Healthy Muffins are a variety of traditional muffins that are gaining popularity among the health and the diet freaks. Mostly made with healthy and nutritious substitutes, the very basic healthy muffin preparation ... More »
Looking for a healthy muffin recipe then this Healthy Bran Muffins is what you should be giving a try! Made using unprocessed bran this Healthy Bran Muffins is brimming so full with goodness and the vanilla flavoring makes it so irresistable to try! Make it ..
I never seem to have enough time in the morning to make a diet-friendly breakfast. Lately, I had been stopping at McDonalds to get the scrambled eggs. They're sort of on plan but a little higher calorie and fat than I want so I wanted to make eggs that I ..
Set Power Select at MEDIUM-LOW.
In large bowl, combine bran flakes and milk, stirring until flakes are moistened; let stand 2 to 3 minutes.
Meanwhile, combine flour, raisins, sugar, baking powder salt and cinnamon.
Into cereal mixture, stir in egg and oil; ..
In a large mixing bowl stir the Oat Bran Baking Mix. Stir together egg white, water, cooking oil, honey, and pumpkin pie spice. Add egg white mixture to the baking mix all at once. Mix just till moistened. Fold in zucchini. Line 4 muffin cups with paper bake ..
Combine rice, milk, and eggs.
Sift together flour, baking powder, and salt.
Add to rice and eggs.
Pour into greased muffin cups or paper liners.
Bake at 400 degrees for 30
Combine first 5 ingredients in a medium bowl; make a well in center of mixture.
Combine banana, yogurt, oil, egg, and vanilla; stir well.
Add coconut; stir just until blended.
Add banana mixture to dry ingredients, stirring just until dry ingredients are ..
I defy sound science to produce a creation so yummy it must be from another world. Ever wanted to eat muffins but avoid the muffin top? Now with the mysteries of protein powder, Chef Buff, and a lot of attitude comes the buffin! Easy to make, transportable ..
In a medium bowl, combine the whole wheat flour, cinnamon, baking powder, baking soda, and nutmeg.
In a large bowl, whisk together the eggs, oil, honey, ginger, and vanilla until smooth.
Stir in the zucchini and 2/3 cup of the walnuts.
Add the dry ingredients ..
Carrot-Raisin Muffins is an amazingly easy baked snack which cannot just escape your guests' attention in any party. I bet, you will surely get a huge fan following for this
Bran Muffins is an amazingly easy baked snack which cannot just escape your guest's attention in any party. Serve this delicious Muffins to them, I bet everyone will praise for your
Popovers are made with flour & eggs.Popovers pop out of the oven when baked & are served hot.My way of cooking Popovers are different since I make Diebatic Popovers.All my diet recipes are dedicated to my mom & these Diebatic Popovers are a gift from me to ..
These simple bran muffins are baked with bran and sifted flour along with molasses for sweetness. Easy to fix and healthy, these bran muffins can be served for breakfast for a filling start to the day or as a
1.Preheat oven to 350 degrees. Use nonstick muffin tins, or muffin tins sprayed lightly with vegetable cooking spray, and place tins in oven to warm for 5 minutes before filling.
2.Combine flour, baking powder, sugar, and cornmeal in a mixing bowl.
3.In a ..
Try this alluring Miniature Blueberry Muffins snack recipe. An easily prepared muffin recipe, this Miniature Blueberry Muffins is a dish which you will always love to serve in
granola muffins are made with granola mix along with muffin mix for a very crunchy and delicious muffin. The brown sugar adds some extra flavor. Try this granola muffins and disover the crunchiness of granola in a muffin
I find that Muffin make a great snack to go along with your hot cup of coffee or tea.Eaten alone,muffin are a wonderful tasting snack. They are a snack that the kids would love you for making. A hot favorite with all age groups you are sure in for some ..
Preheat oven to 425°.
Combine first 6 ingredients in a bowl; make a well in center of mixture.
Combine buttermilk, oil, and egg whites in a bowl; stir well.
Add to dry ingredients, stirring just until moist.
Divide batter evenly among 15 muffin cups coated ..
When you make muffins as often as I do, you're always searching for a new recipe to try. This one is a variation of a bran muffin, and has the addition of graham crumbs in the dry ingredients. They are so tasty, all warm and fresh from the oven...you almost ..
Peach Yogurt Muffins is an amazingly delicious mouth watering snack recipe. Serve it at your dinner party; I bet you will have a huge fan following for this
Heat oven to 400 degrees.
Beat eggs, milk and oil together thoroughly with a fork.
Stir in wheat germ.
Sift flour, sugar, baking powder, salt, soya flour and dry milk together into liquid ingredients.
Stir just to blend.
Spoon into greased muffin tins, till ..
Simple wheat germ muffins is a healthy mufiin recipe for breakfast or snack. Made with wheat germ and pancake mix, this is an easy to bake muffin that can be made any
The blueberry bran muffins are baked wheat bran muffins that come out moist and surprisnly sweet for a bran muffin. Prepared with a batter of wheat bran and wheat flour along with sugar, eggs and buttermilk, the blueberry bran muffins also has whole ..
Preheat oven to 425°F.
Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups; set aside.
In medium mixing bowl combine flour, oats, 1/3 cup sugar, and the baking powder and salt.
In small bowl, using a fork, combine milk, egg, and oil; add ..
Bran English Muffins is a very tempting cake recipe that you must try out. Bran English Muffins is enjoyed on many ocassions. Prepare the baked Bran English Muffins effort in a jiffy and let us know after you've enjoyed it
Preheat oven to 400°.
Combine flour, sugar, baking powder, lemon rind, salt, and nutmeg in a bowl; make a well in center of mixture.
Combine zucchini, milk, oil, and egg; stir well.
Add to dry ingredients, stirring just until moist.
Divide batter evenly ..
whole wheat honey oatmeal muffins is a healthy and delicious muffin recipe that mixes honey and brown sugar with crunchy rolled oats. Flavored with cinnamon, this muffin comes out moist and cake like due to the buttermilk in
In a large bowl, mix together all-purpose flour, salt and baking powder.
Add brown sugar and graham flour.
Add milk, egg and melted butter, stirring just until blended.
Spoon batter into prepared muffin tin, filling cups to the top.
Bake in preheated oven for ..
Cheddar brunch muffins are simple cheddar cheese muffins baked with flour milk and sugar. These muffins are light yet filling without being too high on the calories. A perfect brunch
1.Preheat oven to 375 degrees.
2.Place prunes and water in a food processor or blender and puree.
3.Combine flour, oats, sugar, baking powder, baking soda, and salt, if using, in a bowl.
4.In a separate bowl, mix together the prune puree, milk, vanilla, egg ..
Cranberry-Oatmeal Muffins is an irresistible snack recipe which you would surely love to serve to your friends. Enjoy this delicious recipe of muffins; I am sure you would love to try this
Need a healthy bran or oat muffin recipe? Try this easy to prepare and bake muffin recipe that you can make with bran cereal or rolled oats. Made crunchy with biscuit mix, this snacky muffin baked with brown suagr is sure to satisfy your hunger
Peanut butter cornmeal muffins are the perfect recipe for kids as a healthy and delightful snack. The smooth taste of peanut butter is complemented by the milk and sugar. A great peanut butter muffin recipe for anytime of the
These banana pecan oat muffins are just the pick, if you are looking for a delicious and healthy muffin recipe that can be indulged in without feeling the guilt. Topped with nutty pecans and cinnamons, the banana pecan oat muffin can just liven up the ..
Vegetable corn muffins spiced up with garlic powder and Italian seasoning are not only tasty but nutritous. This vegetable corn muffin recipe calls for fine bits of green peppers and onions along with corn kernals that blend in tastefully with the milk and ..
These bluberry cornmeal muffins are healthy and delectable. Baked with fresh berries and vanilla, these muffins fill up the entire house with a great smell as they bake. The lemon zest adds a zing to the taste of the blueberries in this muffin
Oat Bran Deluxe Muffins are delicious and healthy. These are my children's favorite tea time snack. They are just too yummy. Try this Oat Bran Deluxe Muffins recipe and you will
These bluberry oat muffins recipe combine the lingering flavor of fresh bluberries with the chewiness of oats. Healthy and flavorful, these blueberry muffins are perfect as evening snacks or served with a lazy afternoon
Would you like to try an easy Pumpkin Date Muffin Recipe? I have a perfect Pumpkin Date Muffin Recipe for you. This recipe was passed on to me by my maternal grandmother. This can be eaten during breakfast. My kids like this dish and for me it is very easy to ..
Peanut butter oat muffins brings together the healthy goodness of oats with the smooth taste of peanut butter. Baked with some added raisins, yogurt and honey this muffin recipe is really a delightful little snack. The flavor of the vanilla also gives this ..
Who doesn’t crave for honey muffins? This whole wheat honey muffin recipe combines the golden goodness of honey with wheat flour. The chopped walnuts add an extra crunch. These honey muffins are irresistible. They are so good, I can almost eat them ..
raspberry corn muffins are made with fresh raspberries and baked with cornmeal for a healthy and tasty recipe. Flavored with classic vanilla, this recipe is a summer favorite at my house and is best served with a fruit
1 Preheat the oven to 400° F.
Lightly coat twelve 2 1/2-1 inch muffin cups with nonstick cooking spray or insert cupcake liners.
In a small bowl, soakthe raisins in the cider for 15 minutes.
Mean while, in a large bowl, stirtogether the rye flour, ..
Preheat oven to 400°F.
Line a 6-cup muffin pan (2 1/2-inch-diameter cups) with paper baking cups and set aside.
In bowl combine flour, sugar, and baking powder; stir in cheese until coated with flour mixture.
In 1-cup measure combine milk, egg, and ..
Sift together flour, 1/2 c.sugar, baking powder and salt into a large bowl.
Cut in butter with a pastry blender until mixture is crumbly.
Reserve 1/2 c.mixture for the streusel topping.
Stir apple and 1/2 tsp.lemon rind into mixture in bowl.
Add milk to egg ..
1. Preheat the oven to 400 degrees.
2. Beat the egg, sugar, and water together.
3. Stir into mix only until dry ingredients are moistened. Add raisins.
4. Fill six oiled muffin tins two-thirds full.
5. Bake the muffins for 15 to 20 minutes. Cool on a wire ..
This oat muffin recipe made with rolled oats mix is both healthy and delicious. Baked with raisins, sugar and crunchy oats, this muffin recipe is a delightful little crunchy
Preheat oven to 400 degrees.
Spray the bottoms in a 12-well muffin tin with cooking spray or line with paper baking cups.
Mix brans and boiling water; set aside.
In medium bowl, beat milk, brown sugar, oil, honey and egg whites.
Add bran mixture, flour, ..
Apple spice muffins are spicy and sweet apple muffins made with apple juice and apples. Prepared and baked with a batter of wheat flour along with apples, egg whites, spices and apple juice. Topped with a cinnamon, sugar and flour coating, the apple spice ..
These plain wheat muffins are baked simply with molasses and wheat flour. The milk in the recipe really makes this muffin nice and moist when served fresh from the
Preheat oven to 400°.
Combine first 5 ingredients in a large bowl make a well in the center of mixture.
Combine milk and next 4 ingredients in a bowl; stir well.
Add milk mixture to dry ingredients, stirring just until moist.
Divide batter evenly among 12 ..
these morning glory corn muffins are perfect for breakfast. Simply baked with cornmeal and milk along with sugar, these muffins are easy to prepare and will keep you full for a long
cheese muffin rings are special cheese rings baked in ring moulds. Baked with grated cheese, milk and cake flour, these cheese muffin rings are best served with scrambled eggs or
Lemon poppy seed muffins are refreshing little bakes made with the flavor of lemon. Sweet with a hint of tang, the lemon poppy seed muffins are baked with flour, buttermilk, sugar, eggs, poppy seeds and lemon juice along with lemon
kernal krunch corn muffins are made from whole corn kernals and corn meal for a sunshine like muffin. Wholesome, with a great texture, this chewy muffin recipe is healthy and
Preheat the oven to 350 degrees.
Mix the dry ingredients in a bowl and set aside. In a separate bowl, whisk the egg replacer with the water and then mix in the wet ingredients (including carrots, pineapple and raisin). Pour the dry ingredients into the wet ..
oatmeal raisin breakfast muffins are sweet little baked filled with raisins and baked with rolled oats and flour. Sweetened with brown sugar, this recipe is easy to throw together and bake. These breakfast muffins are a sweet and perfect start to a
These nutritious wheat germ muffins are made with toasted wheat germ and flour and baked with yogurt and brown sugar. The orange juice a flavor of its own that you an enhane by more additions of your
apricot oatmeal muffins are delighful and nutty little muffins baked with brown sugar and oats along with chopped apricots. A light and crunchy muffin, this recipe is a perfect snack
Preheat oven to 425°.
Mix together the dry ingredients and fruit in large bowl.
Beat together remaining ingredients in small bowl; add to dry ingredients and fruit and stir until moistened.
Pour batter into muffin pan lined with paper muffin cups and bake 17 ..
mini cinnamon breakfast muffins are spicy little muffins that can be easily baked in the morning. Made with flour, sugar and milk, these muffins are flavored with ground nutmeg and allspice for a fresh and delightful start to your
Combine oatmeal and milk in a large bowl.
Cover and let sit in refrigerator for 1 hour.
Preheat oven to 400° F.
Lightly spray a muffin tin with vegetable oil.
Remove oatmeal mixture from refrigerator and add margarine, egg, brown sugar and raisins.
Stir ..
Combine first 5 ingredients in a large bowl; make a well in center of mixture.
Combine buttermilk, egg substitute, and vegetable oil in a small bowl, stirring well; add to cornmeal mixture, stirring just until dry ingredients are moistened.
Spoon batter ..
1. Preheat oven to 375°F. In medium mixing bowl combine first 9 ingredients; stir to combine and set aside.
2. In blender combine remaining ingredients and process until smooth. Pour into dry ingredients and stir until moistened {do not beat or overmix).
3. ..
Blue berry corn muffins are so moist and tender. The sweet blue berry flavor in the moist corn muffin tastes great. You can serve them with butter or jam or at the snack time. These muffins can also make a dessert of sorts. Enjoy this blue berry corn muffin ..
raisin bran wheat muffins are simple yet delicous and healthy muffins baked with wheat flour and molasses. Sweetened with additional honey and raisins, this muffin recipe is easy to bake. Flavor it with a dash of cinnamon and vanilla for a classic and healthy ..
Mix the dry ingredients.
Beat all the liquid ingredients together.
Stir the 2 mixtures to gether.
Refrigerate overnight.
The batter should be loose- somewhat thin.
Pour into oiled muffin tins.
Bake 15 to 20 minutes at 400 Degree.
Remove from tins to
Made with corn muffin mix, these corn muffins are easy and healthy and very simple indeed. Add in some more ingredients if you want and bake yourself a healthy little muffin to snack
This classic oat and bran muffin is a purely healthy muffin recipe taken out of the pages of my time worn family cookbook. Baked with oat bran, brown suagr and raisins, the health quotient of the recipe is not sacrificed on taste. Flavorful hints of cinnamon ..
Pineapple carrots nutty muffins are perhaps the king of healthy and delicious muffins. The shredded carrots and pineapple adds dollops of flavor and texture to these whole wheat muffins. The grape nuts and brown sugar give it an unforgettable taste when baked ..
almond orange muffins are healthy and nutritious muffins that combines the stweet and nutty taste of almonds with the tang of orange. Serve these lovely and flavorful bakes after any meal and win accolades for your baking
These muffins are actually carrot and zucchini muffins. They are so easy to make that even kids can try their hands at it. As in this video Tamra teaches kids to make them.
Raisin Bran Muffins is a yummy and healthy breakfast. I loe to prepare this well flaored and unique muffins for breakfast just to see the glee on my kids faces. Try the Raisin Bran Muffins, trust me, you will love
Easy to bake, these little poppy cheese muffins recipe packs in the flavor and lasting taste of cheddar cheese. The poppy seeds are a healthy addition to this cheese muffins recipe. If you love cheese, you will love these
You will LOVE these delicious high protein muffins! This recipe was an exclusive to the e-newsletter subscribers only ( join here! ), but now I’m releasing it to the public! Another great variation of this recipe is the Lemon Poppyseed
Do you love berry muffins as much as I do. Blueberyy muffins are one of the best muffins I have ever tasted and these quick oats blueberry muffins are unbelievely delicous and not to mention healthy. The berries, cream, oats and vanilla all come together to ..
Date bran muffins are made with delicious dates along with natural bran. The chopped dates and sour milk baked along with brown sugar makes you forget that this is actually healthy. The hint of lemon juice adds an extra zing to this
1 Preheat the oven to 375° F.
Lightly coat twelve 2 1/2 inch muffin cups with the cooking spray or insert cupcake liners.
In a large bowl, stirtogetherthe flour, baking powder, baking soda, salt, and bran cereal flakes.
2 In a medium-size bowl, ..
1. Cream butter and sugar. Add egg and mix.
2. Stir together flour, baking powder and salt.
3. Add dry ingredients alternately with milk.
4. Fold in the berries.
5. Fill medium sized greased muffin tins two-thirds full.
6. Sprinkle each with topping.
7. Bake ..
1 Preheat the oven to 400° F.
Lightly coat twelve 2 1/2 inch muffin cups with cooking spray or insert cupcake liners.
Place the figs in a small heatproof bowl, cover with boiling water, and let soak for 1 5 minutes.
Drain, trim the ends, and coarsely chop.
2 ..
1 Preheat the oven to 400°F. Lightly coat twelve 2 1/2-inch muffin cups with nonstick cooking spray or insert cupcake liners. In a small bowl, soak the raisins in the cider for 12 minutes. Meanwhile, in a large bowl, stir together the rye flour, whole-wheat ..
Stir together flour, baking powder and salt.
Set aside.
Measure cereal and milk into large mixing bowl.
Let stand 2 minutes or until cereal is softened.
Add honey, oil, molasses and egg.
Beat well.
Stir in papaya and ginger.
Add flour mixture, stirring only ..
Preheat the oven to 400°F.
Using 1 large or 2 small muffin pans, lightly coat 12 2 1/2 inch cups with the cooking spray.
Set aside.
In a large bowl, combine the Quick Bread Mix, brown sugar, wheat germ, cinnamon, and nutmeg and set aside.
In a 2 cup glass ..
Stir together flour, sugar, baking powder, spices and salt; set aside.
In large mixing bowl, combine cereal and milk.
Let stand 2 minutes or until cereal is softened.
Add egg whites and oil; beat well.
Add dry ingredients, stirring only until ..
In large bowl, put flour, sugar, soda, cinnamon and salt.
Stir in apples, raisins, pecans, coconut and carrots.
Beat eggs with oil and vanilla and stir into flour mixture until batter is just combined.
Spoon into paper-lined muffin tins.
Bake at 350° for ..
Beat egg; add milk and oil.
Sift dry ingredients together and stir only until moistened.
Fold in grated apple.
Fill muffin cups 2/3 full.
Sprinkle on Nut-Crumb Topping.
Bake at 400° for 20-25
With beater, blend together butter, vanilla, egg, pumpkin and sugar.
Add dry ingredients.
While beating, add milk.
Blend well.
Stir in chocolate chips as desired.
Fill muffin cups 3/4 full.
Bake at 400° for 18-20
1. Preheat the oven to 375 degrees.
2. Combine the oats, flour, salt, and sugar in a bowl.
3. Lightly beat the egg yolks and stir in the hot milk. Beat until very light and thick. Beat in the oil, vanilla, and mashed banana. Sprinkle the dry ingredients over ..
In a bowl, combine the flour, sugar, baking powder and salt.
In another bowl, whisk the egg, milk, butter and honey.
Stir into dry ingredients, just until moistened.
Fill greased or paper lined muffin cups 3/4s full.
Bake at 400 degree F preheated oven for ..
Sift together the flour, sugar, baking powder and salt.
In another bowl, beat the egg, add the milk and the melted butter.
Pour over the dry ingredients, stir just enough to moisten the whole.
Stir in the blueberries.
Spoon into microwave-safe muffin pan ..
Funny face tuna melts is a snacky little muffin recipe that is both healthy and fun to make. A hit with kids, this snack recipe uses tuna and pickle with english muffins to serve as a healthy and innovative little snack, especially for young
Whole wheat muffins made with whole wheat mix is a wonderfully healthy muffin recipe that I often bake up for a healthy and filling snack. Thow in some nuts and raisins and perhaps even some fresh berries or any ingredient of choice and make a healthy oven ..
These cornmeal muffins are made from multipupose mix and cornmeal. Easy and simple to put together, this bake can be spruced up with more ingredients. Add in your choice of fruits, nuts or berries and have a healthy and delicious cornmeal muffin hot and
These mini berry cornmeal muffins are sweet little bakes made with cornmeal and berries of choice. prepared with a batter of eggs, flour, sugar, milk and lemon peel for flavor along with a dash of vanilla, the berry muffins can hav any berry of your choice ..
double corn muffins are amade with whole kernal corn and cornmeal. Baked with deviled ham, these double corn muffins are really savory and and filling. Serve these muffins along with your meals and enjoy a filling and delicious dinner or
apple date oatmeal muffins are simple and sweet muffins baked with quick oats and flour. Filled fresh chunky apple bits and dates, it is a feel good muffin recipe. The orange zest and orange juice balane the spicy sweetness of apples and cinnamon with a tangy ..
Cappuccino muffins are cappuccino flavored muffins made with instant espresso powder. Baked with eggs, flour, sugar, buttermilk and cinnamon for extra flavor, the cappuccino muffins are topped with a cinammony cocoa, brown sugar and espresso
banana crumble muffins are made with ripe chopped bananas and runchy cereal to give you a crumbly muffin with a fresh taste. the brown sugar sweetens up this chewy muffin just the right
Sift dry ingredients together.
Stir in cheese and petals.
Beat together eggs and milk.
Blend into dry ingredients.
Fold in margarine.
Fill muffin cups 3/4 full.
Bake 350°F.30
Preheat oven to 425° F.
Lightly spray muffin tins with vegetable oil.
Sift dry ingredients together into a large bowl.
Make a well in the center.
Pour oil, egg substitute and milk into the well all at once.
Stir just enough to dampen the flour.
Batter should ..
Preheat oven to 425° F.
Lightly spray muffin tin with vegetable oil.
In a bowl, combine oil and sugar.
Stir to mix well.
Add milk and egg substitute and stir well.
Set aside.
In a large mixing bowl, combine flour, salt and baking powder.
Add liquid mixture ..
apricot bran muffins are baked with natural bran and dried apricots. Baked with yogurt, this muffin comes out moist and delicious. The cinnamon and vanilla flavorng add an extra kick to this muffin
These simple yet healthy bran and cheese muffins aer for those who want to snack while watching their weight. Baked with buttermilk, bran cereal and cheese, this muffin is easy to make and really light and
Preheat oven to 400 degrees.
In a medium bowl combine 100% bran cereal and boiling water.
Let stand until cool.
In a sifter combine flour and baking soda.
Into a large mixing bowl sift flour mixture.
Add sugar, shortening and egg or egg whites; mix well.
Add ..
Preheat oven to 400° F.
Lightly spray muffin tin with vegetable oil.
In a bowl, combine all dry ingredients.
Stir until well blended.
Set aside.
In a small bowl, combine zucchini, orange peel, egg substitute, milk and oil.
Add mixture to dry ingredients, ..
Preheat oven to 400° F.
Line 30 muffin cups with paper cupcake liners.
In a small bowl, combine bran buds and water.
Mix well and set aside.
In a large mixing bowl, cream margarine and sugar.
Add buttermilk and mix until well blended.
In another bowl, sift ..
Rhubarb cinnamon muffins remind me of spring. Made with fresh rhubarb, eggs, flour buttermilk and brown sugar, the rhubarb muffins are baked with a cinnamon sugar topping and pinch of chopped
GETTING READY
1) In a blender, puree apples and strawberries and keep aside.
MAKING
2) In a large bowl, combine all the dry ingredients and mix well.
3) In another bowl, add honey, egg oil and butternmilk or yogurt.
4) Add fruits puree to the egg mixture and ..
Cheddar bacon muffins a bacon inspired muffin recipe. Baked with crisp bacon and cheddar cheese, this recipe is perfect as a meal accompaniment or for breakfast or supper. Use any cheese of your flavor or simply add to this recipe to create variations of your ..
Preheat oven to 425° F.
Line muffin tins with paper liners.
In a bowl, combine the first seven ingredients.
Let stand approximately 10 minutes.
In a large bowl, combine dry ingredients.
Make a well in the center and add buttermilk-bran mixture.
Stir only ..
Spray 16 muffin cups with a non-fat cooking spray.
In a medium bowl combine flour, sugar, baking powder, baking soda, salt, and cinnamon.
In a large bowl, using a wire whisk, beat Egg Beaters.
Stir in mashed bananas, milk, and corn syrup.
Add flour mixture; ..
Preheat oven to 400° F.
Lightly spray muffin tin with vegetable oil.
In a bowl, combine flours, sugar, wheat germ, baking powder, salt and spices.
Stir until well mixed.
Set aside.
In another bowl, mash banana.
Add margarine, egg substitute, and orange juice ..
1. Preheat oven to 425°F. In small mixing bowl combine sugar, 2 tablespoons water, and the apple juice concentrate, stirring to dissolve sugar. Add cranberries and raisins; stir to combine and set aside.
2. Using a fork, in separate small mixing bowl beat ..
GETTING READY
1) Preheat oven to 400°F.
(200°C.).
2) Lightly oil the 12 muffin cups.
MAKING
3) In a large bowl, combine bran, baking powder and flour. Mix well.
4) In a separate bowl, beat the egg and combine with buttermilk, tahini and maple syrup.
5) Add ..
GETTING READY
1) Try peaches, apples, berries, plums or pears for fresh fruits.
2) Chop the fruits, if required.
3) Preheat the oevn to 400°F.
(200°C.).
4) Lightly oil 12 muffin cups.
MAKING
4) In a large mixing bowl, combine all the dry ingredients and ..
These delicious, low-fat muffins take just thirty minutes to assemble and bake. Plus, they don’t use eggs or butter, which eliminates a great deal of unhealthful fat and all of the
Starting with the Recipe for Black Bean Brownies, I have altered the Recipe to make these delicious Slow-low Carb Muffins that are completly Flour and Glutin Free. A Yummy Way to Start the day for anyone looking to lower thier Carb
Preheat oven to 400° F.
Line muffin tin with paper liners.
In a large bowl, mix oat bran, flours, baking powder, baking soda, cinnamon and dried fruits.
In another bowl, mix brown sugar, buttermilk, honey, oil and eggs.
Make a well in dry ingredients.
Pour ..
1. In small mixing bowl combine cheeses, mixing well; stir in nuts and dates.
2. Onto each muffin half spread half of the cheese mixture; sprinkle each with cinnamon.
3. Arrange muffin halves on oven tray of toaster-oven and broil or top brown until cheese is ..
Preheat oven to 350°F.
Put all dry ingredients into a large bowl and mix well. Add the egg replacer and mix well. Add the oil and mix well. Add the apple sauce and peach nectar and mix well.
Pour mixture into greased muffin tins and bake for 20-25 mins.
This ..
Preheat oven to 350°.
Mix flour, brown sugar, wheat germ, oat bran, wheat bran, baking powder, and raisins together in a large bowl.
Mix water, molasses, and vanilla together.
Add safflower oil, apple cider vinegar, and water mixture to the dry ..
Granola mix is a very handy and useful mix to have at hand whether ou want it for breakfast cereal or muffins. The assorted flavors and ingredients makes the granola mix very special and delicious. It is crunchy, flavorful and full of the goodness of whole ..
A quick to make, ahead of time, breakfast that will keep you filled up until lunchtime. And to add to this, its also very healthy. It only takes about 30 minutes to make and then you put them in a Tupperware container and they are ready to be consumed ..
This week, Healthy Helpings TV's host Michell Koen takes a vegetarian burger recipe and adds back the beef! Why? This has the benefit of keeping the additional nutritional kick of beans (for fiber and added aminos) and Mushrooms (for more proteins) to provide ..
1. Preheat oven to 350°F. Spray a 12-cup muffin pan with cooking spray.
2. In a large bowl, mix together turkey, mushrooms, oats, egg, onion, salt, pepper, Worcestershire sauce, ketchup and thyme.
3. Divide the mixture into 12 balls, or even easier, use
The yogurt bran muffins are simple and healthy muffins that can be baked for snacking. Prepared with a batter of flour, bran cereal, milk, yogurt, eggs and honey, the yogurt bran muffins are baked to a golden
quick cocoa bran muffin is made with honey and bran muffin mix. Healthy and filled with the goodness of honey, raisins and nuts, this muffin recipe is a keeper. Bake it up and enjoy a healthy
Bran cereal muffins are a great way to make beakfasts more intersting. These bran muffins are baked with milk and sugar and will keep you full for a long time. A healthy muffin recipe, bake these up when you want an oven fresh
Preheat oven to 350°.
Grease or line muffin pan with paper cups.
Cream butter and sugar well.
Add eggs one at a time.
Sift together flour, baking powder, soda, and nutmeg.
Add to creamed mixture alternately with sour cream.
Stir in vanilla.
Fold in ..
Apple whole wheat muffins are healthy and delicious muffins made with chopped apples and honey. Baked with baked with whole wheat flour and milk, this muffin recipe is simple yet
Cocoa nut oatmeal muffins are healthy and delicious muffins made with cocoa and chopped nuts. Baked with oats and milk along with vanilla for flavor, this muffin recipe is an anytime
Brainicot pecan muffins are lovely little bakes made with bran and apricots paired with pecan nuts. Crunchy and healthy, this muffin recipe is dried apricots nad pecans along with a delicious helping of mollasses to sweeten things up. A surefire muffin
At home everyone loves munching on light snacks and I always take the healthy option straight. Yes, this Whole Wheat Blueberry Muffins is not just a delicious mid-day munch option, but is also a very healthy way of snacking. Give this Whole Wheat Blueberry ..
smoked sausage corn muffins are delicious and filling muffins. Made with heavenly smoked sausages and baked with cornmeal for a healthy combo, this muffin can be served both at a meal or as a
These jam muffins are snacky and flavorful muffins prepared with fruit jam. Made with either strawberry or raspberry jam, the jam muffins are prepared with a buttermilk and flour batter sweetened with a little added sugar. Oven baked, they can be served warm ..
Are you looking for Pumpkin Muffin Recipe? I have a perfect Pumpkin Muffin Recipe for you. This recipe was passed on to me by my maternal grandmother. This can be eaten during breakfast. My kids like this dish and for me it is very easy to prepare. This is ..
oatmeal date muffins are baked with rolled oats along with chopped and moist dates for a sweet and crunchy muffiin recipe. The buttermilk makes this muffin nice and moist as it comes out of the
These healthy whole wheat date muffins are nutritious little snacky bakes made with whole wheat flour. Baked with goodies like dates and walnuts and flavored with vanilla, this muffin recipe has a lovely texture and taste. A perfect treat for fussy
Cranberry oatmeal muffins are baked with dried cranberries and oats along with chopped walnuts. Filling and crunchy, this muffin recipe is sweetened with brown sugar. This muffin recipe is a healthy and nutritious
apple bran streusel muffins are delectable little treats baked with an assorment of goodies. The bran gives a healthy spin on this muffin baked with apple, cinnamon and brown sugar. Serve them fresh from the oven but beware of requests for
fruity oatmeal muffins is a delicious and healthy treat for fruit lovers. Baked with delightful pumpkin pie sauce and dried fruits, this recipe also has crunchy rolled oats to add to the texture. The vanilla gives this muffin a classic flavor that everyone ..
Preheat oven to 450 degrees; grease muffin pans.
Sift flour into milk; mix well.
Add all other ingredients; mix and beat well.
Pour into greased muffin tins, and bake for about 20 minutes.
Add raisins if desired.
Makes about
GETTING READY
1) Preheat the oven to 375°F.
MAKING
2) Beat eggs, stir in milk and oil.
3) Add all bran and let stand for about 5 minutes.
4) Bake at 375°F for about a hour.
SERVING
5) Serve hot or cold as part of the
1 Preheat the oven to 375° F.
Coat twelve 2 1/2 inch muf I fin cups with nonstick cooking spray or insert cupcake liners.
In a large bowl, stir together the flour, cornmeal, baking powder, mustard, baking soda, and salt.
Stir in the chicken and make a well ..
1 Preheat the oven to 400° F.
Lightly coat twelve 2 1/2 inch muffin cups with the nonstick cooking spray or insert cupcake liners.
In a medium-size bowl, pourthe milk and oil over the cereal; setaside.
2 In a large bowl, combine the flour, cornmeal, baking ..
1 Preheat the oven to 400°F. Lightly coat twelve 2 1/2 inch muffin cups with the nonstick cooking spray or insert cupcake liners. In a medium-size bowl, pour the milk and oil over the cereal; set aside.
2 In a large bowl, combine the flour, cornmeal, baking ..
1 Preheat the oven to 400° F.
Lightly coat twelve 2 1/2 inch muffin cups with cooking spray or insert cupcake liners.
In a large bowl, stir togetherthe all-purpose flour, rye flour, oat bran, cornmeal, sugar, baking powder, and salt until well combined.
With ..
1. Preheat the oven to 375 degrees.
2. Combine the eggs and yogurt. Beat in the oil and molasses. Sift together the whole wheat flour, soy flour, and salt.
3. Add the egg mixture to the dry ingredients and stir until just moistened. Stir in the raisins and ..
1. Preheat the oven to 375 degrees.
2. Mix the flour, sugar, salt, and baking powder into a bowl.
3. Combine the eggs, milk, and melted butter and stir into the dry ingredients until they are just moistened.
4. Fill oiled muffin tins two-thirds full and bake ..
In a mixing bowl stir together flour, cornmeal, sugar, baking powder, and salt; set aside.
In a separate bowl beat eggs slightly.
Stir in applesauce, milk, and oil.
Stir liquid mixture into dry ingredients just till moistened.
Stir in chopped apple till ..
Combine quick-cooking rolled oats and milk; let stand 15 minutes.
In mixing bowl stir to combine thoroughly the flour, sugar, baking powder, and salt.
Combine egg, cooking oil, oat mixture, and dried figs; add all at once to dry ingredients.
Stir just till ..
Beat honey and margarine 1 minute in large bowl.
Beat in egg, crushed pineapple and orange peel.
Combine remaining ingredients.
Stir into pineapple mixture until just blended.
Spoon batter into greased muffin pans.
Bake at 375°F 25 minutes.
Turn out onto ..
In mixing bowl sift together flour and baking powder; set aside.
Place peanuts in blender container; adjust lid.
Blend at low speed until finely chopped.
Change to high speed and blend till smooth.
Add milk, eggs, sugar, and salt to mixture in blender ..
Into large mixing bowl sift together flour, sugar, baking powder, and salt.
Stir in rolled oats.
Put milk, egg, and salad oil in blender container.
Holding peeled banana over blender, cut fruit into container.
Blend till mixture is smooth.
Pour banana mixture ..
Sift together flour, salt'and baking powder.
Cream shortening and sugar in bowl until fluffy.
Beat in eggs, one at a time.
Stir in bananas.
Add flour, salt, sugar, and baking powder.
Do notoverbeat.
Mix in nuts.
Fill greased muffin-tins 2/3 full.
Bake at 350 ..
In medium bowl, lightly beat egg; gently blend in yogurt and margarine.
Add biscuit mix; stir just until well moistened.
Stir in blueberries.
Fill 12 greased or paper-lined muffin cups, 2/3 full.
Bake in preheated 400 degree oven for 15 minutes or until ..
Combine milk, vegetable oil, egg, and honey.
Mix well and set aside.
Mix oatmeal, Hour, brown sugar, baking powder, and salt together.
Blend all ingredients together; add nuts.
Fill greased muffin tins 2/3 full.
Bake at 375 degrees for about 20
Mix cornmeal, sugar, and salt.
Add milk and egg and blend well.
Sift together flour and baking powder.
Stir into first mixture, then fold in apples.
Bake in greased 2 3/4-inch muffin pans in preheated moderate oven (350°F.) for 25 to 30
Combine dry ingredients.
Beat eggs, add oil, lemon rind and mix well.
Add pineapple, grated carrots and pineapple juice to egg mixture.
Stir to combine with dry ingredients.
Spoon into greased muffin cups.
Bake at 375°F for 20
In a large bowl, soften margarine, blend in sugar and salt.
Add dry ingredients and blend with pastry cutter until crumbly.
Mix in oats.
Blend milk and syrup together in measuring cup and pour over dry ingredients stirring only to moisten.
Bake at 350° for ..
GETTING READY
1) Preheat the oven to 375°F.
MAKING
2) In a mixing bowl combine the eggs with brown sugar as well as the white sugar.
3) Add the salad oil, butter, baking powder and baking soda; make a smooth and fluffy mixture.
4) Beat and add all the dry ..
GETTING READY
1) Grease the muffin cups.
MAKING
2) In a large bowl, combine flour, sugar, baking powder and salt.
3) Mix thoroughly everything.
4) Make a well in the center of the mixture.
5) In medium size bowl beat egg until frothy.
6) Combine butter, ..
GETTING READY
1) Grease the muffin cups.
MAKING
2) In large bowl combine the first six dry ingredients.
3) Stir thoroughly to mix.
4) Make a well in the center of the mixture.
5) In small bowl beat eggs until frothy.
6) Add oil, milk and bananas to the ..
GETTING READY
1) Grease the muffin cups.
MAKING
2) In large bowl combine the first six dry ingredients.
3) Stir thoroughly to mix.
4) Make a well in the center of the mixture.
5) In small bowl beat eggs until frothy.
6) Add oil, milk and bananas to the ..
GETTING READY
1) Grease the muffin cups.
MAKING
2) In a large bowl, combine flour, sugar, baking powder and salt.
3) Mix thoroughly everything.
4) Make a well in the center of the mixture.
5) In medium size bowl beat egg until frothy.
6) Combine butter, ..