Preheat oven to 350 degrees. In 1-quart round casserole, mash sweet potatoes until smooth. Stir in the 7 tablespoons melted butter, in small bowl cut 1 tablespoon cold butter into brown sugar, flour, and cardamom. Stir in pecans and sprinkle one-half of the ..

GETTING READY 1. Preheat the oven to 400 degree F MAKING 2. Into a large bowl, sift the dry ingredients. 3. Cut the shortening into bead size pieces and add to the flour mixture. 4. Cut in or rub in the shortening using a pastry blender or your ..

1. Preheat the oven to 450°. 2. Cut the margarine into small pieces. Combine 1 cup of flour, the sugar, baking powder and salt in a food processor. Add the margarine while pulsing the machine on and off 5 to 10 seconds, or until the mixture resembles coarse ..

Mix flour, sweet potatoes, butter, sugar, salt, and soda. Mix with good buttermilk (to desired consistency). Roll out, cut, bake in quick

Peel and dice sweet potato. Cut potato and shortening into flour sifted with baking powder and salt; add milk and stir until mixed. Turn onto floured board and knead gently. Roll to 1/2 inch thickness and cut. Bake on greased cookie sheet in preheated hot ..

Peel and dice sweet potato. Cut potato and shortening into flour sifted with baking powder and salt; add milk and stir until mixed. Turn onto floured board and knead gently. Roll to 1/2 inch thickness and cut. Bake on greased cookie sheet in preheated hot ..

Combine dry ingredients; cut in butter until mixture resembles coarse meal. Add sweet potatoes and mix well. Gradually add enough milk to make soft dough. Turn dough out onto floured surface, and knead lightly 3 or 4 times. Roll dough to 1/3-inch

In a bowl, combine the flour and brown sugar; cut in shortening until mixture resembles coarse crumbs. In another bowl, beat egg; add sweet potatoes and milk. Stir in crumb mixture just until moistened. Turn onto a floured board; knead 10-12 times or until ..

In mixing bowl stir together the flour, baking powder, brown sugar, and salt. Cut in shortening till mixture resembles coarse crumbs. Combine egg, mashed sweet potato, and milk; add all at once to dry mixture. Stir just till dough clings together. Knead ..

MAKING 1) Take an electric mixer and blend the sweet potatoes along with brown sugar and butter. 2) Mix the baking powder and salt with flour by stirring it well. 3) Dissolve the soda completely in buttermilk. 4) Stir all the ingredients together until they ..

Sweet Potato Biscuits are lovely in taste. If you like vegetable mixed biscuits then try this Sweet Potato Biscuits. You will just love

Sift dry ingredients; cut in shortening. Add potatoes with enough water to obtain consis tency of dough; shape into biscuits. Bake at 400 degrees until

Combine first 4 ingredients; cut in shortening until mixture resembles coarse meal. Add sweet potatoes, and stir until evenly distributed. Sprinkle milk over flour mixture; stir until dry ingredients are moistened. Turn dough out onto a heavily floured ..

This sweet potato biscuits recipe was given to me by a friend a few years ago. It wasn't vegan, but was easily adapted. These biscuits are perfect as part of a holiday meal, and incorporate sweet potatoes in a different way than usual. Vegan Christmas recipes ..

In large bowl, mix flour, baking powder and salt. Cut in shortening until mixture resembles peas. Add orange and lemon peels, sweet potatoes and honey and mix well. Add enough milk to make a soft, but not sticky, dough. Turn out onto floured board and knead ..

Pork Pie With Sweet Potato Biscuits is one of my favorite recipe that is ready in no time. Try out our Pork Pie With Sweet Potato Biscuits recipe. I am sure you will have a huge fan following for this one! These Pork Pie With Sweet Potato Biscuits delliver ..

1. Start oven, set at Hot, 450° F. Grease a baking pan with butter or margarine. Sprinkle the bread board lightly with flour. 2. Sift the flour, baking powder, sugar and salt together. 3. Combine the sweet potatoes and butter or margarine and beat ..

Pork Pie With Sweet Potato Biscuits is a recipe that can be prepared in nearly no time. Try this Pork Pie With Sweet Potato Biscuits recipe; I am sure you will have a huge fan following for this

Harvest Cheesecake recipe adapted from Marguerite Patten BBC cookery

MAKING 1. In a quarter cup of warm water, dissolve the yeast 2. Cream the shortening and sugar together, add salt, ginger, baking powder amd soda, mashed potatoes and three quarters of a cup of warm water to it and blend 3. Add yeast, eggs and flour and knead ..

GETTING READY 1. Preheat the oven at 350°. MAKING 2. In a large saucepan, heat vegetable oil and brown pork cubes. Remove and keep it aside. 3. Add onions and sauté until the pork in soft. Then return pork to pan. 4. Take a cup and combine flour, ..

1 Brown pork cubes, a few at a time, in vegeta-ble oil in a large saucepan; remove. Add onions and saute just until soft, then return pork to pan. 2 Mix flour, salt, basil, rosemary, pepper and instant chicken broth in a cup; sprinkle over meat mixture; ..

1 Brown pork cubes, a few at a time, in vegeta-ble oil in a large saucepan; remove. Add onions and saute just until soft, then return pork to pan. 2 Mix flour, salt, basil, rosemary, pepper and instant chicken broth in a cup; sprinkle over meat mixture; ..

1. Trim all fat from chops. Brown, without adding any fat, in a large skillet; place potato slices on top. 2. Dissolve instant chicken broth in hot water in a cup; pour over chops; cover. Simmer, basting, for about 45 minutes, or until chops are tender. 3. ..

In a 1-quart casserole combine carrot, rutabaga, sweet potato, onion, and water. Cook, covered, on 100% power (high) for 2 to 4 minutes or just till vegetables are tender, stirring once. Stir in cooked rice, 3/4 cup cheese, milk, salt, lemon pepper, and ..

MAKING 1 In a 1-quart casserole add carrot, rutabaga, sweet potato, onion, and water.Cook, covered, on 100% power (high) for 2 to 4 minutes or just till the vegetables are tender, stirring once. 2 Stir in cooked rice, 3/4 cup cheese, milk, salt, lemon pepper, ..

MAKING 1) In a 1-quart casserole add carrot, rutabaga, sweet potato, onion, and water. Mix together. 2) Cook covered on 100% power (high) for 2 to 4 minutes stirring once. 3) Mix cooked rice with 3/4 cup cheese, milk, salt, lemon pepper, and nutmeg. 4) Cook ..

Heat water, broth, or wine in a large, heavy soup pot over medium heat. Add onions and garlic. Cook and stir until tender. Add more liquid during this process if necessary. Add leeks, potatoes, carrots, turnip, sweet potato, 5 cups water or broth, oregano, ..

1) Clean and cut sweet potato to bite size cubes. Spread on a baking sheet and coat with olive oil, salt and pepper. Roast in a pre-heated oven at 450 degrees for 15 minutes and set aside. 2) In a large bowl combine garlic, red bell pepper, peas, pecans, ..

Trim fat from steak. Cut steak into 1-inch pieces. Coat a Dutch oven with cooking spray; place over medium heat until hot. Add steak pieces, onion, garlic, and pepper. Cook until meat is browned on all sides, stirring frequently. Drain and pat dry with paper ..

1. Rinse, then drain, raisins. Soften gelatine in 1/4 cup milk. 2. In double-boiler top, beat egg yolks well; stir in 1 cup milk, 1/3 cup sugar, cinnamon, sweet potatoes, raisins. Cook over boiling water, stirring, 10 min., or until thickened. 3. Add ..

1. In a large Dutch oven or stockpot, melt butter over medium heat. Add onion, garlic, rutabaga and thyme; cook, stirring often, for 5 minutes or until vegetables are lightly colored. 2. Stir in stock and barley; bring to a boil. Reduce heat, cover and simmer ..

Place broiler-fryer and 3 quarts water in a Dutch oven. Bring to a boil; cover, reduce heat, and simmer 45 minutes or until chicken is tender. Remove chicken from broth, reserving broth. Let chicken cool to touch. Bone and chop chicken. Return chopped chicken ..

In large saucepan, heat oil over high heat; cook onion and hot pepper flakes, stirring, for 1 minute. Add potatoes, celery and sweet red pepper; cook, stirring, for 2 minutes. Pour in chicken stock; cover and bring to boil. Reduce heat; simmer for 5 to 8 ..

Cook and mash the Irish potatoes fine. Add melted lard, butter, sugar, and salt. Add milk which has been scalded and dissolved yeast. Add the 1 whole egg beaten with the 1 extra yolk; fold in the flour. Knead and place in a large greased bowl to rise. When ..

Good ole southern biscuits & gravy - a breakfast

1 Grease a large baking sheet. Set aside. Chill a medium mixing bowl and the beaters of an electric mixer. 2 Drain sweet potatoes, reserving 2 tablespoons of the syrup. Mash enough of the sweet potatoes to make 1/2 cup. (Cover and refrigerate any remaining ..

Chef Keith Snow demonstrates how to make this building-block sauce of French

GETTING READY 1. Preheat the oven to 450°F. MAKING 2. In a mixing bowl, sift together flour, salt, baking powder. 3. Add and cut in the shortening. 4. Add milk to bind and make dough. 5. Turn onto a flour work surface and knead until soft. Roll out into ..

Combine first 4 ingredients; cut in shortening; add mashed potatoes and chicken. Mix egg with milk; add to flour mixture; stir until just blended. Knead dough lightly; pal to 3/4 inch thickness. Cut into 3-inch squares, then into triangles. Place on a greased ..

This potato fritters recipe is a sweet fried potato recipe made with a hint of lemon or orange. Flavored according to choice and coated in flour, these potato fritters make an excellent starter or a side in meals. Sweet and tangy, these potato fritters are a ..

Scrape potatoes and put whole into water. Boil until almost done. Add milk, butter, salt, and pepper. Make dumplings of stiff dough as for biscuit; roll very thin and cut into 1-inch strips. Drop into soup while boiling rapidly. (Let cook until dumplings are ..

Knead and put in bowl to rise twice its size. Knead again and roll like biscuit dough. Cut and dip in melted grease. Place in pan, let rise twice its size (about 2 hours). Bake in moderate oven, 350 degrees, 15 or 20

Piskóta is a wonderful old Serbian recipe for cherry cake. This version contains many eggs. Sometimes these Piskóta recipes will contain only 4 eggs but a lot of butter, but no matter the recipe it is a wonderful cake of the former Yugoslavia with many ..

MAKING 1. Take sweet sherry in a bowl and dip chocolate biscuits one by one. 2. After dipping each biscuit, make a sandwich by spreading cream and placing the biscuits one on top of the other. Place all the biscuits like this. 3. Lay the roll on its side and ..

Preheat oven to 400°. Meanwhile, in saucepan mix first five ingredients, 1/4 teaspoon salt, and 1/8 teaspoon pepper. Stir in potatoes, ham, tomatoes, and Worcestershire. Bring to boiling. Mix Biscuit Mix and mustard. Blend in milk. On floured surface pat ..

1. To prepare sauce, combine first 5 ingredients in a small bowl. Cover and chill. 2. To prepare pork, cut pork in half lengthwise; cut crosswise into 2 1/2-inch pieces. 3. Combine vinegar and next 7 ingredients (through garlic powder) in a medium saucepan; ..

GETTING READY 1. To prepare the ham, using a knife scrape the gelatine layer and place aside for the soup. 2. Cut the ham into ½ inch thick slices. MAKING 3. In a 8 cup baking dish, place half the ham on the edges and the remaining in the bottom. 4. In a ..

1. Preheat the oven to 400°F. Line a 13"x 9"x 2" baking pan with foil and grease it lightly. On a piece of wax paper, combine the flour, salt, paprika, allspice, red pepper flakes, cloves, and nutmeg. Set aside 2 tablespoons of the mixture. 2. Dredge the ..

1. Pat the scallops dry between sheets of kitchen paper. Put the butter and oil into a shallow heatproof casserole or browning dish and microwave on HIGH for 1 1/2 minutes. 2. Add the scallops, piercing each with a knife point, and turn until coated in the ..

1. Preheat the oven to 325°F. Place the ham, fat side up, on a rack in a large roasting pan. Using a small sharp knife, score the fat into diamonds and stud with the cloves. Pour 1 inch of hot water into the pan and bake, uncovered, 1/4 hours for a 12-pound ..

To make puris, sift flours with salt into a thali. Make a well in the centre and add hot sesame seed oil. Mix and add enough water to make a stiff dough. Knead well. Roll out thin and cut into one and a half inch rounds with a biscuit cutter and prick surface ..

Combine the seasoning mix ingredients in a small bowl. In the top of the roast, cut 8 to 10 slits, 1 inch wide and about 3/4 of the way through. Sprinkle all the surfaces of the roast with 1 tablespoon of the seasoning mix and rub it in well. Preheat the oven ..

This soup has a wonderful ethnic feel to it. The broth is especially flavorful, so be sure to have toast or Biscuits on hand so you can soak up every last drop. Sweet potatoes may be substituted for