Health Bread Recipes

Grease 2 loaf pans, 9X5x3 inches or 8 1/2 X 4 1/2 X 2 1/2 inches. Measure water into large bowl. Add sugar and stir until sugar is dissolved. Sprinkle yeast over water and let stand 10 minutes. Stir well. Stir in molasses and brown sugar. Combine whole wheat... - 43.4736

Soften yeast in warm water. Combine next 6 ingredients; cool to lukewarm. Add softened yeast and molasses. Stir in whole-wheat flour and 2 cups white flour; beat well. Gradually add enough flour to make soft dough. Turn out on lightly floured surface; knead... - 42.7819

Dissolve yeast in warm water. In large bowl, pour scalded milk over rolled oats; cool. Add salt, oil, egg, brown sugar, wheat germ, rye flour and whole wheat flour. Stir in yeast mixture. Beat with an electric mixer for 2 minutes. Stir in enough unbleached... - 42.6111

Stir together 2 cups flour, whole-wheat flour, wheat germ, and yeast in large mixing bowl. Set aside. In separate bowl combine rolled oats, bran cereal, raisins, cottage cheese, oil, salt, and honey. Cover with boiling water; stir until thoroughly mixed. Cool... - 39.0273

Sift the first five ingredients together. Add the oats, molasses, melted shortening and milk. Mix thoroughly and add the raisins. Pour into a large greased loaf pan. Let it set for 20 minutes then bake about 1 hour at 350F (180C). - 38.5975

This recipe for health bread is prepared with rolled oats and flour. Baked with flour, oats, molasses and raisins along with sour milk and baking agents, the health bread is filling and needless to say healthy for meal options. - 37.4099

Pour scalded milk over wheat germ and oats in a large mixing bowl. Stir and let cool to lukewarm. Meanwhile, dissolve yeast and dark brown sugar in warm water. To cooled cereal mixture add blackstrap, oil, seeds, salt and dissolved yeast. Beat in whole wheat... - 35.7374