Hazelnut Flour Recipes

Enjoy our collection of hazelnut flour recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for hazelnut flour recipes.
CC - SEF: 400
Gluten-free Vanilla Hazelnut Pancakes

Have you been dying for a grain free, dairy free, cane sugar free pancake? Here is one that will take you to heaven! With a consistency and taste comparable to those made with wheat flour, it is unlikely that anyone will notice that these are also gluten... - 98.0844

Orange-hazelnut Muffins

Soak raisins in hot water and orange zest overnight; reserve water. Preheat oven to 375°F (188°C). Mix dry ingredients. Cut in butter. Combine eggs, orange juice concentrate and syrup, then add to dry ingredients. Mix in raisins, zest and any remaining... - 40.2428

Hazelnut Cookies

MAKING 1) Beat butter and add 1/2 cup powdered sugar. Beat until light and fluffy. 2) Slowly add flour and beat. Add hazelnuts. 3) Chill it 30 minutes. 4) Make 1-inch balls of the dough and put them on ungreased cookie sheets. 5) Bake the cookies at 400... - 37.0813

Hazelnut Spice Crinkles

Gradually blend sugar and salt with beaten eggs; stir in grated chocolate and hazelnuts. Combine with bread crumbs, flour and spices, and mix well. Shape into 1-inch balls. Roll in powdered sugar and place on buttered cookie sheet and bake at 325º for 15... - 27.666

Hazelnut Balls

1. In a food processor, blend hazelnuts, flour, and 1/4 cup powdered sugar until hazelnuts are finely ground. 2. In a medium bowl, beat butter and superfine sugar with an electric mixer on medium speed until light and fluffy. Beat in vanilla. 3. Add nut... - 28.3105

Hazelnut Pesto

Hazelnut Pesto is delicious on pasta. Bookmark this Hazelnut Pesto recipe to try at home today. Good one! - 19.9866

Hazelnut Torte

1. Set out two 8-in. round layer cake pans. 2. Grate hazelnuts. 3. Sift together flour and baking powder. 4. Blend flour mixture and grated nuts together and set aside. 5. Beat eggs until thick and piled softly. 6. Gradually blend in sugar. 7. Gently fold - 32.9287

Hazelnut Butter Cookies

1. In a medium bowl, beat butter and 1/2 cup powdered sugar with an electric mixer on medium speed until light and fluffy. Beat in eggs, salt, and hazelnuts until well blended. 2. Add flour and cornstarch to sugar mixture and mix until blended. Divide dough... - 36.9124

Hazelnut Dollars

Cut open the vanilla bean and scrape out the pith with the tip of a knife. Place the butter and brown sugar in a mixing bowl; add the salt and spices and cream the mixture with your hands. Work in the egg yolk and milk; finally mix in the chopped hazelnuts... - 46.7307

Hazelnut Melting Moments

Heat oven to 325°F. In large bowl, beat margarine and sugar until light and fluffy. Add vanilla, lemon peel and egg yolk; blend well. Lightly spoon flour into measuring cup; level off. Stir in flour and hazelnuts; mix well. Shape into 1 1/4-inch... - 45.4414

Hazelnut Cookies

1) Moderately heat oven to 375° F (190°C). 2) Grease cookie sheets lightly with butter. MAKING 3) For the Electric Mixer Method, cream butter in a bowl. 4) Beat in sugar till fluffy. 5) Beat egg, rum and vanilla extract. 6) In a medium bowl mix thoroughly... - 48.089

Hazelnut Crescents

In a mixing bowl, cream butter, sugar and vanilla. Gradually add the flour and nuts. Cover and refrigerate for 2 hours or until easy to handle. Shape dough by teaspoonfuls into 2-in rolls. Form into crescents. Place 2 in apart on ungreased baking sheets. Bake... - 38.2764

Hazelnut Meltaways

1. In a medium bowl, beat butter and 1/4 cup powdered sugar with an electric mixer on medium speed until light and fluffy. Beat in vanilla and salt until well blended. 2. Add flour to sugar mixture and blend well. Stir in hazelnuts. Cover and refrigerate at... - 27.5438

Golden Harvest Hazelnut Cookies

1. Cream butter with sugar. Add eggs, one at a time, beating thoroughly after each addition. Mix in flour and nuts. Chill thoroughly, preferably overnight. 2. Shape mixture into bars about 3 inches long, 1 inch wide, and 1/2 inch thick. Brush with beaten egg.... - 31.4817

Chocolate Hazelnut Cake

Chocolate Hazelnut Cake has a Far-fetched taste.The sugar and eggs gives the Chocolate Hazelnut Cake Enormous taste. - 46.8081

Hazlenut Galette

Spread hazelnuts on a baking sheet. Toast under broiler, shaking frequently. Rub in a dry cloth to remove skins. Chop 1 oz roughly and grind the rest. Sift the flour and salt into bowl and mix in the ground nuts and sugar. Rub in butter with finger tips until... - 41.9854

Hazelnut Crescents

Beat the butter and sugar in a large bowl until creamy. Stir in the flour, then the nuts and mix well. Stir in 1 tablespoon of the beaten egg and knead lightly until the dough holds together. Heat the oven to 350 degrees. Lightly butter 2 cookie sheets. Set... - 36.1686

Hazelnut Meringue Sandwiches

Beat the egg white stiff, gradually trickling in the sugar. Toast the hazelnuts either in a skillet on top of the stove or on a baking sheet in the oven. Let cool slightly to let the skins split, then rub between your hands to remove the skins... - 40.4178

Strawberry Hazelnut Shortcake

GETTING READY 1) Preheat the oven to 180°C/350°F or Gas Mark 4. 2) In a bowl, sift the flour and salt together and stir in the chopped hazelnuts. MAKING 3) Rub the butter pieces into the flour until the mixture resembles fine breadcrumbs. 4) Stir in the... - 48.8799

Hazelnut Cookies

Combine cream cheese, fructose, and vanilla in a mixing bowl. Beat until fluffy. Beat in egg and egg white. Beat at least 3 minutes. Combine flour, baking soda, and baking powder in a bowl. Stir to mix. Gradually beat flour mixture into cream-cheese... - 40.4267

Hazelnut Cake With Mocha Cream Filling

Spread hazelnuts on baking sheet and roast in 350°F (180°C) oven for about 20 minutes or until skins are dry. With tea towel, rub nuts to remove most of skins. In food processor fitted with metal blade, process nuts and flour for about 20 seconds nonstop or... - 47.1037


Preheat the oven to 350°F. Butter and lightly flour a 10-inch round cake or tart pan with a nonremovable bottom. In a blender or food processor, grind the nuts to a fine powder. Sift the cake flour, cinnamon, and baking powder together. Add the ground... - 48.0186

Raspberry And Hazelnut Torte

Sift the flour into a mixing bowl and rub in the butter until the mixture resembles fine breadcrumbs. Stir in 2 oz. of the sugar and the nuts, and knead into a stiff dough. Divide in half. Mark two 7-inch (18-cm.) circles on greaseproof paper-lined baking... - 38.9366

Chocolate Hazelnut Torte

Heat oven to 350°F. Grease and flour 9- or 10-inch springform pan. In large bowl, beat 2 cups powdered sugar and 1 cup butter until light and fluffy. Add 1 egg; beat until well blended. Lightly spoon flour into measuring cup; level off. Add flour and baking... - 45.1482

Chocolate Hazelnut Brownie Bites

In a small bowl, combine the ground hazelnuts, flour, baking powder and salt. In a large microwave-safe bowl, melt 1 cup chocolate chips and the butter; stir until smooth. Stir in the eggs, brown sugar and vanilla. Stir into the dry ingredients. Fold in the... - 42.505

Toasted Hazelnut Bars

1. In a large mixing bowl beat together the flour, cream cheese, the 1/2 cup softened butter or margarine, and brown sugar with an electric mixer on low to medium speed till well combined. With lightly floured hands, pat the mixture onto bottom and up sides... - 34.8545

Hazelnut Tarts

I likenutty desserts and this Hazelnut Tarts is something exceptional that I have always loved making and serving! Yeah, the feeling of biting in the coarsely chopped toasted hazelnuts is just heavenly. I think to experience the feel you may want to give this... - 36.9094

Hazelnut Cake

GETTING READY 1) Set the oven temperature to 275°F before baking. MAKING 2) Take a large bowl and whisk egg yolks and the whole egg together in it using a wire whisk. Else use a rotary or electric beater to beat this mixture until it is thick and light... - 47.4178

Hazelnut Whirls

Beat together the butter and flour until light and creamy. Using a metal spoon fold in the lightly beaten egg, nuts, sugar and vanilla essence. On a lightly floured surface, roll into 1/8" thick. Using a pastry cutter, cut in 40 circles. Place in a lightly... - 34.5131

Hazelnut Bars

Hazelnuts and vanilla make a delicious combination. Try out these Hazelnut Bars that are simple to make. Great to store away as a healthy snack. Follow the recipe and relish the end result! - 42.8215

Hazelnut Lemon Logs

MAKING 1) In a bowl, beat butter, sugar until light and fluffy. Add lemon rind and juice. 2) Now, in another bowl, mix flour and salt and mix it with butter mixture. 3) Cover and chill for an hour. Make 2 1/2-inch-long cookies. Coat the cookies in nuts. 4)... - 40.6027

Fruit And Hazelnut Shortcake

Roast the hazelnuts in a preheated hot oven (220°C/425°F, Gas Mark 7) until dark, then rub in a cloth to remove the skins. Grind. Cream the butter and sugar together until light and fluffy and work in the sifted flour and ground nuts. Knead lightly to form... - 28.016

Hazelnut Balls

Hazelnut balls are nutty like desserts that can be served just like dat or with warm chocolate sauce poured over them. made with ground hazelnuts and baked with flour, butter and sugar, the hazelnut balls are finished by rolling them in sugar. - 36.1855

Hazelnut Delights

1. In a medium bowl, beat flour, butter, cream cheese, and salt with an electric mixer on medium speed until well blended. Scoop up dough into level measuring tablespoons and roll into 16 equal-sized balls about 1 1/4 inches in diameter. Place 2 inches apart... - 31.3914

Chocolate Hazelnut Bars

1. Preheat oven to 350°F. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until blended. Beat in flour and salt until thoroughly combined. Press evenly into bottom of an 8-inch square baking pan. Bake 10 minutes, or until... - 32.5657

Hazelnut Cake

Cream the margarine and sugar together until light and fluffy. Add the separated egg yolks one at a time. Then add the flour and baking powder gradually alternating with the juice of the oranges. Crumble the shredded wheat and add this to the mixture. Finally... - 48.0753

Hazelnut Cream

MAKING 1. In a mixing bowl, cream butter and sugar till fluffy, stir in hazelnuts and flour into it and work into a smooth dough; chill the dough for half an hour 2. Roll the dough to a thickness of an eighth of inch on a flour dusted surface, between two... - 33.0852

Hazelnut Pear Tart

In a large mixing bowl, cream butter and confectioners' sugar. Beat in the vanilla, flour and hazelnuts. Press into a greased 11-in.tart pan with a removable bottom. Bake at 4000 for 10 minutes. Remove from the oven; reduce the heat to 350°. Spread the... - 42.5438

Apricot Hazelnut Cake

Butter a large bread pan 5x10x3 inches and dust with fine dry bread crumbs. Beat the eggs and sugar together until very fluffy. Fold in the next two ingredients. Stir in the flour sifted with the baking powder and salt. Now mix in the melted butter and lastly... - 44.1885

Jam, Soured Cream And Hazelnut Pancakes

First make the pancake batter. Sift the flour and sugar into a mixing bowl. Make a well in the centre and add the egg yolks and melted butter. Mix together, then gradually stir in the milk, beating until the batter is smooth. Grease a crepe pan or frying pan... - 44.8477

Dark Chocolate And Hazelnut Tart

1. To make the pastry, sift the flour, salt and sugar into a mixing bowl, then mix in the toasted hazelnuts. Rub or cut in the butter until the mixture resembles fine breadcrumbs. 2. Make a well in the centre, add the beaten egg and mix to a firm dough. Knead... - 42.2609

Hazelnut Macaroons

In large bowl, stir together coconut, sugar, flour and salt. Whisk egg whites until foamy; stir into coconut mixture along with hazelnuts, cherries and vanilla. Drop by tablespoonfuls (15 mL) onto lightly greased baking sheets. Bake in 325°F (160°C)... - 35.8001

Hazelnut Cookies

Set 16 nuts aside. Place remaining nuts on a baking tray and cook in a conventional oven, 350°F, until the skins loosen and the inner nut is turning golden. Rub in a towel to remove skins. Then grind nuts in a grater or coffee grinder. Beat butter in a... - 32.1052

Hazelnut Balls

1. In large bowl, combine all ingredients except confectioners' sugar. With hands, mix until thoroughly blended. Refrigerate 30 minutes. 2. Meanwhile, preheat oven to 375°F. Using hands, roll dough into balls 1 1/4 inches in diameter. Place, 1 inch apart, on... - 33.0262

Toasted Hazelnut Tart

TO MAKE THE CRUST Combine the hazelnuts, flour, salt, and sugar in a food processor fitted with the metal blade. Add the butter and shortening and pulse until the mixture resembles coarse meal. Add the sour cream and water, and process for a few seconds, just... - 46.07

Hazelnut Crunch Cake With Honeyed Kumquats

Hazelnut Crunch Cake With Honeyed Kumquats is a delicious cake that I prepare for my children's birthday party This brilliant recipe of Hazelnut Crunch Cake With Honeyed Kumquats has never let me down. Try it! - 45.7165

Soft Shell Crab And Hazelnut Salad

1. Preheat the oven to 350°. Spread the hazelnuts on a small baking sheet and roast in the middle of the oven for 10 to 12 minutes, until fragrant and the skins start to crack. Transfer the nuts to a kitchen towel and rub them against each other to remove... - 36.8133

Hazelnut Cake

Hazelnut Cake is an amazingly delicious and easy to prepare dessert recipe. Try it for once; you wont wish to try any other dessert for your coming parties! - 44.4956

Hazelnut Cookies

Cream butter; add 1/2 cup powdered sugar, beating until light and fluffy. Gradually add flour; beat well. Stir in hazelnuts. Chill 30 minutes. Shape dough into 1-inch balls; place on ungreased cookie sheets. Bake at 400° for 12 to 14 minutes. Remove... - 24.1236

Hazelnuts Autumn Muffins

The delicious Hazelnuts Autumn Muffins should not be missed. The flavors of this wonderful muffin leaves a memorable taste in your mouth that you just cant get enough of. Try this addictive Hazelnuts Autumn Muffins! - 42.806

Hazelnut Loaf Cake

Grease a 9-1/4x5-1/4-inch (23x13-cm) loaf pan. Preheat oven to 350°F (175°C). In a large b;owl, beat margarine, unflavored sugar and vanilla sugar until light and fluffy. Beat in eggs one at a time. Add hazelnuts. Sift flour and baking powder together. Fold... - 45.5658

Hazelnut Cookies

These Hazelnut Cookies are terrific ! Try these delicious crunchy bakes for dessert or for a teatime snack ! Your suggestions for these Hazelnut Cookies are welcome ! - 41.8637

Egg Yolk Free Hazelnut Cookies

GETTING READY 1) Preheat oven to 400°F before baking. MAKING 2) In a small bowl, combine margarine with vanilla and cinnamon until blended well. 3) Take a large bowl and mix hazelnuts, sugar, flour, cornstarch, and salt in it. 4) Mix in margarine... - 41.0023

Hazelnut Rissoles

MAKING 1) In a frying pan, heat 1 tablespoon of oil. Add in the shallots and capsicum pieces and fry till they soften. 2) Take the pan off the flame. Add in the hazelnuts, 4 ounces of bredcrumbs, tomatoes, tarragon, salt, pepper, worcestershire sauce and an... - 44.0377

Golden Harvest Hazelnut Cookies

Cream butter and sugar. Add eggs, one at a time, and beat thoroughly after each addition. Mix in flour and nuts. Chill thoroughly, preferably overnight. Shape mixture into bars about 3 inches long, 1 inch wide, and 1/2 inch thick. Brush with beaten... - 38.5613

Hazelnut Chews

1. Preheat oven to 350°F. Grease a 9-inch square pan. In a medium saucepan, stir brown sugar and butter over medium-low heat until bubbly; set aside to cool. 2. Add eggs, one at a time, to cooled mixture, beating constantly with a hand-held electric mixer on... - 36.3187

Hazelnut Crinkle Cookies

GETTING READY 1. Preheat the oven to 350 degree F before baking. 2. Lightly grease 2-3 cookie sheets with oil or butter. MAKING 3. Scatter the chopped hazelnuts on a baking tray and toast them for about 10 minutes in the oven, sautéing occasionally until... - 49.8595

Hazelnut Crisps

Preheat oven to 425 degrees. In mixing bowl, beat butter and sugar until creamy; beat in egg whites. Fold in nuts, coconut and fruit rinds; stir Hour in gently, one tablespoon at a time. Pack mixture into large pastry bag; drop small rounds of batter onto... - 39.329

Hazelnut Cream Cheese Brownies

Hazel nut cream cheese brownies are hazel nut and chocolate brownies made with a cream cheese filling. Luxuriant with the rich taste of hazelnut along with a light yet delicious cream cheese filling, this hazelnut cream cheese brownie is good enough to be... - 45.4817

Strawberry Hazelnut Gateau

Beat egg-whites with salt until stiff; gradually add sugar; beat until mixture is of meringue consistency. Fold in remaining ingredients. Spread in 2 greased and floured 8 in. springform pans. Bake in moderate oven, Mark 4, 350°F., approximately 35... - 44.5871

Exotic Dessert With Marigold, Rice Flower And Hazelnuts

Your holiday dessert doesn't get any exotic and simpler than this. Thekel whips up a truly mouth-watering dessert using marigold, rice flower, and hazelnuts that brim with texture and taste. Next time you are stumped while zeroing down on a dessert, you know... - 99.2462

German Hazelnut Rings

Cream the butter with the sugar until light. Blend in the egg yolk, then the hazelnuts. Sift the flour with the salt. Gradually add to the nut mixture; mix well. Pat one third of the dough out onto a sheet of waxed paper which has been lightly dusted with... - 43.3915

Hazelnut And Honey Cake

Preheat the oven to 350°. Cream the butter with the sugar and honey, then beat in the whole eggs and yolks. Fold in flour, salt and chopped hazelnuts alternately with the milk. Put mixture into a greased and lined 7 inch round deep cake pan. Bake for 1 hour... - 40.3071

Hazelnut Shortbread

Preheat oven to 350°F (180°C). Beat butter and sugar until creamy. Mix in hazelnuts and sifted flour. Put mixture into piping bag with fluted tube and pipe rounds into base of greased cupcake tins. Bake for 15 minutes. Remove from cupcake tins to cake rack... - 39.0446

Hazelnut Chocolate Biscuits

Cream together butter and sugar until light and fluffy. Beat in egg and vanilla, beat well. Beat in sifted flour, blending thoroughly. Stir in hazelnuts, chopped chocolate and coconut, mix well. Roll into small balls about the size of a walnut; place on... - 36.7452

Hazelnut Chocolate Biscuits

Cream the butter and sugar together until fluffy. Beat in the egg and vanilla, then the flour. Stir in the hazelnuts, chocolate pieces and coconut. Roll into walnut-sized balls and put them, well spaced apart, on well-greased baking sheets. Put into the oven... - 31.3603

Hazelnut Amaretto Loaf

1 Select loaf size. Add the flour, milk, nuts, egg, sugar, margarine or butter, liqueur, yeast, and salt to a bread machine pan, according to the manufacturer's directions. Bake and cool as directed. Drizzle cooled bread with Amaretto Glaze. If desired, top... - 31.5566

Plum Hazelnut And Chocolate Cake

GETTING READY 1. Preheat the oven 180C/fan 160C/gas 4 2. Grease and line the base of a 20cm round cake tin MAKING 3. Halve and stone four of the plums and set them aside for later; roughly chop the remaining 4. In a lage bowl, add butter, sugar, flour,... - 47.9185

Hazelnut And Chocolate Cookies

MAKING 1) In a bowl, add the margarine, sugars, egg, flour and hazelnuts, blend well . 2) On well greased baking sheets drop tsps of the mixture, spacing them widely. 3) Bake in the preheated oven and cook for 15 min, keep on a wire rack to cool. 4) In a... - 38.8716

Chocolate Fondant With Dried Fruit Salad And Hazelnut Ice Cream

MAKING 1)For preparing dried-fruit salad, mix together cherries, cranberries, apricots, raisins, sugar and orange flavored liqueur. Let stand overnight ot for 8 hours. 2)To make the fondant, preheat oven to 450 degrees F. 3)Take 10 of 2 ½ inch ramekins,... - 47.2937

Pear And Hazelnut Tart

GETTING READY 1. Toast 1 cup hazelnuts in the oven for 10 minutes at 350 degrees. 2. Rub skins off while warm (not all skin will come completely off). 3. In a food processor grind hazelnuts finely with metal blade. 4. Combine 1/4 cup nuts, flour, salt and... - 105.983

Frozen Hazelnut Cream Cake

Grease and flour an 8-inch (20-cm) cake pan. Preheat oven to 375°F (190°C). To make cake, put eggs and sugar into a medium bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Sift flour with baking powder and cocoa powder; fold into... - 47.0703

Hazelnut Cake

Rich and nutty the hazelnut cake is a special treat for nut lovers. The hazelnut baked along with sugar and flour gives off a wonderful smell that fills the house while this beauty bakes. Serve the hazelnut nut cake with a dollop of ice cream or whipped cream... - 39.9264

Blueberry Hazelnut Cheesecake

For the crust, put the hazelnuts in a large bowl. Sift in the flour and salt, and stir to mix. Set aside. Beat the butter with the brown sugar until light and fluffy. Beat in the egg yolk. Gradually fold in the nut mixture, in 3 batches. Press the dough into... - 44.0168

Hazelnut Delight

Beat eggs and sugar replacement together until foamy. Beat in flour, baking powder, and salt. Next, stir in apples and hazelnuts. Transfer to greased 8 in. (20 cm) pie pan. Bake at 325°F (165°C) for 25 to 30 minutes or until set. Chill and then cut into... - 36.9737

Hazelnut Roulade With Mocha Cream

Your search for great Hazelnut Roulade With Mocha Cream ends now. If there is one European dish that is unanimously regarded as the best in flavor, it is this Hazelnut Roulade With Mocha Cream. Hazelnut Roulade With Mocha Cream will not take more than 45... - 56.4785

Hazelnut Puffs

Beat margarine until light and fluffy. Add sugar replacement and fructose; beat at least 2 minutes. Beat in egg yolks and vanilla. Gradually stir in flour, baking powder, and salt. Then stir in hazelnuts. Shape dough into balls. Place on a very lightly... - 36.6266

Double Dipped Hazelnut Crisps

Double Dipped Hazelnut Crisps is an amazingly yummy cookie that I serve often at tea parties. Very addictive and delicious, the Double Dipped Hazelnut Crisps is something you just shouldn€™t miss. - 46.8748

Cheese Cake With Hazelnuts

Mix together all the pie crust ingredients in a mixing bowl until thoroughly blended. Press over the bottom and two inches up the sides of a nine-inch springform pan. Bake at 350 degrees about ten minutes, or until golden brown. Set aside to cool. Meanwhile,... - 45.529

Chocolate Hazelnut Biscuits

Sift flour, icing sugar and cinnamon together; rub in butter until mixture resembles breadcrumbs. Mix in ground hazelnuts and lemon rind, add egg yolk and combine well to make a dough (your hand is best for this). Knead dough lightly until smooth and chill 30... - 34.3885

Hazelnut Coffee Cake

Mix brown sugar, flours, soda, baking powder, cinnamon, nutmeg, and salt. Combine milk, egg substitute, and honey. Add liquid mixture to dry ingredients; blend well. Fold in ground hazelnuts. Pour mixture into greased 9-inch loaf pan. Bake at 350°F 60... - 43.2349

Roasted Hazelnut And Chocolate Biscotti

Have you ever tried dairy free biscotti? Don’t think it’s possible? Well, think again! Here is a dairy-free recipe for hazelnut biscotti!! A really great recipe that requires a little effort, but the end result looks sooo great! - 122.212

Blueberry And Hazelnut Cheesecake

Those who are fond of eating cheesecakes will surely relish this one. The blueberry gives an added taste to the cheesecake. The chef makes the recipe easy to follow by her useful tips. Your family and guests will enjoy it. - 127.089

Whole Wheat Hazelnut Pancakes

GETTING READY 1) In a measuring cup, mix together eggs,vanilla extract and milk. 2) Put the mixture aside. 3) Into the work bowl of the food processor(use metal balde),add 1/2 cup wheat flour and hazelnuts. 4) Blend until nuts are ground to a consistency of... - 47.6666

Hazelnut Shortbread

This easy to make recipe for hazelnut shortbread is guaranteed to come out great by BakingMama. Enjoy hazelnut shortbread yourself or share with friends and family. Make sure to let me know. - 25.2494

Hazelnut Red Snapper

Mix the hazelnuts, crumbs and cheese. Blend the milk with the egg. Dust the red snapper with flour, dip in the milk and dredge through nut mixture. Heat the butter and oil together in a large skillet. Saute the fillets over medium heat for 5-6 minutes per... - 34.5498

Oregon Honey Hazelnut Whole Wheat Bread

COMBINE THE ALL-PURPOSE flour and the coarse whole wheat flour in a large bowl. Stir in the hazelnuts, honey, butter, yeast, and salt. Gradually add the warm water, stirring well to incorporate. Stir in 1 cup of the fine whole wheat flour until well mixed,... - 42.8036

Pear Hazelnut And Chocolate Cake

1. Heat oven to 160C/140C fan/gas 3. Butter and line the base of a 20cm round cake tin. Grind the hazelnuts in a food processor until fairly fine. Add the flour and mix briefly. Add the butter and pulse until it forms crumbs. Add the sugar and eggs and mix... - 33.862

Hazelnut Ambrosia Wedding Cakes

1. In a medium bowl, beat butter and 1/4 cup powdered sugar with an electric mixer on medium speed until light and fluffy. Beat in vanilla. 2. Add flour and mix until blended. Stir in hazelnuts, coconut, and orange zest. Cover and refrigerate at least 1 hour,... - 29.5508

Toasted Hazelnut Coffee Cake

Dissolve yeast and 1 tablespoon sugar in lukewarm water. Beat the next five ingredients together. Stir in yeast mixture and enough flour to make a soft dough. Knead until smooth. Roll the dough out into a long strip 4 inches wide and about 1/4 inch... - 42.1833

Rich Chocolate Cake With Hazelnut.

Special occasion celebrations mean cake, so wow your guests with this impressive creation. This irresistibly moist cake is given the final touch with a luscious dollop of Chocolate Icing and fresh hazelnut. It is an impressive alternative to a birthday cake. - 105.631

Hazelnut Cake

A luscious continental cake, flavored with hazelnuts, this is topped with apricot glaze and filled and decorated with chocolate butter cream — perfect for a very special coffee party or to serve as a dessert - 36.5324

Italian Hazelnut Muffins

Combine the first five ingredients in a large mixing bowl. Whisk the eggs, sugar, liqueur and shortening together until well blended. Add quickly to dry ingredients, stirring not more than 10 seconds. Spoon batter into sprayed muffin pans and bake until... - 35.2717

Hazelnut Cheese Wafers

Hazelnut Cheese Wafers is indeed the best pick for kids. The recipe is rich with the flavored of smoked cheddar cheese, cayenne pepper and toasted hazelnuts. Quite an crunchy-n-yummy treat it is. - 37.8234

Hazelnut Biscuit Cake

Sift the flour and sugar into a mixing bowl. Stir in the hazelnuts. Make a well in the centre and add the butter and egg yolk. Work the butter and egg yolk together, then slowly incorporate the flour and sugar to make a soft dough. Chill for 30... - 40.6208

Hazelnut Shortbread Cookies

1. Preheat oven to 350°F. Spread out nuts in a small baking dish and bake 5 to 7 minutes, or until dark outer skins are cracked and nuts are lightly browned. Finely chop hazelnuts. 2. In a medium bowl, beat butter and powdered sugar with an electric mixer on... - 32.3639

Hazelnut Lemon Logs

Cream butter; gradually add sugar, beating until light and fluffy. Stir in lemon rind and juice. Combine flour and salt. Add to creamed mixture; beat well. Cover and chill at least 1 hour. Shape dough into 2V2-inch-long cookies, using a heaping teaspoonful of... - 32.2812

Hazelnut And Honey Cake

Cream the butter with the sugar and honey. Beat in the eggs, one at a time. Fold in the flour, salt and chopped hazel nuts alternately with the milk. Line the base of an 8 inch (20 cm) souffle dish with non-stick parchment (greaseproof paper). Spoon in the... - 34.871

Thumbprint Cookies With Hazelnuts

GETTING READY 1 Place racks in the center and top third of the oven and heat to 350 degrees farenheit. 2 Line 2 large baking sheets with parchment paper. MAKING 3 Beat the butter with an electric handheld mixer on high speed just until smooth. 4 ... - 44.2231

Cheddar And Hazelnut Torte

GETTING READY 1. Preheat over to 350°F. 2. Separate 1 egg, reserving about 1 tablespoon of the white. MAKING 3. In a large mixing bowl, combine together the butter and flour to a soft dough. 4. Add nuts and pecorino; pat this mixture into 9-inch reversible... - 40.7836