Ham Supper Recipes

Cook onion and pepper in 1/4 cup butter till tender. Stir in flour; add soup. Stir in milk. Cook and stir till thickened. Fold in ham and six of the eggs. Turn into 12x7 1/2x2-inch baking dish. Mix bread crumbs and remaining butter. Sprinkle around edge of... - 45.7087

GETTING READY 1. Drain apricots, reserving syrup. 2. Preheat oven to 475F. 3. Place one oven rack on lowest rung in oven. 4. Lightly grease two cookie sheets and place on lowest rack in oven to heat. MAKING 5. In a large skillet, combine brown sugar,... - 45.5335

Trim top and bottom crusts from bread, cut in half lengthwise. Spread one half with parsley butter, made by creaming 1/3 cup soft butter with the finely chopped parsley. Spread mustard butter on the second half (make it by creaming together 1/3 cup soft... - 43.2389

GETTING READY 1) Trim lettuce and wash the leaves. 2) Drain them well and cut leaves in half lengthwise. 3) Peel the onion and chop them. 4) Cut ham slices in half. MAKING 5) In a saucepan, melt the butter and fry onions till golden. 6) Add lettuces and fry... - 42.2353

GETTING READY 1) In a small skillet, heat 1-inch of oil. 2) Wash, dry and slice the potatoes. When the oil reads a temperature of 385F, fry the potatoes in quarters till they turn golden. Drain and set aside. 3) Drain the juice of the canned pineapple into a... - 41.8955

MAKING 1) In a pan, cook the rice in boiling salted water for 10 minutes. 2) In a skillet, saute the onion in butter until soft and transparent. 3) Stir in the sliced tomatoes, peppers, ham (or rashers) and cook over a low heat for few minutes. 4) Drain the... - 41.1649

Cook onion and green pepper in the 1/4 cup butter or margarine till tender but not brown. Blend in flour; stir in soup and milk. Cook and stir till thickened and bubbly. Fold in ham and six of the sliced hard-cooked eggs. Turn mixture into a 12 x 7 1/2 x 2... - 40.4767

In 2-quart casserole combine ham, corn, potato soup, celery flakes, sugar, onion, mustard and milk. Cover and bake at 400° for 30 minutes. Remove from oven. Drop Biscuits by tablespoonfuls on top of ham mixture. Bake at 400° for 15 to 18 minutes. Drop... - 37.5659

Cook macaroni according to package directions; drain. Cool. Combine oil, vinegar, mustard, chives and salt to taste in screw top jar or small bowl; shake vigorously or whip with wire whisk until well blended and of a thick and creamy consistency. Add dressing... - 37.2936

Blend the soup and milk together. Stir in drained corn, ham, chopped celery, and the ripe olives. Heat the mixture through. Stir a moderate amount of hot mixture into beaten egg. Return to hot mixture. Cook over low heat till thickened, 1 to 2 minutes. Serve... - 36.745

MAKING 1. In a large bowl combine ham, grapes, cucumber and radishes. 2. In a cup blend mayonnaise or salad dressing and sour cream and fold into ham mixture. 3. Let it chill at least an hour to season and blend flavors. SERVING 4. To serve line a salad bowl... - 36.5291

Lightly brown ham in shortening in large skillet. Drain pineapple, reserving syrup. Combine syrup, 1 1/2 cups water, sugar, cornstarch, mustard, vinegar, and pepper. Add to ham mixture; cook and stir till thickened. Add green pepper and pineapple; heat to... - 35.3604

MAKING 1) In a slow cooker, layer the cabbage quarters in the bottom. 2) Layer ham on top. 3) Pour water over it. 4) Close the slow cooker with the lid and cook on LOW for 8 to 10 hours. SERVING 5) Serve hot over buns, pasta, rice, or potatoes. - 30.5499

Combine first 3 ingredients. Then stir in the next 3 ingredients, which have been combined. Mix thoroughly. Chill until ready to serve. Arrange in a salad bowl with lettuce broken in small pieces. Toss and serve. - 29.243

Melt butter in large skillet; add corn and beans. Combine soup, sour cream, and ham; stir into vegetable mixture. Heat thoroughly, stirring occasionally. Top with cheese and heat until cheese melts. - 23.8755