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Gruyere Cream Recipes
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Sauce Of Leeks Gruyere And Cream
1) In a saucepan, saute the garlic and leek in the butter over a low heat for about 8 minutes, stirring frequently, until golden and softened.
2) Stir in the flour, season with the salt, pepper and nutmeg to taste and cook until the flour slightly... - 45.549
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Gruyere Cheese Salmon Souffle
Preheat the oven to fairly hot 375°F (Gas Mark 5, 190°C).
Using 1 tablespoon of butter, grease a 2 1/2 pint [l 1/2 quart] souffle dish.
Using the back of a wooden spoon, rub the salmon through a fine wire strainer into a medium sized mixing... - 43.1255
Gruyere Cheese Tartlets
1. Bake pastry shells in 450-degree oven for 7 minutes.
2. In large skillet over low heat melt butter.
3. Sauté onions in the butter until tender and transparent.
4. In bottom of each pastry shell arrange layer of onions and cover with... - 43.5026
Baked Eggs Gruyere
1. Preheat oven to moderate (350° F.).
2. In an individual heatproof ramekin melt the butter. Break the eggs into it and cook over low heat one minute.
3. Cover the eggs with grated Gruyere cheese and pour hot cream over the top. Place the ramekin in a pan... - 23.5693
Gruyere Apple Spread
In small mixer bowl combine cream cheese and gruyere or monterey jack cheese; bring to room temperature.
Add milk and prepared mustard; beat with electric mixer till blended.
Stir in apple, pecans, and chives.
Turn into serving bowl and cover; chill for 1... - 31.1406
1. Preheat the oven to 400°; brush seven 1-cup ramekins with butter. Coat them with 2 tablespoons of the Parmigiano-Reggiano and set on a baking sheet.
2. In a saucepan, melt the 4 tablespoons of butter. Whisk in the flour and cook over moderate heat for 1... - 31.2251
Clams With Gruyere Sauce
Open the clams, wash off any sand and return them to their half shells.
Melt the butter in a small saucepan and cook the shallot until soft.
Add the parsley, cook for another minute and then add the cream.
Simmer for 1 minute before adding the cheese, salt... - 37.0251
Gruyere Cheese Ball
Use metal blade of food processor.
Run machine and drop in cheese.
Run 2 minutes, or until finely chopped.
Add other ingredients.
Form into a ball and roll in pecans.
Serve with crackers. - 29.7706
Gruyere Cheese Tartlets
Bake pastry shells in 450-degree oven for 7 minutes.
Melt butter in large skillet over low heat.
Add onions; saute until tender and transparent.
Arrange layer of onions in bottom of each pastry shell; cover with sliced cheese.
Top with another layer of... - 37.0088
Aubergine Eggplant Topped With Gruyere Cheese
1. Cut the aubergines lengthwise into slices that are 5mm thick or ¼-inch thick
2. Sprinkle each slice with salt and set aside for 25 minutes
3. The slices will exude bitter juice that is to be discarded. Wash and dry the slices and pat... - 37.819
Chicken With White Wine, Gruyere And Mushrooms
1. Preheat the oven to 180°C (350°F), Gas Mark 4.
2. In an ovenproof dish spread the chicken in a single layer, dot with half the butter and sprinkle with the herbs, salt and pepper.
3. Cover with foil and place in a preheated oven,... - 44.6323