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Ham Corn Chowder Recipes
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Chunky Ham And Corn Chowder
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine ham, onion, celery, and corn.
Stir in evaporated skim milk, celery soup, potatoes, parsley flakes, and black pepper.
Cover and cook on LOW for 6 to 8 hours.
Mix... - 38.6847
Ham & Corn Chowder
In 2-quart casserole, combine green pepper and butter.
Microwave at High for 2 minutes.
Add remaining ingredients.
Microwave at High for 14 to 18 minutes, or until mixture thickens, stirring twice. - 36.0378
This corn ham chowder recipe is a quick and easy microwave recipe for a meal or supper. Prepared with a base of cheddar cheese soup and potato soup along with cream style corn and cooked ham, the corn ham chowder is flavored with mustard. Served with bread... - 31.9323
Ham And Corn Chowder
Saute onion in butter in a Dutch oven until tender.
Add remaining ingredients; cook over low heat until heated - 25.0036
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Quick N Easy Corn And Pepper Chowder
In large saucepan, melt margarine; cook and stir bell pepper and onion over medium heat for 5 minutes or until tender.
Stir in corn, broth, ham, cumin and white pepper.
Cook for an additional 5 minutes, stirring occasionally, until corn is cooked.
Pour 1/2... - 37.5639
After the bacon has been cut into small pieces and browned, add finely chopped onions.
Return to grill and brown slightly.
To this mixture, add sliced potatoes, water and salt.
Cook until potato bits are tender; then add corn and tomato soup.
Boil for a few... - 35.2012
Potato Ham Chowder
Peel and dice potatoes.
In large saucepan, melt margarine.
Add onion, and cook until tender.
Add potatoes, 2 cups water, and seasonings.
Coven simmer until potatoes are done.
Make a paste of flour and 1/3 cup water; add to potato mixture.
Add milk and cook... - 40.5292
In medium sized pot, simmer potatoes in three cups milk until very soft.
Put aside to cool.
In stockpot, boil corn cobs and carrots together for 10 minutes.
Reserving 1 cup of stock water, drain corn and carrots and cool.
Chop cooled carrots into... - 41.0142
Combine potatoes, water, green onions and garlic in 3-quart saucepan. Cook over medium-high heat until water comes to a boil (4 to 6 minutes). Cover; reduce heat to medium. Continue cooking until potatoes are tender (8 to 10 minutes).
Stir in corn, milk,... - 30.4799
Velvet Corn Chowder
1) In a large saucepan, bring the chicken broth to a boil over high flame.
2) In a bowl, add egg whites and milk and beat together till light and frothy.
3) To the broth, add in the corn. Let the mixture come to boil once more, before turning down the... - 39.468
Creole Corn Chowder
1) In a non-stick pan, sauté the bacon until crisp.
2) Stir in onion and bell peppers; cook until limp.
3) Mix in ham, corn, tomatoes, tomato juice, and seasonings.
4) Reduce the heat and simmer for 30 minutes.
5) In a saucepan, heat... - 47.5461
Ham And Mushroom Chowder
About 30 minutes before supper:
1. In hot butter, in large saucepan, saute onions until tender. Add soup and milk; stir until smooth; then stir in corn.
2. Cut ham into strips; add to soup mixture. Heat over low heat, until thoroughly hot about 20 minutes.... - 28.6949
Lima Bean-ham Chowder
Soak beans overnight in 1 quart water, add ham hock.
Simmer for 1 hour and 30 minutes or until beans are tender.
Remove ham hock from beans; shred meat.
Drain beans, reserving 1 cup liquid.
Mash beans; add salt.
Saute green pepper and onion in butter.
Mix... - 40.1972
Hearty Ham And Cabbage Chowder
In a Dutch oven or soup kettle over medium heat, saute celery, onion and garlic in oil for 2 minutes, stirring constantly.
Add remaining ingredients; bring to a boil.
Reduce heat; cover and simmer for 1-1/2 hours. - 33.6477
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