Ground Vanilla Recipes

Enjoy our collection of ground vanilla recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for ground vanilla recipes.
SL: 3465
Ground Cherry Pie

Preheat oven to 42.5° F Put ground-cherries into unbaked pie shell. Beat eggs, add salt, honey, flour, milk, and vanilla. Pour over cherries and bake in preheated oven for 10 minutes, then reduce heat to 350° F. and bake for about 30 minutes longer, until a... - 29.3289

Crunchy Cornbread

Check out this Crunchy cornbread recipe! In a matter of minutes you will be ready to bake these muffins. You can brush the muffins with melted butter when they are done or just have it as it is with jam. Bon Appetite! - 134.411

Ground Almond Torte

Spread almonds in a 9-inch pie pan. Bake in a 350° oven, shaking pan occasionally, until almonds are fragrant and golden inside (about 10 minutes; break a nut to test). Let cool slightly. In a food processor, whirl 1/2 cup of the almonds until very finely... - 37.7016

Salad With Raspberry Sauce

Make the most of your vegetables and fruits by making it into a salad. Salad with Raspberry sauce is a delicious combination of tomatoes, roasted walnuts, feta cheese and raspberry sauce. So make the most of it! - 128.036

Red Bell Pepper Soup

Here is a soup that looks as well as taste good! Red bell pepper soup is a nutritious soup which brings out the flavor of bell pepper in its taste. Garnish with sour cream or green herbs for a visual treat! - 119.336

Oatmeal Cookie

Try nutritious and healthy cookie! Oatmeal cookie are filled with the goodness of prunes, oats, dates and cinnamon. You can eat it without the guilt of eating unhealthy. If you want to bite into its sweet, moist and crunchy taste, watch this video for more... - 133.873

Frozen Venetian Parfait

Line a 3 cup mixing bowl with foil, allowing an overhang of 1 inch. Combine marshmallow cream with water in a medium size bowl; stir until well blended; beat in ice cream; stir in almonds, cherries and orange peel. Spoon into lined bowl; cover. Freeze... - 32.0987

Vanilla Malted Milk

In blender container combine ice water, ice milk, nonfat dry milk powder, malted milk powder, and vanilla. Cover and blend till mixture is smooth. If desired, lightly sprinkle ground cinnamon atop each serving. - 26.7354

Vanilla Biscuits

These crispy fine vanilla biscuits make great snack for any time of the day. Quick and easy, these are perfect pick for those with a taste of vanilla! - 24.2663

Vanilla Cream Alexander

1. Combine first 4 ingredients in container of an electric blender; cover and process until smooth. Pour into glasses. Sprinkle with nutmeg, if desired. Serve immediately. - 20.8973

Strawberries With Gingered Vanilla Yogurt

In a small portable container, stir together yogurt and ginger. Pack strawberries in a separate container. To serve, offer yogurt mixture as a dip alongside strawberries. - 20.4956

Vanilla Nuts

GETTING READY 1) Pre-heat the oven by setting the temperature to 350°F (180°C). MAKING 2) Take a bowl and add the sugar and butter, creaming them until fluffy and light. 3) Add the egg yolks to it, beating them well. 4) Add the almonds along with the... - 41.6535

Vanilla Almond Milk

Combine first 4 ingredients in a small saucepan. Cook over medium-low heat just until thoroughly heated, stirring frequently. Pour into serving mugs. If desired, sprinkle with nutmeg, and garnish with cinnamon sticks. - 26.0761

Warm Vanilla Almond Milk

Combine first 4 ingredients in a small saucepan. Cook over medium-low heat just until thoroughly heated, stirring frequently. Pour into serving mugs. If desired, sprinkle with nutmeg, and garnish with cinnamon sticks. - 24.5183

Milk And Honey Panna Cotta With Vanilla Blackberries

This is one of those desserts that everybody loves and is amazingly impressive for any occasion but is incredibly easy to prepare. The Panna Cotta is smooth and creamy, sweetened with honey and topped with Vanilla Blackberries. So if you are not a chocolate... - 149.736

Vanilla Cupcakes

My sister likes this vanilla cupcakes recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this cupcake .An Interesting fact is that my family also likes this dessert very much.... - 40.8357

Cream Cheese Vanilla Spread

Combine all the ingredients in a bowl, adding enough milk to make a creamy consistency. Cover the bowl and chill to give the flavors time to blend. - 24.2929

Vanilla Sticks

Beat the egg whites until foamy; add the salt and continue beating until they stand in stiff peaks, adding the vanilla toward the end. Gradually add the sugar and continue beating for 15 minutes after the last of the sugar has been added. Remove half the... - 34.6932

No-bake Vanilla Pudding

All you sweet-toothers, here is a must-try recipe for you, which you are bound to like. This vanilla pudding involves no baking in oven and you can make it on stove-top. Isn't that simple and interesting? Learn from the chef about the detail process and... - 118.785

Vanilla Crescents

GETTING READY 1) Preheat the oven to 350°. 2) Mix the butter and sugar together by beating them with a wooden spoon or with an electric mixer set at medium speed until light, fluffy and creamy. 3) Beat in the flour; 1/2 cup at a time. 4) Then add the... - 41.5988

Hot Vanilla Sauce

Combine sugar, flour and nutmeg in medium bowl. Stir in 1/4 cup of the milk until smooth. Stir in remaining milk and half-and-half. Microwave at HIGH (100%) until thickened, 3 to 5 minutes, stirring 2 or 3 times. Stir in vanilla. - 26.593

Chocolate Vanilla Yogurt Milk Shake

Place all ingredients except ice cubes in container of an electric blender,- top with cover, and process until smooth. Add ice cubes,- process until smooth. - 18.913

Grilled Plums With Spiced Vanilla Cream

Place plums on the bottom half of a large sheet of heavy-duty aluminum foil. Sprinkle evenly with sugar and lemon juice. Dot with margarine. Fold upper half of foil over plums, and seal. Place grill rack over medium-hot coals. Place plum packet on rack, and... - 37.6183

Hot Vanilla Sauce

Combine sugar, flour and nutmeg in medium bowl. Stir in 1/4 cup of the milk until smooth. Stir in remaining milk and half-and-half. Microwave at HIGH (100%) until thickened, 5 to 7 minutes, stirring 2 or 3 times. Stir in vanilla. Serve over cake or fruit, if... - 30.4929

Pecan-vanilla Tea Bread

Pecan-Vanilla Tea Bread is a delcious bread. A bite of a freshly baked Pecan-Vanilla Tea Bread is a heavenly experience. Try this wonderful Pecan-Vanilla Tea Bread recipe! - 41.9443

Vanilla White Chocolate Mousse

At least 2 days ahead, combine vanilla bean and sugar in processor or blender and mix until bean is finely ground. Pass through fine sieve, reserving large pieces of vanilla for another use. Transfer vanilla sugar to airtight container and cover. Let stand... - 40.093

Spanish Vanilla Cake

Grease a 9-inch (23-cm) petal-patterned cake pan. Preheat oven to 375°F(190°C). To make cake, mix almonds, half the sugar, vanilla, salt, whole egg and 6 egg yolks in a large bowl. Beat until creamy. Beat egg whites until stiff; fold in remaining... - 43.9045

Pumpkin Pound Cake With French Vanilla Ice Cream

Position a rack in the lower third of the oven and preheat it to 350°F. Butter a 10-inch tube pan or 12-cup Bundt pan. (Use the nonstick kind, if you have one.) Sift together the flour, baking powder, salt, ginger, nutmeg, cloves, cinnamon, and cardamom. Set... - 43.286

Old Fashioned Vanilla Bread Pudding With Winter Fruit

Scrape seeds from vanilla bean; place the seeds and bean in a small heavy saucepan. Pour 2% low-fat milk into pan, and cook over medium-low heat to 180° or until tiny bubbles form around edge of pan (do not boil). Remove from heat; let cool. Discard... - 39.5864

Vanilla Crescents

MAKING 1 For the cookies: In a food processor fitted with the metal blade, process the flour, almonds, and salt until the almonds are very finely chopped, almost a powder. 2 In the bowl of a heavy-duty mixer fitted with the paddle blade, beat the... - 45.7089

Carrot Cake With Vanilla Sauce

Cream together Butter Buds, sugars, Egg Beaters, pineapple, and vanilla. Add raisins and Grape-Nuts. Add flour and spices. Fold in grated carrots. Pour into bundt pan sprayed with non fat cooking spray. Bake at 350°F.45 minutes to one hour. While the cake is... - 40.6766

Vanilla Ke Doughnuts

Mix sifted flour, cinnamon and add eggs, sugar, butter, yeast and milk. Make a soft dough. Knead and reserve for 1 hour to rise. Knead again and divide into 18 portions. Make each portion into a doughnut-shaped ring with a hole in the centre, and fry in hot... - 34.2351

Vanilla Wafers And Orange Ball Cookies

In search of a simple yet impressive recipe for yummy cookies? Then watch Lynn as she details an extremely easy recipe to make delicious cookies that will disappear even before you can say 'cookies'. Get ready for lots of compliments! - 102.492

Pumpkin Gingerbread With Vanilla Sauce

Place rack in center of oven. Preheat oven to 350°F. Spray a 9 1/2 x13-inch square baking dish with a non-fat cooking spray. Use the mixer to cream sugars, liquid Butter Buds, and Egg Beaters until smooth. Beat about 2 minutes. Mix in pumpkin, grated orange... - 40.0308

Vanilla Fruit Starter

Put ingredients in blender container; blend till combined. - 24.3599

Vanilla Nut Cake

Nut Cake is a delicious dessert recipe. The irresistible combination of nuts and eggs won't let you go away from it. - 38.4243

Vanilla Crescent Cookies

MAKING 1. On a work surface, sift the flour, add almonds, one third cup sugar, butter, egg yolks and vanilla extract 2. Mix them all together with hands and work into a dough; chill the dough for a couple of hours 3. make worm-like structures with the dough... - 35.8075

Walnut-vanilla Crescent Cookies

Christmas treats for you? Here is the video recipe for vanilla crescent cookies, baked specially during Christmas time. A rich walnut flavor and a nice crunchy cookie is what you can finally expect. - 131.725

Molasses Cake With Vanilla Custard Sauce

Combine liquid Butter Buds with boiling water, sugar, and molasses. Sift soda, lite salt, spices, and flour; add to mixture. Beat in Egg Beater. Pour into a 9 x13-inch pan that has been sprayed with a non-fat cooking spray. Bake at 350°F.for 35-40 minutes. - 31.6458

Vanilla

Combine 2 cups of the flour, the yeast, lemon peel, and cinnamon. Heat together milk, sugar, butter, and 1/4 tea spoon salt just till warm (115-120°), stirring constantly. Add to dry mixture; add egg yolks. Beat at low speed of electric mixer for 1/2 minute,... - 37.4745

Gluten Free, Dairy Free & Corn Free Vanilla Frosting

Frostings are so good although not enjoyable by some people due to their allergic tendencies with glutens and lactose. Chef KC Pomering shows how to make a Gluten and Dairy Free Frosting using healthy and delicious substitutes along with vanilla flavor. Good... - 114.513

Sour Cream Apple Pie With Vanilla

Combine flour, salt, sugar, egg, sour cream, vanilla and nutmeg; beat well. Stir in apples. Pour into pie shell. Bake in 400° oven 15 minutes. Reduce oven to 350° and bake 30 minutes longer. Remove from oven; sprinkle with Nut Topping. Return to oven 10... - 39.39

Peach Crumble With Vanilla Ice Cream

Arrange peach slices in 9" glass pie plate. Microwave at high setting 3 minutes, or until hot. Combine flour, sugar and cinnamon in bowl. Cut in butter until mixture is crumbly, using pastry blender. Sprinkle over hot peaches. Microwave at high setting 2... - 31.7729

Orange Vanilla Freeze

Combine the orange-juice concentrate, milk, ice cream and cinnamon, half at a time, in electric-blender container; cover and whirl at high speed about 1 minute, or until well mixed. Pour into tall glasses. - 20.554

Orange Vanilla Freeze

MAKING 1. In a electric-blender-container add milk, cinnamon, orange juice concentrate and ice cream and whirl it for about a minute until the mixture gets combined well. SERVING 2. Serve in mugs or tall glasses after garnishing with a slice of orange (if... - 25.6661

Steamed Carrot Pudding With Vanilla Sauce

In a large mixing bowl, cream the butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine the dry ingredients; gradually add to creamed mixture. Stir in the carrots, potatoes, raisins, dates and nuts. Pour into a well-greased 6-cup pudding... - 43.9291

Mini Carrot Cakes With Cream Cheese And Vanilla Frosting

Bite sized mini carrot cakes are dainty little treats that can win over palates with little effort. Loved by kids and adults it is a recipe that incorporates hearty warm flavors of the orange zest and cinnamon with the goodness of carrots. The icing on the... - 32.8065

Vanilla Almond Tortoni Sorbet

1. Combine the ricotta, sugar, vanilla, almond extract, and the nutmeg in a food processor. Pulse until the mixture is smooth, about 5 seconds. Add the frozen yogurt and pulse to combine, about 5 seconds longer. 2. Transfer the mixture to a 9 x 13-inch metal... - 29.5899

Cinnamon Vanilla Pie

This delicious looking Vanilla cream Pie completes the dessert menu for Christmas.Served with good amount of cream this Vanilla Cream Pie will fetch you lots of compliments.Cloves gives the extra taste to this Vanilla pie. - 44.452

Stuffed Poached Pears With Brandied Vanilla Cream

If you are bored of pumpkin pie and are looking for a non-traditional dessert for your thanksgiving dinner here is one that celebrates the wonderful seasonal produce, is healthy, and special enough to put on the holiday table. Your house will smell like fall... - 135.658

Pineapple Vanilla Bread Pudding

In a large mixer bowl cream together butter or margarine, vanilla pudding mix, and cinnamon till fluffy. Add eggs, one at a time, beating well after each addition. In another bowl combine milk, undrained pineapple, coconut, raisins, and vanilla. By hand,... - 41.5321

Vanilla Coconut Pears

Drain pears, reserving 1 1/4 cups liquid. Set pears aside. Combine 1/4 cup reserved liquid with cornstarch, vanilla, and cinnamon, stirring until smooth. Combine remaining 1 cup liquid with sugar, bourbon, and butter in a small saucepan; gradually stir in... - 38.4014

Banana Foster With Vanilla Ice Cream

The bananas foster is a banana dessert prepared with bananas and ice cream and flavored with cinnamon. Cooked with sugar and butter, the banana is drizzled with liquer, ignited rum and a dash of cinnamon and served over ice cream. - 37.0655

Vanilla Molasses Crisps

1. In a medium bowl, beat butter, brown sugar, vanilla, cinnamon, ginger, mace, and allspice with an electric mixer on medium speed until light and fluffy. Gradually beat in molasses. 2. Add flour mixed with baking soda, baking powder, and salt and beat on... - 33.0572

Rice Pudding With Vanilla Pudding

1. Combine all ingredients in a 2-quart glass bowl or casserole. Cover with wax paper. 2. Microwave at Time Cook (power level 5) for 14 to 16 minutes, or until pudding is thickened, stirring every 3 minutes. Chill before serving. - 23.2757

Vanilla Almond Loaf

GETTING READY 1) Preheat oven at 160C. MAKING 2) In a bowl sift flour, salt and soda together. 3) In a small bowl, cream butter with sugar until light. 4) Beat in egg yolks and add 2 tbsp flour and mix well to avoid from curdling. 5) Gently fold in flour.... - 46.8174

Nut Pudding With Vanilla Sauce

Set your taste-buds reeling with delight with this enticingly delicious Nut Pudding with Vanilla Sauce . Also, you might find it hard to believe, how easy it is to make this Nut Pudding with Vanilla Sauce . So don't miss it! - 47.4787

Baked Apple With Vanilla Ice Cream

A classic recipe of Baked Apples.Baked Apples recipe combines green apples,berries,walnuts & cinnamon sticks.Baked Apples served with vanilla ice cream. - 45.7815

Vanilla Carrot Cake

Carrot cake is a delicious and ralatively healthy dessert made with shredded carrots baked with wheat flour and refined flour. Baked with a batter of eggs, cinnamon, ginger and pineapple concentrate added to the flour, the carrot cake also has pineapple bits... - 44.1705

Cinnamon Apple Pieces With Vanilla Sauce

To make the sauce, heat the 1 cup half-and-half and sugar in a saucepan over medium heat until boiling. Stir often. Whisk cornstarch into the remaining half-and-half. Add to saucepan and stir. Reduce temperature to a simmer. Continue cooking, stirring often,... - 37.5571

Snickerdoodles With Vanilla Extract

1. Preheat oven to 400°. 2. Combine 1/4 cup granulated sugar, brown sugar, and butter in a medium bowl; beat with a mixer at medium speed until light and fluffy. Beat in vanilla extract and egg. 3. Weigh or lightly spoon flour into dry measuring cups; level... - 42.4712

Apple Pie Amandine With Vanilla Milk

–  Preheat oven to 350 °F (175 °C). –  In a bowl, combine apples, powdered almonds, sugar, vanilla extract, lemon juice, raisins, butter, and cinnamon. –  Fill the pie crust, bake 30 minutes. Remove and let stand to cool. Garnish with vanilla milk. - 35.3132

Vanilla And Nutmeg Baked Rice Pudding

Combine sugar, cornstarch, and nutmeg in a medium mixing bowl. Add eggs, beating until well-combined. Add milk, raisins, rice, and vanilla, stirring until well-blended. Pour mixture into a greased 8-inch square pan. Place prepared pan in a 13x9x2-inch baking... - 42.8781

French Vanilla Bread Pudding

Bread Pudding is an amazingly delicious recipe which cannot just escape your guest's attention in any party. Serve this Bread Pudding to them, I bet everyone will praise for your creativity. - 36.0121

Vanilla Kulich

In a small pan, combine 1/4 cup of the milk and 2 tablespoons of the butter; bring to a boil, stirring. At once, dump in 1/4 cup of the flour; remove from heat and stir vigorously until mixture is smooth and pulls from pan sides. Add egg and beat until... - 45.3515

Bananas Foster Sauce With Pineapple And Vanilla Ice Cream

Simmer brown sugar, butter, rum, liqueur, cinnamon, and salt in a large saute pan over medium heat. Cook until thickened, about 8 minutes, whisking occasionally. Add bananas and simmer until warmed through, about 1 minute. Off heat, stir in pineapple. To... - 38.6988

Meal In A Muffin Tin

* Minted Lamb Cups: Combine lamb with first 5 ingredients, and spoon into 2 oiled muffin cups. * Baked Potato: Prick potato halves, and place, cut side down, in 2 oiled cups. * Fruited Upside-down Cake: Place spoonful of fruit cocktail, peach half or 2... - 43.3014

Cranberry Jubilee

In saucepan combine sugar, cornstarch, ground cinnamon, ground nutmeg, and ground cloves. Blend in cranberry sauce and water. Cook, stirring constantly, over medium heat till thickened and bubbly. Stir in 1 tablespoon of the brandy. Turn into chafing dish or... - 33.7576

Holiday Jewels

GETTING READY 1) Heat oven to 375°. MAKING 2) In a mixer bowl, add butter, brown sugar, vanilla and eggs. 3) Beat at medium speed for 1 to 2 minutes. 4) Add in the flour, buttermilk, baking soda, cinnamon, salt, allspice and nutmeg. 5) Continue beating till... - 49.1465

Apple Butter Spice Cake

Combine the ingredients for topping and set aside. Sift the flour, baking powder, baking soda, and salt together; set aside. Cream butter with extract; gradually add the sugar, beating until fluffy. Add the eggs, one at a time, beating thoroughly after each... - 41.9961

Danish Cookie Rings

Grease cookie sheets; set aside. Process almonds in food processor until ground, but not pasty. Place almonds, flour, sugar and baking powder in large bowl. Cut butter into flour mixture with pastry blender or 2 knives until mixture is crumbly. Beat egg, milk... - 43.9378

Bourbon Balls

Combine the vanilla wafers, pecans and confectioners' sugar in a bowl and mix well. Add a mixture of the corn syrup and bourbon to the wafer mixture and mix well. Shape into cherry size balls. Dust with confectioners' sugar - 21.2269

Simple Spiced Colombian Coffee

Place coffee in filter basket; sprinkle with cinnamon, nutmeg, and vanilla. Add water according to manufacturer's instructions. - 23.515

Amazing Raisin Shake

Combine ingredients in container of electric blender; process until smooth. Serve immediately. - 21.4272

Easy Sweet Yogurt

Mix all ingredients. Cover and refrigerate until serving time. - 18.473

Chia Porridge

Why not try a chia porridge for breakfast. This is a great gluten substitute for breakfast and this raw food recipe for chia porridge can be made to taste. Watch this excellent informative video to make a healthy gluten-free breakfast dish. This video is a... - 122.327

French Chocolates

Place chocolate pieces in a medium-sized, heat-resistant, non-metallic mixing bowl. Heat, uncovered, on full power 4 minutes or until melted. Stir in ground walnuts, condensed milk, vanilla and salt. Cool 5 minutes. Roll into balls and dip into chocolate... - 31.7393

West Indian Chocolate Frost

Combine all ingredients in an electric blender container; cover and blend. Chill thoroughly. Beat slightly before pouring into tall glasses. Garnish with chocolate curls. - 34.5708

Maple-coffee Floats

Combine coffee and 1 teaspoon cinnamon; add syrup, and chill. Place 1/2 cup ice cream in a glass; pour about 3/4 cup coffee mixture over ice cream. Repeat procedure for remaining servings. Sprinkle with nutmeg or cinnamon, if desired. - 26.3374

Coffee Ice Cream Punch

MAKING 1) Use a punch bowl, to spoon ice cream with a tablespoon. 2) Pour in milk, sugar, vanilla, and nutmeg. Combine the mixture thoroughly. 3) Add cooled coffee and coffee ice cubes, and stir all together. SERVING 4) Ladle the drink into cups and garnish... - 34.6848

Frosted Cappuccino

1. Combine first 3 ingredients in container of an electric blender; cover and process until smooth. Pour into glasses. Sprinkle each serving with cinnamon, if desired. Serve immediately. - 20.0296

Kona Coffee Torte

Dissolve coffee in water. Beat egg yolks until light and fluffy; gradually add sugar, beating until thick. Sift together dry ingredients; add to creamed mixture alternately with coffee, beating after each addition. Add vanilla and ground walnuts. Fold in... - 38.1441

Ginger Cream

Mix sugar, shortening, egg, molasses and water. Stir in remaining ingredients except frosting. Cover and refrigerate at least 1 hour. Heat oven to 400°. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Bake until almost no... - 37.2818

Stirred Custard

In top of double boiler combine eggs, sugar, milk, and dash salt. Cook and stir over hot (not boiling) water till mixture coats a metal spoon. Remove from heat and cool slightly. Stir in vanilla. Cool completely. Turn into dessert dishes. Cover and chill. - 28.2416

Frozen Yogurt Floats

Scoop yogurt into 4 tall glasses. Fill with club soda. Sprinkle with nutmeg. - 16.8381

Green Corn Mush

Cut corn from cob. Combine with remaining ingredients in saucepan. Cook, stirring occasionally, until heated through and thickened slightly. Chill - 23.9975

Almond Teas

Snacks would have never got this better; try out this extremely delicious Almond Teas - awesome treat for any season and any time of the day. Here is a simple recipe to surprise your family and friends! - 45.3902

Spicy Cinnamon Frozen Dessert

Allow frozen dessert to thaw slightly. Beat in fructose, cinnamon, nutmeg, and cloves. If desired, 1/2 tsp (2 mL) of apple flavoring can be added. Pack in a freezer container or bowl. Cover and freeze until firm. - 27.8655

Amaretti Dolci

Put almonds into a blender and grind into a powder. Beat egg whites with the salt until fluffy, then beat in sugar, one spoonful at a time, until stiff peaks are formed. Fold in ground almonds, vanilla and almond extract. Drop from a teaspoon onto a... - 32.4219

Blarney Stones

Sift the flour, baking powder and salt together. Break the eggs into a mixing bowl and beat at medium speed for 5 minutes. Add the sugar and beat for 5 minutes longer. Beat in the hot water quickly. Fold in the flour mixture. Spread on a lightly greased... - 39.902

Filbert Crescents

Cream butter, honey, and vanilla until light. Add remaining ingredients and mix well. Chill until firm, several hours or overnight. Preheat oven to 350° F. Shape small pieces of chilled dough into tiny rolls. Twist into crescents and place on ungreased... - 32.4917

Delicious Dessert Shake

Combine all ingredients in a blender or food processor, and process until smooth. - 21.7302

Coffee Cream Punch

GETTING READY 1) Use a casserole to mix coffee and 4 cups of water. MAKING 2) Microwave at HIGH for 4 minutes. 3) In a bowl, put ice cream and pour in hot coffee. 4) Stir to melt in ice cream. SERVING 5) Pour the ice cream into cups. Sprinkle nutmeg on top... - 34.4968

Espresso Sorbet

MAKING 1) Boil 2 cups of water and make espresso coffee with ground beans. 2) Just before removing add in the vanilla bean and let it cool in the refrigerator. 3) In a saucepan, mix 3/4 cup water with the sugar. 4) Allow it to come to a boil and remove from... - 32.077

Easy Baked Custard

In a medium bowl beat eggs. Stir in milk, sugar, vanilla, and salt. Place six 6-ounce custard cups in a 13x9x2-inch baking pan. Divide egg mixture among the custard cups. Sprinkle mixture with ground nutmeg, if desired. Place on oven rack. Pour boiling water... - 32.9684

Layered Pumpkin Chiffon Pie

Prepare Gingersnap Crust; set aside to cool. In saucepan combine 1/3 cup granulated sugar, gelatin, cinnamon, allspice, ginger, nutmeg, and 1/2 teaspoon salt. Stir in milk, egg yolks, and pumpkin. Cook and stir over medium heat till mixture bubbles and... - 42.8925

Sweet Potato Pudding

Place the potatoes in a medium saucepan and add enough water to cover. Bring to a boil, then reduce the heat. Simmer, uncovered, about 20 minutes or until the potatoes are tender; drain. In a food processor, puree the potatoes with the milk, honey, cinnamon... - 29.343

Custard Pie

Blend eggs, sugar, vanilla, and salt. Gradually stir in scalded milk. Place pastry-lined pie plate on oven rack; pour filling into measuring cup. Pour filling into pastry shell. Sprinkle with ground nutmeg. Bake at 350° till knife inserted halfway between... - 33.8925

Cranberry Fruit Dip

In a small bowl combine yogurt, cranberry-orange relish, nutmeg, and ginger; mix till well blended. Cover and chill. - 24.1716

Chewy Ginger Cookies

In a mixing bowl, cream shortening and 1 cup sugar. Add the egg, molasses and vanilla; mix well. Combine dry ingredients; add to creamed mixture and mix well. Roll into 1 -in.balls; roll in remaining sugar. Place 1-1/2 in apart on ungreased baking... - 38.5924

Pistachio Ice Cream

Sprinkle pistachios with almond extract. Process ice cream as usual in churn freezer until thick and smooth. Remove from container and place in a bowl. Fold nuts into ice cream and mix well. Place in covered container and put into deep freeze to harden. - 23.4148

Walnut Bavarian Cream

Soak gelatin in cold water. Heat milk in top of double boiler. In a bowl, beat egg yolks until light and pale yellow, adding sugar and salt. Beat in a little hot milk into the egg mixture, and then stir eggs gradually into top of double boiler, stirring... - 35.8905

Pumpkin Jumbos

Combine raisins and water in a saucepan. Bring to boiling and simmer 5 minutes. Drain, reserving 1/2 cup liquid. Set raisins and liquid aside. Sift flour, baking powder, baking soda, and salt together; set aside. Cream butter with spices and extract; add... - 42.447

Autumn Apple Pie

Yummy! Autumn Apple pie is one of my favorite apple pie recipes! My mom used to make this when I was very small and so it brings back fond childhood memories! The Autumn Apple pie is simple super delicious! - 41.4231

Autumn Apple Pie

Spoon pie filling into shell. Cream cheese until light and fluffy. Add sugar gradually, beating constantly. Add eggs, one at a time, beating well after each addition. Add vanilla extract and spices. Pour over apples. Bake at 375°F 35 to 40 minutes, or until... - 36.6656

Light Eggnog

1. Place all of the ingredients in a blender, and blend for 30 to 60 seconds, or until smooth. Chill for several hours. 2. Shake or stir eggnog well to blend. - 25.9528

Creamy Custard Sauce

Pour milk into large mixing bowl. Add pudding mix and cinnamon. Beat with wire whisk until well blended, 1 to 2 minutes; cover. Refrigerate until ready to use. - 21.002

Cup Custard

Bring water to boil in a covered 10-inch skillet. Beat eggs, sugar, vanilla, and salt together. Gradually add scalded milk to egg mixture. Pour mixture into six (6-ounce) custard cups. Sprinkle with nutmeg. Set custard cups in boiling water; cover skillet - 29.6907

Spiced Apple Sundaes

The Spiced Apple Sundaes are scoped into even before it reaches the table. Sometimes I even have to hide them so that there is some left for my husband. Try preparing this irresistible Spiced Apple Sundaes for yourself! - 31.2492

Holiday Tortoni

Place chocolate, marshmallows and milk in a 4 cup glass measuring cup. Microwave 2 minutes. Stir until chocolate melts. Stir in nuts, cinnamon and vanilla. Refrigerate until set. Beat egg whites until soft peaks form. Beat in sugar until stiff peaks... - 39.2467

Creamy Baked Custard

1. Place all of the ingredients except for the nutmeg in the bowl of a food processor or in a blender, and process for 30 seconds to mix well. 2. Coat a 1 1/2-quart baking dish with nonstick cooking spray. Pour the custard mixture into the dish, and sprinkle... - 25.2463

Cappuccino

Cappuccino is a lovely coffee drink. This homemade cappuccino is prepared with milk, espresso coffee with vanilla for an added flavor. Served warm, it tastes great with a dash of ground cinnamon or cocoa on top! - 30.6655

Mazurkas With Fruit And Nut Topping

Prepare and bake mazurkas as directed. Do not cut into squares. For fruit filling, combine apricots and raisins in a saucepan. Add water. Bring to boiling. Cover; remove from heat and let stand 10 minutes. Drain raisins and apricots. Combine with other fruits... - 39.6817

Bittersweet Chocolate Spice Cake

Sift the flour, baking powder, salt, and spices together and blend thoroughly; set aside. Cream the butter with extracts. Gradually add the sugar, creaming thoroughly. Add the eggs in fourths, beating thoroughly after each addition. Beating only until blended... - 42.1587

Hot Cardamom Coffee Punch

Hot Cardamom Coffee Punch is an amazingly delicious beverage. Try this Hot Cardamom Coffee Punch; I bet you will have a huge fan following for this one. - 29.3472

Pumpkin Tofu Cheesecake – Part 2 - Making The Filling

This is the second part of the video of the recipe Pumpkin Tofu Cheesecake. This video is all about making the filling. All you need to do is blend the ingredients. - 114.619

Pumpkin Tofu Cheesecake Part 3 - Making The Cake

This is the third and final part of the video of the recipe Pumpkin tofu cheesecake. This makes for a good dessert or breakfast as it has just the right level of sweetness to offset the tartness of the sour cream. - 115.369

Blueberry Breakfast Pudding

The blueberry breakfast pudding is a fruit breakfast pudding. Made with either fresh or frozen blueberries, the pudding is spiced with cinnamon, nutmeg and flavored with a dash of vanilla. Baked in the oven, it has a nice and soft texture in the inside. - 42.7638

Hot Gingered Croquettes With Apricot Sauce

Hot Gingered Croquettes With Apricot Sauce is a very tempting side dish that you must try out. Prepare the Hot Gingered Croquettes With Apricot Sauce effortlessly in a jiffy and let us know after you've enjoyed it ! - 28.3015

Devil's Food Cake With Ricotta Frosting

Preheat oven to 350°F. Grease and flour 2 (9-inch) square baking pans. Beat together shortening and granulated sugar in large bowl until light and fluffy. Add eggs, one at a time, beating well after each addition. Gradually add buttermilk to soda, mixing... - 43.6804

Cheese Pie

1. Prepare pastry for 1-crust pie; use to line 8-inch pie plate and make high stand-up edge. Set aside. 2. Preheat oven to 300°F. In 2-quart saucepan over low heat, melt butter or margarine. With wire whisk or fork, beat in eggs, sugar, milk, flour,... - 34.0988

Special Mexican Chocolate

Heat chocolate and coffee together in a heavy saucepan, stirring until chocolate is melted and mixture is smooth. Cook 2 minutes, stirring constantly. Mix in the sugar, cinnamon, allspice, and salt. Gradually add the milk, stirring until blended; heat... - 36.7146

Morello Cherries With Yogurt

In a large saucepan, heat the cherries and sugar over low heat, stirring frequently until the sugar has dissolved. Add the ginger and vanilla essence and stir well. Cover the pan and simmer the mixture for 5 to 8 minutes or until the cherries are very soft... - 30.6718

Peachy Applesauce Salad

In a saucepan, bring soda to a boil. Remove from the heat; stir in gelatin until dissolved. Add applesauce; chill until partially set. Fold in whipped topping, nutmeg and vanilla. Fold in peach. Chill until firm. - 31.1886

Peach Custard Pie

1. Prepare the pastry and press on bottom and sides of a 10-inch pie plate. Flute the edges with a fork. 2. Preheat the oven to 400 degrees. 3. Arrange the peaches in the pie shell. Beat together the eggs, sour cream, honey, cinnamon, vanilla, and salt. Pour... - 32.2732

Eggnog

Beat egg yolks, sugar, and salt; stir in2 cups of the milk. Cook and stir over medium heat till mixture coats a metal spoon. Remove from heat; add remaining milk. Stir in vanilla and brandy flavoring. Cover and chill. - 35.2567

Frangipane Tarts

GETTING READY 1) Preheat oven hot to 375°F, 190°C or Gas No. 5. MAKING 2) Lightly flour a surface and roll out the prepared pastry. 3) With a 2 1/2-inch (6-cm) plain, round cutter shape out twelve circles of pastry.. 4) Line twelve tartlet tins with... - 44.0173

Butter Almond Fingers

Thickly butter a 13 by 9-inch baking pan. Sprinkle almonds over bottom of pan. Set aside. Sift flour, measure, then sift again with baking powder, salt, and nutmeg. In a mixing bowl cream together sugar and butter. Add eggs one at a time, beating thoroughly... - 40.9455

Spicy Ginger Crunchies

Sift flour, baking soda, salt, and spices together; set aside. Cream butter with extract; gradually add sugar, beating until light and fluffy. Add egg and molasses; beat thoroughly. Gradually add dry ingredients to creamed mixture, mixing until blended. Chill... - 41.829

Revani

1. Preheat oven to moderate (350° F.). Grease a 16 x 13 x 3-inch pan (a roasting pan will do). 2. Beat the egg whites until stiff and set aside. Beat the yolks with the sugar until light and lemon colored. Add vanilla to the yolks while beating. 3. Mix the... - 37.842

Butter Rice Pudding

1. Combine rice, sugar, cinnamon, butter or margarine, milk and vanilla in 4-cup baking dish. 2. Bake in moderate oven (350°) for 20 minutes; stir gently. Bake 20 minutes longer, or till creamy-thick. - 24.3186

Bread Pudding

Combine milk, eggs, vanilla, cinnamon, and salt; stir in bread cubes. Stir in brown sugar and raisins. Pour mixture into 8x1 3/4-inch round baking dish. Place dish in larger shallow pan on oven rack; pour hot water into larger pan to depth of 1 inch. Bake at... - 31.8037

Pumpkin Pecan Pie

1 In a medium mixing bowl combine the eggs, pumpkin, sugar, corn syrup, vanilla, and cinnamon; mix well. Pour into the piecrust. Sprinkle with the pecans. 2 Bake in 350° oven for 50 to 55 minutes or until knife inserted off center comes out clean. Cool on... - 31.7662

Cranberry N Barley Pudding

Combine cooked barley and cranberries; set aside. In large bowl, combine remaining ingredients; beat well. Stir in barley mixture. Pour into greased 2-quart casserole. Bake at 325°F 50 minutes or until set. - 34.1853

Apple Raisin Bread

Heat oven to 325°. Generously grease bottoms only of 2 baking pans, 9 x 5 x 3 inches. Beat all ingredients on low speed, scraping bowl constantly, 1 minute. Beat on medium speed 1 minute. Pour into pans. Bake until wooden pick inserted in center comes out... - 41.595

Almond Nut Cake

Nut Cake is an amazingly delicious dessert recipe. Serve this Nut Cake; I am sure you will always be tempted to prepare this for every party! - 42.8234

Peppernuts

• In a large saucepan combine sugar, corn syrup, milk, and shortening. Bring to boiling. Remove from heat and cool about 15 minutes. Stir in anise extract, baking powder, vanilla, salt, cinnamon, cardamom, and cloves. Stir in the flour till well mixed.... - 28.3082

Norwegian Christmas Cookies

Sift flour, cornstarch, baking powder, salt, and spices together; set aside. Cream butter with extract. Add sugar gradually, beating until light and fluffy. Add dry ingredients alternately with cream, mixing after each addition. Stir in almonds. Shape dough... - 41.2528

Baked Alaska Pumpkin Pie

Heat oven to 425°. Prepare pastry. Mix remaining ingredients except ice cream and meringue. Pour into pastry-lined pie plate. Bake 15 minutes. Reduce oven temperature to 350°; bake pie until knife inserted in center comes out clean, about 45 minutes... - 43.6483

Plantation Coffee Punch

It is quiet surprisingly different from the conventional coffee flavor but however this plantation coffee punch suits your entire family. This is a delicious and detailed recipe on how to prepare plantation coffee punch. Get ready to serve! - 20.6027

Whole Wheat French Toast With Florida Orange Slices

Whole Wheat French Toast With Florida Orange Slices is an irresistible recipe that you will surely love to try. A recipe prepared with wheat toast and oranges; I am sure you will enjoy this Whole Wheat French Toast With Florida Orange Slices!. - 35.5347

Mississippi Mud Sauce

Combine 1/3 cup marshmallows, cocoa, and cornstarch in a small saucepan. Gradually stir in milk and corn syrup. Cook over medium heat, stirring constantly, until thickened. Remove from heat; stir in vanilla and cinnamon. Let cool. Stir in 1/4 cup marshmallows... - 28.4134

Hazelnut Ice Cream

Preheat oven to 350°F. Arrange nuts in a baking dish in a single layer, and bake for 10 minutes. Remove from oven, and turn them out onto a rough towel. Rub them together in the towel while still warm to remove dark skins. This is called blanching, although... - 33.5365

Butternut Squash Casserole

1. Preheat oven to 350 F. Spray 1 1/2-quart casserole with nonstick cooking spray; set aside. 2. In large bowl, combine all ingredients until thoroughly blended. Pour into prepared casserole. 3. Bake until set, 50 to 60 minutes. (Or microwave on Medium 12... - 30.2155

Pumpkin Tofu Cheesecake – Part 1 - Making The Crust

Looking for something interesting to make? Try Pumpkin Tofu Cheesecake. This video has three parts. This first part of the video is about making the crust, which is made out of two ingredients. Check it out! - 112.744

Father Loyen S Chocolate Cake

Sift the first 8 ingredients together into an 8 x 8 x 2 inch baking pan. Make 3 holes in the flour mixture; pour oil in one, vinegar in the second and vanilla in the third. Pour water over all. Stir with a fork until all ingredients are blended (do not remove... - 38.7156

Slipped Pancakes

Cream butter with yolks of 3 eggs and 2 oz. sugar; then add milk, flour and a dash of salt. Finally fold in stiffly beaten whites of 3 eggs. Heat fat in frying pan and when hot, pour a tablespoonful of batter in to make a pancake a little thicker than... - 37.2153

Spiced Almonds

Preheat the oven to 300°F. In a small bowl, combine the brown sugar and cinnamon. In a medium bowl, whisk the egg white until frothy. Stir in the vanilla extract, almonds, and brown sugar mixture. Spread the almonds in a single layer on a baking sheet and... - 28.505

Glazed Almond Crescents

Preheat oven to 325°F Beat butter and granulated sugar in large bowl until creamy. Mix in flour, cornstarch and vanilla. Stir in almonds. Shape tablespoonfuls of dough into crescents. Place 2 inches apart on ungreased cookie sheets. Bake 22 to 25 minutes or... - 38.5366

Eggnog

It's a nice and cold weather out and you are in a mood to have something comforting. You have come to the right place. Check out the video of the delicious Eggnog prepared by our talented chef Jenny. A grea beverage made with milk. - 83.8775

Sweet Zucchini Spice Cake

Preheat oven to 350°F. Grease and flour 2 (10-inch) round cake pans. Combine zucchini, walnuts and coconut; set aside. Beat together eggs, oil and vanilla in large bowl until well blended. Beat in granulated sugar. Gradually add combined dry ingredients,... - 43.6226

Raisin Fork Cookies

Cream the butter and sugar in a mixing bowl until light and fluffy. Add a mixture of the flour, cream of tartar and baking soda and mix well. Add the raisins, eggs, milk, vanilla and walnuts; mix well. Dough will be very stiff. Shape into walnut-size balls... - 39.4132

Cinnamon Chocolate Frosting

The Cinnamon Chocolate Frosting is the secret behind the addictive taste of the Cinnamon Chocolate Sponge Roll. The frosting has a unique and incomparable taste and can be added to a number of other desserts! Try this Cinnamon Chocolate Frosting! - 28.6778

Breakfast Pears

Breakfast Pears is a delicious treat you'll love to gorge on. Prepare the recipe effortlessly, and let us know your remarks after thorougly enjoying the recipe. - 33.5302

Spiced Spritz Cookies

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously, then beat in the flavourings. Sift together the flour and baking powder, then work these dry... - 37.9684

Cinnamon Chocolate Sponge Roll

Preheat the oven to 400 degrees. Line a greased 15 x 10 x 1 inch jelly roll pan with wax paper and grease the paper. Beat the eggs until foamy with the baking powder and salt in a bowl set over, not in, hot water. Mix the sugar with the cinnamon and gradually... - 44.261

Homemade Bread And Butter Custard

Lay bread, buttered side up, in single layer in square glass baking dish (8 x 8 x 2 inches). Scald milk by heating until bubbles appear around edge. Slightly beat eggs in large bowl. Add sugar and vanilla; beat just until blended. Gradually and gently beat in... - 36.7394

Old-fashioned Custard

1. In a 1 cup glass measuring cup, microwave milk at 100% (high) 1-1/2 to 2 minutes or until very hot but not boiling. In a medium bowl, whisk together egg, sugar and vanilla. Gradually stir in hot milk. 2. Divide egg mixture between 2 (6 ounce) custard cups.... - 25.843

Filbert Cream Cake

Separate eggs. Beat egg whites in a mixing bowl until stiff. Set aside. Cream butter and shortening in a large mixing bowl; add sugar. Add egg yolks, one at a time, beating well after each addition. Dissolve baking soda in buttermilk; add alternately with... - 44.1117

Cappuccino

This Cappuccino recipe is the reason behind al the compliments i get whenever i have guests. The drink is just yummy when made according to this brilliant Cappuccino recipe! Try it! - 32.0431

Berry Yogurt Smoothie

A yummy breakfast that's ready in 5 minuites. Give this smoothie by Jason Aziz a shot and enjoy the terrific blend of yogurt and berry. It tastes good, is healthy and keeps you full for a long time. This drink will be relished by young and old alike. - 89.6929

Chocolate Balls

Roll out your favorite chocolate balls with a few tips I have in hand. Chocolate balls are sweet, delicious and great for anyday. Yummy! - 28.3439

Shortbread Biscuits

1. Sieve the flour and sugar together and rub in the margarine. 2. Add the vanilla essence and bind the mixture together. 3. Form into small balls and place on a baking tray a few inches apart. 4. With the back of a fork, press the balls down making a... - 27.4654

Shortbread Biscuits

1. Sieve the flour and sugar together and rub in the margarine. 2. Add the vanilla essence and bind the mixture together. 3. Form into small balls and place on a baking tray a few inches apart. 4. With the back of a fork, press the balls down making a... - 32.2466

Gingerbread Teddy Bears

• In a saucepan combine butter, brown sugar, and corn syrup. Cook and stir over medium heat till butter is melted and sugar is dissolved. Pour into a large mixing bowl and cool 5 minutes. Meanwhile, combine flour, cinnamon, ginger, soda, and cloves. • Add... - 33.658

Spiced Hot Chocolate

If it is the hot chocolate weather, then there are few that can beat the spiced hot chocolate. I like this spiced hot chocolate recipe much better than the simple ordinary hot chocolate. Make it today! - 28.2074

Blueberry Meringues

Combine egg white, cream of tartar, and vanilla extract; beat until frothy. Mix the sugar with coriander; add gradually to the egg whites, beating constantly until stiff peaks are formed. Fold in the blueberries. Drop by tablespoonfuls into mounds about 2... - 31.1309

Unbaked Christmas Cake

Line loaf pan (9x5x3) with 2 strips of foil. Extend about 3 inches above side of pan. Place nuts in large mixing bowl; add graham cracker crumbs with raisins, dates, candied fruits and cherries. In top of double boiler combine marshmallows and remaining... - 40.8552

Almond Cream Filling

Mix 1 cup sugar and 1/4 cup flour. Add 1 cup milk. Cook and stir till thick, then cook and stir 1 or 2 minutes longer. Beat 2 eggs with 2 egg yolks slightly; stir some of hot mixture into eggs; return to hot mixture. While stirring, bring just to a boil, then... - 25.8103

Almond Cream Crepes

1 For filling, in a small saucepan combine the 1/3 cup granulated sugar and the 3 tablespoons flour. Add the 2/3 cup milk; cook and stir until thickened and bubbly. Cook and stir 1 to 2 minutes more. Beat the whole egg and the 1 egg yolk together slightly.... - 33.4424

Apricot Stuffed French Toast

1 In a small mixing bowl beat together cream cheese, 2 tablespoons of the apricot preserves, and the 1 teaspoon vanilla until fluffy. Stir in nuts; set aside. Cut bread into ten to twelve 1 1/2-inch-thick slices; cut a pocket in the top of each. Fill each... - 30.8116

Bread Pudding With Whiskey Sauce

Tear bread into small pieces. (You should have 4 cups.) Combine bread, milk, and dates. Let stand 15 minutes or till bread is softened, stirring often. Beat together eggs, sugar, melted butter, vanilla, and cinnamon. Stir into bread mixture till... - 41.2927

Apple Tapioca

Pour milk into a medium-size bowl, and stir in tapioca. Let stand while peeling and dicing apples. Combine apples and water in the top of a double boiler. Over direct heat, bring apple mixture to a boil. Cook over medium heat, stirring often, for 5 minutes,... - 38.6437

Oven Crisped French Toast With Apricot Sauce

For the French toast: Spray a cookie sheet with no-stick spray; set aside. In a shallow bowl, beat together the egg whites, milk, cinnamon and vanilla. Dip the bread slices, 1 at a time, into the egg mixture, coating both sides. Place them on the cookie... - 43.6979

Non Fat Egg Nog

In a large saucepan over medium heat, heat 5 cups milk, Egg Beaters, and sugar until thickened, stirring constantly. Remove from heat; stir in vanilla and rum extracts. Cover and chill. Just before serving, stir in brandy if desired; thin to desired... - 26.8605

Pecan Clouds

Fit electric mixer with whisk if available. Beat butter on high until creamy and almost white. Beat in sugar or fructose 1 tablespoon at a time. Add vanilla and stir to blend. Resift flour and slowly blend into butter mixture. Mix in ground pecans 1 cup at a... - 38.7931

Cinnamon Graham Crackers

Stir together whole wheat flour, all-purpose flour, baking powder, baking soda, and salt. Cream together brown sugar and shortening till light. Beat in honey and vanilla till fluffy. Add flour mixture alternately with milk to creamed mixture, beating well... - 41.312

Mace Lemon Souffle Pie

Preheat the oven to 325 degrees. In the top of a double boiler mix the egg yolks, one-quarter cup of the sugar, the mace and lemon juice. Cook, stirring, over hot (not boiling) water until the mixture has thickened. Remove from the heat. Mix in the lemon rind... - 42.0886

Cinnamon Cookies

Preheat oven to 375 °F. Sift flour, baking powder, salt, and cinnamon together. Put sugar and oil in mixing bowl; mix well. Add eggs gradually, then vanilla. Add flour mixture all at once; beat well. Shape into 1/2 inch balls; roll in sugar. Place on... - 38.3116

Filbert Chocolate Bars

Spread nuts in a shallow baking pan. Roast in a 350° oven for 10 to 12 minutes or until golden beneath the skins; let cool. Whirl nuts, about a third at a time, in a blender (or whirl entire amount in a food processor) until finely ground. Set... - 41.5501

Spicy Prune Nut Cupcakes

1. Preheat the oven to 350 degrees. 2. Mix the whole wheat flour, baking powder, baking soda, salt, and spices. 3. Cream the butter and sugar until well blended. Beat in the vanilla and eggs. Stir in the dry ingredients, milk, prunes, and nuts. 4. Spoon into... - 36.525

Raised Golden Cake

Make a batter of the yeast, one lump of sugar, 1 tbsp. warm milk and a little flour. Sift 1/2 lb. flour into a basin, make a well in middle and put the leavened batter into it. Dredge with flour and let it rise a little. Cream the yolks of two eggs with 1 oz.... - 41.6797

Individual Baked Custard

I bet there can't be anything more dleightful than this beautifully made Individual Baked Custard. Yummilicious and flavored with vanilla, this Individual Baked Custard is a sure success for anyone who try it. - 35.8935

Pancakes With Pin Cherry Jelly

Beat eggs and add sugar, evaporated milk, water, and vanilla extract; beat well. Mix flour, baking powder, nutmeg, and salt; add to liquid mixture and beat until blended. Drop batter by spoonfuls onto a lightly greased hot griddle; turn when batter begins to... - 30.0137

Coconut Carob Drops

Preheat oven to 350°F. Lightly butter 2 baking sheets. In a medium-size bowl, mix together flour, baking powder, and cinnamon. In a large bowl, beat together butter, honey, egg, and vanilla. Mix in flour, then oats, coconut, and carob chips. Drop by heaping... - 39.2668

Cappuccino Wafers

Preheat oven to 350°F. Sift flour and salt onto waxed paper; set aside. Cream sugar and margarine until fluffy in electric mixer large bowl at medium speed. Add coffee, cocoa and cinnamon; beat smooth. Beat in egg until well blended; beat in vanilla. Add dry... - 39.9687

Spicy Sprttz Cookies

1. Preheat oven to 350°F. In a medium bowl, beat butter, sugar, egg, and vanilla with an electric mixer on medium speed until well blendecf 2. Beat in flour mixed with cinnamon, ginger, nutmeg, allspice, and salt until dough is smooth, scraping down side of... - 35.5866

Caramel-frosted Filbert Roll

Beat egg yolks until light and lemon-colored. Gradually add all but 2 tablespoons of the granulated sugar and beat until thick. Mix in crumbs, baking powder, and vanilla. Beat egg whites until foamy, add salt and cream of tartar, and beat until stiff. Beat in... - 42.0972

Oatmeal Raisin Pockets

• Stir together flour, cinnamon, baking powder, salt, baking soda, and nutmeg. In a large mixer bowl beat butter or margarine till softened. Add brown sugar and beat till fluffy. Add egg and vanilla and beat well. Add flour mixture and beat till well mixed.... - 31.2774

Shaker Sugar Pie

If your sweet tooth is craving for something reall sweet, this Shaker Sugar Pie can sure satiate your desire! Yes, a distant variant of the traditional French sugar pie, this Shaker Sugar Pie is a fine amalgum of all desirable ingredients in vanilla... - 44.9626

Coffee Flan

Make a hot water bath, melt the 1/3 cup sugar, and coat pie pan according to directions in preceding caramel custard recipe. Beat together eggs and the 7 tablespoons sugar. Add milk, instant coffee dissolved in water, vanilla, and cinnamon. Set... - 33.1641

Kirsch Ice Cream

Combine yolks and sugar in heavy 2-quart saucepan and whisk until mixture forms a ribbon when whisk is lifted, about 5 to 7 minutes. Whisk in half of cold milk. Place pan over medium heat and cook until thickened, about 12 minutes, whisking constantly and... - 40.6675

Noodle Pudding

GETTING READY 1.Preheat oven to 375 degrees F. MAKING 2.On a cookie sheet, place the walnuts. 3.Bake for 8 minutes until walnuts are golden brown. 4.Do not let them get burnt. 5.Mix together the walnuts, cooked noodles and rest of ingredients but butter or... - 47.0906

Cocoa Marble Meringues

1. Place the nuts on a small baking sheet, and bake at 350° F for 10 minutes, or until lightly browned with a toasted fragrance. Cool to room temperature. 2. Place 3 tablespoons of the toasted nuts in a mini-food processor, and process until finely ground.... - 34.0456

Harvest Yogurt

Mix yogurt, applesauce, honey and pumpkin pie spice. Spoon into 4 small dessert dishes. Sprinkle with pecans. - 20.3198

Harvest Pie

1. Position oven rack to lowest setting. Preheat oven to 4000. 2. Place squash, cut sides down, on a foil-lined baking sheet coated with cooking spray. Bake at 400° for 30 minutes or until squash is tender. Cool slightly; peel. Mash pulp to measure 2 1/2... - 44.3614

Chocolate Applesauce Cake

1. In a large bowl, beat together the butter and granulated sugar with an electric mixer on high speed 1 to 2 minutes, or until fluffy. Beat in the applesauce, cinnamon, vanilla, and eggs until well mixed. Beat in the melted chocolate until blended. Add the... - 32.6937

Jelly Roll Layer Cake

Jellyroll Layer Cake is a special occasion cake. Jellyroll Layer Cake gets its taste from flour mixed with eggs and nutmegs flavored with spices and vanilla. Jellyroll Layer Cake is loved by many across the globe. - 42.2568

Peanut Butter Pie

Peanut Butter Pie has a supreme taste. Peanut Butter Pie gets its taste from crumb crust dressed with cheese and sugar, flavored with vanilla, topped with peanuts. Peanut Butter Pie inspired by many chefs around the world. - 45.1799

French Blueberry Cobbler

French blueberry cobbler is a fruity cobbler prepared with fresh blueberries. Flavored with orange rind and liquer with cinnamon and a liberal dash of vanilla, the french blueberry cobbler is baked to prepare. Sprinkled with sugar and served, it is best... - 38.8745

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