Herb Recipes

Herbs are a typical plant variety, which is almost indispensable in culinary usage for its flavor, scent and the like properties. Herbs used for cooking are specially termed as culinary herbs, which can be the ... More »
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Thai Chicken Fried Rice With Basil

Want a typical Thai dish for lunch that is delicious and easy to make? The Chef here will help you cook Thai food like a professional. A few whisks in the wok and you have an authentic Thai meal straight in the comfort of you home. - 149.996

Herb & Butter Roasted Chicken

Hello there! Ronnie Woo is presenting a video on how to make an Herb & Butter Roasted Chicken! The handsome chef is using the freshest oregano, thyme and parsley to give the chicken the best possible flavor. Ummm..umm..umm.. Your kitchen is going to be... - 148.051

Mushroom Cannelloni In A Goat Cheese Tarragon Cream Sauce

Here as an outstanding video that displays a recipe for fresh mushroom cannelloni in a flavorful, creamy and cheesy sauce. Make your holiday special with this amazing recipe. This video is so nicely explained that it would surely equip you to prepare this... - 138.451

Black And White Peppermint Bark

This Black and White Peppermint Bark is a perfect gift for this holiday season or any time of the year. You can double the recipe and fill up a jar that will go a long way. The refreshing taste and the chocolates will enchant the children and adults alike. - 136.622

Korean Perilla Leaf Kimchi

Perilla kimchi is another simple kimchi recipe that does not need any time to soak in a brine like normal kimchi and it does not need very long to ferment. So even though it called kimchi, it is almost like a daily side dish. This uniquely flavored kimchi... - 128.422

How To Make Fresh Floral Ice Cubes

Well, this recipe video is not rocket science. It is just going to be teaching you how to make some Floral Ice Cubes that are fresh. They look so sexy when you use them to make drinks. Watch and learn folks! Cheers! - 127.345

White Peppermint Bark

White peppermint bark is a treat during the holidays that we all love. All you need is two simple ingredients that you are sure to have in your pantry cupboard during the holiday season. It is so easy to make so why buy the ridiculously expensive candy from... - 124.072

Parsley Sauce

1.In a medium size saucepan, bring water to boil. 2.Drop all of the herbs into the water and blanch for 15 seconds. Remove from water and plunge into ice water to stop the cooking process. 3.Place the herbs on paper towels and pat dry. 4.Transfer the herbs... - 122.844

Emergency Salmon Cakes With Aioli

When you have unexpected company for lunch, the most difficult task is not cooking up a quick meal but thinking of something fancy yet easy to prepare. Here is a great recipe for an elegant yet super easy appetizer that needs no pre-preparation. This Salmon... - 121.977

Potato & Fenugreek Leaves Stir Fry

Naans and other Indian bread can be eaten with a variety of tasty vegetarian gravies. I guess that is the beauty of Indian food. The Aloo Methi Bhaji Masala a.k.a Potato & Fenugreek Leaves Stir Fry is one such this. If you have an acquired taste for the... - 120.72

Braised Chicken With Tarragon And Mushroom Sauce

This Braised Chicken with Tarragon and Mushroom Sauce is a great dish for the winters. Cooked with some crisp reiseling it tastes great. And as there is no fat involved in the cooking it is on the lighter side too. Watch this video and give it a try one of... - 120.269

Herb Crusted Salmon With Roasted Vegetables

Treat your family with a restaurant style gourmet meal with this Herb Crusted Salmon with Roasted Vegetables this weekend. This is a great meal as it gets ready quickly and tastes delicious with all the fresh herbs in there. - 119.715

Oven Seared Salmon Steak With Creamy Tarragon Chili Sauce

This salmon recipe is quick, easy, healthy and packed with flavor. Chef Binks recreates a low-fat chili mayo sauce using low-fat mayo, yogurt flavored with tarragon and chili garlic. The spicy herbed sauce is the perfect complement to salmon fillets. Dr.... - 116.107

Parmesan And Herb Bread

MAKING 1. In the bread maker, add the ingredients in the following order (or as suggested in the bread maker manual). Water, vegetable oil, flour, Parmesan cheese, dry milk powder, sugar, Italian herb mix, salt and garlic powder. 2. Move the flour to the... - 116.06

Thyme And Balsamic Oven Roasted Tomatoes

Even soft and mushy tomatoes will taste fantastic when you oven roast them! The oven roasted tomatoes are a multi-talented bunch and probably the best way to use up the abundance of garden tomatoes in summer. It makes a versatile ingredient that makes an... - 115.405

The Real Aioli Flavored With Tarragon

Most of us have tasted the garlic flavored mayonnaise-based sauce and dip called aioli, served in fast food restaurants but few of us may have tasted the “real” aioli. The classic Italian “Aglio Olio” which simple means “garlic oil” is what chef... - 113.197

Easy Herb Crusted Salmon

If you happen to be one of those people who are terrified to cook fish, give this great recipe a try. This method of broiling salmon, with its simple to make mayonnaise-based herb crust, produces a magnificently moist and flavorful piece of fish. It can be... - 110.694

Italian Herb And Cheese Bread

Bread a la Italia ! - Enjoy the freshness of basil, oregano and classic Italian herbs on this one !.... A warm, toasty and scrumptious bread, this one will surely fill the entire kitchen with its flavoury aroma. Be sure to bake plenty of it, as everyone... - 110.611

Mediterranean Marination And Herb Citrus Marinade

Have you been relying too much on prepackaged marinades? Well all this comes with a dose of saturated fat which we do not realize! Cooking at home, will bring a healthier choice ! See this video for more on a healthier living! - 108.687

Indian Coriander Rice

Good, very very healthy, tasty, refreshing and nourishing way to have greens in daily meals. Very simple and yet very delicious treat that goes well with some raita, pickle, chutney and papad! - 108.642

Fresh Tarragon Chicken Salad Sandwich

Why not use your leftover chicken to prepare some delicious and appetizing sandwiches. Look at this interesting video where Betty shows us how to transform some chicken and fresh tarragon into healthy sandwiches. Amaze your family and friends with the... - 106.591

Homemade Garlic Coriander Chutney

Leftover coriander leaves can be easily transformed into a satisfying condiment with just the right amount of garlic and spices. This chutney is so good and versatile that you can savor it any way you want. Ready in 10 minutes, this mouthwatering Indian... - 105.434

Orange Tarragon Rice

Whenever you want to serve a special treat to your family, you can consider this recipe of orange tarragon rice. The beautiful flavor of orange and tarragon, makes the rice really gorgeous. To make it look more gorgeous, you may garnish with orange slices. - 103.645

Lemon Herb Butter

MAKING 1. In a bowl, add butter, fresh herbs, lemon zest, and lemon juice. Mix it well. 2. On saran wrap put the mixture. Roll tight to form a log. 3. Tie the ends and pop it in refrigerator. Use whenever you want. SERVING 4. Serve herbed butter with... - 102.49

Foil Baked Herbs-lime Salmon

Planning to cook something delicate and special for your favorite friends - you should go through this recipe video. In this video, the chef shows the right method to foil bake the salmon by adding all the necessary ingredients. Follow him to replicate the... - 100.312

Mashed Rutabagus

A rutabagas is a vegetable which is a cross between a cabbage and a turnip. Chef David explains how to get this vegetable cooked to make it a nice side dish! See the video for more! - 100.173

Vegan Garden Herb Roll-ups

For most people, chomping down on a pure vegetarian roll may seem superfluous. This veggie roll is filled with nuts and marinated veggies and it is something everyone must taste. For people who are interested in switching over to a raw food diet or a vegan... - 99.9153

Cheddar-monterey Jack Cheese Whipped Potatoes With Chives

After a long day outside, when you have unexpected guests coming in, a fuss-free side-dish like this will surely please. Here's yet another sumptuous and simple diner recipe by Betty. In this video, she shares her all-time favorite side-dish recipe that makes... - 97.6342

Peppermint Rice Krispie Treats

These Peppermint Rice Krispies Treats are so easy to make and it tastes delicious too! Once you eat a tiny piece, you may want another one right after because they are simply addicting. Enjoy these with family and friends for the holidays! - 97.2401

Roasted Herb Vegetables

Veggies are good to make finger foods, appetizers or sides to go along with mains. Chef Maryann shows how to make Roasted Herb Veggies with lots of sliced vegetables and seasonings. Great with a meat or a fish main! - 96.4011

Zesty Herb Mayonnaise

Your starters and appetizers are as good as dead without a lively dip, and Betty's version of herb mayonnaise perfectly fits the bills. Rich, creamy and extremely flavorful, herb mayonnaise is a cinch to make and makes for a stunning, stress-free addition to... - 95.9164

Sun Dried Italian Herbs

With little time and effort, you too can make your own homemade Italian herbs and spices. How? To learn the easy methods, you need to first watch this video. Follow the easy instructions and now you too can enjoy the goodness of homemade herbs and spices. - 93.8759

Strong Peppermint Patty

Looking for a great after dinner shooter? Then this drink is guaranteed to sail you across the night. This shooter has strong peppermint patty flavor with strong notes of candy. If you love patty, you will surely love this drink. This swanky night-refreshment... - 92.764

How To Make Garlic Herb Oyster Crackers

This is a simple way to spice up those favorite crackers to top chili, soups and stews. - 92.4217

Crazy Peppermint Mudslide

When you need a drink to clear your rubble, this is it. This pepperminty shot is a deviation from the traditional recipe and rather a concoction of vanilla vodka and peppermint mocha kahlua. A shot of this mudslide is sure to get your lava flowing. Follow the... - 91.3045

See Through Herbed Potato Chips

If you are looking for gourmet ways to garnish your holiday delights or want to serve fancy potato chips at a party then watch this video where Chef John teaches us how to make herb-silhouetted potato chips. These paper thin stained glass like potato chips... - 91.1148

Cilantro And Watermelon Smoothie

Looking for a fruity smoothie recipe for a hot summer day? The this is the video for you. Learn to make a yummy drink in a matter of minutes. Watch to know more! - 87.2994

Herbal Anti Aging Drink

Looking for a simple recipe for a drink that is healthy and promises to have an anti aging effect? Then try this BlendItandMendIt recipe for a herbal drink that Jane promises will do wonders for your skin! - 83.4839

Vegan Spinach Mushroom Quiche

Attention all the vegan diet followers! Here's a recipe that is just too good to be missed. Watch this video now to learn a yummy Vegan Spinach Mushroom Quiche recipe. The chef replaces egg with healthy quinoa to give it the vegan twist. Try it today. - 82.6215

Thyme Or Red Pepper Pizzettas

Having guests at home for lunch or dinner? Don't know what appetizers to serve to set the mood for the remaining meal? Check out the video of the delicious Thyme or Red Pepper Pizzettas. A very nice baked appetizer which can be prepared without any hassle.... - 82.0448

Black And White Peppermint Bark

Black and White Peppermint Bark is one of the most desirable items during festive holidays. But is so expensive, you always think twice before buying it. Make it at home this season. This video will guide you through the ingredients and steps of making it.... - 81.7189

Tamarind Chutney Sauce Topping For Pan Seared Chicken Breasts

Health and taste packed in one! Mouthwatering pan seared chicken topped with tamarind chutney sauce can just spark up your dinner table. Just go by Chef Kirk Leins methods of making this dish and make this nutritious dish in jiffy. - 81.5926

Green Herb Butter

Add aroma and flavor to your fish and meats with this Green Herb Butter. This is a simple recipe that can be used instead of a sauce or as a marinade. View the video for the exact recipe. - 79.8054

Salmon With Mustard Basil Rosemary Marinade

If your got some fresh herbs and then make an easy run and marinate the salmon for a light meal! Chef Marshall shows you how to get this dish going! Simple and easy! See the video for more! - 74.796

Boiled Celery Root

Have a side of boiled celery root with your regular meat dish for the dose of everyday veggies! A simple boiled veg side dish and an easy recipe! Watch the video for more! - 66.6538

Cornish Hen With Tomato And Herbs

Try out this Cornish Hen With Tomato And Herbs for once ! You are sure to remain loyal to it forever! This Cornish Hen With Tomato And Herbs when served as a Main Dish will bring happiness in your dining room. A delicious Cornish Hen With Tomato And Herbs... - 49.966

Tarragon Chicken With White Wine

Would you like to try a great in taste Tarragon Chicken With White Wine recipe? Stock up on bags full of Chicken as you will want to make this Tarragon Chicken With White Wine a lot. I will prepare this Tarragon Chicken With White Wine as Main Dish for a... - 49.5669

Herb Crepes

GETTING READY 1. In a measuring cup, mix the milk, butter or margarine, salt and eggs. 2. In a mixer bowl, add the flour, chives, parsley, basil, oregano and salt. 3. Process till the herbs are chopped finely. 4. Mixing all the time, add the liquid in a... - 49.2057

Pumpkin And Tarragon Soup

GETTING READY 1. Peel the pumpkin 2. Discard the seeds 3. Cut the pumpkin into chunks 4. Wash and set aside MAKING 5. In a large pan, add the butter and heat through gently 6. Add the onions to the butter and cook till soft and transparent 7. Add the... - 49.0914

Fish In Garlic And Fenugreek

This Fish In Garlic And Fenugreek is a terrific dish ! Try out this spiced fish with rice or pasta dishes and tell me if you've enjoyed it. This flavorful Fish In Garlic And Fenugreek is a desire! - 48.572

Pink Peppermint Cookies

GETTING READY 1. Preheat the oven to 350 degrees. MAKING 2. Blend together shortening and sugar until frothy. 3. Put egg, peppermint and food coloring in the mixture and blend well. 4. Sieve together flour, milk, baking powder and salt 5. Once done, put in... - 48.5031

Peppermint Snowballs

MAKING 2) In a bowl, add 1 1/2 cups powdered sugar, butter, peppermint extract, vanilla and egg and mix well. 3) Beat at medium speed for 2 to 3 minutes. 4) Lower speed and add flour, baking powder and salt. 5) Beat for 1 to 2 minutes. 6) Stir in 1/2 cup... - 48.0226

Pink Peppermint Cookies

Pink Peppermint Cookies are a great snack. Delicious with the flavor of peppermint, these are a great tea time accompaniment. Guaranteed to be loved by all, these cookies are a must-try!! - 47.7976

Poached Turkey Tenderloins With Tarragon Sauce

MAKING To cook in a skillet 1. Inside a large skillet, place the tenderloins in a single layer. 2. Put in wine, celery, onions, spices and enough water to cover tenderloins. 3. Cover the skillet and let it poach over low heat about 40 minutes or until no... - 47.7221

Chicken With Tarragon Sauce

Mash the salt and pepper with the butter and chopped tarragon leaves. Rub the outside of the chicken with the lemon juice and put the butter mixture inside. Put the trivet in the pressure cooker and stand chicken and giblets on it. Add onion, bayleaf and... - 47.594

Chicken With Wine And Herbs

MAKING 1.Place 1/4 onion and garlic clove in the chicken cavity. 2.Rub chicken skin with other garlic clove. 3.In a casserole dish, put the chicken breast side down. 4.Arrange 3 onion quarters around the chicken. 5. Keep aside. 7. Combine consomme, wine and... - 47.416

Roast Chicken With Leek Tarragon And Goat's Cheese Stuffing

GETTING READY 1. Preheat the oven to fan 180degree C to 200 degree C MAKING 2. In a sauté pan, melt 25g of the butter 3. Add leeks and onion and sauté for about 10 minutes until soft. 4. Take pan off the heat and set the pan aside. 5. In a food processor... - 47.3727

Pasta With Thai Basil Lemongrass And Clams

GETTING READY 1. Wash and clean the clams of external dirt. Soak them for four hours in salted cold water and change the water regularly or atleast twice during the four hours. 2. Wash the basil leaves and shred them into half pieces. 3. Crush the... - 47.2296

Tarragon Chicken

Going by its looks this Tarragon Chicken recipe seems yummy. Even though Tarragon Chicken is a Main Dish I relish it any time of the day. Chicken is the primary ingredient in Tarragon Chicken. Mark this Tarragon Chicken, or else you will later regret... - 46.9724

Mustard Tarragon Chicken

MAKING 1) In a large pan, heat 1 tablespoon of olive oil over medium-high heat. 2) Meanwhile, sprinkle the chicken with salt and pepper. 3) In the hot oil, gently place the chicken. 4) Fry for 2 to 3 minutes on each side, turning as required, until it turns... - 46.9293

Gumbo Herbs

MAKING 1) With water, cover the pork in a pan. 2) Cover the pan and simmer for about 30 minutes. Drain. 3) In a large kettle, place the spinach, cabbage, turnip greens and mustard greens and cover with water. Cook till the greens are soft (about 7 to 10... - 46.8556

Garden Beans In Tomato Tarragon Vinaigrette

MAKING 1.Steam the snap beans on a steamer rack over gently boiling water, until tender but still bright colored, about 10 minutes. 2.Then rinse with cold running water to stop cooking and yet retain the color.Keep aside. 3.Work in batches - place each kind... - 46.8512

Herb And Olive Grissini

Aromatic...crunchy Olive Bread sticks..perfect accompaniment to any soup....but fret not..If soup is not simmering in your soup pot, have these delectable bread sticks with a dip of your choice. - 46.8313

Roast Chicken Tarragon

Thr roast chicken tarragon is a roasted recipe of chicken with vegetables and tarragon with parsley. Roasted in the oven and served with tarragon sauce, this roast chicken with tarragon is fit for both parties and family meals. I especially love it for the... - 46.7972

Tarragon Chicken

Tarragon Chicken has a finger licking taste. The mushrooms and white wine gives the Tarragon Chicken a delicious taste. - 46.6009

Chicken Lemon And Tarragon Risotto

Lay the streaky bacon out flat in a cold frying pan. Cook undisturbed over a medium heat for 2 minutes, then turn and cook for 2-3 minutes more, until crisp. Set aside on kitchen paper. Bring the stock to the boil in a large saucepan, then reduce the heat to... - 46.5976

Jasmine Tea Bread

GETTING READY 1) Preheat the oven to 350°F (180°C). MAKING 2) Cream the butter and brown sugar together. 3) Beat in the egg, grated lime, lemon and orange rinds. 4) Combine the flour, salt, cinnamon, ginger, baking powder and baking soda together. 5)... - 46.5305

Coriander Cookies

Beat 2 eggs, butter and 1 1/2 cups sugar in mixer bowl until light and fluffy. Add flour, baking powder, salt, coriander, cardamom and lemon rind; mix well. Chill, covered, for 1 hour. Preheat oven to 350 degrees. Roll dough 1/2 inch thick on lightly floured... - 46.4992

Three-cheese Herb Bake

Three-Cheese Herb Bake is a delicious side dish recipe that you would love to prepare on every party. Try this Three-Cheese Herb Bake dish; I am sure you will have a huge fan following for this! - 46.4086

Grilled Swordfish With Fresh Tomato Herb Coulis

MAKING 1.Make a smooth paste of lemon juice, oil, salt, pepper, rosemary, thyme, oregano, bread crumbs, onion, tomato sauce and tomatoes. 2.Keep refrigerated. 3.Coat grill with cooking spray. 4. Preheat grill for 5 minutes. 5.Place steaks in grill and grill... - 46.3112

Salmon With Dill And Caper Béarnaise Sauce

GETTING READY 1) Preheat the oven to 350°F. 2) Lightly dust a board with flour and roll out pastry sheets 1/8 inch-thick. 3) Cut each sheet into 4 squares. MAKING 4) Arrange one salmon fillet, skin side up, over each pastry square. 5) Wrap the pastry around... - 46.1394

Chilled Consomme With Chives

Pour the stock into a large pot. Mix together the rest of the ingredients and stir into the cold stock. Bring slowly to the boil, stirring every 5 minutes. As soon as the stock reaches the boiling point, reduce heat and simmer without stirring for 1 1/2... - 46.0634

Artichokes With Tarragon Butter

GETTING READY 1) Trim artichoke stems from the base; cut a 1-inch slice from tops. 2) Remove discolored leaves; trim spike ends. 3) In cold water, wash the artichokes, drain them. MAKING 4) In large kettle, place 3 quarts water with 1/4 cup olive oil, lemon... - 45.963

Tarragon Chicken

Cut chicken into 1-inch pieces. For sauce, stir together water, wine, cornstarch, bouillon granules, tarragon, and lemon juice. Set aside. Preheat a wok or large skillet over high heat; add cooking oil. (Add more oil as necessary during cooking.) Stir-fry... - 45.9365

Chicken With Tarragon Sauce

Heat a heavy frying pan over a medium heat and add a little olive oil. Season the chicken well and put it skin-side down in the pan. Cook for a good 8 minutes, then turn the breasts over and cook for the same time again. Check the chicken is cooked through,... - 45.9194

Mushroom And Herb Stuffed Tomatoes

Cut an opening 1"-1 1/2" in the stem end of the tomatoes, depending on the size of the tomatoes. Remove seeds and pulp, and salt lightly with the 1/2-3/4 tsp salt. Turn over and leave to drain fori hour. Meanwhile, slice the mushrooms into very thin... - 45.8857

Pork Loin Chops With Tarragon Sauce

GETTING READY 1) From the chops, trim the excess fat. 2) On each side of the chops, spread ¼ teaspoon of mustard. 3) With 1/8 teaspoon of pepper, sprinkle each side. MAKING 4) Use cooking spray to coat a large skillet. 5) Add the margarine and put the... - 45.8496

Sour Cream Scone With Tarragon And Cheese

GETTING STARTED 1. Preheat the oven to 400°F. MAKING 2. Take a cookie sheet and lightly grease it. 3. Take a large mixing bowl and sift flour, sugar, salt and baking powder into it. 4. Crumble the mixture by using fingertips or pastry cutter. 5. Fold in... - 45.845

Mixed Greens With Potato Croutons And Tarragon Dressing

GETTING READY 1. Preheat oven to 400 ° F. 2. Take 2 cookie sheets and rub them with 2 tablespoons olive oil. Keep aside until used. MAKING 3. In a medium bowl, mix red pepper, vinegar, rest of the olive oil, onion, fennel seeds, ground red pepper, and salt... - 45.845

Salmon And Tarragon Fishcakes With Hollandaise

Put the salmon in a shallow pan with the bay leaf, a little seasoning and enough milk to cover. Bring to a simmer and cook for about 6 minutes until just done, then drain, cool and flake. Mix the potatoes, anchovy essence, mustard, tarragon and ketchup with... - 45.7763

Beef Fillets With Asparagus And A Roasted Shallot And Tarragon Sauce

GETTING READY 1. Preheat oven to 400 ° F. 2. Rub the steaks with the tamari and pepper. MAKING 3. In a sauté pan or skillet, melt the butter to prepare sauce. 4. Stir in shallots and toss to coat well. 5. In a baking dish, transfer the shallots and... - 45.7717

Camembert And Herb Millefeuilles

GETTING READY 1) Preheat the oven and prepare baking sheet. MAKING 2) Roll out puff pastry as thin as you can and cut out 4 sheets, 8'' x 4'' in size and transfer the pastry to the baking sheet. ... - 45.7266

Green Beans With Tarragon Sauce

MAKING 1. In a large sized skillet, coat with vegetable spray. 2. Place on flame and add olive oil. 3. Once hot, add garlic and chopped onions. Mix well and sauté on a medium flame till onions turn translucent. 4. Add rest of the ingredients (apart from... - 45.7091

Turkey Tarragon Bake

GETTING READY 1 In a small nonstick saucepan, add milk and bread crumbs. 2 Stirring constantly, cook on high heat for about 3 minutes, until very thick. 3 Transfer to a plate , cover and place in a refrigerator for 30 minutes. 4 Preheat the oven to... - 45.6583

Tarragon Carrot Orange Soup

Try this alluring Tarragon Carrot Orange Soup. An easily prepared soup recipe, this Tarragon Carrot Orange Soup is a dish which you will always love to serve in your party. - 45.5644

Roast Turkey With Tarragon Cream Sauce

GETTING READY 1) Season the cavity of turkey with 1/4 teaspoon of salt and stuff the inside with chopped onion. 2) Fasten the legs together and keep the wing tips tucked under the bird. 3) With small bits of foil, cover the wings and the ends of... - 45.5203

Tarragon Artichokes With Leeks

In a large bowl, combine cold water and lemon juice; set aside. Using a stainless steel knife, cut stem and top third of leaves from one artichoke, then break off outer leaves until you reach pale green inner ones. Discard outer leaves and trimmings; cut... - 45.4979

Tarragon Chicken Ribbon Sandwiches

GETTING READY 1) Remove the crust from the bread. MAKING 1) In small bowl, combine ingredeints for filling. 2) Mix them well. 3) Spread each white bread slice and 1 whole wheat slice with 1/3 the chicken mixture. 4) To set the sandwiches, Begin with white... - 45.3982

Monkfish With Tarragon

GETTING READY 1) Place the monkfish on the chopping board and remove the backbone. Trim the dark flesh and chop into cubes. 2) Chop the carrots, courgettes, and fennel into matchstick thin strips. MAKING 3) Take a shallow pan and heat oil I it. Put fennel... - 45.3932

Rosti Crusted Sole With Tarragon Sauce

GETTING READY 1. Preheat the oven to 200 degrees centigrade. 2. Finely chop the shallot and leek. Melt 1 ounce butter in a saucepan. Add the shallot and leek and cook for 5-8 minutes over a low heat until well softened. 3. Coarsely grate the potato in a food... - 45.3801

Roast Capon With Tarragon

GETTING READY 1 Preheat the oven to 400F. MAKING 2 Wash the capon thoroughly, under cold water. 3 Pat dry, inside and out, with paper towels. 4 In a bowl, mix 1 teaspoon salt and 1/4 teaspoon pepper. 5 Sprinkle the mixture inside the Capon. 6 ... - 45.2686

Tarragon Chicken

GETTING READY 1 Preheat oven to 350°Fahrenheit. MAKING 2 In a 9-inch skillet, add oil and margerine; heat until margerine is bubbly. 3 Add in the chicken and saute until brown on all the sides. 4 To a 11/2 quart casserole, transfer the chicken. 5 In... - 45.1845

Veal With Tarragon

GETTING READY 1) Preheat oven to temperature of 275 degrees. 2) Cut the meat neatly into cubes measuring abut 1-inch each. MAKING 3) In a heavy skillet, brown the pieces of meat in oil, a few pieces at a time. Move the browned pieces to a plate. 4) In the... - 44.8907

Stuffed Shrimp With Tarragon

Were you looking for a tasty shrimp dish that you can serve for a dinner party? Then Stuffed Shrimp With Tarragon is definitely the recipe for you. Try it and I am sure you will be surprised by how much your guests like it! - 44.8852

Veal Scallops In Tarragon Sauce

In large skillet over medium-high heat, melt butter and oil. In single layer, lightly brown veal on both sides, 2 to 3 minutes per side, cooking in 2 batches, if necessary. Transfer meat to platter as it browns and set aside. In same skillet, cook onion,... - 44.8414

Roast Turkey With Tarragon Cream Sauce

GETTING READY 1. Season the turkey inside out with 1/4 teaspoon of salt. 2. Stuff the cavity of the bird with chopped onion. 3. Truss the bird with string and tuck the wing tips under the bird. 4. Use aluminum foil to cover the wings and the ends of the... - 44.786

Tomato Orange And Tarragon Soup

In a heavy saucepan, heat oil over medium-high heat. Saute onions and potatoes 2 to 3 minutes, or until onions are translucent. Add tomatoes, tarragon, garlic, stock, salt and pepper. Bring to a boil, reduce heat and simmer, covered, 20 to 25 minutes, or... - 44.6982

Stewed Tomatoes With Oregano

MAKING 1 Cut whole tomatoes into pieces. 2 In a pan, add the tomato pieces along with oregano leaves, basil leaves, onions, salt, pepper and sugar. 3 Bring to a boil, lower the heat and simmer, uncovered,for 15 minutes. 4 Stir in butter. 5 In a... - 44.6982

Shrimp Agnolotti With Coriander And Zucchini

1) Mix the flour and salt on a work surface, make a depression in the center, then add the eggs and mix into the flour with a fork. 2) Knead the dough, with more flour or water, if required, for about 6 minutes, until the dough is smooth and elastic. Cover... - 44.6936

Chicken With Tarragon Cream Sauce

GETTING READY 1) Arrange the ingredients. MAKING 2) In the cooker, put the stock and wine. 3) Add the chicken with a little salt and pepper and the tarragon. 4) Cover the cooker with lid, bring to high pressure and cook for 5 minutes. 5) Reduce the pressure... - 44.6803

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