Healthy Japanese Soup Recipes

Need appetizer ideas for the Japanese new year party?? There is no better way to kick start the Japanese new year than to treat your family to this traditional Ozoni soup. Here's a great video that shows a clear, step wise guide on how to prepare this... - 145.82

Looking for some great winter recipes? Here's an oriental delicacy that is an absolute bliss in winters. Watch the chef prepare this Winter Special Natto Jiru Soup which is also extremely healthy. Watch the video now and treat your family to a bowl full of... - 145.571

The cold wintry months are here and your feet and toes aren`t happy. Your stomach keeps screaming every hour. It the best time for a hot and spicy soup. Watch this video to learn how to make Japanese-Korean nabe. This hotpot is perfect for a family dinner or... - 132.286

Are you searching for a great oriental recipe for winters? Watch this video now and learn this amazing Zensei Red Bean Soup which is an absolute treat in winters. That’s not all, the chef also shows the step by step procedure to prepare the traditional Red... - 116.551

Are you looking for a soup, which can be filling as a meal, try this Traditional Miso soup. This soup can be served as an appetizer, as a stand-alone meal or even as a breakfast. This authentic recipe is from Japanese cuisine and is very simple and easy to... - 101.543

Craving for a nice bowl of Pork belly in a sour broth? Its a Japanese delicacy that should rightfully be enjoyed on a rainy day! A perfect balance of sour and sweetness all in a bowl. See the video for more - 83.6843

This video is in Japanese - 65.4676

Are you rushed to make a quick meal? Not just any meal but a meal that is nutritious and wholesome! Then this recipe should do the trick! Watch the video for more! - 61.0818

Dashi is a basic stock used in Japanese cooking which is made by boiling dried kelp (seaweed) and dried bonito (fish). - 31.7535

MAKING 1. In a saucepan, pour in the water and bring to a boil. 2. Add in the wakame, tamari and sesame oil mixture. 3. In a small bowl, place the miso and pour in couple of tablespoon water from the saucepan. 4. Add in the salmon, scallion, shiitake and... - 0