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Ham Loaf In Sour Cream Crust Recipes
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Ham Loaf In Sour Cream Crust
Combine the ground ham, minced onion, Swiss cheese, egg, and mushrooms with their liquid and stir to blend well; cover and keep cool until ready to use.Cut the Sour Cream Crust Dough in half and roll out one section on a floured board to make a rectangle 6 by... - 39.1848
Meat Loaf In Sour Cream Pastry (lihamarekepiiras)
Meat Loaf In Sour Cream Pastry (Lihamarekepiiras) is a very tempting recipe that you must try out. Meat Loaf In Sour Cream Pastry tastes great with sour cream. Prepare the Meat Loaf In Sour Cream Pastry in a jiffy and let us know after you've enjoyed it ! - 45.2491
Meat Loaf In Sour Cream Pastry
Pastry: Cut butter into 14" bits.
Sift flour and salt into large chilled bowl and add butter and rub together with hands until it has the appearance of flakes of coarse meal.
In separate bowl, mix together egg and sour cream and stir this into the... - 37.4059
Sour Cream Chive French Loaves
Sour Cream Chive French Loaves - you can confidently add this to your party menu. It is the flavors of sour cream, butter, chives and garlic powder that make this Sour Cream Chive French Loaves taste yum. - 27.054
Ham And Rice Loaf
In bowl combine eggs and 3/4 cup milk.
Stir in cooked rice, chopped onion, salt, and dash pepper.
Add ground ham and ground veal; mix well.
Pat mixture into a 5 1/2 cup ring mold; unmold into a shallow baking pan.
Sprinkle with paprika.
Bake in 350° oven... - 38.8693
Frosted Sandwich Loaf
Trim crusts from bread.
Slices should be uniform.
Butter 1 side of each slice.
Arrange 4 slices wheat bread, buttered side up, on serving platter; spread with ham salad.
Top with 4 slices white bread; spread with egg salad.
Spread remaining wheat bread with... - 36.6078
Jellied Ham Loaf
Soften gelatin in 3/4 cup cold broth.
Heat remaining 6 cups broth, add to gelatin and stir until dissolved.
Chill until slightly thickened.
Fold in remaining ingredients, except sour cream, and pour into 3 or 4 loaf pans.
Chill until firm, then unmold and cut... - 31.5972
Ham Loaf Ring With Yams
In large mixing bowl, combine ham, veal, bread crumbs, onion, parsley, eggs, milk, sour cream, mustard and pepper; mix well.
Press ham mixture into well greased 6 1/2 cup ring mold.
Bake in 350 degree oven 45 minutes.
Drain off excess liquid; unmold onto... - 35.6862
Mississippi Jalapeno Loaf
Try this delicious version of Mississippi Jalapeno Loaf recipe. I am sure, once you taste this Mississippi Jalapeno Loaf, you'll always love to share it with your friends and family! - 41.17
Pineapple Ham Loaf
1. Mix all the ingredients together except the pineapple. Roll into a loaf and divide into 9 patties.
2. In a shallow ovenproof dish form a long roll placing the pineapple in between each pattie starting and finishing with meat.
3. Bake for 30 minutes in a... - 34.8602
Ham Sandwich Loaf
MAKING
1. Remove the crusts from the loaf completely.
2. Cut it into 4 equally thick slices.
3. Take a bowl and mix the ham and pimentos together with enough mayonnaise to make a paste.
4. Chop the eggs and pickle together moistening it with mayonnaise.
5.... - 41.6669
Ham Sandwich Loaf
Ham Sandwich Loaf has a Mouth-watering taste. The Cheese and mayonnaise gives the Ham Sandwich Loaf Matchless taste. - 35.2674
Ham, Chicken And Cheese Loaf
MAKING
1) In a bowl, soften the gelatin in the cold water. Then stir in the salt, pepper, onion, lemon juice and boiling water and stir until the gelatin is dissolved.
2) Stir in the mayonnaise or salad dressing, sour cream and cheese, then stir until the... - 45.2641
Frosted Sandwich Loaf With Ham Filling
Ham Filling: Combine ham, celery, pickle relish, horseradish, 1/4 cup mayonnaise.
Egg Filling: Combine eggs, olives, onion, mustard, and 1/4 cup mayonnaise.
Trim crusts from loaf.
Slice bread lengthwise in 3 equal layers; butter slices.
Spread first slice,... - 36.2131
Party Sandwich Loaf
Remove crusts from sandwich loaf; slice into 7 layers lengthwise.
Cover 3 layers with Ham Salad.
Cover 3 layers with Egg Salad.
Assemble loaf with alternate layers of ham and egg fillings.
Wrap in plastic wrap; chill thoroughly.
About 1 hour before serving,... - 32.8064
Chilled Canape Pie
Hearty, filling and extremely tasty, this Chilled Canape Pie is sure to satisfy even the biggest of appetites. This quick and simple to make recipe is all here to feast on; so give this Chilled Canape Pie a try! - 41.9576
Savory Sandwich Loaf
Combine first 3 ingredients with 1 tablespoon onion and enough mayonnaise to make of spreading consistency.
Peel and halve cucumber.
Remove seed and chop cucumber fine.
Season with salt and pepper and let stand 15 to 20 minutes.
Then squeeze out excess... - 37.6259
Thin-crust Pizza
Here is my recipe of an awesome hawaiian pizza. Only BASIC ingredients! NO premakes! No yeast!
TASTES AWESOME! - 36.6471
Ham Egg Salad Ribbon
Trim crusts from loaf; cut in 4 equal lengthwise slices.
Spread butter on one side of three slices.
Spread remaining unbuttered slice with half the Ham Filling; top with second slice, buttered side down.
Spread Egg Filling atop second slice; top with third... - 35.3879
Ham And Cheese Canapes
Combine cheese, ham, relish, and sour cream in a medium bowl.
Cut crusts from bread.
Slice bread lengthwise into four 3- x 7-inch strips.
Place on foil-lined baking sheet.
Butter each strip; then spread about 1/3 cup cheese mixture on each.
Broil 3 inches - 26.0052
Savory Sandwich Loaf
Remove crusts from loaf and cut loaf lengthwise in five equal slices.
Butter each slice and spread the lower one with the ham mixed with enough mayonnaise to make an easy spreading consistency.
Spread the next slice with 2 oz cream cheese and place on top of... - 36.0158
Pineapple Meat Loaf
The Pineapple Meat Loaf is a delicious and unique meat loaf. I have a weakness for pineapples and meat so this is dish is like heaven for me! Try this Pineapple Meat Loaf recipe and you will understand why. - 35.0264
Superb Sandwich Loaf
"Trim crusts from bread; cut loaf lengthwise into 4 slices.
Spread butter on one side of bottom and top slices; spread both sides of remaining slices with butter.
Combine braunschweiger, ripe olives and 1/4 cup mayonnaise.
Spread on buttered side of bottom... - 42.3644
Tomato Gelatin Loaf Salad
1. Set a loaf pan in the refrigerator to chill until the gelatin is ready. Then rub it with cooking oil.
2. Simmer the tomato juice in an enamel or glass saucepan 5 minutes with onion, sugar, salt and pepper.
3. Soak the gelatin 5 minutes in cold water. Then... - 39.4291
Frosted Ribbon Loaf
Ham Filling: Combine ham, celery, pickle relish, horseradish, 1/4 cup mayonnaise.
Egg Filling: Combine eggs, olives, onion, mustard, and 1/4 cup mayonnaise.
Trim crusts from loaf.
Slice bread lengthwise in 3 equal layers; butter slices.
Spread first slice,... - 34.3904
Ribbon Sandwich Loaf
MAKING
1 Remove crust from the bread.
2 Using a sharp knife cut lengthwise into 6 slices.
3 For the egg filling: In a bowl, combine 5 chopped hard-cooked eggs, 1 tblsp chopped celery, 2 tsp minced onion, 1/2 tsp salt, 1/2 tsp prepared mustard and 3... - 39.244
Frosted Ribbon Loaf
For Ham Filling combine first 5 ingredients.
For Egg Filling combine next 5 ingredients.
Slice bread lengthwise in 3 layers; trim crusts; butter slices.
Spread first slice, buttered side up, with ham filling, second with egg filling; end with third... - 40.2296
Aloha Loaf
Line a 9" x 5" loaf pan with waxed paper; set aside.
In a small bowl, combine Cheddar cheese, sour cream, green pepper and hot pepper sauce.
Spread on bottom of lined pan.
Sprinkle minced parsley over top; lightly press into Cheddar cheese... - 39.82
Frosted Sandwich Loaf
Combine ingredients for each filling.
Trim crusts from loaf.
Slice bread lengthwise in 4 equal layers.
Butter slices.
Spread first slice, butter side up.
with Egg-salad Filling, second slice, Ham Filling, third slice with Chicken Filling.
End with fourth... - 40.1862
Vegetable Sandwich Loaf
Mix cheese, sour cream, parsley, paprika, salt and pepper together in food processor until smooth.
Using long bread knife, slice off top and bottom crusts of loaf.
Continue cutting loaf to obtain 4 slices.
Spread first slice of bread with cheese mixture.
Set... - 39.6215
Mushroom Veal Loaf
Saute chopped mushrooms and onion in butter over medium heat for five minutes; set aside.
Mix veal, ham, eggs, cracker crumbs, milk, horse radish, chile sauce, salt, garlic salt, parsley, and the sauteed vegetables.
Pat mixture into a greased 5 by 9-inch loaf... - 40.9726
Frosted Ribbon Loaf
GETTING READY
1. Lengthwise slice bread into 3 layers; cut and discard crust.
MAKING
2. Butter bread slices with softened butter.
3. On the first layer, spread ham salad filling and spread second layer with Egg Salad Filling.
4. Using 2 spatulas, assemble... - 39.4161
Sandwich Loaf Sliced Bread Style
Egg Filling: Combine first 6 ingredients.
Ham Filling: Combine next 4 ingredients.
Trim crusts from bread: butter.
Arrange 2 slices, butter side up, with narrow ends touching.
Spread with half the Egg Filling.
Top with 2 slices bread.
Spread with Ham... - 36.1351
Mushroom Meat Loaf
GETTING READY
1) Heat the oven to 200°C, 400°F, Gas Mark 6.
2) In a large bowl, add the pork, beef onion, garlic, mushrooms and breadcrumbs and mix well.
MAKING
3) In a bowl, add wine, egg, salt, pepper, nutmeg and breadcrumbs and beat well to make a stiff... - 43.2431
Party Sandwich Loaf
Party Sandwich Loaf is one of the recipes I am known for. I love preparing this just for the multitude of accolades that flow in. This Party Sandwich Loaf is pretty easy to prepare too, why don’t you give it a try! - 42.7455
Sandwich Loaf, Sliced Bread Style
Combine ingredients for fillings.
Trim crusts from bread; butter.
Arrange 2 slices, butter side up, with narrow ends touching.
Spread with half the Egg Filling.
Top with 2 slices bread.
Spread with Ham Filling.
Top with 2 more bread slices: spread with... - 41.4687
Pink Party Sandwich Loaf
Combine chicken, celery, almonds, salt, pepper and enough mayonnaise to make a sandwich filling that is moist and easy to spread but not wet.
Chill.
Combine ham, ground pickles and enough of pickle sauce to make a filling that is moist and easy to spread but... - 42.3415
California Gourmet Garlic Loaf
GETTING READY
1) Preheat the oven to 350 degrees and aluminium-wrap a baking sheet.
2) Slice the French Bread into two long halves and place each half on the baking sheet. Scoop out the bread in chunks from the centre leaving only the crusts... - 45.2129
Party Sandwich Loaf
MAKING
1. For making - Cheese and Gherkin Filling
2. In a bowl, blend sharp-flavored cheese with warm milk to form a paste and add gherkins.
3. For making - Chicken Salad Filling
4. In a bowl, combined minced cooked chicken with pickle, finely chopped celery,... - 44.9243
Russian Salmon Loaf
Prepare pastry.
Heat 1 1/2.inches water, 1 onion, the bay leaf, peppercorns and 2 teaspoons salt to boiling in 12-inch skillet; reduce heat.
Arrange fish in single layer in skillet.
Simmer uncovered until fish flakes easily with fork, 4 to 6 minutes.
Drain... - 39.4911
Chicken Pie
1. Place chickens in a large heavy kettle or Dutch oven; add 2 cups water, salt, pepper and carrots. Heat to boiling; reduce heat; cover; simmer 45 minutes. Add peas; simmer 15 minutes longer, or until chicken is tender. Remove chicken to a bowl to cool.
2.... - 35.1318
Light And Fluffy Sour-dough Pancakes
If you have a sourdough starter in the refrigerator, there is a good chance it hasn’t seen the light of day in quite some time. This is just the recipe to remind you why you have a starter; easy to make and a real crowd pleaser. Light and fluffy, with a... -
Deviled Ham Pinwheels
Combine cheese, ham, catsup, onion, and olives; beat with electric mixer or rotary beater.
Slice bread lengthwise in 7 slices.
Remove crusts.
Spread about 1/4 cup of ham filling on each long slice of bread.
Roll up each slice starting from the narrow... - 33.3649
Ham Egg Salad Ribbon
Trim crusts from loaf; cut in 4 equal length wise slices.
Spread butter on one side of three slices.
Spread remaining unbuttered slice with half the Ham Filling; top with second slice, buttered side down.
Spread Egg Filling atop second slice; top with third... - 36.5895
Wild Rice And Ham Countrytart
Heat oven to 425°F.
Prepare pie crust according to package directions for unfilled one-crust pie using 10-inch tart pan with removable bottom or 9-inch pie pan.
(Refrigerate remaining crust for later use.) Place prepared crust in pan; press in bottom and up... - 42.4668
Ham And Egg Supper Sandwich
Trim top and bottom crusts from bread, cut in half lengthwise.
Spread one half with parsley butter, made by creaming 1/3 cup soft butter with the finely chopped parsley.
Spread mustard butter on the second half (make it by creaming together 1/3 cup soft... - 43.2443
Hot Ham Salad
Hot Ham Salad is a bake and serve salad and is rich with the flavors of mayonnaise, sour cream and Cheddar cheese. Check out the recipe of this juicy Hot Ham Salad. - 30.9708
Ham Peanut Salad Pinwheels
Combine ham with chutney, onion, and peanuts.
Blend in enough dairy sour cream to just moisten.
Flatten bread slices lightly with a rolling pin.
Spread with ham mixture and roll up jelly-roll fashion.
Secure with wooden picks, wrap and chill.
When ready to... - 29.5749
Ham And Cheese Pinwheels
MAKING
1. Slice the bread thinly and spread it with butter and cheese
2. Arrange the ham on top of the cheese.
3. Sprinkle with pepper and then roll up each slice carefully
4. If you are not using the sandwiches immediately, roll up the rolls and cover them... - 35.5281
Ham Pate En Croute
MAKING
1) In a large bowl of electric mixer cream butter at high speed until fluffy.
2) Add ham and beat a little at a time.
3) Mix remaining ingredients and beat to combine well.
4) Refrigerate until the mixture is firm.
6) Remove the ends off bread.... - 46.8041
Pinwheel Ham And Corn Roll
MAKING
1. In a large bowl mix ham, corn, bread crumbs, eggs, salad herbs, mustard, pepper and the 1/2 cup milk lightly with a fork.
2. Using 2/3 cup milk, prepare biscuit mix as per label directions
3. Onto a lightly floured pastry cloth or board turn out the... - 45.3295
Devilicious Dunking-bowl
Liven up your bland meals with this flavorsome Devilicious Dunking-Bowl. Here's a simple recipe for Devilicious Dunking-Bowl to add flavor to your favorite picks! - 36.4407
Heroine Sandwich
Cut loaf in half lengthwise.
Scoop out center leaving crust shells (give it to the birds).
Spread insides of shells with the mayonnaise (be generous).
Sprinkle shells liberally with the chopped parsley.
Mix cream cheese, Cheddar cheese, Worcestershire sauce,... - 35.2842
Canapes
Canapes are ideal to serve with pre-lunch or pre-dinner cocktails.
Remove the crusts from the bread, spread with butter and cut each slice into three.
Use any of these toppings: A slice of cheese and hard-cooked egg garnished with a walnut.
Slices of salami... - 33.3254
Rye Ribbon Round
Combine deviled ham, minced onion and chopped olives; cover.
With electric mixer, blend cream cheese, blue cheese and green food color; cover.
Flake the crabmeat; stir in cheese with pineapple and the chopped celery; cover.
Remove crust from loaf; cut loaf... - 37.8526
Brunch In A Shell
Cut ham slice so it will cover bottom of pie shell evenly.
Combine remaining ingredients with rotary beater and pour into ham-lined pie shell.
Cover crust edge with 1-1/2 inch aluminum foil.
Bake in preheated 425 degree oven for 40-45 minutes, removing ... - 34.9525
Party Bread Pot Fondue
1. Preheat oven to 300°F.
2. Slice a 1-inch "lid" off top of bread; reserve. Hollow out loaf, removing 4 ounces of bread from center (reserve for other use).
3. To prepare filling, in large bowl, with electric mixer on low speed, beat cream cheese, sour... - 36.4596
Italian Sandwich
Cut bread diagonally into 1 inch slices, cutting to, but not through, the bottom crust.
Cream butter with garlic, spread between slices.
Place a slice of tomato, cheese, meat and green pepper between each slice of bread.
Press loaf firmly together again.
Wrap... - 31.9538
Hot Spinach Dip
In food processor, blender or electric mixer, combine Ricotta cheese and sour cream; process until smooth.
Stir in spinach, ham, Parmesan cheese and green onions.
Cut 1-inch slice off top of bread; reserve.
Remove bread from inside loaf, retaining a 3/4-i - 33.6537
Mormon Ribbon Sandwiches
Cream butter, and then spread on one side of each slice of bread. Mix ham, red pickle relish, pimiento, and 1 cup salad dressing; adjust seasonings. Spread on one-third of buttered slices of bread. Mix chopped eggs, salt, 3/4 cup salad dressing or mayonnaise,... - 22.8423
Sandwich Wreath
Trim bottom crust from loaf; slice loaf lengthwise into 1/3 inch (8 mm) thick slices.
Trim remaining crusts.
With rolling pin, gently flatten bread slices and spread with butter (if using); spread with filling.
Roll up jelly roll style, starting at narrow... - 38.3471
Devilicious Dunking Bowl
Prepare hot roll mix according to package directions.
After the first rising, shape dough into a round loaf and place in a lightly greased 8-inch cake pan.
Let rise again.
Bake in a moderate oven (375° F.) for 35-45 minutes.
Remove from pan and let cool on... - 39.4303
Gold Chip Chick Chests
GETTING READY
1. In a non-metallic dish, place the chicken breasts and pour the pineapple juice over them Let the chicken marinate for 1 hour at room temperature or cover dish and place in the refrigerator, overnight.
2. Drain and reserve 1/2 cup of the... - 43.0138
Mini Corn Quiches
CUT pastry into 2-inch squares.
Place in greased mini muffin pans, pressing down to form a bottom shell.
COMBINE corn souffle, 1/4 cup cheese, ham, sour cream, egg, chopped green onion and flour in medium bowl; mix well.
Spoon filling into shells, filling 3/4... - 38.5352
Party Dip
GETTING READY
1) Make a hole in the top of the bread loaf about 5 inches in diameter.
2) If you wish, make a zigzag pattern to be more presentable.
3) Take away soft bread from cut portion and remove.
4) Retain crust to make top layer for loaf.
5) Take out... - 44.44
Chilled Canape Pie
GETTING READY
1. Preheat oven to 425°F before baking.
MAKING
2. Roll the crust out into round so that it fits perfectly into a 12” shallow pizza pie pan and bake for 10 minutes or till lightly brown. Cool.
3. Arrange sour cream, eggs and butter above a... - 44.3561
Tasty Braunschweiger Spread
In mixing bowl, combine all ingredients except peanuts; blend thoroughly
For easier handling, refrigerate mixture about 15 minutes.
Shape mixture into ball; roll in nuts to coat well.
Refrigerate until served.
Serve with assorted crackers.
3-inch Ball
TIPS:... - 32.1797
Pepper Anchovy Rolls
MAKING
1) Take a large mixing bowl and mix all ingredients except the bread.
2) Now, take bread slices and put the mixture on top of each slice, and roll up the bread from the longer end.
3) Finally, cut each bread roll into two halves and place in the... - 36.3866
Croques Monsieur
In a bowl stir together 1 cup of the Gruyere, the sour cream, the mustard, and the kirsch and spread 1 tablespoon of the mixture evenly over each bread slice.
Arrange the ham on 4 of the bread slices and top it with the remaining bread slices, spread side... - 26.5551
Salad Cones
1 Trim crusts from thin-sliced soft white bread; flatten each slice with rolling pin; spread to edges with softened butter or margarine.
2 Spoon 1 1/2 tablespoons chicken salad in center; fold bread diagonally; press edges to form cones.
3 Arrange in single... - 18.8418
Classic Banana Bread
GETTING READY
1. Grease a 9-inch X 5-inch loaf pan with butter or oil.
2. Preheat the oven to 350 degrees F before baking.
MAKING
3. Into a medium, dry bowl, sift together dry ingredients. Keep aside.
4. In a large-size mixing bowl, combine sugar and butter.... - 47.8244
Wine And Cheese Omelette
Preheat oven to 325°.
Lightly butter baking pans.
Spread bread over bottom of baking dishes; drizzle with butter.
Sprinkle with Swiss and Monterey Jack cheeses and salami.
Beat eggs, milk, wine, onion, mustard, and peppers together until foamy.
Divide and... - 41.0035
Pasta And Spinach Terrine
1. Melt butter in a frying pan over a low heat, add onion and garlic and cook, stirring, for 4-5 minutes or until onion is soft. Set aside.
2. Cook fettuccine in boiling water in a large saucepan. Drain, rinse under cold running water and set aside.
3. Place... - 32.9525
Flower Buffet Sandwich
Prepare spreads and Egg Salad.
Refrigerate at least 2 hours or overnight.
Cut bread in 4 slices horizontally.
Cut top slice into a daisy with 5 petals.
Set daisy shape aside.
Using a round 8-inch pan as a guide, cut crusts from remaining slices.
Peel avocado;... - 41.3256
Chicken Canapes
Make, bake, and cool Canape Shells.
Drain and chop mushrooms very fine.
Combine with chicken and celery in a medium-size bowl.
Mix sour cream, onion, curry powder, and salt in a 1-cup measure; spoon over chicken mixture; toss well to mix; chill.
Just before... - 37.8405
Herb Oatmeal Bread
The herb oatmeal bread is a wheat flour and oatmeal bread. Leavened with yeast, the herb oatmeal bread is prepared with a medley of dill, basil and sage. Filled with celery and poppy seeds and baked with the flavor of sour cream, this herb oatmeal bread is... - 43.291
Grilled Mediterranean Sandwiches
Coat a grill rack with no-stick spray.
Preheat a grill.
Position the rack 4" from the heat and let it get hot.
Add the eggplant, squash, onions, and peppers in a single layer.
Cook the eggplant, squash, and onions for 2 to 3 minutes per side, or until lightly... - 47.5571
La Soupe Al Oignon
GETTING READY
1. Clean and peel the onions
2. Slice them into very fine slices
3. Slice the French bread
4. Rub the slices with a clove of garlic
5. Chop the bread into croutons and toast them
MAKING
6. In a large pan, heat the butter
7. Add the onions and... - 46.5998
Artichoke And Chestnut Pate
Make cut in side of each chestnut using small knife.
Cook covered in boiling water with 2 bay leaves, 30 minutes.
Remove outer shell and inner skin of each chestnut with small knife.
Preheat oven to 350°F.
Chop chestnuts coarsely into about 1/4-inch... - 42.0533
Coulibiac
Butter a large cookie sheet with 1 tablespoon butter or margarine.
In a large skillet, saute' the mushrooms in 2 tablespoons butter or margarine.
Add water to chicken broth to make 2-1/2 cups liquid.
Add to mushrooms.
Bring to boil.
Stir in rice and... - 40.3207