Score the ham fat in a diamond pattern after removing the rind.
Place the ham, fat side down, in a microwave oven roasting rack or set on 2 sauces inverted in a glass baking dish.
Cook on "roast" setting for 25 minutes.
Remove the ham from the oven.
Remove ..
Slash diagonally outer edge of fat on ham at 1-inch intervals to prevent curling.
Place ham in ungreased rectangular baking dish, 12 x 7 1/2 x 2 inches.
Arrange fruit on ham.
Mix remaining ingredients; pour over fruit and ham.
Cook uncovered in 350° oven ..
1 ln a small bowl, combine the sugar, mustard, vinegar, 1 and cloves.
Score the edge of the ham at 1 -inch intervals with a knife to prevent curling.
Coat one side of the ham with half of the mixture.
2 Preheat the broiler, setting the rack 5 inches from the ..
In 12-inch nonstick skillet cook patties over medium heat until browned on both sides; remove from pan and keep warm.
In same skillet heat margarine until bubbly and hot; add onion and saute until lightly browned.
Sprinkle with flour and cook, stirring ..
GETTING READY
1) Preheat oven to 375 degree, Gas Mark 5.
MAKING
2) In a bowl, combine eggs with Colman's English prepared mustard.
3) Add in ham, cream, parsley, and breadcrumbs.
4) In greased castle or dariole moulds, pour the mixture, place in baking dish, ..
1. Separate leaves from lettuce. Cut ham into bite-sized pieces. Cut cheese into cubes. Slice celery and gherkins.
2. Line a salad plate with lettuce leaves. Arrange ham, cheese, celery, gherkins and tomatoes over lettuce.
3. To make dressing combine ..
GETTING READY
1) Preheat the oven to 375F.
MAKING
2) In a large bowl, mix together ham, pork, milk and bread cubes. Mix well and shape into a loaf.
3) Place the loaf in a shallow baking pan.
4) In a bowl, mix together the dry mustard, brown sugar, vinegar ..
Cook contents of rice and seasoning packets with water and 1 tablespoon butter or margarine according to package directions.
In a large skillet melt 2 tablespoons butter or margarine.
Add ham and heat.
Add orange-juice concentrate, sugar, mustard and green ..
Halve each ham slice, forming four equal portions.
For glaze, in a small bowl combine orange peel, orange juice, mustard, honey, and ginger.
Brush over ham slices.
Grill ham on an uncovered grill directly over medium hot coals for 5 minutes.
Turn and grill ..
Heat oven to 350ºF. In bowl, combine ham, cheese, mushrooms, egg and green onions; mix well. Brush 1 sheet phyllo dough with butter. Keep remaining phyllo sheets covered with a dampened towel to prevent drying. To assemble, fold phyllo sheet in half ..
1. Heat oven to 300°F. Line a roasting pan with heavy-duty foil.
2. Set ham face-down in roasting pan (this helps to keep slices intact). Bake until a meat thermometer inserted in the thickest part, not touching bone, registers 135°F to 140°F, 1 1/2 to 2 ..
MAKING
1) In a bowl, combine the mustard, sugar and flour together.
2) Stir in the vinegar, water and butter, blend thoroughly.
3) In a saucepan, beat the eggs, then stir in the mustard-vinegar mixture.
4) Stir continuously and cook over a low heat for 10 ..
Mix water, honey and mustard in 10-inch skillet.
Add ham.
Cover and heat to boiling; reduce heat.
Simmer over low heat about 15 minutes, turning once, until ham is heated through.
Remove ham; keep warm.
Stir in sour cream and heat 1 minute.
Pour over ..
Ham and pineapples are enough to make your mouth water and when you have that Dijon mustard addition as in Baked Ham With Dijon Mustard, it only gets better. I have even begun to love the thought of cooking up this Baked Ham With Dijon Mustard dish. Really ..
Ham Loaf With Mustard Sauce is a unique and sumptuous ham loaf dish. This dish is perfect for your dinner parties or even an informal get together at home. I am sure you will get hooked to this Ham Loaf With Mustard Sauce recipe.
MAKING
1) In a basin, combine the mustard and butter together and blend well.
2) Evenly layer the mixture on the ham slices and roll up like the Swiss rolls.
SERVING
3) Serve in a nice plate.
Put ham in a shallow baking dish.
Combine mustard, flour, and molasses and mix well.
Spread mixture over the ham.
Sprinkle top of ham with raisins and cloves.
Mix milk with cream and pour over ham.
Bake in preheated moderate oven (350°F.) for 1 ..
1 Preheat the broiler. Line a broiler pan with foil.
2 D rain the pineapple, reserving 4 tablespoons of the juice.
3 In a small bowl, combine the reserved pineapple juice, mustard, sugar, cloves and pepper to make the glaze.
4 Place the ham steak on the ..
