Very bad audio quality. Nothing can be heard. - 36.0803

1. Place butter, onions and green pepper in 2-quart glass casserole. Cover with glass lid or plastic wrap. 2. Microwave on ROAST for 3 to 4 minutes or until vegetables are partly cooked. Stir in remaining ingredients. Cover with glass lid or plastic wrap. - 26.6418

Who doesn't like oriental egg rolls. Watch this excellent video that shows a recipe to make fabulous crispy egg rolls that are awesome with sweet and sour eggroll sauce. The eggrolls here has a super delicious stuffing and your guests would surely ask for... - 149.044

Oriental Pork Hash is a delicious recipe that you would love to prepare on a get together. Try this Oriental Pork Hash recipe; I am sure you will have a huge fan following for this one! - 34.1211

Here is a classic fried rice recipe with a little twist! The chef here showcases instructions to make bacon mixed fried rice with low sodium soy sauce and basic spices. Definitely an easy recipe that would be nice on its own or as a side dish. - 86.6949

Melt butter, add curry powder, and blend. Combine with rice. Season with parsley, salt, and chopped peanuts. Place in casserole or baking pan. Heat in a moderate oven (350°) for 20 to 25 minutes. - 28.7334

Basic Fried Rice is a delicious and aromatic flavored rice authentic to Chinese Cuisine. You can make it quiet easily at your place with this brilliant Basic Fried Rice recipe! Trust me your family will finish these in no time! - 47.8772

Place rice and water in a saucepan and bring to a boil. Reduce heat, cover, and simmer for 20 minutes or until rice is tender. Transfer to a colander and rinse. Combine soy sauce, parsley, rice vinegar, and sugar. Toss sauce with rice, steamed asparagus,... - 43.1393

In a large saucepan or Dutch oven combine water, bok choy, carrot, onion, soy sauce, dry sherry, and pepper. Bring to boiling. Add ham and noodles. Simmer about 10 minutes or till noodles are tender and vegetables are crisp tender. - 27.2681

Mix chili sauce, soy sauce, corn syrup, and lemon juice together in a bowl. Place ham slice in a shallow baking dish and pour soy mixture over it. Let stand at room temperature about 1 hour, spooning the marinade over ham occasionally. Top ham slice with... - 34.8262

In a 10-inch skillet cook beaten eggs in 1 tablespoon of the oil, without stirring, till set. Invert skillet over a baking sheet to remove cooked eggs; cut into short, narrow strips. In the same skillet cook ham or pork, mushrooms, 3 tablespoons soy sauce,... - 28.9363

1 In a 4-quart flameproof casserole, combine the broth, water, ginger and sesame oil (if using), and bring to a boil over medium-high heat. 2 Meanwhile, cut the ham into strips about 1/4 inch wide and 2 inches long. Cut the lettuce into shreds. 3 Add the... - 35.7375

1. Heat the oil in a wok or a heavy iron skillet. Add the scallions and cook quickly for 1 minute. Add the garlic and celery and cook for 1 minute. 2. Add the water chestnuts, bean sprouts, and parsley. Cook, stirring, for 1 minute. Stir in the oregano,... - 28.6825

1. Cook the rice and while it is still warm, press 1 to 2 tablespoons at a time into a quarter cup measure. Remove to your wet hands and shape into a ball or oval. Continue until all the rice is used. 2. Meanwhile, toast the seeds until golden in a large... - 19.4745

This Oriental Brown rice is a mouthwatering affair ! Try this rice with vegetable and ginger seasonings for your next meal ! Your suggestions for this Oriental Brown rice are welcome ! - 36.2599

Are you looking for a delicious Oriental recipe to serve over the weekend? Give this Oriental Bacon Fried Rice a try. The dish is extremely flavorful and is sure to bring a smile across every face on your dining table. Watch this video to learn how you can... - 78.8397

Bring stock to boil. Add whole grain slowly. Stir in salt, herbs and yeast. Cover. Simmer for 10 minutes. Add meat and chicken bits. Simmer gently until thick. Serve garnished with raw green onions or Sprouts. - 25.7437

This Asian treat is easy to cook and good to eat. Now all oriental food lovers can easily make authentic stir fry tofu and oriental rice with the help of Maria who intricately explains each step in detail. You can make this perfect combo in your home kitchen. - 109.383

Wash 1 cup regular rice. Swish it around with hand, changing water two or three times. Drain in sieve. Put in 2 quart saucepan with 1 1/2 cups water. Slick rice down from sides of pan. Cover and bring to vigorous boil over high heat. Now turn heat as low as... - 29.5456

Combine chicken broth with enough water to make 2-1/2 cups liquid. Place in a large saucepan with butter or margarine. Stir in contents of rice and seasoning packets. Cook according to package directions about 25 minutes. Stir in water chestnuts, green... - 32.6753

Combine rice and broth in 3-quart micro-proof casserole. Cover with casserole lid and cook on HI, 12 minutes. Stir in oriental vegetables, mushrooms, onions, butter, and soy sauce. Cover and cook on HI, 4 to 5 minutes, or until hot. - 27.6986

Oriental Chicken Rice has a grand taste. The chilli sauce and sugar gives the Oriental Chicken Rice a two dimensional taste. Must catch it. - 37.7514

Oriental Chicken And Rice Salad has an out of this world taste. The chicken and rice gives the Oriental Chicken And Rice Salad an energizing taste. Oriental Chicken And Rice Salad is inspired by restaurants across the world. - 37.7966

Try this alluring Oriental Rice Salad recipe. An easily prepared recipe, this Oriental Rice Salad is a dish which you will always love to serve in your party. - 43.9913

Cook rice according to package directions. In skillet cook sausage and onion till sausage is browned and onion is tender. Add rice, water chestnuts, soy, Worcestershire, and dash pepper; heat through. Add eggs. Cook and stir gently till eggs are done and... - 30.779

Combine ginger, garlic, chicken broth, and soy sauce in saucepan. Bring to a boil, then add rice; layer bok choy and water chestnuts on top. Reduce heat, cover, and simmer for 17 minutes or until all liquid is absorbed. Add sesame seeds and scallions; fluff... - 31.2351

In a large bowl, combine rice, peas, scallions, chicken, celery and bell pepper. Mix well. In a jar with a tight-fitting lid, combine remaining ingedients. Shake well. Pour liquid over rice mixture. Mix well. Spoon rice mixture into a ring or serving bowl and... - 43.8335

Cook the rice until tender. Heat the oil in a wok or large frying pan and add the scallions, garlic and ginger. Saute for 1 minute. Add the celery, water chestnuts, bean sprouts and parslev and stir-fry for 1 minute. Add the herbs and sunflower seeds. Mix... - 39.5987

Oriental Fried Rice - This savory brown rice with a variety of seasonings and roasted pork chunks is a temptation you'll die for ! Traditionallly a stir fried recipe, the microwaved version tastes good too ! Try this Oriental Fried Rice and let me know if you... - 44.8534

Soak mushrooms in hot water for 30 minutes. In a large saucepan, bring 5-1/2 cups of water to a boil. Add rice and salt. Stir gently. Cover tightly. Cook over low heat for 15 minutes. In a small bowl, combine cornstarch, sugar, salt, soy sauce, 2 tablespoons... - 42.4608

Looking for a delicious and simple Oriental meal recipe? This video is just perfect for you. Watch the chef share her special recipe to prepare this Mackerel and Rice in a Spicy Broth recipe. You will certainly love it. - 80.0189

Have you been searching for some delicious vegan soup recipes? Look now further, we've got some right here for you. Watch the chef prepare this yummy Oriental Tempeh and Rice Soup which is truly delectable and the best part is that its vegan. Watch this video... - 99.8189

Looking for a tasty Onigiri recipe? This video will give you 7 variations to the dish. Watch how the chef prepares the traditional Onigiri with 7 different fillings. Treat your family to this delicacy today. - 145.901

Oriental Stuffed Steaks needs just a handful of ingredients and is quite an easy dish to prepare. The beef steaks in this dish are flavored with teriyaki sauce, beaten egg and onions. Just give this Oriental Stuffed Steaks a try, you will like it for sure. - 32.458

1. Prepare all ingredients. 2. Heat wok or large nonstick skillet. Add chicken stock and cook onions, garlic, broccoli, and carrots until tender-crisp. 3. Add mushrooms. Cook 2 to 3 minutes more. 4. Add rice, stir as it is reheated. Sprinkle sprouts and soy... - 32.5315

Ham Fried Rice n Broth is a very refreshing recipe. Though very popular I have tried to make this Ham Fried Rice n Broth recipe easier for you. Stay healthy with this one! - 30.2604

Cook rice according to package directions. Cut ham into strips. Drain shrimp. Heat oil in large skillet. Add ham and shrimp; cook until lightly browned, approximately 5 minutes. Add rice and soy sauce; cook 5 minutes. Add leek; cook 5 minutes, stirring... - 33.158

Want to try some Sushi tonight? Here's a great video that demonstrates a step by step procedure of making Homemade Sushi Rolls Oriental Style. The chef also shares some tips on how to roll the sushi correctly. Treat your family to this Japanese delicacy today. - 87.7105

Combine all ingredients except crumbs and butter in a saucepan. Heat till boiling. Pour into a 1quart casserole. Toss crumbs with butter; sprinkle over casserole. Bake at 400° about 20 minutes. - 28.923

1. In 12-inch skillet over high heat, in 3 tablespoons hot salad oil, cook almonds until golden brown, stirring frequently. With slotted spoon, remove almonds to paper towels to drain. 2. In small bowl, beat eggs. In same skillet over high heat, in remaining... - 26.0675

Brown beef in large skillet; drain, if necessary. Stir in vegetables and rice. Combine gravy, soy sauce, ginger and black pepper in small bowl; reserve 1/2 cup. Stir remaining gravy mixture into beef mixture. Place bell peppers in lightly greased 2-quart... - 33.8819

Cook rice according to package directions. Drain and combine with onion, shrimp, cucumber, 3 eggs which have been chopped, and 1/2 cup French dressing. Chill mixture in refrigerator. Spread lettuce leaves in salad bowl; put rice mixture on top. Grate... - 29.9516

In skillet or wok combine chicken, chicken broth, pea pods, water chestnuts, green onion, and ginger; heat to boiling. Combine cornstarch, water, and soy sauce; stir into chicken mixture. Cook and stir till mixture is thickened and bubbly. Add tomato wedges... - 35.0501

Combine mushrooms, green pepper, onion, jalapeno pepper, garlic, juice, soy sauce, and butter in a skillet. Cover and cook over medium heat 5 minutes, stirring occasionally. Stir in remaining ingredients, cover and cook 5 minutes or until thoroughly heated,... - 28.6465

Oriental Fiber Salad is so simple, beautiful to look at as well as delicious. It might take you a bit of time to prepare this Oriental Fiber Salad but you will realize it only if you check the clock. - 34.3475

MAKING 1) Put the onions and oranges through the coarse blade of food chopper. 2) Coat the chicken with flour. 3) In a skillet, add salad oil and heat. 4) You can use 2 small ones, if you do not own a very large one. 5) Allow the chicken to brown well on all... - 45.6611

Heat the vegetable oil in a kettle over medium-high heat. Add the mushrooms, green onions, celery, bell pepper, pineapple chunks, shrimp and turkey; stir fry for 2 to 5 minutes or until vegetables are tender and shrimp is cooked. Combine the brown sugar,... - 38.9995

1. Saute onions, bamboo shoots, and mushrooms until tender-crisp. 2. Add peas. 3. Combine water, bouillon granules, cornstarch, garlic powder, and celery seeds. 4. Add to vegetables. Simmer 3 minutes or until thickened. 5. Stir in tuna and tomato wedges. Heat... - 31.9276

Make a salad dressing that tastes exactly like Applebee's Oriental Salad Dressing. So if you cannot find a bottle of the original dressing anywhere or online, use this recipe to make a copycat version at home. It is delicious. - 104.686

Place empty browning dish in oven. MICROWAVE 4 to 5 MINUTES on HIGH. Add oil and cooked pork. MICRO WAVE 2 to 3 MINUTES on HIGH, or until lightly browned, stirring once.Mix in rice, soy sauce and garlic powder. Cover. MICRO WAVE 3 to 4 MINUTES on HIGH, or... - 32.9378

Moisten steak and sprinkle with meat tender izer, following label directions; cut diagonally into thin strips. Combine with crystallized ginger and syrup, lemon juice, and seasoned salt in a shallow dish; let stand 10 minutes to season. Lift strips from... - 39.414

This Chinese Chicken With Rice makes a mindblowing meal ! Try out this spicy chicken breasts and rice preparation and tell me if you like it ! Your suggestions for the Chinese Chicken With Rice are welcome ! - 43.4322

Did you always wanted a Vegan Sushi recipe? You've got it right here. Watch chef Hether prepare this yummy Oriental Vegan Sushi now. The recipe is easy and can be replicated at home. Treat yourself to this Japanese delicacy today. - 102.294

Have you been looking for a sushi recipe that fits your vegetarian diet criteria? This recipe is just perfect for you. Watch the chef demonstrate a stepwise process to prepare this yummy Oriental Vegetarian Sushi recipe. The dish is too good to be missed. - 75.2973

Thinking what to prepare for lunch? Try this wonderful Oriental Onigiri recipe. This is a traditional Japanese recipe which mainly consists of rice. Watch the chef demonstrate a step by step process to prepare this delicacy at home. - 58.6566

Fond of Sushi but never tried it at home? Here's your chance to prepare this Japanese delicacy in your very own kitchen. Watch the video now and learn how the chef churns out this recipe almost effortlessly. - 93.6636

Combine the rice, egg yolks, the 1 tablespoon melted butter, ground ham, Cheddar cheese and mustard in a bowl; mix well. Shape into 1 balls. Roll in beaten eggs, then in bread crumbs. Deep-fry at 350 to 375 degrees until brown. Drain on paper towels. Melt the... - 42.0018

Drain pineapple. Heat 1/2 teaspoon oil in wok or large skillet over low heat. Add egg and swirl around bottom of wok until egg sets in 6-inch pancake. Remove and cool. Cut into 1/8 inch strips. Heat remaining 3 teaspoons oil in wok over high heat. Stir-fry... - 40.6262

–  In a skillet, heat oil and saute ham and green pepper and set aside. –  In a small bowl, mix together cornstarch, water, pineapple juice, brown sugar, mustard and ginger, and pour over ham mixture. Cook over medium heat, stirring constantly until... - 27.355

Fried rice is nice and Shrimp Fried Rice is even better. This Shrimp Fried Rice recipe is an easy and delicious way to make fried rice. Cook on! - 34.7729

–  Preheat oven to 350 °F (175 °C). –  In an ovenproof skillet, melt bacon and saute onion, green peppers, and garlic. –  Add other ingredients. Cover and cook in oven for 10 minutes. Remove from oven and let stand to cool. - 25.7609

Ham Rice Salad is something you can confidently add to your party menu. The flavors of mayonnaise and curry powder blend in such a way too make the salad juicy and yummy. Just check out the recipe of the rich and flavorsome Ham Rice Salad. - 35.3047

Try out the easy-to-make Brown Rice Mushroom And Ham Hash. Enjoy the Brown Rice Mushroom And Ham Hash at any party and let us know how you liked it! - 39.2571

This Ham and Pineapple Stir Fried Rice recipe video is a must watch, if you are planning to start using a wok in your kitchen. Did we also mention that it is a tasty dish? It is a perfect compliment for Asian style fried rice. Enjoy! - 104.861

Part 2 is just a continuation of the cooking process. The video could have edited to make just one part. The video shows how the rice is being made and how the beans are finally plated! - 41.967

Place ham in baking dish and cover with a mixture of the soy, sherry, green onions, ginger, and water; let stand in marinade for 1 hour. Remove ham from marinade, dry with paper towel. Brown ham on both sides in the oil in a heavy frying pan. Pour over the... - 24.5195

Chicken and ham supreme is a meaty rice recipe prepared with added artichokes. Herbed with basil and swiss cheese to taste, the chicken and ham supreme is made in the microwave with pre-cooked chicken and ham cubes. Flavored with added mushroom soup poured... - 45.0193

Cut ham into 1-inch cubes. Alternate ham cubes and melon balls on bamboo skewers. Combine vinegar, oil, lemon juice and seasonings in jar with tight- fitting lid. Shake thoroughly until blended. Chill. Spoon rice into serving dish; sprinkle with parsley. Pour... - 37.4918

Soak dried peas in cold water to cover for 8 hours, or overnight. Drain; add drained peas to boiling water in deep kettle. Cook at moderate boil for 1 1/2 hours or until tender; remove from heat. Drain; combine with rice and ham. Season with salt and pepper... - 26.554

Cook rice according to package directions. Set aside. In a large saucepan combine water and crab boil seasoning. Bring to boiling. Reduce heat. Cover and simmer mixture for 15 minutes. Add the fresh or frozen shrimp in shells. Return to boiling. Reduce heat... - 41.8129

Oriental beef and pea pods is a beef stew or gravy cooked with beef strips and peas in beef broth. Prepared with veggies and thickened with cornstarch with soy sauce for flavor, the oriental beef and pea pods is a comforting and filling gravy that can be... - 46.2874

Won't you like to try a zesty oriental style mushroom salad? Watch this excellent video to make a grilled mushroom salad recipe that goes perfectly well with grilled meat. The video is so nicely presented that it makes all the more exciting to make this... - 154.771

In 1 1/2-quart casserole stir butter into water till melted. Stir in rice and salt. Cover; bake in 350° oven about 35 minutes or till rice is tender. Fluff with fork after 15 minutes. - 22.8813

In small mixing bowl combine beaten eggs, soy sauce, dry sherry, and pepper; set aside. Preheat wok or large skillet over high heat; add cooking oil. Stir-fry garlic and gingerroot in hot oil for 30 seconds. Add chopped onion; stir-fry about 1 minute or till... - 36.5501

Heat half the oil in a large saucepan.When it is hot, add the rice and stir-fry for 2 minutes, or until it becomes opaque. Reduce the heat to very low and simmer the rice gently for a further 10 minutes, stirring occasionally. Pour over the water and return... - 38.9074

In a medium saucepan combine carrot, onion, green pepper, and water. Bring to boiling; reduce heat. Cover and simmer for 4 to 5 minutes or till crisp tender. Do not drain. Stir in soup, uncooked rice, ham, sage, and pepper. Spoon into a 1 1/2 quart... - 39.419

These Ham Rolls With Curried Rice taste incredible ! Try out these filling Ham Rolls With Curried Rice for a meal and tell me what you think about it ! Your suggestions are welcome ! - 35.9422

In bowl combine rice, vinegar, salt, and pepper. Stir in mayonnaise. Add remaining ingredients; toss. Chill. - 31.8233

Rice and ham salad is a cooked meat and rice salad made with added vegetables and cheese. Flavored with garlic and soy sauce, the rice and ham salad is great as a side with almost any meal and really delicious. - 35.3424

Put 300 ml (1/2 pint) water in the pressure cooker with the trivet. Putthe rice, sprinkled with salt, in a solid container or ovenproof dish. Pour on the stock and stand the container on the trivet. Cover with foil. Put on the lid and bring to high (15 lb)... - 45.9287

Cook rice according to package instructions, substituting stock for liquid and omitting salt. Allow to cool. In a large bowl, combine rice, ham, corn, peas, green onions, pepper, radishes, parsley and dill weed. In a small bowl, mix together oil, vinegar,... - 41.9598

Combine first 3 ingredients in blazer pan of chafing dish or heavy fry pan on table top butane unit; mix well. Place over direct high flame; stir in pineapple juice, marmalade, vinegar, or lemon juice, cook, stirring constantly until thickened. Reduce flame... - 38.5732

In a Dutch oven or soup kettle over medium heat, saute onion and garlic in butter until tender. Add flour, salt and pepper; stir to form a smooth paste. Gradually add broth. Bring to a boil; boil and stir for 2 minutes. Add potatoes, carrots, bay leaf, thyme... - 42.343

Pineapple Ham N Rice has a fine taste. Pineapple Ham N Rice gets its taste from ham mixed with chicken broth, fruits and rice and flavored with herbs. Pineapple Ham N Rice is cherished by ham lovers. - 37.2603

Slash edges of ham slices. Broil 2 inches from heat for 4 minutes on each side. Toss together rice, cheese, onion, parsley, and salt. Arrange rice mixture on platter; top with ham slices. - 24.995

Heat butter in frying pan over medium heat. Add beaten eggs and cook 15 seconds. Stir rapidly. Continue cooking 30 seconds. Flip omelet over and continue cooking 30 seconds. Remove pan from heat and let omelet cool. Slice cold omelet into julienne. Set... - 33.9441

Heat wok over high heat; add oil. Stir-fry celery and onion about 3 minutes or till tender. Stir in beans and rice. Add undrained tomatoes, chicken broth, thyme, and hot pepper sauce; mix well. Bring to boiling; reduce heat. Cover and simmer 15 minutes,... - 38.6886

In saucepan cook onion and celery in butter till tender but not brown. Blend in flour, 1/2 tea spoon salt, and dash pepper. Add milk all at once. Cook, stirring constantly, till mixture is thickened and bubbly. Stir in horseradish; add ham and cooked... - 43.5662

Main Dish Rice And Ham Salad is truly a heavenly traet and is rich with the flavors of diced ham, dry mustard and instant rice. Check out the recipe of Main Dish Rice And Ham Salad. - 34.6496

Try this delicious version of Creole Ham And Rice recipe. I am sure, once you taste this Creole Ham And Rice, you'll always love to share it with your friends and family! - 32.5686

Prepare the rice according to package directions. Spoon into an ungreased 2-1/2-qt.baking dish. Top with broccoli and ham. Combine soup, mayonnaise and mustard. Spread over rice mixture and mix gently. Cover and bake at 350° for 45 minutes or until... - 34.2952

Cook wild rice in boiling salted water until just tender but not mushy. Drain liquid from mushrooms into a saucepan. Add the milk and heat until scalding. Mix cornstarch with water to make a paste, and stir in. Stirring constantly, cook until thickened. Stir... - 44.5546

Advance preparation: Cook rice pilaf according to package directions; cool. In mixing bowl stir together mayonnaise or salad dressing, vinegar, and curry powder. Add cooked rice pilaf, ham, and apple. Cover; refrigerate up to 24 hours. Before serving: Spoon... - 29.4238

In skillet, cook rice over low heat till lightly browned. Add water, onion, soy sauce, and garlic; mix well. Cover; cook 20 minutes or till rice is tender and liquid is absorbed. Add ham and celery; heat through. Stir in mayonnaise, vinegar, cayenne, and... - 32.4905

Combine vinegar, 1 tablespoon of the sugar, and salt together with the rice. Toss well. Heat oil in the wok. Add carrots and stir fry 2 to 3 minutes. Add mushrooms, cucumber, and scallions and continue to stir fryuntil all the vegetables are very tender. Stir... - 40.0841

In bowl combine eggs and 3/4 cup milk. Stir in cooked rice, chopped onion, salt, and dash pepper. Add ground ham and ground veal; mix well. Pat mixture into a 5 1/2 cup ring mold; unmold into a shallow baking pan. Sprinkle with paprika. Bake in 350° oven... - 38.8693

Combine first 9 ingredients, and form into 12 croquettes (the variation in salt depends on the mildness of ham). Roll in crumbs, and place in well-greased baking pan. Pour pineapple juice around croquettes. Bake uncovered at 350° F. 30... - 33.4502

In a wide frying pan, melt butter over medium-high heat. Add onion, garlic, carrots, and jalapenos; cook, stirring, until vegetables are soft (about 5 minutes). Add ham and rice and cook for 2 more minutes. Stir in tomato puree and broth. Bring mixture to a... - 33.2836

In saucepan cook onion in butter till tender. Add broth, uncooked rice, salt, and pepper. Bring to boiling. Reduce heat; cover and cook over low heat till liquid is absorbed, 20 to 25 minutes. Stir in ham, sour cream, and parsley. Spoon some of the stuffing... - 43.977

Preheat oven to 425° F (218°C). Lightly butter or oil a 13-1/2" x 8-1/2" baking dish. Cook rice with water, 1/2 teaspoon salt and 1 tablespoon butter or margarine according to package directions. Wash and core tomatoes and cut in half crosswise. Remove a... - 37.376

Try out this Ham and Cheese Rice Salad when you are really really hungry ! With dilled mayonnaise and vegetable garnish, this cheesy meat accompaniment is a rage with my kids ! If you want to know why, just taste this Ham and Cheese Rice Salad just once ! - 42.8345

Ju-Mok-Bap is a perfect summer picnic snack cause they are eaten cold, are so easy to pack and are loved by kids both kids and adults. These are cute and colorful, not to forget very yummy! Made of rice, veggies, ham or any leftovers you want to throw in rice... - 143.277

Glazed Ham And Rice Loaf has a Grand taste.The Rice and Eggs gives the Glazed Ham And Rice Loaf Thrilling taste. Must catch it - 35.9226

Combine all ingredients, and stir well. Spoon into a lightly greased 3-quart casserole. Cover arid bake at 350° for 1 hour. - 26.4083

1. In a 4- or 5-quart electric slow cooker, mix together all the ingredients except the ham and peas. 2. Cover and cook on the high heat setting 1 hour. Reduce the heat setting to low and cook, covered, 2 1/2 to 3 hours longer, or until the rice is tender but... - 31.9769

Place the rice, salt and enough water just to cover the rice in a medium sized saucepan. Set the pan over high heat and bring the water to the boil. Reduce the heat to very low, cover the pan and simmer for 15 minutes, or until all the water has been absorbed... - 39.2238

Saute onion and green pepper in butter until tender. Combine onion mixture, hot rice, and remaining ingredients except lettuce, stirring until blended. Pack into an oiled 5-cup mold; let stand 5 minutes. Invert onto lettuce-lined serving plate. - 30.627

Ham Rice And Bean Salad has a divine taste. The hot pepper sauce gives the Ham Rice And Bean Salad a fiery taste. Must catch it - 36.9475

Place the ham, carrots, the 1 yellow onion, and celery in a pot, and cover with water. Cook for 2 hours, and then add the chicken and 1 bay leaf. Cover, and simmer for about 1 hour, or until the chicken is tender. Allow the pot to cool a bit. Bone the... - 37.5938

Cook the somen or noodles in boiling salted water for 5 minutes, or until they are just tender. Drain and rinse under cold running water. Transfer to a bowl and put into the refrigerator for 30 minutes. Meanwhile, make the sauce. Put the dashi into a large... - 39.6808

Fry bacon until crisp; crumble. Cook carrot and onion in bacon drippings; remove from pan. Fry ham; remove from pan. Scramble eggs; remove from pan. Place rice in pan; add soy sauce, salt and green pepper. Stir until heated; return all ingredients to pan,... - 42.7451

In a medium saucepan, combine water, bouillon or vegetable soup, cumin, and rice. Simmer until tender. Cool. In a large skillet, saute onion, celery, and garlic in oil. Stirfry until crisptender. Add prepared grain, pork or ham, salt, chili powder, and... - 34.4608

Fry bacon in a large skillet; remove and add celery. Cook until tender. Stir in rice, deviled ham and a mixture of the egg, salt, and pepper to taste.Heat mixture thoroughly and continue stirring. 2. Spoon into a greased shallow casserole; sprinkle top with... - 26.5886

Rinse rice in a large bowl of cool water, removing any foreign material. Pour off milky water. Continue rinsing until water runs clear. Drain in a fine strainer. In a medium-size saucepan, combine rice and water; soak 30 minutes. Bring rice and water to a... - 29.6842

Heat oil in nonstick skillet over medium-high heat until hot. Add onions, bell pepper and garlic; cook and stir 1 minute. Add water and bring to a boil. Reduce heat to low; stir in rice and egg whites. Simmer 20 minutes or until rice is tender, stirring... - 36.97

Heat the oil in a large saucepan. When it is hot, add the onion and garlic and fry, stirring occasionally, until the onion is soft. Stir in the turmeric, seasoning to taste, lemon grass or rind and rice and fry for 3 minutes, stirring constantly. Pour over... - 36.0709

Partially freeze pork; thinly slice pork and then cut into shreds. Pour enough boiling water over rice sticks to cover; let stand 5 minutes. Drain; rinse in cold water. Drain well. Preheat wok or large skillet over high heat; add oil. Stir-fry garlic in hot... - 40.6794

Put the rice, 1 teaspoon of salt and the water into a saucepan and bring to the boil. Reduce the heat to low, cover the pan and simmer for 15 to 20 minutes, or until the rice is tender and the water is absorbed. Heat the oil in a large saucepan. When it is... - 38.9616

Rinse rice in a large bowl of cool water, removing any foreign material. Pour off milky water. Continue rinsing until water runs clear. Drain in a fine strainer. In a large saucepan or rice cooker, combine rice, water and kelp, if desired; soak 30... - 40.1664

Cook rice according to package directions; cool. Divide rice into eight portions. With hands, shape and press each portion into a 2-inch patty. Thaw pea pods by running hot water over them; cut pea pods into 1-inch lengths. In saucepan heat chicken broth to... - 36.0449

Rinse rice in a large bowl of cool water, removing any foreign material. Pour off milky water. Continue rising until water runs clear. Drain in a fine strainer. In a medium-size bowl, cover rice with water; soak overnight. Drain rice. In a medium-size... - 31.2604

Rinse rice in a medium-size bowl of cool water, removing any foreign material. Pour off milky water. Continue rinsing until water runs clear. Cover rice with fresh water; soak overnight. Drain rice. In a medium-size saucepan, simmer rice and water over... - 39.1323

Put the tamarind pulp into a bowl and pour over the water. Set aside to cool. Pour the contents of the bowl through a strainer into a saucepan, pressing as much pulp through as possible. Half fill a large saucepan with water and bring to the boil. Add the... - 39.4548

This Chinese vegetable egg rice is a quick and easy meal idea when you have very little time on hand to whip up a delicious spread. With unannounced guests this is a simple to make dish that is very delicious. - 34.6317

Cook the noodles in boiling salted water for 5 minutes. Drain and pour over cold water. Drain again. Transfer to a warmed serving dish and keep hot. Heat the oil in a large frying-pan. When the oil is hot, add the onion, ginger, chilli and beef and stir-fry... - 30.2712

Brown the meat lightly in hot oil in skillet. Drain pineapple, reserving syrup. Stir reserved syrup and barbecue sauce into browned meat. Cover; simmer 10 minutes. Blend cold water and cornstarch; stir into meat mixture. Cook and stir till thickened and... - 35.342

Soak peas 1 hour in cold water to cover; drain. Place ham hock in large saucepan; cover with water. Cook 30 minutes. Add peas, onion, salt, cayenne, and enough water to cover. Cook, covered, 45 minutes; add water as needed. Stir in rice; cover. Cook 30... - 34.5492

In a large saucepan, melt butter or margarine. Add onion and cook until tender, but not brown. Add rice, peas and salt; mix well. Stir in broth. Bring to a vigorous boil and cover. Simmer until all liquid is absorbed, about 5 minutes. Add ham and 3... - 38.1656

Cordon bleu rice is a cheesy ham and rice recipe named after the famous chef! Made with made ahead, cooked rice and ham, the cordon bleu rice is casserole baked in the oven with cheese and parsley for flavor. It makes a homely brunch meal and is very filling. - 27.6931

Heat the oil in a frying pan, or even better, in a wok. Place rice, ham, and green onions in the pan and stir-fry over moderate heat about 3 minutes. Add scrambled eggs and mix everything well. - 27.2992

Cut off skin and fat of Smithfield ham. Boil the ham in water for about 15 minutes. Dice ham when cool. Defrost shrimp and then rinse with cold water. Pat completely dry with paper towels. Marinate in wine, tapioca starch, and salt for at least 15... - 41.1441

In large heavy pan, combine broth, water, bean sprouts, ham, teriyaki sauce and ginger. Simmer 10 minutes. Add carrots and pea pods; simmer 5 minutes more or until done. Add spinach. Remove ginger before serving. - 30.482

Preheat oven to 350° F. Melt butter in saucepan, add onion, and saute until soft. Add ham and garlic, and saute for 3 minutes. Add bean sprouts, and saute for about 3 or 4 minutes until lightly browned. Place shrimp in small casserole. Add uncooked cabbage... - 42.7651

Mix the mustard, rice vinegar, soy sauce, and sugar together. - 18.3996

1. Combine garlic, rice vinegar, gingerroot, and soy sauce. 2. Let stand for 45 minutes. 3. Strain dressing. Discard garlic and ginger. - 23.9307