Haddock Recipes

Haddock or offshore hake is a popular marine fish, which is white, flaky, and lean when cooked, and is fished commercially for consumption. It is however a species whose existence has now become vulnerable due to ... More »
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Buccaneer Blends Bbq

Watch Chef Tony Clark as he prepares a deep fried haddock sandwich with bbq sauce. The video is nicely presented to make an excellent sandwich that would serve as a great holiday meal. Take a look at this easy recipe video and give it a try yourself! - 139.759

Italian Haddock Piccata

Chef Mark comes up with his own version of Piccata, which uses Haddock. Watch him make his favorite dish which will please your taste buds too. The dish is simple to cook and flavorful in taste. - 135.204

Greek-style Herb Crusted Baked Haddock

This on one of those fun easy fish dishes, few steps, one pan and much healthier than those beer battered or breaded versions that go into the deep fryer. Crusted with Greek herbs and pan seared before being topped with soft fresh feta cheese, blanched... - 127.07

Baked Italian-style Haddock

This is nice easy one that you can reproduced at home to save quite a few bucks from going out to enjoy a fancy Italian restaurant-style quality meal. Cooking fish is something most people are intimidated by cause it’s a bit tricky to get a perfectly... - 117.827

Breaded Haddock And Oven Roasted Veg

For recipe directions, please refer to the video - 85.5463

Haddock In Shells

Haddock is a tasty fish. One of my all time favorites. This haddock in shells is one that I absolutely love. Tasty and healthy this fish dish is a real treat for the senses. I just love every bite of this delicately flavored fish treat - 47.8659

Haddock Portugaise

Lightly fry the onions in the heated oil in a pan until just tender. Stir in the tomatoes, crushed garlic, sugar, and seasoning. Cook for about 2 minutes, stirring, then put the mixture in an ovenproof dish or casserole that will fit in the pressure... - 47.1344

Poached Haddock

MAKING 1. Using a knife, skin fish. Put it in a frying pan filled with half the milk. Add in salt, peppercorns, and finely sliced onion. 2. Close the pan with and poach very gently or until fish is just soft for about 15 to 20 minutes. 3. Drain and lift the... - 46.5976

Savory Haddock Crumble

GETTING READY: 1. Preheat oven to 180° C, gas mark 5. MAKING: 2. Rinse the haddock. 3. Poach haddock in the milk with the bay leaf and peppercorns for about 7 minutes until just cooked. 4. Strain and reserve the milk. 5. Skin and flake the fish. 6. To... - 46.4454

Haddock En Croute

GETTING READY 1.Preheat the oven to 375 degrees. MAKING 2.Take an ovenproof dish, put the fish in it. 3.Add a dash of butter and bake for 10 minutes. 4.Let the fish settle at room temperature. 5.Meanwhile, take a bowl, put cheese, mushrooms, pimiento, dry... - 45.5803

Haddock And Vegetables

Thaw fish if frozen and cut fillets into 1 inch chunks. Cook onions and garlic in 2 tablespoons of cooking oil in a skillet; cook until tender but not browned. Add fish and cook, turning carefully, until fish is firm. Remove fish from pan. Add remaining... - 45.3932

Haddock Mornay

GETTING READY 1)Lightly grease the trivet with a little butter or margarine and place into the cooker. MAKING 2)Add bay leaf, parsley, peppercorns and milk into the cooker. 3)Sprinkle salt and pepper on haddock and place it on the trivet. 4)Put the cooker on... - 45.2775

Haddock Barrie

GETTING STARTED 1. Preheat the oven to 400 °F. MAKING 1. Wash the fillets and dry them using the kitchen paper. 2. Roll them over the seasoned flour. 3. Cut half of the butter and use it to grease the shallow ovenproof dish and place the fillets over it in... - 44.9444

Haddock A L'orange

GETTING READY 1) Preheat the oven to 350F. Spray a 13X9X2-inch baking dish with cooking spray. 2) Under cold, running water, wash the fillets. Pat them dry. Transfer into the baking dish. MAKING 3) In a bowl, mix orangae juice, margarine, orange rind, salt... - 44.6394

Haddock With Pineapple

Haddock is a tasty fish. One of my all time favorites. This haddock with pineapple is one that I absolutely love. Tasty and healthy this fish dish is a real treat for the senses. I just love every bite of this delicately flavored fish treat - 44.5039

Supreme De Haddock Elysee

GETTING READY 1. Preheat the oven to 180° C / 350° F / Gas Mark 4. 2. In a large buttered dish, tip in the trimmed haddock fillets with the shallot, white wine and fish stock 3. Poach in the hot oven gently for about five minutes or till done MAKING 4.... - 44.4682

Haddock Black Raven

MAKING 1) In a large skillet, heat the oil and sauté the onions and garlic. 2) Cook for 5 to 10 minutes, stirring frequently or until soft. 3) Add the tomatoes, vinegar, basil, salt and red pepper to the skillet. 4) Cook for 10 minutes, or until the... - 44.1366

Salmon And Haddock Fishcakes

Place the haddock and salmon in a large frying pan or roasting pan. Add enough milk to cover. Add one-third of the onion, the carrot, bay leaf, peppercorns and cloves. Bring to the boil and then simmer for 6 minutes. Set aside to cool slightly. Dice the rest... - 44.126

Curried Haddock Scallops

GETTING READY 1) Preheat oven to 400°F. MAKING 2) In a saucepan, melt half of the butter and saute the onions for 3 minutes. 3) Add in the curry powder and cook for 1 minute. 4) Stir the white sauce, fish and seasoning, and stir until well mixed. 5) Spoon... - 43.9239

Haddock Delight

This Haddock Delight is an irresistible mouth-watering recipe. Enjoy this Haddock Delight dish with your loved ones in the coming weekend party! - 43.8263

Haddock With Vegetables

GETTING READY 1) Preheat the oven to 175°C (350°F). 2) Cut the fish into 8 cm long pieces. 3) Sprinkle them with salt and let them stand for 10 minutes. 4) Rinse the fish and make it dry. 5) Clen the leeks and finely slice them, use as much as green... - 43.2016

Haddock Newburg

Haddock is a tasty fish. One of my all time favorites. This haddock newburg is one that I absolutely love. Tasty and healthy this fish dish is a real treat for the senses. I just love every bite of this delicately flavored fish treat - 43.2007

Savory Haddock

Savoury Haddock is simply a delicious recipe. A deadly combination of haddock and herbs will surely tempt you to prepare this Savoury Haddock dish on every party! - 43.1075

Haddock Darioles

GETTING READY 1) Preheat oven to at 350°F (180°C), Gas Mark 4. 2) Use Dariole moulds to grease thoroughly. Place aside. MAKING 3) In a bowl, mash potatoes by adding milk and butter, cayenne pepper, salt and pepper to taste. 4) Add egg yolk to combine with... - 43.067

Smoked Haddock And Spinach

GETTING READY 1) Defrost the spinach. MAKING 2) Into a microwavable container, add in the defrosted spinach, chopped red pepper, salt and pepper. 3) In a bowl, mix the cornflour with milk to form a smooth paste. 4) Add in the cornflour paste into the spinach... - 42.923

Monte Carlo Haddock

MAKING 1. Clean the haddock fillet, wash it and dry it before adding to the pan with bay leaf and milk. 2. Poach the fillet over moderate heat for about 10 minutes and keep it uncovered during the cooking time. 3. Lift out fish carefully using the slotted... - 42.8187

Herb Garden Haddock

GETTING READY 1. Heat the oven to 400°F. MAKING 2. In a large mixing bowl, toss the zucchini, squash, Cheddar, basil, and scallions well and season with the salt and pepper. 3. On a heavy-duty baking tray Place the fish and on the top of each piece of... - 42.692

Poached Haddock With Mussels

Thaw fillets if frozen; cut into serving-size portions. Clean mussels in cold water. Scrub shells with stiff brush; rinse thoroughly several times. Combine wine, water, and onion in large pan; bring to simmering stage. Add mussels. Cover; steam about 5... - 42.338

Haddock Newburg

If haddock is frozen, thaw according to package directions. Poach haddock in milk in a large frying pan until fish just begins to flake. Mean while, saute" mushrooms in 1 tablespoon margarine until they are lightly browned (8 to 10 minutes). In a small pan,... - 42.1125

Haddock And Shrimp Stir Fry

In a 2 1/2-quart casserole, combine the onions and oil. Microwave on high for 2 minutes. Add the carrots and microwave on high for 3 minutes. Cut the florets from the broccoli stem and separate them into bite-size pieces. Peel the stem and thinly slice... - 41.9197

Haddock With Paprika

MAKING 1.In a pan, heat oil and butter and saute onion and garlic in it until soft. 2.Stir in haddock and paprika and fry for 5 minutes. 3.Add tomatoes, tomato juice, salt and pepper and let the mixture simmer for 5 minutes after covering. 4.Serve immediately... - 41.8594

Haddock Florentine

Cut the haddock into four equal pieces. Put the fish pieces in a dish and pour the milk over. If not completely covered, add a little water. Leave to soak for 1 hour. Put the spinach in a dish 10 minutes before serving. Cover and microwave on HIGH for 6... - 41.7952

Snapper Smoked Haddock And Mushrooms Scallop

Mash the potatoes and blend the butter and cream in to make a smooth piping consistency (do not use all the butter and cream if it is not necessary). Put the fish into the milk with about one third of the butter, simmer steadily until tender, about 12... - 41.6209

Cajun-style Haddock

Cajun-Style Haddock is an amazingly delicious and easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Cajun-Style Haddock; I am sure you will get a huge fan following for this! - 41.5196

Smoked Haddock En Coquilles

GETTING READY 1. Preheat the oven to 200°C/400°F or Gas Mark 6. MAKING 2. In a saucepan, melt 2 tablespoons butter and add the mushrooms; fry for about 3 minutes. 3. Stir in the white sauce, mustard, fish and pepper. 4. Divide the mixture equally between 4... - 41.3778

Steamed Haddock

MAKING 1. Fill a saucepan two thirds with water and bring it to a boil. 2. On a heatproof plate, place fish after skinning, washing and drying. 3. Season fish lightly along with lemon juice, and dot with margarine. 4. Close the saucepan with a lid or another... - 41.2816

Haddock Printanier

Wipe the steaks or fillets with absorbent paper. In an 8 x 8-inch (20 x 20 cm) ceramic dish, heat the oil 3 minutes at HIGH. Add the garlic, bay leaf, flour and parsley. Stir thoroughly, add the fish fumet or water, stir well. Add the fish and the green... - 41.1847

Curried Haddock

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Melt the margarine over moderate heat in a small skillet. 3) Add the apple, onion, raisins, curry and salt and cook, occasionally stirring, till the apples are tender. 4) Use non-stick... - 41.1496

Smoked Haddock With Rice

Separate egg yolks from whites. Press yolks through sieve; chop whites. Heat water, rice and 1 teaspoon salt to boiling, stirring once or twice; reduce heat. Cover and simmer 1/2 minutes. Remove from heat. Fluff rice lightly with fork; cover and let steam for... - 40.8724

Haddock Rarebit

Haddock is a tasty fish. One of my all time favorites. This haddock rarebit is one that I absolutely love. Tasty and healthy this fish dish is a real treat for the senses. I just love every bite of this delicately flavored fish treat - 40.8561

Haddock Recipes By Category

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