and pepper
2 pounds halibut steaks
Melt ... with salt and pepper.
Season halibut steaks with salt and pepper and arrange in greased baking dish.
Pour Creole sauce over fish.
Bake in hot oven (400° F.) 30 minutes.
(American
You will find the CreoleHalibut a rare treat! Prepare the CreoleHalibut with a little effort and enjoy the recipe ... /2 teaspoon sugar
1 teaspoon salt
Dash Tabasco sauce
4 portions halibut steaks
Chopped parsley
Lemon wedges
1 1/2 lb. halibut slices
Salt and pepper to taste
Tomato slices
Chopped green pepper
Chopped onion
1/3 c. melted butter
Place halibut slices in buttered baking dish; sprinkle with salt and pepper.
Place 1 tomato slice on each halibut slice
or bottled clam juice
1/4 teaspoon ground cumin
1/8 teaspoon ground red pepper (cayenne)
4 halibut steaks (6 ... Rub the cumin and red pepper over the halibut steaks and place them on top of the vegetable mixture ... .
Transfer the halibut to warm dinner plates and spoon some vegetables over each portion
that will flake easily, like crappie, halibut, rockfish, etc ... for frying
Chipotle Mayonnaise
2/3 cup prepared mayonnise
1 lime, juice only
1 tablespoon Creole mustard
