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Herb Coated Chicken Recipes
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Fried Mustard And Herb Coated Chicken
1 Remove the skins from the chicken joints.
2 In a small basin mix the two mustards, egg yolks, and cream until well blended.
3 On a square of greaseproof paper, place the breadcrumb and herb mixture and some flour on another piece.
4 ... - 45.5976
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Chicken Breasts Stuffed With Garlic And Herbed Coat Cheese
Preheat oven to 350°.
Remove white papery skin from garlic head (do not peel or separate the cloves).
Wrap head in foil.
Bake at 3500 for 1 hour, and cool 10 minutes.
Separate cloves; squeeze to extract garlic pulp.
Combine garlic pulp... - 34.7624
In shallow bowl, combine all coating ingredients for either recipe.
Place margarine in shallow bowl.
Microwave at 70% (Medium High) for 20 to 30 seconds, or just until margarine melts.
Beat egg whites into margarine with fork.
Dip chicken in egg... - 48.9786
Coq Au Vin
Wash chicken and pat dry.
Mix flour, salt and pepper.
Coat chicken with flour mixture.
In large skillet, fry bacon until clisp, drain and set aside.
Brown chicken in hot bacon drippings.
Push chicken aside.
Add onions and mushrooms and cook.
Stir until onions... - 42.3423
Dust chicken with seasoned flour.
Brown in skillet in hot shortening (1/4 -inch deep).
Cover; cook over low heat 45 minutes.
Uncover last 10 minutes to crisp.
Remove chicken to heated platter; keep warm.
Pour off all but 2 tablespoons fat.
Add green... - 33.3785
Broiled Chicken Piquant
Broiled Chicken Piquant is an amazingly delicious side dish recipe. A delicious Broiled Chicken Piquant will surely tempt you to serve to your loved ones. - 28.7862
Herb And Garlic Parmesan Chicken
Rinse chicken parts in cold water; pat dry. Deeply pierce chicken in several places with fork. In large resealable plastic bag, combine chicken parts and Herb and Garlic Marinade; seal thoroughly and shake to coat. Marinate in refrigerator 30 minutes.... - 21.6143
Herbed Chicken Thighs
Remove the skin and any excess fat from the chicken.
In a small dish, mix together the sage, parsley and pepper.
Rub the chicken with the herb mixture.
Coat a large no-stick frying pan with no-stick spray.
Cook the chicken over medium heat for 2 minutes per... - 33.9691
Cut chicken into pieces; cut each breast half into halves and remove skin.
Heat margarine and oil in rectangular pan, 13x9x2 inches, in 375Â° oven until margarine is melted.
Stir in remaining ingredients except chicken.
Place chicken, meaty sides down, in... - 39.693
Chicken Nuggets With Herbs
1) Cut the chicken breast into small, bite sized pieces.
2) Combine the remaining ingredients with the exception of the butter.
3) Dip the pieces of chicken in melted butter, then coat in the herb mixture. Place in a baking pan and bake in a 425 degree oven... - 20.7665
Herbed Chicken Thighs With Vegetable-wine Sauce
Trim excess for from chicken; place chicken in a 13- x 9- x 2-inch baking dish.
Sprinkle with rhyme, rosemary, basil, and pepper.
Pour wine around chicken.
Cover and bake at 350Â° for 45 minutes.
Uncover and bake 15 minutes.
Remove chicken to a warm... - 42.607