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In a blender or food processor, combine the pumpkin, pudding, water, orange juice, orange peel, cinnamon, and pumpkin pie spice or spice mixture. Process on low speed until smooth. Spoon into dessert dishes and refrigerate for several hours before ..

GETTING READY 1. Collect and measure all the required ingredients 2. Preheat the oven to 425°F before baking 3. Butter a baking dish or pudding mould MAKING 4. Into a mixing bowl add the pumpkin along with the spice, lemon extract and salt. 5. Use a fork ..

Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan. (Refrigerate remaining crust for later use.) Heat oven to 375°F. In large bowl, beat brown sugar and 1/2 cup butter until light and fluffy. Add pumpkin and eggs; ..

GETTING READY 1. Preheat the oven to 375°F. 2. Lightly grease a 9-inch x 13-inch baking dish with oil. MAKING 3. Prepare the filling in a mixing bowl, by beating cream cheese, sugar and egg with a wire whisk. Set aside. 4. In another mixing bowl, mix ..

GETTING READY 1) Preheat the oven to 350 Deg F (180 Deg C/Gas 4). 2) Grease and line two 6 inch round sandwich tins and also grease well a 575 ml (1 pt) ovenproof pudding basin. MAKING 3) ..

These Peanut Butter Tarts are so very compelling ! The creamy chocolate pudding fillings topped with Halloween candy, and cake decorations makes this pastry taste really out of this world ! Don't miss out on these Peanut Butter Tarts. You'll simply love them

The fluffy pumpkin pie is an old family pumpkin pie recipe in our family. Lovely as a fall dessert, the pumpkin pie is spiced with cinnamon, cloves and nutmeg. Combined with eggs, sugar and milk, the fluffy pumpkin pie is flavored a dash of vanilla. You can ..

These tasty treats pack on heck of a punch! I love these amazing Rum Muffins and I know you will too, and if not, after one or two you won€™t know the difference anyway. Up in Northern California I made these for a couple buddies over at SudsorDuds.com ..