Ham rice croquette is one of the heritage foods of the american culture.
It is famous around the world as main dish.
No matter whether you are an iron chef or a novice, you will find ham rice croquette easy to prepare.
Combine the rice, egg yolks, the 1 tablespoon melted butter, ground ham, Cheddar cheese and mustard in a bowl; mix well.
Shape into 1 balls.
Roll in beaten eggs, then in bread crumbs.
Deep-fry at 350 to 375 degrees until brown.
Drain on paper towels.
Melt the ..
Blend together first 6 ingredients; chill.
Shape mixture into croquettes, using about 1/2 cup per croquette.
Drip croquettes in egg.
then in bread crumbs; let stand a few minutes.
Fry 2 or 3 at a time in deep hot fat (365°) for 3 to 5 minutes or till brown: ..
MAKING
1) Combine together the cream of celery soup, ham, rice, onion, green pepper and mustard. Blend well and chill the mixture thoroughly.
2) Shape the chilled mixture into croquettes, using about ¼ cup mixture for 1 croquette.
3) In deep hot fat (at 356 ..
