill

Salt cleaned fish. Melt butter; mix in seasonings, lemon juice, and yogurt. Coat fish inside and out with mixture. Place in wire broil basket and cook over coals till fish browns on both sides and flakes when tested with a fork (about 25 to 30 minutes) —... - 29.9241

Potted Herb Cheese

Potted Herb Cheese is an amazingly delicious side dish which cannot just escape your guest's attention in any party. Serve this cheese recipe to them, I bet everyone will praise for your creativity. - 31.7924

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