The canadian method of making ham brown sugar orange juice is typical but in the international context it is cooked in a number of ways.
The ham brown sugar orange juice is a wonderful side dish.
In this video, Betty demonstrates a Brown Sugar Glazed Ham recipe, dating back to her college days (in the '60's). Being a starving student, Betty almost always had breakfast, lunch, and dinner at the university cafeteria. One item that was served repeatedly ..
Place ham, fat side up, in roasting pan.
Mix mustard with 1 tablespoon orange rind, and rub over ham.
Spoon 1 can orange juice concentrate over top of ham.
Bake in slow oven, 300 °F. 25 minutes per pound.
If dripping should brown, add small amount ..
GETTING READY
1. With a sharp tipped knife, make ¼ inch deep diagonal cuts on the surface of the ham.
2. Stud cloves in between each diamond shape that is formed with the slashes.
3. Place the ham in a microwave friendly cooking bag and place it in a large ..
In this video, Betty demonstrates how to make Spiral-Sliced Ham with Brown Sugar Crumb Glaze. The glaze is a recipe that has been in my family for year, and we use it for glazing country
Peel and slice oranges about 1/4 inch thick.
Place slices in a flat dish with sides to marinate with the Grand Marnier for 30 minutes or longer.
Place orange slices on broiler rack of pan and sieve light brown sugar over them.
Broil 4-5 inches from top of ..
GETTING READY
1)Preheat oven to 300 degrees F or 150 degrees C or Gas Mark 2.
2)Lay baking sheets along with baking parchment.
MAKING
3)In a clean, grease-free bowl, whisk egg whites until peaks appear.
4)Fold in vinegar and cornflour.
5)Add sugar gradually ..
Preheat oven to 350°F.
Peel skin from ham and trim fat, leaving about a 1/4 inch layer to protect meat.
With a sharp knife score fat in a diamond pattern.
Set ham in a shallow baking pan, insert a whole clove in the crossed point of each diamond, and pat ..
Slice skin from ham.
Score fat on ham in a diamond design, and stud with cloves.
Place ham, fat side up, on rack in a shallow roasting pan.
Insert meat thermometer, making sure it does not touch fat or bone.
Bake at 325° for 3 to 3 1/2 hours.
Combine 1/2 cup ..
1. Cut the bananas in half lengthwise and sprinkle with lemon juice on all sides.
2. Melt the butter in a large frying pan and add the sugar, cinnamon, nutmeg and orange juice. Stir over gentle heat until the sugar dissolves into a syrup.
3. Add the banana ..
Melt butter in a large skillet.
When hot, saute ham on both sides until brown.
Remove and keep warm on a platter.
Add orange sections to fat in the pan and heat for 2 minutes.
Remove to platter with ham.
Mix together the orange juice, mustard, brown sugar, ..
In a small saucepan, combine the dates, brown sugar and orange juice.
Bring to a boil.
Reduce heat; simmer, uncovered, for 3-4 minutes or until thickened and dates are tender, stirring constantly.
Remove from the heat; stir in vanilla.
In a large bowl, ..
Good food can be a real turn on. Master the art of making delicious baked ham with cloves and other exotic ingredients. This recipe video is your guide to being innovative with your cooking. Learn to make a difference.
1. Cut each potato into 3 large chunks. Place in a Dutch oven; fill with water to cover. Bring to a boil, and cook 25 to 30 minutes or until potatoes are tender. Drain, peel, and mash.
2. Preheat broiler.
3. Combine potato and next 6 ingredients in a large ..
This Kentucky Bourbon Brown Sugar Pound Cake is a classy party treat ! I love this berry garnished bourbon whiskey baked delicacy for dessert ! Try this Kentucky Bourbon Brown Sugar Pound Cake and let me know if you like it
Carrot Soup is the favorite all over the world. The amalgamation of the carrots, orange juice, mustard, and brown sugar gives an enriched taste. Pepper is always acting as a taste maker. Carrot soup is easy to make and very healthy
In a 12 x 9-inch (30 x 23 cm) glass baking dish, combine brown sugar, cornstarch and curry powder.
Stir in the orange juice and rind.
Mix well.
Place the ham slice in the mixture, then turn it two or three times to coat it well on both sides.
Stud the fat ..
In shallow glass baking dish (a size that ham slice will fit), combine brown sugar, cornstarch and ginger.
Stir in orange juice.
Add ham slice, turning to coat both sides.
Sprinkle with cloves.
Cook, uncovered, 9 minutes or until hot and bubbly, ocasionally ..
1. Combine brown sugar, honey, orange peel and juice and cornstarch in 4-cup glass measure.
2. Microwave for 1 1/2 minutes on HIGH. Stir mixture and continue cooking for 1 to 1 1/2 minutes, on HIGH, or until mixture boils.
3. Preheat microwave browning grill ..
Put ham slice into a baking dish.
Insert whole cloves in ham slice at 1-inch intervals.
Sprinkle a mixture of the brown sugar, dry mustard, and orange and lemon peels over the surface of the ham.
Pour 1 cup of the orange juice over ham.
Bake at 300°F about ..
Remove excess fat from ham.
Cook as directed on package.
Then score with cooky cutter or knife, making squares.
Brush with beaten egg.
In each square place a clove.
Cover with brown sugar.
Set in roaster.
Add champagne, pineapple juice and pineapple.
Bake 1 ..
Caramel-Orange Ham Ring is a delightful Ham Ring preparation. The myriad flavors of this dish will surely get you hooked to it! Try this wonderful Caramel-Orange Ham Ring
Score each side of ham 1/4 inch deep in diamond pattern.
Combine remaining ingredients in small saucepan; heat to boiling; stirring constantly.
Place ham slices in grill 3 inches from medium coals; cook 15 minutes on each side, basting frequently with brown ..
Score each side of ham 1/4 inch deep in diamond pattern.
Combine remaining ingredients in small saucepan; heat to boiling, stirring constantly.
Place ham slices on grill 3 inches from medium coals; cook 15 minutes on each side, basting frequently with brown ..
In shallow glass baking dish (a size that ham slice will fit), combine brown sugar, cornstarch and ginger.
Stir in orange juice.
Add ham slice, turning to coat both sides.
Sprinkle with cloves.
Cook, uncovered, 9 minutes or until hot and bubbly,
MAKING
1. In a casserole, take butter, hot water, cornstarch, orange juice and brown sugar. Mix it well.
2. Microwave on high for 1-2 minutes or until it boils.
SERVING
3. To serve Orange Juice Glaze, pour it over sweet
Cinnamon Orange Juice Muffins is an easy to prepare recipe which you will simply love. I bet, you will surely love to talk about this Cinnamon Orange Juice Muffins with
Pollo En Jugo De Naranja (Chicken In Orange Juice) is an amazingly delicious recipe. Try this Pollo En Jugo De Naranja; I bet you will have a huge fan following for this
Is there anything more delicious than baked apples in orange juice. “Here is an easy to follow recipe for your favorite baked apples in orange juice. Go ahead and impress your friends and yes, pamper you taste-buds as
1. Score ham in a diamond design; place in a large zip-top plastic bag. Combine orange juice concentrate and next 6 ingredients; pour over ham. Seal bag, and shake until ham is well coated. Marinate in refrigerator at least 8 hours, turning bag ..
Boil sweet potatoes in their jackets for 20 to 30 minutes, or until tender; peel and mash well.
Add butter, Sherry, nutmeg, 1/4 teaspoon cinnamon, orange peel, salt, and pepper; whip until fluffy. (Add a little water or orange juice if the mixture seems too ..
Core apples, and slice each apple crosswise into 6 rings.
Combine orange juice and next 3 ingredients in a large nonstick skillet.
Bring to a boil over medium heat, stirring until sugar dissolves.
Arrange apple rings in skillet in a single layer.
Cook 5 to 6 ..
Core apples, and slice each apple crosswise into 6 rings.
Combine orange juice and next 3 ingredients in a large nonstick skillet.
Bring to a boil over medium heat, stirring until sugar dissolves.
Arrange apple rings in skillet in a single layer.
Cook 5 to 6 ..
Core apples, and slice each apple crosswise into 6 rings.
Combine orange juice and next 3 ingredients in a large nonstick skillet.
Bring to a boil over medium heat, stirring until sugar dissolves.
Arrange apple rings in skillet in a single layer.
Cook 5 to 6 ..
1. Core apples, and slice each crosswise into 6 rings.
2. Combine orange juice and remaining ingredients in a large nonstick skillet. Bring to a boil over medium heat, stirring until sugar dissolves.
3. Arrange apple rings in skillet in a single layer. Cook 5 ..
GETTING READY
1) Peel the apple and core properly. Make thick slices.
2) In a bowl, add water and lemon juice. Place the apple slices into the water to preserve their color.
3) Use a deep 9-inch pie dish to line with pastry, using your own favorite recipe.
4) ..
For sauce, in saucepan combine orange juice concentrate, rum, sugar, honey, ginger, and cinnamon.
Simmer, uncovered, about 5 minutes, stirring once or twice.
Slash fat edge of ham slice to prevent curling.
Grill ham over medium coals for 10 to 15 minutes; ..
Allow ham to stand in can at room temperature for 2 to 3 hours.
Remove from can, reserving any excess gelatinous natural ham juices.
Place ham in baking dish.
Insert cloves in top of ham.
Combine 1/4 cup of the reserved ham juices with the gelatin and brown ..
Place sweet potatoes in crock pot.
Arrange ham and orange slices on sweet potatoes.
Combine remaining ingredients; stir until consistency of a thin paste.
Lightly spread over ham and oranges.
Cover and cook on low setting for 7 to 10
In 12-inch nonstick skillet cook patties over medium heat until browned on both sides; remove from pan and keep warm.
In same skillet heat margarine until bubbly and hot; add onion and saute until lightly browned.
Sprinkle with flour and cook, stirring ..
Preheat an oven to 350°F (180°C).
Position a rack in the lower third of the oven.
Wipe the ham with a damp cloth.
Trim off any skin and excess fat.
Place on a flat rack in a roasting pan, fat-side down; put into the oven.
Using a brush or kitchen spoon, ..
Place ham in a shallow roasting pan coated with cooking spray.
Cover and bake at 325° for 1 hour.
Combine marmalade and next 3 ingredients.
Uncover ham, and brush with 1/3 cup marmalade mixture.
Reserve remaining marmalade mixture.
Drain pineapple chunks, ..
€¢ In a 12 x 9-inch (30 x 23 cm) glass baking dish, combine brown sugar, cornstarch and curry powder.
€¢ Stir in the orange juice and rind. Mix well.
€¢ Place the ham slice in the mixture, then turn it two or three times to coat it well on both ..
PREPARE WEBER (kettle) barbecue for indirect cooking at moderate heat (normal fire).
1.Remove rind by running your thumb around edge of ham, under the rind.
Begin pulling from the widest edge.
When rind has been removed to within 10 cm of the shank end, cut ..
In 12-inch nonstick skillet cook patties over medium heat until browned on both sides; remove from pan and keep warm.
In same skillet heat margarine until bubbly and hot; add onion and saute until lightly browned.
Sprinkle with flour and cook, stirring ..
Preheat oven to 450°.
Sift together flour, baking powder, and salt.
With a pastry blender or two knives, used scissor fashion, cut in butter until the mixture is the consistency of coarse cornmeal.
Stir in orange peel.
Combine the juice of 1 orange and ..
Preheat oven to 450°.
Sift together flour, baking powder, and salt.
With a pastry blender or two knives, used scissor fashion, cut in butter until the mixture is the consistency of coarse cornmeal.
Stir in orange peel.
Combine the juice of 1 orange and ..
Cream butter and 1 tablespoon orange rind until fluffy.
Add brown sugar, mixing well.
Add eggs, and beat until blended.
Combine flour and salt, stir into creamed mixture.
Stir in chopped walnuts or pecans.
Spoon mixture into a greased 9-inch square baking ..
Grilled Ham With Raisin And Cranberry Sauce has a Outstanding taste.The Orange Juice and cranberry juice gives the Grilled Ham With Raisin And Cranberry Sauce Incredible taste. Must catch
Grilled Ham With Raisin And Cranberry Sauce has a Outstanding taste.The Orange Juice and cranberry juice gives the Grilled Ham With Raisin And Cranberry Sauce Incredible taste. Must catch
Preheat oven to 350°F.
Combine all ingredients; mix well.
Spoon into greased 10 cup ring mold; gently pat down.
Bake 1 hour.
Unmold onto serving platter and heap center with baked grits, or creamed spinach, whipped potatoes or green peas and tiny
Mix first 7 ingredients together and simmer for a few minutes to dissolve sugar.
Marinate ham slices in this sauce for several hours in refrigerator.
Place 1 slice in greased 9 by 13-inch baking pan and pour 1/2 of sauce over it.
Top with sweet potatoes and ..
Remove hard outer crust of ham.
Place ham on a rack in roasting pan, insert meat thermometer, making sure it does not touch fat or bone.
Bake, uncovered, at 325° for 3 hours.
Cool ham, cover and refrigerate 8 hours.
Score outside of ham in a diamond ..
1. Place ham slice in 2-quart (8 x 8) glass baking dish. Arrange sweet potatoes around ham slice. Combine remaining ingredients and pour over ham and sweet potatoes. Cover with plastic wrap.
2. Microwave on ROAST for 12 to 14 minutes or until heated through. ..
Score fat edge of ham.
Combine remaining ingredients; pour 1 cup orange juice mixture over ham in a shallow baking dish.
Refrigerate 8 hours, or let stand at room temperature 1 hour, spooning marinade over ham several times.
Refrigerate remaining orange juice ..
In small saucepan, combine orange juice, milk, butter and cinnamon stick.
Bring to a boil over high heat.
Remove from heat; let stand 15 minutes.
Remove and discard cinnamon stick.
In large bowl, mix flour, orange peel and baking powder; make well in ..
Put the butter in a bowl and melt in the microwave oven for 1 minute on HIGH.
Put the grated carrots in a dish.
Cover and microwave on HIGH for 2 minutes.
Break the eggs into a bowl.
Add the honey, orange liqueur and brown sugar and whisk vigorously.
Add the ..
The Cranberry Glazed Ham is an exquisite and well flavored ham preparation. I served the Cranberry Glazed Ham last month for an official party at home and I still get calls for the recipe. Don't miss this
Combine first 4 ingredients for sauce; brush on ham.
Broil over hot coals 6 to 8 minutes on each side or till browned, basting frequently.
Last few minutes, broil pineapple slices 2 to 3 minutes on each side or till browned, basting frequently with
GETTING READY
1) Preheat oven to 375° F before baking.
2) Cut off ham fat edge to avoid curling.
3) Skin and then slice oranges into medium-thick pieces.
MAKING
4) Take a baking dish; place ham in it and add in onion.
5) Top with orange slices and then dust ..
Combine first 4 ingredients for sauce; brush on ham.
Grill over hot coals 6 to 8 minutes on each side or till browned, basting frequently.
Last few minutes, grill pineapple slices 2 to 3 minutes on each side or till browned, basting frequently with
Preheat browning dish according to manufacturer's directions.
Place ham steak on preheated dish.
Cover with a paper towel.
Microwave at HIGH 1 to 2 minutes.
Combine cranberry sauce, orange juice, and horseradish.
Turn ham slice over and top with cranberry ..
Combine ham, veal, sausage meat, eggs, 1 cup of the orange juice, salt, pepper, crumbs.
Shape into loaf in shallow baking pan.
Bake at 350F for 1 1/2 hours.
For glaze, mix sugar and cornstarch in saucepan; add remaining 1 1/2 cups orange juice; cook, stirring ..
Combine ham, veal, sausage meat, eggs, 1 cup of the orange juice, salt, pepper, crumbs.
Shape into loaf in shallow baking pan.
Bake at 350F for 1 1/2 hours.
For glaze, mix sugar and cornstarch in saucepan; add remaining 1 1/2 cups orange juice; cook, stirring ..
Combine first 4 ingredients for sauce; brush on ham.
Grill over hot coals 6 to 8 minutes on each side or till browned, basting frequently.
Last few minutes, grill pineapple slices 2 to 3 minutes on each side or till browned, basting frequently with
Cook contents of rice and seasoning packets with water and 1 tablespoon butter or margarine according to package directions.
In a large skillet melt 2 tablespoons butter or margarine.
Add ham and heat.
Add orange-juice concentrate, sugar, mustard and green ..
Grandmother Brown's Rhubarb Marmalade is an amazingly easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Grandmother Brown's Rhubarb Marmalade; I am sure you will get a huge fan following for
Combine wine and brown sugar in measuring cup.
Place ham slice on rack in broiler pan.
Broil or grill 4 to 5 inches from heat, basting frequently with wine mixture.
Broil 12 to 15 minutes on each
Ham Loaf is a delicious recipe that you would love to prepare on a get together. Try this Ham Loaf; I am sure you will have a huge fan following for this
Break eggs into large mixing bowl.
Beat lightly with fork.
Add ham, veal and pork.
Mix to combine meats.
Add bread crumbs, milk, onion and pepper.
Mix thoroughly.
Spread in (9 x 5-inch) loaf dish.
Mix sugar and mustard together.
Spread on top of loaf.
Pour ..
Combine hot roll mix, 1/3 cup sugar, and 1 cup hot water in a large bowl.
Stir in butter and eggs.
Cover and let rise in a warm place (85°), free from drafts, about 1 hour or until doubled in bulk. (Batter will be very soft.)
Stir dough down; spoon evenly ..
Drain pineapple, reserving 1/4 cup of the juice.
Combine reserved juice, mustard, brown sugar, cloves and pepper in 1-Quart Batter Bowl.
Place ham steak in 12-inch Generation II Family Skillet and brush top with half of the glaze.
Cook over medium-high heat ..
MAKING
1) Beat the egg just enough to blend it.
2) Add the milk, 1 tablespoon of melted butter and flour. Beat till the mixture is smooth.
3) Grease a 6-inch skillet lightly and heat it.
4) Take the pan off the heat and pour 2 tablespoons of the batter into ..
Mix ingredients, taste, adjust to your preference and enjoy! The flavors of onion and mango are amazing together.
You decide how much of each ingredient depending on what you like.
You be the Iron Chef! This can be a chunky salsa depending on how fine you ..
Cook sweet potatoes in boiling water 20 minutes or until almost tender.
Drain and cool.
Peel potatoes, and slice crosswise into 1/2-inch slices.
Arrange slices overlapping in a 13- x 9- x 2-inch greased baking dish.
Combine brown sugar, cornstarch, and salt ..
In saucepan, combine all ingredients except sour cream.
Bring to boil; cook over low heat 5 minutes.
Blend in sour cream.
Drizzle and spread glaze over warm cake.
Allow cake to absorb glaze.
Repeat until all glaze has been
Mix all ingredients and 1 juice can water in small saucepan and bring to boil, stirring over medium heat.
Marinate chicken in cooled sauce for half an hour before putting on barbecue.
Baste several times while chicken cooks.
Enough for 2 large
Stud oranges with whole cloves, inserting them about 1 inch apart.
Place in shallow baking dish and bake at 325°F about 1 hour, or until juice begins to form.
Remove from oven; prick peel thoroughly with a fork.
Mix remaining ingredients in a saucepan.
Set ..
Sift flour, baking soda, and salt together.
Combine brown sugar, dates, and water in a large saucepan.
Cook over medium heat, stirring constantly until dates soften.
Remove from heat and stir in butter.
Add eggs and mix well.
Add dry ingredients to date ..
Try out this Orange-Maple Sauce; a very different and delicious fruit sauce made using orange juice and flavored with Maple syrup. This Orange-Maple Sauce is a very interesting topping sauce to serve with pancakes or waffles. Also, remember to serve this ..
There can be nothing as delicious as this Cranberry-Orange Lamb Chops . Enjoy this great recipe for Cranberry-Orange Lamb Chops , as it is also easy to cook!
Melt butter in heavy skillet and add sugar.
Stir over moderate heat until mixture turns golden brown.
Remove from heat and add pineapple juice.
Return to heat and continue cooking and stirring until smooth, thick and syrupy.
Remove from heat again and add ..
Chuck the regular spicy flavor and bring in more tangy flavor to your table with Citrus Chicken. The combination of orange juice and grape juice give Citrus Chicken the desired flavor. Try it out for a real gastronomical
Place all ingredients, except orange slices studded with cloves, in a 3 qt.glass casserole dish.
Cover and microwave 13 to 15 minutes or until liquid comes to a boil.
Garnish punch by floating orange slices studded with
Miniature Orange Tea Muffins is a tea time cupcake. Miniature Orange Tea Muffins gets its taste from orange juice mixed with eggs and flour. Miniature Orange Tea Muffins is loved by many across the
Preheat oven to 400°.
Spread chopped walnuts in a pie plate.
Toast for 5 to 10 minutes until they are lightly browned and crisp.
Watch them carefully so that they don't burn.
Remove from oven and cool.
Leave oven on so it is preheated for the muffins.
In a ..
1. Heat lard in 5- or 6-quart (5-or 6-L) Dutch oven over medium heat until hot. Add as many ribs as will fit in single layer without crowding. Cook, turning occasionally, until brown on all sides, 15 to 20 minutes; remove to plate. Repeat with remaining ..
Mix all ingredients except nutmeg in a Dutch oven, simmer 20 minutes.
Remove and discard spices.
To serve, pour into individual mugs, and sprinkle each serving with
GETTING READY
1) Peel the bananas.
2) Use lemon juice to brush the bananas and place aside to absorb lemon flavor for a few minutes.
MAKING
3) In a large, heavy frying pan, add butter to melt down.
4) Pour in orange juice and add rind and sugar.
5) Place ..
Cut spongecake into 1-inch cubes and place in greased casserole.
Pour orange juice over cake and let stand while preparing custard.
Scald milk in top of double boiler.
Beat egg yolks with sugar and salt, stir in hot milk slowly and cook over hot water, ..
1. Mix the sugar and spice, then add to the orange zest and juice and stir well to blend. Cut the bananas diagonally across into chunky, slanting pieces.
2. Melt the butter in a heavy-based saucepan. Add the bananas and fry briskly for 2 minutes, turning them ..
GETTING READY
1) Cut the bananas across diagonally into slanting pieces.
MAKING
2) In a bowl, add sugar and allspice, then add orange rind and juice and mix well.
3) In a heavy-bottomed saucepan, melt butter and add the bananas. Cook them for 2 minutes, ..
Place strawberries, orange juice, lemon juice and lemon zest in Classic 2-Qt Batter Bowl.
Using Pastry Blender, mash berries.
Set aside.
In 1-Quart Batter Bowl, beat eggs and cottage cheese with 10-inch Whisk until well mixed, leaving cottage cheese slightly ..
MAKING
1.In a small saucepan, mix together cranberries and orange juice.
2.Let mixture boil.
3. Simmer for 5 minutes until cranberries soften.
4.Allow to cool.
5. Mix together all dry ingredients.
6.In a large bowl, beat eggs, milk and oil together.
7.Add in ..
For crepes, in a small bowl combine the flour, milk, orange peel, the 1/2 cup orange juice, the egg, and oil.
Beat with a rotary beater until well mixed.
Heat a lightly greased 6-inch skillet over medium heat.
Spoon 2 tablespoons of the batter into the ..
In a 10 to 12-inch pan, cook pecans over medium-high heat, stirring often, until toasted, 2 1/2 to 3 minutes.
Pour nuts from pan and set aside.
Melt 1 tablespoon of the butter in frying pan over medium heat.
Add as many yam slices as will fit in a single ..
Sprinkle chicken with salt and paprika.
In 12-inch skillet brown chicken slowly in hot oil about 15 minutes, turning to brown evenly.
Combine orange peel, juice, sugar, and tarragon; pour over chicken.
Cover; cook over low heat till tender, 25 to 35 ..
MAKING
1. In a shallow dish, combine all ingredients except the bread slices.
2. Use a fork to beat well.
3. Soak the bread slices in the eggs
4. Place a skillet on medium flame and melt butter.
5. Arrange the bread slices in the pan and fry until golden ..
Combine sugar, cornstarch, and allspice in a small saucepan.
Stir in cranberry juice and lemon juice, cook over medium heat, stirring constantly, until mixture thickens.
Stir in raisins.
Serve hot with ham or
Score fat on ham in a diamond pattern and stud with cloves.
Place in crock pot.
Combine brown sugar, mustard and lemon juice and spoon on ham.
Cover and cook on high setting 1 hour, then on low setting for 6 to 7 hours or until ham is hot.
Remove ham to warm ..
In large shallow dish or plastic bag, combine juices, oil, sugar, rind and cinnamon; add seafood and melon.
Cover; marinate in refrigerator 4 hours or overnight.
Place shrimp, scallops, melon and avocado on skewers.
Grill or broil 3 to 6 minutes or until ..
The Apple Fig Salad is a yummy treat!. This is a surprise fruit salad that I often prepare at home. Try the Apple Fig Salad at your place too, I am sure you will like
In a small bowl, combine orange juice and peel; set aside.
In a mixing bowl, cream butter and sugar.
Beat in water and vanilla.
Combine flour and salt; gradually add to creamed mixture.
Stir in chocolate chips and -walnuts.
Roll into 1-in balls.
Place 1 in ..
1. Preheat broiler.
2. Cut grapefruit in half; remove seeds. Using sharp knife, cut around edges and sections to free flesh. Remove tough fibrous center. Place grapefruit in shallow baking dish.
3. Sprinkle each grapefruit half with 1 tablespoon orange juice ..
Sugar baked apples are a microwaved dessert prepared with cooked apples. Apple halves are baked or coked with brown sugar, flour, and rasin mix along with butter and a dash of cinnamon. Drizzled with orange juice, these sugar baked apples are sweet and savory ..
1. Pour one cup of sugar in a pot, cook on high heat until the sugar starts to become in a liquid state and brown in color, this process makes the sugar "caramelized", which is caramel in color.
2. Move the pot around on the high heat, keep watching it, you ..
Arrange fruits in a buttered 10-inch baking dish.
Combine remaining ingredients.
Sprinkle over fruit.
Broil about 8 inches from heat for 8-10 minutes or until mixture is melted and bubbly.
Cool 10 minutes before
In glass mixing bowl, combine all ingredients except nuts.
Cook on HIGH (9) for 5 minutes or until syrupy, stirring once during cooking.
Mix nuts into syrup mixture, stirring well to coat.
In glass baking dish, lined with oiled wax paper, evenly spread out ..
GETTING READY
1. In a bowl, snip prunes, orange juice, orange peel and mix well.
MAKING
2. In a bowl, sift flour with baking powder, salt, cinnamon.
3. In another bowl, cream butter, sugar until light and fluffy, and add the flour mixture and mix until ..
GETTING READY
1. Preheat the oven to 300 degree F before baking the cookies.
MAKING
2. Into a large bowl, sift together flour, baking powder, baking soda, salt for the cookie dough.
3. Make a well in the center of the sifted dry ingredients and pour in the ..
1. In a 1 1/2- to 2-quart pan over medium heat, stir anchovy paste until warm, about 30 seconds.
2. Add 1 cup water, palm sugar, tamarind concentrate, chilies, and salt. Bring to a boil over high heat. Reduce heat to medium and cook, stirring occasionally, ..
1. In a large bowl, cream the shortening, sugars and egg.
2. Slowly add remaining ingredients.
3. Form into small balls and place on greased cookie sheet.
4. Press each with a fork dipped in sugar.
5. Sprinkle a little sugar on each cookie.
6. Bake at 325° ..
Pour the oil into a pressure cooker over medium-high heat, add the onion, 1 teaspoon (5 ml) of the cumin seed and the sugar and cook until the onion is translucent—about 5 minutes.
Add the water and bay leaves and bring to a boil.
Stir in the beans, ..
Lightly grease a 9x5x3 inch loaf pan; set aside.
In a mixing bowl stir together the flour, baking powder, ginger, nutmeg, baking soda, and salt; set aside.
In a large mixer bowl beat together the sugar and shortening till combined; beat in eggs.
Add the ..
MAKING
1. In glass mixing bowl, combine all ingredients except nuts and cook on HIGH (9) for 5 minutes until syrupy, stirring once during cooking.
2. Mix nuts into syrup mixture, stirring well to coat.
3. In glass baking dish, lined with oiled wax paper and ..
Using zester, remove peel in long strips from 1 orange; reserve peel.
Cut white pith from orange.
Cut peel and pith from remaining oranges.
Working over bowl to collect juices and using small knife, cut between membranes of 1 orange to release ..
Polynesian Bars (Sugar Free) is an irresistible recipe that you simply can't resist. Try this Polynesian Bars dish; I am sure you will have a huge fan following for this
Cut bananas crosswise into halves; cut each half lengthwise into halves.
Arrange in greased 9-inch pie plate.
Dot with margarine; drizzle with orange and lemon juice.
Sprinkle with brown sugar and coconut.
Bake in 375° oven until coconut is golden, 8 to 10 ..
In medium saucepan, bring cranberry juice and water to a boil.
Add cinnamon apple herbal tea bags; cover and brew 5 minutes.
Remove tea bags; stir in sugar.
Pour into mugs and garnish with cinnamon sticks and fresh
Honey Glazed Ham is an irresistible mouth-watering side dish recipe. An easy to prepare recipe, Honey Glazed Ham is a side dish that you would surely love to try.
Place the ham on a rack in a shallow roasting pan.
Score the surface of the ham, making diamond shapes 1/2 in.deep.
Bake at 3250 for 1-3/4 hours.
In a small bowl, combine the remaining ingredients.
Spoon over ham.
Bake 15-30 minutes longer or until a meat ..
Baked Ham Slice is a unique and tasty dish that is simply a joy to prepare and serve. This orange flavored and filling dish is a favorite at my home. Try this brilliant Baked Ham Slice recipe. You wont regret it. Trust
Honey baked ham is one of my favorites. I love the glazed look and the delicious flavor that the fruit juices and honey add to this ham. An easy to make recipe that is fit for even beginners to make a start.
Gingered ham slice is a super simple yet delicious and savory ham recipe made that can be baked in your oven. The ham is siply baked in a flavorful marinade of ginger ale with brown sugar, orange juice, mustard and wine vinegar. Flavored lightly with cloves ..
Toss bread crumbs with melted butter.
Grate lemon rind, and squeeze juice from lemon; combine lemon juice and rind, sugar and cinnamon.
Peel and slice apples.
In a 13X9 cake pan, layer: crumbs, apples and sugar and repeat, ending with crumbs.
Pour orange ..
Place first 3 ingredients in a large heavy-duty, zip-top plastic bag.
Seal bag; marinate in refrigerator 8 hours, turning bag occasionally.
Remove ham from marinade, reserving marinade.
Place ham, fat side up, in a shallow roasting pan lined with heavy-duty ..
Combine first 5 ingredients in a medium bowl; stir well.
Combine low-fat yogurt, oil, and orange juice; stir well.
Add yogurt mixture to flour mixture, and stir just until blended.
Spoon into a 9-inch square baking dish coated with cooking spray; set ..
Preheat oven to 375°F.
Sift flour, baking powder and salt onto wax paper.
Set aside.
Beat margarine and brown sugar until fluffy in a large bowl with electric mixer at medium speed.
Beat in egg, 1 tablespoon orange peel, % cup orange juice and vanilla until ..
Combine first 5 ingredients and bring to boil, simmer 5 minutes.
Add orange juice and heat to taste.
Top with dollop of margarine or butter and cinnamon stick after pouring into
Combine figs, water, juice, and sugar in a medium saucepan.
Bring to a boil, reduce heat, and simmer, uncovered, 15 minutes or until thick.
Set aside.
Cream butter; add brown sugar, beating well at medium speed of an electric mixer.
Add eggs, one at a time, ..
GETTING READY
1) Combine honey, brown sugar and orange juice together. Mix properly and set aside.
2) On skewers, alternate the ham, pineapple and olives.
MAKING
3) Over medium heat, grill skewers for about 10 to 12 minutes, turning often.
4) After each ..
Combine egg whites, orange juice concentrate, flavorings, and spices in a shallow bowl, beat well.
Coat a large skillet with vegetable cooking spray, place over medium heat until hot.
Dip bread, one slice at a time, into egg white mixture, coating ..
In a mixing bowl, beat butter and orange juice.
Add egg; mix well.
Combine flour, sugar, cereal and baking powder; stir into butter mixture.
Fold in bacon.
Drop by rounded teaspoonfuls onto ungreased cookie sheets.
Bake at 350° for 11-13 minutes or until ..
Combine the reserved pineapple syrup with the remaining ingredients, except peach halves, in a saucepan.
Bring to boiling, stirring until sugar is dissolved.
Cover and simmer about 10 minutes.
Pour hot syrup over peach halves in a bowl, cover and let stand 1 ..
Curry Glazed Pork Butt is an unique preparation served as a main course meal. I simply love the tangy taste in this glazed meat recipe. Anything baked has always been my favourite, and when it comes to baked pork butt its delicious!
The original recipe uses apples, but rhubarb, plums and gooseberries all make excellent Brown Betties.
Wipe the rhubarb and chop into 1 inch lengths.
Mix together the sugar, breadcrumbs and orange rind.
Butter a 5 cup ovenproof dish and fill with alternate ..
Place peaches, cut side up, in shallow baking dish.
Mix concentrate and peel spoon into peach halves.
Beat egg whites with 1/4 teaspoon salt and vanilla till soft peaks form.
Gradually add sugar; beat till stiff peaks form.
Swirl meringue over peach ..
1. Place margarine in medium bowl. Microwave uncovered on high 30 to 60 seconds or until melted. Add bread crumbs; toss until well coated with margarine.
2. Mix remaining ingredients. Arrange half of the apple mixture in square dish, 8 x 8 x 2 inches. Top ..
Put carrots into a large heavy skillet or saucepan.
Mix the orange juice concentrate, water, and remaining ingredients; pour over carrots.
Cover tightly and bring to boiling.
Reduce heat and simmer until carrots are tender, about 20 minutes.
Remove spices ..
Lightly coat thirty-six 1 3/4-inch muffin pans with cooking spray; set aside In a medium bowl stir together flour, sugar, baking powder, and salt.
Make a well in the center of flour mixture.In a small bowl combine egg whites, juice, oil, and vanilla.
Add all ..
Beat eggs with 2 tablespoons cream, 2 teaspoons sugar and salt until fully blended.
Heat individual omelet pan or small frying pan, and melt 1/2 teaspoon butter or margarine until it foams.
Spoon in 3 tablespoons egg mixture.
Brown on one side, turn and cook ..
Sweet And Sour Fish is a recipe which you will simply love. An effortlessly prepared side dish; the Sweet And Sour Fish is a dish that you would love to serve at coming party!
Combine orange juice and cornstarch in saucepan; add cranberry sauce, brown sugar, and cinnamon.
Cook, stirring constantly, until mixture thickens and bubbles.
Keep sauce warm in fondue pot.
Dip ham cubes into
GETTING READY
1. Preheat the oven to 350°F
2. Drain oranges reserving the liquid. Keep both aside.
3. Remove top from can of ham.
MAKING
4. Place ham in heated oven and allow the gelatin to soften.
5. Remove from oven and invert the can on a rack in a ..
Preheat the oven to 350°F.
Lightly grease a large baking dish and set aside.
Combine the brown sugar and molasses in small saucepan and melt over low heat.
Remove from the heat, add the bourbon, orange juice, mustard, and cloves and mix well.
Remove the skin ..
1. In a large mixing bowl, combine Raisin Bran and milk. Add remaining ingredients for meatballs, mix thoroughly Shape level tablespoonfuls into small balls Place in foil-lined shallow baking pans
2. Bake in moderate oven (350° F) 15-20 minutes Combine brown ..
Score ham on top and bottom sides, and insert cloves at 1-inch intervals.
Sprinkle both sides of ham with mustard, place in a lightly greased 13- x 9- x 2-inch baking pan.
Combine brown sugar and peach nectar, pour over ham.
Bake at 325° about 1 1/2 hours ..
Glaze ham patties are microwaved cooked ham patties prepared with cooked ham and breadcrumbs along with onions and seasonings. Cooked with the flavors of brown sugar, mustard, parsley flakes and honey, the glazed ham patties are served with the reserved
GETTING READY
1) Preheat oven to 350° F.
2) Use medium mixing bowl to add bread crumbs, margarine, sugar, cinnamon, and nutmeg. Combine all the ingredients thoroughly.
MAKING
3) Use 8 x 8 x 2-inch baking dish to spray with nonstick cooking spray.
4) ..
About 25 minutes before supper:
1. Preheat broiler 10 minutes, or as manufacturer directs.
2. Slash fat edges of ham slice. Arrange in shallow metal baking pan. Blend brown sugar, mustard, and orange juice to make a paste; spread half over ham.
3. Broil ham ..
Remove skin from ham; place fat side up on rack in a shallow roasting pan.
Bake at 325° for 2 1/2 hours.
Saute onion, celery, and parsley in butter until tender.
Combine sauteed vegetables and next 6 ingredients; stir gently until well mixed.
Score ham in a ..
Allow 1/2-1 lb of ham per person, depending on the amount of bone included.
If the ham is heavily cured (like Virginia ham) soak it for 4 hours in cold water and then drain.
If lightly cured, cook it without soaking.
Put the ham in a large saucepan with the ..
1. Preheat the oven to 325°F. Place the ham, fat side up, on a rack in a large roasting pan. Using a small sharp knife, score the fat into diamonds and stud with the cloves. Pour 1 inch of hot water into the pan and bake, uncovered, 1/4 hours for a 12-pound ..
In a skillet, brown the ham slices in 1 tablespoon butter.
Set aside and keep warm.
Melt remaining butter in pan and add brown sugar.
Mix together.
Add vinegar and cook over moderate heat until sugar begins to caramelize.
Add orange juice, if desired.
Remove ..
GETTING READY
1. Preheat the oven to 350°F
2. Remove top from can of ham.
MAKING
3. Place in heated oven and allow the gelatin to soften.
4. Remove from oven and invert the can on a rack in a baking pan.
5. Increase oven temperature to 400 degrees F
6. ..
GETTING READY
1. Preheat oven to 325F.
2. Wipe ham with damp paper towels.
MAKING
3. In large bowl, mix well combining flour, ginger, cloves and salt.
4. Gradually add 2 cups cold water, mixing well with fork.
5. On lightly floured board, mold dough around ..
GETTING READY
1) First remove the rind from the ham by cutting a scallop pattern around the shank bone. Now gently peel the rind away from the fat. Use a sharp knife to separate the rind from the fat in a diamond pattern. Carefully take off the rind by ..
1. To remove the rind from ham, first cut a scallop pattern through the rind around the shank bone. Starting from the broad end of ham, gently ease rind away from the fat. Continue to peel off gently, and rind should come off in one piece. Hold ham firmly in ..
Heat oven to 350 degrees.
Have ready a large shallow baking dish, about 13 X 9 1/2 X 2 inches.
Put ham slices in baking dish in a single layer if possible.
Sprinkle with brown sugar.
Lay sliced sweet potatoes on top of ham.
Combine orange juice, lemon juice ..
In small bowl, combine steak sauce, apricot preserves, brown sugar and orange juice.
Reserve 1/2 cup glaze.
In small saucepan, over medium heat, heat remaining glaze to a boil; keep warm.
Grill ham steaks over medium heat for 3 to 4 minutes on each side or ..
Slash the fat edge of ham.
Combine remaining ingredients; pour over ham in shallow baking dish.
Refrigerate overnight or let stand at room temperature 2 hours, spooning marinade over several times.
Broil ham slice over slow coals, about 15 minutes on each ..
Slash the fat edge of ham.
Combine remaining ingredients; pour over ham in shallow baking dish.
Refrigerate overnight or let stand at room temperature 2 hours, spooning marinade over several times.
Broil ham slice over slow coals, about 15 minutes on each ..
With sharp knife, score rind in triangle pattern about 1/4 inch (1 cm) deep.
Place ham in roaster.
Cover.
Bake in 350°F (180°C) oven for 2 hours.
Remove from oven and cut rind off ham.
Increase oven heat to 450°F(230°C).
Push a whole clove into each ..
About 3 hours before serving:
1. Stand ham upright, on its broad end, on roasting-pan rack. Remove all gelatin. With sharp knife, make diagonal cuts, 1/2 inch deep and about 1 inch apart, across all but back and bottom surfaces of ham. Repeat these cuts at an ..
MAKING
1. In 4-cup or 1 liter capacity bowl, combine orange juice, sugar, cornstarch, orange rind, curry powder and cloves and microwave at High for 2-1/2 to 3 minutes stirring twice during last half of cooking such that the mixture begins to thicken.
2. ..
Mix sugar, cornstarch, cloves, and salt.
Add cranberry-juice cocktail, orange juice, and raisins.
Cook and stir till mixture thickens and comes to boiling.
Slash fat edge of ham slice at 2-inch intervals.
Insert whole cloves in fat if desired.
Broil ham slice ..
Cook contents of rice and seasoning packets with sherry, water and 1 tablespoon butter or margarine according to package directions.
Soak raisins in orange juice.
Drain pineapple tidbits; reserve syrup.
In a small saucepan, combine pineapple syrup, raisin and ..
Ham Slices With Fruit Stuffing is a filling dish which you wouldn’t wanna miss. This wonderful and uniquely flavored Ham Slices With Fruit Stuffing recipe has got me quiet a few fans. So what are you waiting for, go ahead and try this Ham Slices With ..
Drain peaches, reserving 1/2 cup syrup; set aside.
In a large skillet, brown ham slice on both sides in butter over medium heat.
Remove ham to a platter and keep warm, reserving drippings in skillet.
In a small bowl, mix sugar, cornstarch and nutmeg.
Add ..
Slash fat edge of ham at 2-inch intervals.
Insert whole cloves in fat, if desired.
Place ham in shallow baking dish.
Bake in a slow oven (325°) for 30 minutes.
Meanwhile, make Cranberry Sauce: Mix brown sugar, cornstarch, cloves, and salt.
Add fruit juices ..
GETTING READY
1) Clean and trim outside fat from ham.
2) Arrange grill to about 5 inches from coals.
MAKING
3) Adjust ham on grill.
4) Brown one side and turn to brown the other.
5) In a small bowl mix the remaining ingredients thoroughly.
6) Baste the ham ..
Remove rind from ham; score fat.- Place ham, fat side up, in roaster.
Insert cloves in ham.
Combine vinegar and peach juice; pour over ham.
Spread ham with honey; sprinkle with brown sugar.
Bake at 300 de- grees .for 1 hour.
Bake, covered, for 2 hours; baste ..
In small glass bowl, combine juices, sugar, raisins, cornstarch and ground cloves.
Heat at high2 1/2 to 3 1/2 minutes, or until glaze is thickened; stir once.
Decorate ham with whole cloves.
Place ham on microwave oven safe roasting rack set in oblong baking ..
1. Place the raisins, cloves, cinnamon stick and pineapple juice in a small saucepan, cover and simmer for 10 minutes. Discard the cloves and cinnamon.
2. Blend the sugar and corn starch to a paste with the water, then gradually stir into the sauce and bring ..
Score or remove fat from ham.
Depending on size of slice, place in 8-in square dish or 12x8x2-in dish.
Drain fruit, reserving juice.
Arrange fruit attractively over ham slice.
Cover with wax paper.
Microwave at High (10) 10 to 15 Minutes.
Combine juice, ..
In 2-cup glass measure combine brown sugar, cornstarch, and cloves; mix well.
Stir in orange juice, honey, and rum.
Cook, uncovered, at HIGH for 2 1/2 minutes till thickened and bubbly, stirring after each minute.
Set aside.
Place ham slice in 12 x 7 1/2 x ..
In 2-cup glass measure combine brown sugar, cornstarch, and cloves; mix well.
Stir in orange juice, honey, and rum.
Cook, uncovered, at HIGH for 2 1/2 minutes till thickened and bubbly, stirring after each minute.
Set aside.
Place ham slice in 12 x 7 1/2 x ..
Remove excess fat from ham.
Score with cooky cutter or knife, making squares.
In each square place a clove.
Set in roaster.
Add water, wine, cinnamon, apples, orange and pineapple with juices.
Bake at 3000 2 hours, basting every 20 minutes.
Sprinkle brown ..
Preheat the oven to 325°F.
With a sharp knife, score fat side of ham diagonally to create a diamond pattern, making cuts about 1/4-inch deep.
Insert whole cloves into the corners of the diamonds, all over top of ham.
Place the ham, decorated side up, on a ..
Cherry Topped Ham is a very easy to prepare recipe. Enjoy this amazingly delicious Cherry Topped Ham; I am sure you would love to share your experience with
1. Heat the oil in a heavy 12-inch skillet over moderately high heat for about 1 minute. Add the ham steak and cook, uncovered, for 3 minutes on each side, or until browned.
2. In a small bowl, combine the water, ketchup, sugar, vinegar, mustard, and ..
GETTING READY
1) Take a small bowl and combine together orange juice, sherry, brown sugar, prepared mustard and ground cloves in it.
2) Take a shallow baking pan and place ham in it. Prick with a fork.
3) Pour prepared juice mixture over ham and marinate in ..