Healthy Hollandaise Recipes

Enjoy our collection of Healthy Hollandaise recipes submitted, reviewed and rated by community. Meet people who are looking for Healthy Hollandaise recipes.
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English Muffin With Bacon, Poached Eggs And Hollandaise Sauce

To all you people who love their breakfast nice and heavy. You have come to the right place. Check out the video of the delicious English muffin, topped with ham or bacon, poached eggs and Hollandaise sauce. A nice combination of rich and healthy dish. - 94.2568

Hollandaise-less Smoked Salmon And Dill Eggs Benedict

Eggs Benedict is one of the favorite brunch dishes but is topped with high calorie hollandaise which is not something you can enjoy when you are on a low-fat diet. Chef John adapts the high-calorie recipe into a lower fat one. Despite the absence of the... - 90.9635

Asparagus And Green Onion With Hollandaise Sauce

Are you following a raw food diet? Here's a recipe that you must try. Watch the chef demonstrate a step wise process to prepare these Asparagus and Green Onion with Hollandaise Sauce. The recipe is really simple and can be easily replicated at home. - 63.4777

Artichoke Benedict With Hollandaise

A Delicious Breakfast Treat, For your Sunday Brunch, or just to spice up your mid week Doldrums - 39.2389

Curly Dock With Blender Hollandaise

Simmer greens in 1 cup water in covered pot for 15 minutes. Meanwhile, put yolks, salt, mustard and lemon juice in blender container. Cover and blend. Turn blender to low and pour butter into blender in a steady stream until mixture is completely... - 30.6141

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Mock Hollandaise Sauce

Combine oil and cornstarch in a small saucepan. Stir well. Cook over low heat, stirring constantly, until mixture is smooth. Add broth and turn up heat to medium. Cook, stirring constantly, until mixture thickens. Remove from heat and add a small amount of... - 33.0122

Steamed Broccoli With Mustard Dill Hollandaise

Place egg substitute in microwave and cook on low setting 1 to 2 minutes, or just until warm or place carton in warm water for 5 to 10 minutes, or until warm. Rinse and trim broccoli into 4-inch spears. Steam until tender-crisp. Set aside. Pour warm egg... - 38.3508

Red Pepper Hollandaise

Preheat broiler. Warm egg substitute in a microwave on low, or place carton in 1 inch of warm water. Broil bell pepper on broiler pan, turning until pepper is charred all over. Then put it in a plastic bag, close the bag and set aside for 5 minutes. Rinse... - 37.9564

Hollandaise Sauce

1. In 1-cup microwavable liquid measure combine first 2 ingredients; microwave on Low (20%) for 1 minute, stirring once halfway through cooking, until margarine is softened. 2. Stir juice and mustard into egg substitute mixture; microwave on Low for 3... - 29.1119

Classic Hollandaise Sauce

Would you like to see how easy it is to make a classic hollandaise sauce at home? Have a look at this great informative video for hollandaise sauce. The video provides great serving ideas for this versatile sauce apart from eggs benedict. The chef here makes... - 107.289

Artichokes With Hollandaise Sauce

GETTING READY 1. Carefully wash the artichokes properly under running water and discard all the ragged leaves. 2. Cut the top tips and snip off the sharp points using a scissor. Also, trim the artichokes stalks to make them look even size. MAKING 3. Take a... - 33.1744

Betty's Asparagus With Peanutty Hollandaise Sauce

Impress your family with this yummy supper treat that takes little effort to make. A quick and easy asparagus dish, Betty shows you how you can put together a feasty treat at home with hollandaise sauce and asparagus. This is so simple and sumptuous that even... - 122.674

Salmon Mousse With Hollandaise Sauce

Preheat oven to 400 degrees. Drain and flake salmon, removing skin and bones. Combine salmon, cream, eggs, onion, parsley, salt and pepper in large mixer bowl. Beat with electric mixer until smooth; pour into greased 6-cup ring mold. Place mold in large pan... - 42.0998

Stuffed Artichokes With Hollandaise Sauce

GETTING READY 1) Preheat the oven to 350°F. 2) In a bowl, mix together both the cheeses, crumbs, lemon juice, anchovy fillet, basil, cloves, herbs, seasoning to taste and 3/4 of olive oil. MAKING 3) Remove the leaves out gently, and stuff the cheese mixture... - 45.6762

Asparagus With Hollandaise Sauce

1. Steam asparagus and red bell pepper. Prepare sauce while veggies are steaming. 2. Slowing heat and keep warm butter, lemon juice, sherry, vinegar, salt and cayenne. 3. Over a double boiler, warm egg yolks, while stirring constantly with a wire whisk. When... - 37.0043