- » Halal
Halalis an Arabic word, which means lawful or legally permitted. Under the religious Islamic Law, Halal diet refers to all foods that a devout Muslim is allowed to eat; the opposite of Halal is Haram and refers to ... More »
Lebanese-style Stuffed Eggplant
Sheik-el Meshi literally translates to Eggplant Boats. This stuffed eggplant recipe is indeed fit for a sheikh! If you really love eggplant and have tried to grill it, fried it, baked it and sauteed it too, then this is one recipe you can not miss and just... - 131.588
Today Chef has larb or laab on the menu. Its a scrumptious mouthwatering Thai dish. Hats off to chef for showing the detailed recipe with all the nitty gritties to ensure anyone who tries the recipe gets an authentic Thai dish which he would want to make... - 119.048
Easy Moroccan Chicken Tajine With Carrots And Olives
Outstanding video for Moroccan chicken tajine with carrots and olives is here to impress you. This recipe is so easy to make, nutritious and simply delicious. The olives here gives an amazing twist to this flavorful dish with authentic Mediterranean flavors.... - 113.611
Gosht Nihari, a gift of Awadhs to Delhi cuisine. A hearty meal is the gosht nihari, a fantastic blend of meat with aromatic spices. There are other Pakistani versions which are equally succulent. Also the nihari was traditionally made with beef, and the bones... - 57.9005
Tres Leches Cake - Ultimate Moist Cake
How to make the Tres Leches cake, the ultimate moist cake! It's a spongy cake soaked in a milk syrup made of condensed milk, evaporated milk, and heavy cream. The perfect cake for this summer! - 56.3592
Lite Vegetable Biryani
Lite Vegetable Biryani is a dish made of less masalas and more vegetables & nuts to give lots of taste. Try out and enjoy!! - 54.7407
Balinese Grilled Mackerel - Ikan Bumbu Bali
Ikan Bumbu Bali, as it is lovingly known by the people of Bali which is considered to be heaven on earth. It is a traditional Indonesian dish which is quite centric to their age old methods of cooking food, using a base of sauce and then cooking the meat into... - 52.669
Finely chop the onions, chillies, ginger, tomatoes , potatoes, carrots into small pieces and keep aside.
Heat oil and add mustard seeds once it splutters add channa dal, urad dal, and curry leaves. When they start to crackle , add peanuts or/and cashewnuts.... - 52.2632
A step by step guide to make the traditional nalli gosht . The nalli of lamb cooked in the rich Indian spices is the right treat your family deserves on a holiday or any special occasion. Whip up a treat and just the smile on their faces will say it all. - 51.7923
Nasi Goreng translated into english is "Fried Rice". Nasi goreng is considered the national dish of Indonesia. It can be enjoyed in its simplest manifestation from a tin plate at a roadside waroeng, travelling night hawker's cart; eaten on porcelain in... - 51.4305
This is a middle eastern inspired lamb and oat soup flavored with whole spices. Arabic soup is very nutritious and wholesome and can be eaten as a stew with bread. - 50.5604
Singaporean Laksa Soup
Laksa is fusion between Chinese cuisine and Malay cuisine, which happened in Singapore. Laksa is a comfort food for Singaporean, as it is in itself a complete meal, with noodles, meat and soup. Laksa is also very popular in Malaysia, Brunei and Indonesia.... - 50.5505
Patthar Ka Gosht
This spicy Hyderabadi delight is sure a great way to pamper your taste buds. The Patthar ka gosht was an integral part of the Hyderabadi cuisine in the days of royalty and continues to hold pride of place. Cook this delicious meal all for yourself and enjoy... - 50.3346
In a pan add redchillipd,dhainyapd,haldi and roast it till nice aroma comes.but becarefull,it shouldn't get burnt.
In another pan.
Add oil,when it hot.
Fry chopped onion till it becomes brown.
Then add tomato and fry till it becomes mashy.
Now add chicken and... - 50.166
Shrimp Balado or Udang Balado, is an authentic Javanese dish. Majorly consisting of red chilies, makes it a fiery dish but a very honest dish, something you would love to have almost everyday. This dish has no pseudo beauty and extravagance attached to it... - 49.7786
Malai Wale Kofte
traditional kofta (meat ball) is very rich and spicy. these malai koftas are lite in calories and can be used by kids - 49.2201
Vegan Sui Jao (chinese Boiled Dumplings)
1. Mix TVP with hot water and soy sauce, cover and let sit for five minutes.
2. In blender (or Magic Bullet blender), blend together garlic, ginger, green onion, coriander, mushroom flavouring, light soy sauce, sesame oil, and chili sauce until smooth.
3. Add... - 49.2169
Rosh Hashanah - Honey Mustard Chicken
Honey Mustard Chicken, a very traditional Jewish New Year dish. Rosh Hashanah is festivity of the Jews, and honey is considered to be good to be eaten during this time, as it eaten in hope of a sweet year up ahead. - 48.9937
Mezzeh - Tabouleh
Tabouleh is a salad, which is an essential part of the Middle eastern mezze. Mezze is an appetizer course with many salads and dips served with flatbreads called pita or khabous. Tabouleh in itself is a very healthy and a fresh dish, which always reminds you... - 48.8804
Ayam Bakar Jakarta - Indonesian Grilled Chicken
Ayam Bakar Jakarta, literally translated to char grilled chicken jakarta style. A very popular dish in Indonesia, acquires its flavor from the wonderful asian spices used in it and served with kemangi - thai variety of basil,very sharp and fragrant. A... - 48.3948
Egg Spicy Roast
This Egg roast is a very spicy and tasty dish to be tried and enjoyed! - 48.3658
This is a very popular Middle Eastern dip. Served usually with pita breads. Hummus has got high content of iron and vitamin C. It can be served as a vegan diet and serves as a complete protein when eaten with bread. - 47.6348
Masam Pedas Sauce
Cut the 4 cloves of garlic into small tiny pieces,
cut the peel of small red onion into 4 pieces,
cut each of 3 pieces of small dried chilli into 3 slices then put them(garlic,red onion,dried chilli) along another ingredients
into a blender,
then break an... - 47.5027
Beef Or Chicken Satay
Satays, are a very popular snack in the south east asia. They are basically from Indonesia, but is now very much a part of singaporean and Malaysian cuisines. Generally, a street food, satays have come a long way into fine dining restaurants served with hot... - 47.3438
These are sweet rice flour dumplings. They are very delicate and tender. - 47.2955
Indian Crab Dry Curry
This Crab dry curry is a spicy and mouth-watering dish. All my family members love this dish very much. Try and enjoy! - 47.2047
Chicken Pepper Soup
This Chicken soup is very good therapy for bad cold and sour throat. Try and enjoy! - 46.1276
Greens Dal Curry
This Greens dal curry is very healthy and tasty to be had with rice or chapati. Try and enjoy! - 46.127
Hang the curds in a muslin cloth in a cool place for approximately
3 hours until all the liquid (whey) has drained off.Rub the saffron
into the warm milk until it dissolves.Mix together the hung curds,
sugar, saffron mixture and cardamom in a bowl and... - 45.9645
A delicious succulent Tandoori Raan recipe just for you. Enjoy the taste of the delicious lamb marinated in hung curd and the traditional Indian spices. Relish a mouth watering meal with the Tandoori Raan recipe. - 45.8172
Drain the rice and put into a saucepan with the water.
Bring to the boil, stir in the salt and the butter.
Allow to boil steadily for a minute.
Place the lid on the saucepan and simmer for 12-15 minutes. Do not lift the lid during this time.
Remove the pan... - 45.219
Eid Special "chicken Chargha"
This fried chicken is a specialty of Lahore city and popular all over Pakistan. Makes a wonderful Eid celebration dish. - 44.7193
The delicious Tandoori lamb chops recipe is a mouth-watering delight. An appetizer fit for all occasions. This lip-smacking dish is going to be the center of all attention at your dinner. - 44.3364
Spicy Spongy Chicken Fry
Spicy spongy chicken fry is spicy, juicy, crispy, spongy, colourful dish which is favoured by all indians. Can't stop eating just one, you'll be going on and on munching...!!! Enjoy! - 44.2332
Wash Basmati Rice and keep aside. Heat 1 tsp ghee is a small skillet. Add bay leaves, cloves, cinnamon sticks, green cardamoms and saute for a few seconds and add this to the Rice. Add 4 cups water and allow it to soak for 30 minutes.
Cook Rice either on... - 43.2455
Whisk curds,add the salt, red chilli powder, chaat masala and mix well. Taste and adjust seasoning.
Add the potatoes, green chilli and coriander leaves. Mix well.
Transfer to a serving bowl. Garnish with roasted cumin powder. Refrigerate until... - 43.125
Cajun Spiced Chicken
Cajun Chicken is a perfect for the weekend summer barbecue party. Easy to make and delicious to eat. This is one dish that you will always love to have on your party menu. - 40.664
Classic Chicken Korma
Cut Chicken into small pieces, wash well & marinate chicken with yogurt, ginger garlic paste, salt, chilly powder & turmeric powder for half-an-hour.
Heat oil in a deep saucepan, when hot, add mustard seeds, shajeera, bayleaf, cloves & cinnamon stick & saute... - 39.7575
You are sure gonna love this rich Almond cookies made with pure almond extract. These almond cookies are so lovely that they can be gifted too! - 39.5391
Boneless chicken pieces richly flavored with spices and grilled to perfection. - 38.7347
This is generally prepared on almost all festivals and by people of all communities.very easy and tasty dish - 37.5137
Succulent pieces of meat soaked in exotic spices and grilled to perfection. Perfect starter for that special occasion. - 37.1781
VARIATION : For this curry vegetables such as Ash Gourd, Chayote Squash, Spinach, Brinjal,Cucumber can be used - 36.6382
Boil peas till they are two-third done.
Grind it coarsely, add onion, ginger garlic paste.
Heat 1/2 tbsp of oil, saute peas with onion, ginger & garlic paste for a minute.
Cool & then add cornflour, salt & garam masala.
Make kababs with this batter & fry... - 36.5609
Tomato Lamb Curry
Wash lamb thoroughly and cut them into 1 inch pieces. Marinade lamb using yogurt, dhaniya powder, garam masala powder, turmeric powder, ginger garlic paste, salt and chilly powder. Mix well so that the marinade coats all the pieces well. Refrigerate for at... - 35.6504
Sweet Lassi By Nisha
This refreshing cold drink can be served any time of the day.It is known to quench
thirst immediately and is also used as an appetizer.In Punjab, this cold drink is a must with all dishes as it accelerates digestion. - 35.6502
scoop yolks into a bowl. Mash well add mayonnaise and Dijon mustard until desired consistency is reached. Stir in white part of sliced onion and most of the chopped parsley. Taste and add salt and pepper to taste.
Using a small teaspoon or an... - 35.2226
Cashew Rice With Peas
In 1 quart pan put 2 Tbsp oil, garlic powder and rice. Stir over medium heat for 30 seconds.
Add water, turmeric and salt. Add peas.
Bring to a full boil, then cover and cook on very low heat for 18 minutes; stir in cashew pieces.
Garnish w/... - 33.9954
Mix the above ingredients and let the vermicelli marinate for a few hours before consuming - 33.7266
Preparation time= grinding time ( not included soaking time) - 33.0885
make smooth dough using the wheat flour and salt with few drops of oil.make small puris taking lemon size ball of the dough and rolling it out.
Pressure cook dal till soft and make paste out of it by grinding.Heat a heavy bottom pan add in the dal,jaggery... - 32.9671
a very healthy drink tastes superb..Makes growing kids strong and sharp. - 30.3263
Basic Milk Shake
This is the basic milk shake recipe any number of combinations can be made with this. - 30.1952
Use a knife or a citrus peeler to score the peels of four oranges into quarters. Peel the oranges carefully, trying to keep the peels intact as much as possible. Set the peeled oranges aside and reserve for another use.
Using a sharp knife, cut away the... - 28.0825
Combine juices and chill. Pour into punch bowl over block of ice and add ginger ale. - 26.6913
Pour apple cider and ginger ale into a punch bowl. Add enough grenadine to make a light pink color. Serve with ice cubes in each glass. - 26.3488
Lemon & Blueberry
Prepare mint simple syrup. In an old-fashioned style glass, add blueberries and about ½ ounce of mint syrup. Muddle (smash) the blueberries against the bottom of the glass until crushed. Add ice, limon rum, and lime juice. Stir well. If needed, sweeten with... - 23.8845
Chocolate Covered Halaweh
Everything tastes better covered in chocolate! This Blanche's Middle Eastern version of the peanut butter cup. Here she shares an easy recipe for chocolate covered Halaweh, a decadent confection made with sesame seeds. Great gift idea for Valentine's Day,... - 0
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