Harvest Fruit Recipes

In saucepan combine dried fruit and enough water to cover the fruit. Simmer gently, covered, for 25 minutes. Add sugar; simmer 5 to 10 minutes more. Drain fruit, reserving syrup. Add water to syrup to make 1 1/2 cups liquid. Dissolve gelatin in boiling... - 39.0643

In saucepan, combine fruits and enough water to cover. Simmer gently, covered, 25 to 30 minutes, adding sugar for last 5 minutes of cooking. Drain fruits, reserving syrup. Add cold water to syrup to make 1 1/2 cups. Dissolve gelatin in boiling water; stir in... - 37.6475

In saucepan combine dried fruits and enough water to cover the fruits. Bring to boiling; reduce heat. Cover and simmer for 20 to 25 minutes or till tender. Drain fruits, reserving liquid. Add enough water to the reserved liquid to measure 1 1/2 cups. Dissolve... - 31.6463

Dissolve gelatin in cider; add salt. Chill until partially set. Add remaining ingredients. Pour into 5 cup ring mold. Chill until firm. Garnish with apple wedges if desired. - 29.3414

This Harvest Moon Fruit Pie is absolutely delightful to pep up weekend holiday. Enjoy as a dessert, the Harvest Moon Fruit Pie is sure to catch you by surprise and get you hooked to it. - 34.52

Core apples and cut into eighths. Layer fruit in a 11/2 qt.glass casserole dish. Stir in spices and salt. Sprinkle rum over fruit. Cover and microwave 4 to 6 minutes. - 29.067

In measuring cup or small bowl, combine French's® Creamy Spread„¢ Mustard, yogurt, sugar and curry powder; set aside. Combine remaining ingredients in large bowl. Add mustard mixture; toss well to coat evenly. - 25.483

In 9x9x2-inch baking dish, layer prunes, apricots, and pineapple. Combine remaining ingredients; pour over fruit. Cover and bake at 350° for 1 1/2 hours. - 24.6575

Combine first 4 ingredients in a jar. Covertightly and shake vigorously. Chill dressing mixture thoroughly. Place plums, apple, and pear in a large bowl; add dressing, tossing gently to combine. To serve, spoon fruit mixture onto individual lettuce-lined... - 32.827

Preheat oven to 400°F. Combine 2 cups flour, the salt and 1 teaspoon cinnamon in medium bowl. Cut in shortening. Sprinkle in water, 1 tablespoon at a time, until flour is moistened. Gather dough into ball; divide in half. Roll each half into 9-inch... - 35.8907

Heat oven to 375°F. Lightly spoon flour into measuring cup; level off In medium bowl, combine flour and salt Using pastry blender or fork, cut in shortening until mixture resembles coarse crumbs. Sprinkle mixture with water, 1 tablespoon at a time, while... - 46.0371