Ground Beef Tamale Recipes

1 Blend cornmeal and 1/2 cup water in small bowl until smooth. 2 Bring remaining 2 1/2 cups water, butter or margarine, and salt to boiling in medium-size saucepan; stirring constantly, gradually add cornmeal mixture. 3 Cook, stirring often, until thick;... - 44.0393

Stir the cornmeal into 1 cup cold water, then stir into 2 1/2 cups boiling water. Add the salt and butter and cook until thick, stirring frequently. - 15.8983

Brown the beef, onion and green pepper in 3 tablespoons fat, stirring with fork to separate beef. Add the tomato sauce, corn, olives and seasonings, then simmer for 30 to 45 minutes, until mixture is heated through and flavors are blended. Serve hot with... - 27.0437

In skillet cook ground beef, onion, green pepper, and garlic till meat is browned and vegetables are tender. Drain off fat. Stir in tomato sauce, corn, olives, sugar, chili powder, teaspoon salt, and pepper. Boil gently for 20 to 25 minutes or till thickened,... - 40.576

Tamales are a native American dish,served with or without a filling.Tamales can be stuffed with cheese,meat,veggies.The most popular filling,however are,chicken & pork filling. - 32.2546

Tamale Pie is a simple and wonderful meat pie. I make this often on days I feel like cooking something tasty and filling! Try this wonderful Tamale Pie recipe for yourself! - 36.0211

Teacher'S Tamale Pie- A delightfully tasty meat pie that you wouldn’t want to miss! I serve the Teacher'S Tamale Pie for weekend luncheons at home. Try the Teacher'S Tamale Pie for yourself! - 38.2321

The Handy Tamale Pie are a well loved treat at my place. This is a wonderful meat pie recipe that will come into handy whenever you have to cook up a filling meal. Handy Tamale Pie made from this recipe are especially difficult to resist! - 39.4521

One-Step Tamale Pie is a well loved dish that is often made frequently at home. Try this One-Step Tamale Pie recipe for yourself and you will understand why it is so addictive! - 38.4386

Brown onion; add pork and beef and brown. Add corn, tomato sauce, salt and chili powder. Simmer for 20 minutes. Turn into 3 quart casserole. Press in olives. Combine cornmeal milk and eggs. Pour over top. Sprinkle with grated cheese. Bake at 350 degrees for 1... - 37.8099

Brown beef and onion in shortening. Add tomatoes, chili powder, and 1 teaspoon salt. Simmer for 30 minutes. Remove from heat. Add cornmeal to boiling water and 1 tea spoon salt. Cook until thickened, stirring constantly. Spread half of cornmeal mixture in... - 39.3055

1. In a small bowl, stir together the cornmeal, chicken broth, yogurt and 1/4 teaspoon salt. 2. Crumble the beef into a nonreactive medium skillet and place over moderate heat. Add the onion and garlic. Cook, stirring frequently, until the beef is browned, 3... - 33.639

If you are looking for authentic beef tamales recipe, you have reached the right place. Making these pretty little packages stuffed with tasty beef filling is not as hard as you think. Yes, it’s a slow tedious process, but extremely rewarding too. Just... - 132.395

Stir cornmeal and salt into boiling water in top of double boiler. Cook, stirring until mixture begins to thicken; add milk. Cook, covered, over hot water for 30 minutes. Cook onion and pepper slowly in shortening until soft. Add meat and brown. Add tomato... - 40.9979

Tamale Pie is simply delicious recipe. A deadly combination of beef and milk will surely tempt you to prepare this Tamale Pie dish on every party! - 43.4473

Tamale Casserole is a filling and tasty meat preparation. This delicious dish is perfect to serve at your parties. Try this Tamale Casserole recipe, trust me, you will love it! - 36.9277

Traditional tamales get a new wrap--golden corn muffin mix bakes in the slow cooker on top of the tamale filling. - 36.6672

Mix ground beef and onions in hot skillet or deep pot, stir and cook a little and add tomatoes. Let come to boil, add corn meal, juice of olives and keep stirring. If too dry add water. Add salt, pepper and chili powder. Cover and cook on low heat for 10... - 33.6123

This tamale pie is a steak and vegetables pie recipe. Prepared with a double cornmeal crust, it is filled with a meat and vegetable mixture. Topped off with tomatoes, it is baked in the oven and can be served as desired. - 42.0073

Combine and mix cold water and corn meal. Add 1/2 tsp salt to boiling water. Add corn-meal mixture, stirring constantly, bring to a boil. Partially cover pan; cook slowly 7 minutes, stirring often. Line bottom and sides of greased 2-quart casserole with... - 42.3835

Tamale Casserole is a tasty meat dish that is a meal in itself. I serve this dish for parties quiet often. Try this wonderful Tamale Casserole recipe! - 41.2687

Cook and stir ground beef and onion in 4-quart Dutch oven until beef is light brown; drain. Stir in tomatoes, corn, olives, chilies, chili powder, garlic powder and salt; break up tomatoes with fork. Heat to boiling; reduce heat. Simmer uncovered until... - 37.9293

To make crust: Mix cornmeal with cold water and salt. Stir into boiling water, cook until thickened. Then cover and continue cooking over low heat for 10 minutes. Stir frequently. Cool, stirring occasionally. To make filling: Heat oil in large skillet and... - 42.7247

Combine ground round and onion in a large non stick skillet; cook over medium-high heat until beef is browned, stirring until it crumbles. Drain and pat dry with paper towels. Wipe drippings from skillet with a paper towel. Return beef mixture to skillet. Add... - 41.3061

To make crust: Mix cornmeal with cold water and salt. Stir into boiling water, cook until thickened. Then cover and continue cooking over low heat for 10 minutes. Stir frequently. Cool, stirring occasionally. To make filling: Heat oil in large skillet and... - 44.1044

1. Preheat oven to 375°F. 2. Brown ground beef, onion, and green pepper in a large skillet. Drain off fat. Stir in tomato paste, 1/2 cup water, corn, garlic, sugar, chili powder, and pepper. Simmer until thick, about 20 minutes. 3. While meat mixture is... - 36.9878

MAKING 1) In a dutch oven, pour in some oil 2) Tip in the onion and garlic and sauté till golden 3) Tip in the ground chuck and break it up with a fork 4) Over a medium flame, cook the meat till evenly browned for about 10 minutes 5) Drain off the excess... - 45.7306