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Halal Indian Pasta Recipes
Halal indian pasta is known for being an excellent high protein food.
The savour halal indian pasta is sure to get you satisfied.
Around the world you get to see halal indian pasta prepared in different ways but the typical method of preparing is mostly indian.
It is a lacto ovo vegetarian dish that is prepared by boiling.
Velvety halal indian pasta tastes great.
It is often served as main dish.
Depending on your level of expertise, cooking halal indian pasta could be easy.
SL: 172
Sweet Vermicelli
This is generally prepared on almost all festivals and by people of all communities.very easy and tasty dish - 39.0179
Vermicelli Salad
Mix the above ingredients and let the vermicelli marinate for a few hours before consuming - 35.338
Masala Vermicelli
Finely chop the onions, chillies, ginger, tomatoes , potatoes, carrots into small pieces and keep aside.
Heat oil and add mustard seeds once it splutters add channa dal, urad dal, and curry leaves. When they start to crackle , add peanuts or/and cashewnuts.... - 54.1723
Indian Crab Dry Curry
This Crab dry curry is a spicy and mouth-watering dish. All my family members love this dish very much. Try and enjoy! - 46.7719
Indian Vegetable Pasta
Indians who have never tried pasta or Italians who are bored of their pasta sauce should try this Indian vegetable pasta for a change. Chef Manjula's has come up with a pasta dish that will please all. The best part of the video is the way chef narrates the... - 87.5675
Pasta With Thai-indian Chicken Curry
The chef is making a fusion dish, Pasta with Thai-Indian Chicken Curry. This recipe comes as a treat to fans of European and Asian cuisine and if you love them both, it would be double bonanza. Nikko is having fun putting together a spicy delicious dish and... - 88.2521
Kadabu
make smooth dough using the wheat flour and salt with few drops of oil.make small puris taking lemon size ball of the dough and rolling it out.
Pressure cook dal till soft and make paste out of it by grinding.Heat a heavy bottom pan add in the dal,jaggery... - 34.6764
Shrikhand
Hang the curds in a muslin cloth in a cool place for approximately
3 hours until all the liquid (whey) has drained off.Rub the saffron
into the warm milk until it dissolves.Mix together the hung curds,
sugar, saffron mixture and cardamom in a bowl and... - 45.9382
Egg Spicy Roast
This Egg roast is a very spicy and tasty dish to be tried and enjoyed! - 48.6595
Modak
These are sweet rice flour dumplings. They are very delicate and tender. - 49.0324
Chicken Tikka
Boneless chicken pieces richly flavored with spices and grilled to perfection. - 37.0981
Tandoori Raan
A delicious succulent Tandoori Raan recipe just for you. Enjoy the taste of the delicious lamb marinated in hung curd and the traditional Indian spices. Relish a mouth watering meal with the Tandoori Raan recipe. - 45.902
Boti Kabob
Succulent pieces of meat soaked in exotic spices and grilled to perfection. Perfect starter for that special occasion. - 36.7553
Tandoori Chaap
The delicious Tandoori lamb chops recipe is a mouth-watering delight. An appetizer fit for all occasions. This lip-smacking dish is going to be the center of all attention at your dinner. - 44.5738
Paper Dosa
Preparation time= grinding time ( not included soaking time) - 34.7695
Potato Raita
Method
Whisk curds,add the salt, red chilli powder, chaat masala and mix well. Taste and adjust seasoning.
Add the potatoes, green chilli and coriander leaves. Mix well.
Transfer to a serving bowl. Garnish with roasted cumin powder. Refrigerate until... - 44.5292
Sweet Lassi By Nisha
This refreshing cold drink can be served any time of the day.It is known to quench
thirst immediately and is also used as an appetizer.In Punjab, this cold drink is a must with all dishes as it accelerates digestion. - 35.6548
Majjige Huli
VARIATION : For this curry vegetables such as Ash Gourd, Chayote Squash, Spinach, Brinjal,Cucumber can be used - 36.6108
Carrot Pulao
Drain the rice and put into a saucepan with the water.
Bring to the boil, stir in the salt and the butter.
Allow to boil steadily for a minute.
Place the lid on the saucepan and simmer for 12-15 minutes. Do not lift the lid during this time.
Remove the pan... - 45.2976
Malai Wale Kofte
traditional kofta (meat ball) is very rich and spicy. these malai koftas are lite in calories and can be used by kids - 50.9738
Chicken Pepper Soup
This Chicken soup is very good therapy for bad cold and sour throat. Try and enjoy! - 46.0839
Classic Chicken Korma
Cut Chicken into small pieces, wash well & marinate chicken with yogurt, ginger garlic paste, salt, chilly powder & turmeric powder for half-an-hour.
Heat oil in a deep saucepan, when hot, add mustard seeds, shajeera, bayleaf, cloves & cinnamon stick & saute... - 39.9518
Turkey Pulao
Wash Basmati Rice and keep aside. Heat 1 tsp ghee is a small skillet. Add bay leaves, cloves, cinnamon sticks, green cardamoms and saute for a few seconds and add this to the Rice. Add 4 cups water and allow it to soak for 30 minutes.
Cook Rice either on... - 42.909
Spicy Spongy Chicken Fry
Spicy spongy chicken fry is spicy, juicy, crispy, spongy, colourful dish which is favoured by all indians. Can't stop eating just one, you'll be going on and on munching...!!! Enjoy! - 44.0324
Greens Dal Curry
This Greens dal curry is very healthy and tasty to be had with rice or chapati. Try and enjoy! - 46.1557
Fruity Punch
Combine juices and chill. Pour into punch bowl over block of ice and add ginger ale. - 28.1203
Lemon & Blueberry
Prepare mint simple syrup. In an old-fashioned style glass, add blueberries and about ½ ounce of mint syrup. Muddle (smash) the blueberries against the bottom of the glass until crushed. Add ice, limon rum, and lime juice. Stir well. If needed, sweeten with... - 25.4866
Nalli Gosht
A step by step guide to make the traditional nalli gosht . The nalli of lamb cooked in the rich Indian spices is the right treat your family deserves on a holiday or any special occasion. Whip up a treat and just the smile on their faces will say it all. - 51.9584
Cashew Rice With Peas
Wash rice.
In 1 quart pan put 2 Tbsp oil, garlic powder and rice. Stir over medium heat for 30 seconds.
Add water, turmeric and salt. Add peas.
Bring to a full boil, then cover and cook on very low heat for 18 minutes; stir in cashew pieces.
Garnish w/... - 32.3512
Basic Milk Shake
This is the basic milk shake recipe any number of combinations can be made with this. - 30.092
Vegetable Kebab
Boil peas till they are two-third done.
Grind it coarsely, add onion, ginger garlic paste.
Heat 1/2 tbsp of oil, saute peas with onion, ginger & garlic paste for a minute.
Cool & then add cornflour, salt & garam masala.
Make kababs with this batter & fry... - 36.6136
Mutton Kulambu
* Cut the mutton in small pieces and pressure cook it 2 cups of water, with a pinch turmeric powder and a drop of oil for 3 whistles.
* If you don't have kulambu powder then you can fry the other said powders lightly without any oil and use that instead of... - 45.6539
Swiss Pinwheels
Grate paneer and add all other ingredients to make a paste. (except corn flour and maida & bread)
Cut the sides of a buttered bread slice, keep it flat on a rolling board.
Press, applying pressure with a rolling pin so that the holes of the bread close.... - 42.9536
Black Chicken
In a pan add redchillipd,dhainyapd,haldi and roast it till nice aroma comes.but becarefull,it shouldn't get burnt.
In another pan.
Add oil,when it hot.
Fry chopped onion till it becomes brown.
Then add tomato and fry till it becomes mashy.
Now add chicken and... - 50.1162
Tomato Lamb Curry
Wash lamb thoroughly and cut them into 1 inch pieces. Marinade lamb using yogurt, dhaniya powder, garam masala powder, turmeric powder, ginger garlic paste, salt and chilly powder. Mix well so that the marinade coats all the pieces well. Refrigerate for at... - 35.6133
Citrus Candy
Use a knife or a citrus peeler to score the peels of four oranges into quarters. Peel the oranges carefully, trying to keep the peels intact as much as possible. Set the peeled oranges aside and reserve for another use.
Using a sharp knife, cut away the... - 28.175
Patthar Ka Gosht
This spicy Hyderabadi delight is sure a great way to pamper your taste buds. The Patthar ka gosht was an integral part of the Hyderabadi cuisine in the days of royalty and continues to hold pride of place. Cook this delicious meal all for yourself and enjoy... - 50.7679
Lite Vegetable Biryani
Lite Vegetable Biryani is a dish made of less masalas and more vegetables & nuts to give lots of taste. Try out and enjoy!! - 54.9097
Gosht Nihari
Gosht Nihari, a gift of Awadhs to Delhi cuisine. A hearty meal is the gosht nihari, a fantastic blend of meat with aromatic spices. There are other Pakistani versions which are equally succulent. Also the nihari was traditionally made with beef, and the bones... - 58.4864
Almond Shake
a very healthy drink tastes superb..Makes growing kids strong and sharp. - 30.5163
Indian Vegetable Pulao
The Indian vegetable rice is a complete meal by itself. You may or may not add any side dish to this recipe. It is just perfect, when served with plain yogurt or a plate of fresh salad or savory mango pickle. Within 15 minutes you can serve a great meal for... - 126.533
East Indian Snack
In mixing bowl or slow-cooking pot, mix together noodles, cashews, Rice Chex, and coconut.
Sprinkle with curry and ginger.
Add butter and soy sauce.
Toss until well mixed.
Cover and cook in slow-cooking pot on low 3 to 4 hours.
Uncover the last 30 to 40... - 39.4393
Indian Style Spicy Macaroni
Talk about fusion food, baby! It is a savory blend of Indian curry base and Italian macaroni. It is a sneakishly clever dish and it will surely surprise everyone - 130.127
Indian Rock's Spaghetti Squash
The basil accents the Indian Rock's Spaghetti Squash. Indian Rock's Spaghetti Squash tastes divine. Make it today! - 19.4757
Balinese Grilled Mackerel - Ikan Bumbu Bali
Ikan Bumbu Bali, as it is lovingly known by the people of Bali which is considered to be heaven on earth. It is a traditional Indonesian dish which is quite centric to their age old methods of cooking food, using a base of sauce and then cooking the meat into... - 52.7012
Masala Pasta
1. Boil pasta as per instructions on the packet.
2. Cut all vegetables in long pieces.
3. In a vessel, roast all the vegetables on high flame for 2 minutes. Add a pinch of Salt to taste and keep aside.
4. In a pan, put cumin seeds and roast for 1 minute.
5.... - 36.6117
Garlic Rice And Pasta
In 3-quart casserole, combine margarine, rice and spaghetti.
Microwave at High for 4 to 7 minutes, or until spaghetti is golden brown, stirring after first 2 minutes, then after every minute.
Stir in remaining ingredients, except parsley.
Cover.
Microwave at... - 47.6504
Pasta With Dal
1. Add a pinch of salt to all purpose flour and mix. Then add water and mix well in to a tough dough and keep it aside for 1.30 hrs (maintain the consistency of a pasta dough)
2. Boil the lentils and blend it in to a fine paste.
3. Take another pan and add... - 34.0669
Jazzed Pasta
ONEMAN SHOW DESCRIBES two jazzzed up versions of pasta for dinners.Enjoy ITALIAN FOOD. A SPICY VODKA COCKTAIL IS ALSO DESRIBED. HAVE FUN. - 20.0971
Garlic Chicken With Pasta
Prepare linguine as directed on package.
Rinse with warm water.
Drain and place in large serving bowl.
Set aside.
In 1-quart casserole, combine chicken and garlic.
Cover.
Microwave at High for 3 to 5 minutes, or until chicken is no longer pink, stirring after... - 43.9373
Pasta With Bacon And Nuts
Bringe a large saucepan of water to a boil, add the pasta and cook until al dente Drain under cold water and toss lightly in a little of the olive oil to prevent it | from sticking.
Meanwhile, heat the rest of the oil in a large frying pan over moderate... - 31.9016
Basic Egg Pasta
Put the flour, egg and olive oil into the food processor, turn on and immediately begin to dribble water through the spout until the dough spins in a ball around the centre spindle.
Remove the dough and cover with a damp cloth for an hour.
If you are making... - 34.2882
Stir-fried Pasta With Vegetables
Stir-Fried Pasta With Vegetables is a filling and nutritious dish that can be prepared in no time. I prepared this dish for a few vegan friends of mine and they loved it! Try this brilliant Stir-Fried Pasta With Vegetables recipe! - 41.4832
Pasta With Prawns And Sun Dried Peppers
1. Cook the pasta according to packet instructions until just tender, drain and set aside. Stir in a few drops of the oil to prevent the pasta shells from sticking together.
2. Rinse the prawns and then pat them dry with paper towels. Cut the sun-dried... - 32.7952
Pasta In Dill Sauce
Prepare spaghetti as per instructions on the packet, drain and set aside.
Heat one tablespoon olive oil in a big thick bottomed pan.
Stir in corn flour and mix well Add one cup of water and mix well.
Add the chopped dill and crumble in the mozarella cheese... - 41.939
Pasta With Ricotta Peppers & Arugula Sauce
If you are looking for a unique pasta recipe that is also a quick one. Try out this Pasta with Ricotta Peppers & Arugula Sauce from chef Camille. She will show you how she does it in her restaurant. And if you follow her you can do this at home just like... -
Pasta With Tomato And Garlic
Heat the oil in a pan and saute the garlic and the shredded Kashmiri chillies.
Add the tomato puree and the diced tomatoes.
Flavour with the oregano.
Cook the pasta till al dente, in a pan of lightly salted water.
Drain and place in an oven-proof dish.
Add... - 38.6277
Pasta In Spinach Soya Sauce
Prepare the macaroni as per the instructions on the packet, drain ana set aside.
Mix the soya milk powder in a cup of water and keep ready to add to the sauce.
Heat the olive oil in a thick bottomed pan and stir in the corn Flour.
When it is mixed well add a... - 40.4728
Pasta With Chicken Tikka And Mint Raita
In a mixing bowl, stir together 3/4 cup of the yogurt and 1 teaspoon of the lemon juice with the ginger, coriander, paprika, cumin, and turmeric.
Add the chicken breasts and turn them to coat them well.
Leave them to marinate at room temperature for about 30... - 45.9958
Pasta With Spiced Lentils And Tomatoes
In a large skillet or saucepan, heat the oil with the garlic and onion over moderate heat.
When they sizzle, add the cumin, coriander, ginger, and red pepper flakes and saute for 1 minute more.
Add the tomatoes, breaking them up with your hands, and stir in... - 36.8017
Citrus Garlic Chicken With Pasta
For all the comfort food lovers here is a citrus garlic chicken with pasta recipe that is quite exotic when it comes to subtle flavors and it is also a healthy deal, making it a perfect choice for dinner after a busy day at work. Watch the video for the exact... - 111.046
Tofu, Pasta And Olives
Poach the tofu for 3 minutes in a small pan of simmering water.
Drain and set aside.
Heat the olive oil in a heavy frying pan and add the celery, kale or spinach and herbs.
Stir-fry for 3-4 minutes, then reduce the heat to low and cook for a further 6-7... - 40.5535
Indian Vegetable Pasties
1. To make filling, heat oil in a frying pan over a low heat, add onion, garlic, ginger, cumin, coriander, garam masala, turmeric and chili powder and cook, stirring, for 5 minutes or until onion softens slightly.
2. Stir in peas and tomato, bring to... - 37.9239
Indian Curry Sauce
Peel and core the apple, then slice.
Peel and finely chop the onion.
Put the apple, onion, buttermilk, milk, curry powder, sugar and white wine in a sauce- pan.
Bring to the boil and simmer for 15 minutes.
By this time, the apple should be a puree.
Remove... - 38.0365
Indian Peach Salad
This Indian Peach Salad tastes simply awesome ! I tried this amazing peach, bird, and cucumber platter with mint yogurt seasonings with my pasta and the result was mind blowing ! Just taste this Indian Peach Salad yourself and let me know if you like it ! - 38.8603
Indian Style Turmeric Vermicelli Rice
When you need an easy rice side to serve alongside your stews, gravies or meats, just try making this one. Delicious, filling and vibrant, turmeric adds an interesting flavor and color to this rice dish. And it’s quite simple to make too. All you have to do... - 28.1801
Indian Masala Fried Fish
You must have heard about Indian spices. Yes, these spices make your food a real delicacy. Here you will learn to prepare a mouth-watering fish preparation using all these flavorful spices, which also take care of your health. - 147.362
Spaghetti And Cheese
Boil the spaghetti in salted water.
Drain, add cold water and drain again.
Put the spaghetti in a greased dish, pour over the white sauce.
Mix chilli powder, butter and cheese, and spread over the top.
Bake in a hot oven till the top browns. - 28.9987
Thukpa/gya Thuk
Fry the chopped onions, garlic and green chillies together till the onions turn light brown.
Add minced meat to the pan and fry for 10 minutes.
Add salt to the fried meat and keep aside after cooking.
Boil 4 litres of water thoroughly and add the noodles and... - 38.7265
Vermicelli Payasam
Payasam, a traditional dish in the Indian subcontinent, is a rice pudding typically made by boiling rice with milk and sugar. It is often flavored with cardamoms, saffron, pistachios or almonds that have been soaked overnight and made into fine paste. - 47.6739
Vermicelli Idli
Vermicelli is a type of pasta, round in section and somewhat thinner than spaghetti.
It can also be made as different dishes according to one's creativity and one such creation is "The Vermicelli Idli". - 51.0478
Cooking For Crowd
This video is a creation of SuperVeggieDelight. You can visit SuperVeggieDelight for complete recipes, and more videos. - 15.8768
Summer Pasta Salad
How about a pasta dish that is healthy and refreshing during the hot days? Well, Summer pasta salad is your answer and this summer you should be trying it out. The cute looking chef in the video is making it in 4 simple steps that is boiling pasta, chopping... - 114.957
Cold India Pasta
MAKING
1) In a medium bowl, add yoghurt, instant milk powder, rice vinegar, cumin and pepper. Whisk well to combine.
2) Add in the cooked pasta, radish, celery, scallion, mint, cilantro and parsley. Combine all.
3) Cover the bowl with a plastic wrap and place... - 41.2861
Macaroni And Brinjal
Cut the brinjals into thin two inch long pieces and soak them in salted water for fifteen minutes.
Drain and deep fry them, making sure they do not turn too brown.
Put four pieces of brinjals in a greased dish and place the macaroni and tomato over them.
Put... - 29.1351
Macaroni Pie
This Macaroni Pie is a terrific treat. I love this for breakfast or even as a side dish for lunch. Try this Macaroni Pie and let me know if you like it ! - 37.5962
Macaroni And Tomato
This Macaroni and Tomato makes a sumptuous meal. Have it for a heavy breakfast or a light lunch. Try out this Macaroni and Tomato for your next meal and let me know if you like it ! - 34.1106
Macaroni And Cheese
This Macaroni And Cheese is what I love for my breakfast. I love the creamy feel of this dish in my stomach. Try out this and Macaroni And Cheese tell me if you like it ! - 32.3181
Tagliatelle Alla Panna
Melt the butter in a pan and add the cream and half the cheese.
Keep warm.
Cook the pasta, following packet directions carefully to avoid over-cooking.
Drain the pasta and stir in the rest of the butter and cheese.
When every strand is coated, stir in the... - 24.0703
Vermicelli
Make a syrup by mixing the sugar and water and cooking it for a few minutes.
Fry the vermicelli in ghee till golden brown in color.
Add the cardamoms.
Pour in the syrup and bring it to the boil, stirring continuously.
Cover and cook for about fifteen minutes... - 33.4624
Tomato Soup With Semi Di Melon
In a large saucepan, over medium heat, heat the butter and oil.
Add the onion and garlic.
Season lightly with salt and pepper and saute until soft.
Stir in the tomatoes and simmer 5 minutes, mashing them with a wooden spoon.
Add the water, broth, and... - 42.6161
Pasta With Mangetout And Red Kidney Beans
Cook the pasta in boiling salted water until it is tender.
Drain and set aside.
Place the diced onions, tomato sauce, chilli powder, garlic, turmeric, salt, lemon juice and sugar in a food processor or blender.
Blend for about 1 minute or until a soft, smooth... - 39.5816
Leftover Pasta With Egg
Managing leftover foods sitting in the refrigerator, is a real problem to many of us. In this video, chef Dani Spies shows a brilliant way to serve your leftover pasta by adding some fresh vegetables and garnishing with a simple egg omelet. This way it... - 117.328
Pasta With Curried Chicken
Pasta With Curried Chicken is actually a fusion recipe involving Italian, Thai and a touch of Indian cuisine. With great ease, Chef Nikko puts together a dish that has the best of three cuisines. While Italians experiment with different pasta sauces, this... - 108.409
S O S Platter
Cook the spaghetti.
Drain and return to the pan.
Shape the sausage meat into 4 patties, fry or grill until brown on both sides.
Heat the soup, add the Worcestershire sauce and seasoning and pour over the spaghetti.
Mix thoroughly.
Place in hot dish and top... - 30.8653
Sevaiyon Ka Payas
Heat ghee in a pan.
Gently fry the vermicelli till golden.
Add the milk.
When the vermicelli is soft, add sugar, drained raisins and cashewnuts.
Add cardamom powder and blend.
Chill and serve in individual glasses. - 31.9494
Kasha Varnishkas
Kasha Varnishkas is a delicious and nutritious dish. I served this filling dish for dinner when a friend came over and she still talks about how she enjoyed it. Try this easy Kasha Varnishkas recipe and you will understand. - 36.2081
Kalkals
Mix flour with milk, cardamom powder and beaten eggs to form a pliable dough.
Make the dough into very small balls.
Roll out each ball into an elongated 2 cm x 4 cm shape.
With a greased fork draw lines on each shape and roles over to form a shell shape.
... - 37.3396
New Delhi Spaghettini With Chicken
In a bowl, place the chicken, cayenne, black pepper, 1 teaspoon of salt, cornstarch, and egg white.
Blend well.
In a frypan, heat the oil over medium heat and brown the chicken evenly.
With a slotted spoon, remove the chicken, leaving about 2 tablespoons of... - 43.3687
Liver And Macaroni
This Liver And Macaroni makes a sumptuous meal ! Generally Indians have rice or roti for a full meal, so this liver and macaroni though good for lunch or dinner finds place in the breakfast or brunch slots. Try this pasta meat casserole and tell me if you... - 26.8559
Vegetable And Meat Pie
Put the vegetables, macaroni and meat in a greased dish and pour over the white sauce.
Sprinkle cheese and spread the egg on top.
Bake in a hot oven for about twenty minutes, till the top gets browned. - 29.2173
Seafood Fra Diavlo
You can enjoy this deliecious recipe of seafood fra diavlo, it is an Indian cuisine. - 35.0642
Sayal Onion And Tomato Curry
Sayal Onion and Tomato Curry is an addiction. What I call a typical fusion fare with inclusion of macaroni, this curry rich in seasonings will make a mind-blowing mate to your rice or Indian bread dishes. This Sayal Onion and Tomato Curry is a must try dish... - 45.1667
Bombay Potato Noodles
In a bowl, blend the potatoes, flour, salt, tumeric, and cayenne until the mixture is smooth and thick.
Heat the oil in the deep-fryer or pot until a haze forms over it.
Using a potato ricer, and working with one-fourth of the potato mixture at a time,... - 28.8415
Homemade Rice Sevai (rice Noodles)
A popular south indian rice noodle made using an extruder in a traditional way. Sevai is often flavoured with Lemon, Tamarind, Tomato, Coconut, etc. and tastes best when served warm. Popular accompaniments for plain sevai are sweetened coconut milk,... - 34.7636
Macaroni And Vegetable
Peel and cut each parval into three pieces.
Peel the potato and cut it into smaller pieces than the vegetable.
Cut the boiled macaroni into one inch pieces.
Heat the ghee in a frying pan on a moderate fire.
Fry the potatoes for five minutes, add the... - 38.9974
Assam Laksa Stock
Assam Laksa Stock is a delicious spicy fish accompaniment that teams the best with Laksa noodles. Try this Assam Laksa Stock for your next party and let me know if you like it ! - 41.2123
Malay Curried Noodles
GETTING READY
1) Allow a large pot of water to come to a boil.
2) Add in 1 tablespoon corn oil and pasta and cook the pasta until it just becomes soft, draining well, when done.
3) Rinse the pasta under cold running water and then drain again.
4) Transfer the... - 46.6034
Italian Tagliatelle With Cream And Mushrooms
Why not make some creamy mushroom pasta for dinner tonight. Take a look at this excellent video that shares a recipe that is simply incredible. Here the mushrooms, cheese and cream blends perfectly well with the pasta to make it so flavorful. See the video to... - 109.824
Vegan Curried Peanut Noodles
Are you short of time to prepare dinner? Try Vegan Curried Peanut noodles. It will be done in 15 minutes and is very filling. The best part of this dish is that it is quick and easy to cook and tastes awesome! - 101.577
Spicy Chili Mac
In skillet cook meat and pepper till meat is browned; drain fat.
Stir in undrained tomatoes, undrained kidney beans, tomato sauce, Mexican Seasoning, bay-leaf, 1/2 cup water, and 1 1/2 teaspoons salt.
Bring to boiling; add macaroni.
Cover; simmer, stirring... - 31.5752
Tomato Soup With Trahana
In a large saucepan, saute the onion and celery in the oil until they are soft.
Add the tomatoes, broth, bay leaf, and basil.
Bring to a boil and simmer for 10 minutes.
Add the trahana and cinnamon, and simmer for 20 minutes, or until the soup thickens.
Stir... - 35.8995
Penne Chicken Curry
In a sauce pan heat the butter.
Saute the pepper, onion, garlic and mushrooms until tender.
Stir in the flour and curry powder.
Continue to cook 2 minutes over low heat.
Add the tomatoes and simmer for 5 minutes.
Add the chicken stock and sour cream, simmer... - 45.659
Vermicelli With Chicken Cutlets
Place a large bowl in the freezer until it is very cold.
Meanwhile, melt half of the stick of butter.
Place the ground chicken, sausage meat, 1 1/2 teaspoons of salt, 1/2 teaspoon of pepper, mace, and melted butter into the cold bowl.
Mix well with your... - 42.5494
Vermicelli Upma
A TRADITIONAL SOUTH INDIAN BREAKFAST VERMICILI UPMA - 36.737
Vermicelli Kitchdi (semiya Upma)
Vermicelli Kitchdi is a very simple, quick breakfast. Vermicelli will be easily available in any indian store, can be bought and stocked for months. Try this and enjoy! - 48.604
Vermicelli Pudding
Break vermicelli into about 1 inch pieces.
Heat ghee in a pan and fry vermicelli until light brown, turning frequently.
Boil milk in a pan for five minutes.
Add it to browned vermicelli.
Continue cooking till vermicelli is cooked.
Add sugar and cook for some... - 41.1895
Vermicelli Helwa
Crush the vermicelli into a bowl.
In a heavy based pan melt the butter throwing in the vermicelli at the same time.
Stir continuously on a low heat until all the butter has melted and taking care not to burn the vermicelli.
To this add the nuts and desiccated... - 34.1045
Vermicelli Payasam
1. Heat ghee and lightly fry the cashewnuts and raisins. Set aside.
2. Grease a skillet with ghee and fry the vermicelli in it, till light brown.
3. Boil the water in a pan and add the vermicelli to it.
4. When half the water is absorbed, add the milk and... - 37.4606
Soutpheni
MAKING
1)In a saucepan, boil milk and add sugar. Let it cook in medium heat until thick and reduced to half.
2)Take a serving dish and put soutpheni in it and pour the milk over it.
3)Sprinkle remaining ingredients. Chill.
SERVING
4)Decorate the dish with... - 36.9303
Vermicelli (shewaya Upama)
1. Heat 1 tsp of oil in a kadhai and add vermicelli. Fry vermicelli till it get brown. Keep aside.
2. Heat remaining oil in kadhai. Add mustard seeds, green chillies & curry leaves.
3. Then add chopped onion. Fry onion till it get brown.
4. Add tomato, green... - 37.4333
Vermicelli Nuts Idli
1. Chop green chillies finely. Chop cashewnuts coarsely.
2. Heat fat in a fry-pan; fry black gram and mustard seeds until seeds begin to splutter.
3. Add chopped ginger, coriander and curry leaves, chillies and cashewnuts.
4. Now add the vermicelli and fry to... - 44.8619
Tomato Vermicelli Soup
MAKING
1) Take a pan and melt the butter.
2) Brown the onions in it by stirring it often with a wooden spoon.
3) Add tomatoes to it and cook over medium flame for 10 to 15 minutes until it gets reduced.
4) Add thyme, parsley, bay leaf and sugar to the... - 45.9699
Vermicelli Sweet Kheer
Semiya Paayasam is one of my favourite dish. I got so many appreciations for this one made especially in special occasions and festivals. - 40.4341
Vermicelli Upma
Heat 1 tsp oil, add vermicelli and roast on a medium flame till golden brown. Remove from pan and keep aside.
Chop the vegetables
Heat oil in a skillet and put mustard seeds. When they splutter, add black gram dal and chana dal and fry till golden brown. Add... - 42.132
Classic Macaroni Summer Salad
Pasta salads are a must on the summer picnic menus. This classic summer macaroni salad recipe is one such sumptuous salad which you would love dues to its creamy and crunchy texture and the combination of subtle flavors. Try it on your next summer outing and... - 110.83
Paneer Stuffed Fried Bread Part 1: Stuffing
Tina and Nikko are experimenting with paneer, Indian cottage cheese. Interestingly, they have made paneer at home and are using it as stuffing for bread. Tina also shares her simple paneer recipe which many Indians dread to try at home; she makes it sound so... - 68.8245
Paneer Stuffed Fried Bread Part 2: Pan Frying
In this part of the video, the chefs are stuffing the bread and we get to see the stuffing process and frying method. Tina stuffs the bread quickly for a rustic look so it saves a lot of preparation time. These paneer stuffed fried breads are delicious and... - 70.3809
Bahraini Fish Recipe-وصفة سمك من البحرين
The recipe is very easy to prepare and cook. The sauce is very flavorful with all the ingredients in it. I used fresh white fish that is a local fish found abundantly in Bahrain, similar to grouper fish. - 45.4296
Dhal
MAKING
1. In a large saucepan or a stock pot, combine lentils, water, salt, chili powder, and turmeric Place pan on a medium high flame and bring to a boil.
2. Reduce heat to low, cover the pan or pot with lid and simmer 45 minutes, stirring occasionally,... - 44.7155
Spicy Chili Mag
Coat a Dutch oven with cooking spray, and place over medium-high heat until hot.
Add chopped onion, chopped green pepper, and minced garlic, and saute vegetable mixture until tender.
Add chili powder, cumin, garlic powder, and crushed red pepper; saute 1... - 39.0925
Banana Kofta
These Banana Koftas are a desire. A class apart from the normal vegetable koftas the sweetish fruity taste of these banana dumplings are sure to mesmerize you. Try out your pasta or rice dishes with these Banana Koftas and let me know if you like them. - 35.1897
Ghau Ni Rotli
Sieve flour with salt in a thali.
Make a well in the centre and pour in fat.
Add enough boiling water to bind.
Mix using a wooden spoon, till dough cools down.
Knead with your hands, adding more water if required to make a pliable dough.
Another method is to... - 39.4701
Tomato Chutney
This Tomato Chutney is simply extraordinary ! Granny Smith Apples and golden raisins set this a class apart from the others. Try this Tomato Chutney with breads or pasta and you are going to be a sure addict. Let me know if you agree with me. - 35.5125
Healthy Vegetable Pulao
Pulao makes an easy meal and if it is loaded with different vegetables it is ought to be a healthy vegetable pulao. The chef here show how to make the dish and also give quite a few tips on cooking rice.Watch the video to learn them all. - 147.506
Banana Leaf Wrapped Fish With Salad
If you are visiting India, make sure to taste the fish dishes of the country. Someone has rightly said that this country is a land of fish and rice. Here in this video also, the chef tells how to make delicious steamed fish which goes along well with salad... - 122.419
Basmati Rice With Low Fat Chicken Tikka Masala
Chicken tikka masala with basmati rice is a delicious main course dish. The video here shows how to make it and that too by making it with low fat ingredients. Have a look at the video and treat your family and friends with this amazingly delicious low fat... - 141.544
Shahi Spring Lamb Korma
1. Pour the oil into a heavy-based saucepan and place over a medium heat. When the oil is hot, add the onions, bay leaf and cardamoms and fry gently until golden brown. Remove from the heat and set aside.
2. In a large mixing bowl, blend the lamb, fennel... - 39.8741
Hyderabadi Haleem
Hello everybody...I've been going through soooo many wonderful recipes on this website since the last few weeks and today i finally decided to post a recipe myself.Its a famous Hyderabadi dish called "Haleem" which is usually prepared during the holy month of... - 86.335
Garlic Chicken Canalones
Mix together ingredients.
Place some of filling in center of each pasta rectangle.
Roll firmly; seal seams and ends, moistening with water to fasten.
Drop filled pasta into boiling salted water; cook 10 minutes.
Remove with slotted spoon; place seam-side-down... - 30.4651
Simple Creamy Tomato Soup
Simmer 5 minutes more; remove from heat and stir in 1 cup low-fat yogurt.
Serve immediately. - 22.5619
Plum Spiced Lamb Cutlets
The plum spiced lamb cutlets are grilled lamb cutlets that can be served as a side or with pasta. Marinated with a mix of plum sauce, tomato sauce, honey, worcestershire sauce and mustard, the plum spiced lamb cutlets are savory and sweet. They are grilled... - 42.5054
Quick Chicken And Spring Onion Stir Fry
1. Cook the pasta in lightly salted boiling water according to the packet instructions until just tender. Set aside.
2. Heat the butter with the oil in a saucepan. Lower the heat and add the finely diced garlic, ginger and chicken pieces and stir-fry for... - 38.1697
Masala Mafia
THIS IS A COMBINATION OF ITALIAN AND INDIAN COOKING , INDIAN COOKING IS FAMOUS FOR SPICY !!! AND ITALIAN FOR A MILD COOKING !!! , THE COMBINATION OF THIS MAKES A DELICIOUS AND A VERY EASY DISH - 47.8329
Curried Sevaiyan And Brussels Sprouts
If you are in a mood to try something new in your kitchen today, then this video will surely come to your aid. Chef Bhal Dave storms up a unique dish — curried vermicelli and brussels sprouts that makes for yummy indulgence. Don't believe? Try it and you... - 110.188
Butter Spinach
This Spinach with seasonings makes a great combination with rice , breads or pasta. There's no better way to eat these healthy greens. Try out this Spinach dish and let me know if you like it. - 25.9077
Spaghetti With Butter Cream And Parmesan
MAKING
1) In a small saucepan, heat the butter and cream together.
2) In a large warm buttered bowl, spoon the cream, sprinkle with the cheese and toss gently to mix.
3) Season with the salt and pepper to taste.
SERVING
4) Spoon the pasta into large bowls... - 34.3517
Cauliflower And Prawn Pie
This Cauliflower and Prawn Pie is an amazing medley of cripsy fried prawns and cauliflower. Just try this Cauliflower and Prawn Pie for lunch with rice or pasta and let me know if you like it . - 38.1164
Chilli Prawn
MAKING
1) Take a frying pan, heat oil and stir in sugar snap peas. Cook for about 2 minutes and stir continuously to uniformly coat the peas in oil.
2) Now put prawns, garlic, and chilies and saute for 2 minutes. Add soy sauce and pepper as per... - 35.7802
Mexican Dosa
1. Take one tortilla and spread some chili paste according to your spice level.
2. Then spread 2 tbsp of beans in triangular shape.
3. Place some tomatoes and capsicum on it.
4. Bend the tortilla from-three sides to give a triangular shape.
5. Heat a non... - 31.0674
Curried Egg Noodles
Heat oil in frying pan over medium heat. Add onion, garlic and celery; cook 3 to 4 minutes. Mix in curry powder and cook 3 to 4 minutes over low heat.
Mix in flour until well incorporated; cover and cook 3 minutes over low heat.
Pour in chicken stock, mix... - 26.685
Coriander Curry Shrimp
1. In a 6- to 8-quart (6- to 8-liter) pan, cook vermicelli in about 4 quarts (3.8 liters) boiling water until just tender to bite (8 to 10 minutes); or cook according to package directions. Drain well, transfer to a warm rimmed platter, and keep warm.
2.... - 31.0809
Spicy Chili Mac
1. Combine carrots, onion, and 4 cup (60 ml) water in a 4- to 5-quart (3.8- to 5-liter)-pan. Cook over medium-high heat, stirring often, until liquid has evaporated and vegetables begin to brown (about 10 minutes).
2. Add 3 1/2 cups (830 ml) of the broth and... - 28.3034
Penne With Chicken Curry
MAKING
1)In a deep pan, boil Buitoni Penne in salted water as per pack instructions.
2)Remove from heat and drain.
3)In a pan, heat oil and add the cardamoms, cloves and cinnamon.
4)Put in the onions and briefly fry till golden brown.
5)Put in ginger and... - 44.2375
Fish In Garlic And Fenugreek
This Fish In Garlic And Fenugreek is a terrific dish ! Try out this spiced fish with rice or pasta dishes and tell me if you've enjoyed it. This flavorful Fish In Garlic And Fenugreek is a desire! - 48.6545
Garlic And Fenugreek Curry
Garlic And Fenugreek Curry, a flavorful medley of meat or vegetables interspersed with savory bread crumbs is what your taste buds need if you're tired of bland accompaniments with your rice or roties. You can even try it with pasta dishes. Tell me how you... - 41.9937
Pear Chutney
This Pear Chutney tastes incredible ! Try this spicy pear and cherry condiment with breads or pasta and let me know if you like it ! Your suggestions for this Pear Chutney are welcome ! - 36.2715
Creamed Fish
This Creamed fish is delicious ! This Baked fish tastes superb with my rice dishes. You can try it with pasta too ! Try out this Creamed Fish and let me know if you like it ! - 43.8611
Scallops With Vegetable Sauce
In a large skillet, heat the oil, and saute the onion, garlic, and green pepper until slightly wilted.
Add all the remaining ingredients except the scallops.
Simmer uncovered until the vegetables are tender and the tomatoes are reduced to a sauce, about 20... - 38.9997
Freezer Dill Pickles
This Freezer Dill Pickle made of sweet and sour, spiced and seasoned cucumber partners best with my meat and pasta. Try this the way you want to. Tell me if you like this Freezer Dill Pickle. - 32.6786
Fish Curry With Lentil And Vegetables
If you are fascinated about curries, then you must try this simply incredible lentil and vegetable based fish curry. Quite popular in Bengali cuisine of India, the dish combines the goodness of lentils with waxy potatoes, aubergines, herbs and fish fillets. - 141.573
Chicken In A Coconut And Fennel Sauce
1. First make the spice paste. Heat a non-stick frying pan and dry-roast the whole spices and the coconut for a few seconds. Remove the pan from the heat and leave to cool for about 10 minutes, then grind the spices in a spice grinder. Turn into a bowl, pour... - 37.3379
Shrimp Curry With Cilantro
1. Thaw shrimp, if frozen. Set shrimp aside. Cook the orzo according to package directions.
2. Meanwhile, for sauce stir together chicken broth, chili sauce, and cornstarch; set aside.
3. Heat 1 tablespoon of the oil in a large skillet or wok. Add zucchini,... - 36.8001
Spicy Fried Fish
This video prepares an enriching fried fish loaded with the goodness of aromatic Indian spices. A very healthy variation to the normally eaten fried fish, this is a true gourmet’s delight. Fish, being a lean food, when mixed with all-spices emits a... - 129.75
Quick Lentil Chili
In a 1 1/2-quart casserole, combine the water, lentils, and bay leaf.
Microwave on high for 10 minutes.
Stir well, then microwave on high for 10 minutes.
Cover, set aside, and keep warm.
In a 2 1/2-quart casserole, combine the onions, carrots, garlic, chili... - 40.7712
Spicy Cold Noodles With Sesame Sauce And Toasted Sesame Seeds
GETTING READY
1) Combine together the sauce ingredients in a food processor fitted with a metal blade or in a blender and blend till they are smooth. Add just about enough water so that the mixture will fall from a spoon in wide and silky ribbons. Adjust the... - 46.2304
Turkey Cutlets With Rosemary And Corn Meal Dusted Ravioli
MAKING
1) Heat a large pot, boil water over high heat and cover.
2) Add required salt and cook ravioli to package directions to al dente.
3) On a plate, pour cornmeal and mix with grated cheese, then mix in nutmeg and black pepper.
4) Take a medium sized... - 44.5821
Shawarma
Shawarma can easily be the flagship dish of middle eastern cuisine. Today you can have it in any country which has middle eastern settlers or people who have just travelled and brought back this luscious and exquisite sandwich from there. Take a look at the... - 120.026
Cottage Cheese Bruschetta
Paneer is commonly available in Indian homes and can be made into wonderful dishes. Here is a recipe for Paneer Bruschetta and the chef in the video not only show how to make the dish but also shows how to make paneer or cottage cheese. So watch out for more. - 134.635
Thai Chicken Red Curry With Shrimps
This is such an amazing and simple recipe of making Thai curry. The Chef adds Shrimps to the Curry, giving it an extra flavor. Do check out the video for this delicious recipe. -
Thai Beef Noodle
All Thai food buffs out there should be joining Tina's league for she is making another scrumptious Thai dish, Thai Beef Noodle. She is experimenting with this noodle but she is quiet comfortable for she knows the outcome is going to be great. The recipe is... - 74.9518