Ground Beef Casserole Recipes

Preheat oven to 350° F. In a medium bowl, soak bulgur in cold water 15 to 30 minutes, or until soft. Set aside. Heat a heavy, nonstick skillet, at least 10 inches in diameter, over medium-high heat. Add ground beef and saute, stirring occasionally, 4 to 5... - 44.2084

Eggplant And Ground Beef Casserole is a lovely meat preparation that has a unique and incomparable taste. This Eggplant And Ground Beef Casserole recipe is fantastic and I often use it to prepare tasty and filling Eggplant And Ground Beef Casserole for dinner... - 37.022

Ground Beef And Wild Rice Casserole is tasty and filling. There was a point of time when I used to make this dish every weekend, Why don't you try the Ground Beef And Wild Rice Casserole for yourself, then you will understand why we love it! - 46.7157

Brown beef in oil; mix in onion. Cook until tender, 10 minutes on medium heat. Add salt and pepper. Add cream of vegetable soup; cover. Cook for 5 minutes. Pour in 5 x 6 inch glass dish; spoon potatoes into 4 heaping mounds. Cover; bake in 300 degree oven for... - 32.1937

Peel eggplant; slice into about 14-inch slices. Dip into beaten egg, then into bread or cracker crumbs. Fry in heated oil over medium heat until browned; drain on paper towels. Place a layer of eggplant on bottom of casserole dish. Discard excess oil from... - 32.9199

Saute ground beef and onion in shortening until onion is soft and all trace of pinkness disappears from meat. Cover bottom of 2-quart casserole with meat and onions; add layer of potatoes, celery and green pepper. Repeat layers, addseasonings and pour canned... - 30.9185

Brown ground beef, celery and onions in 1 tablespoon fat. Add soups, 1 1/2 cups hot water, rice and soy sauce; simmer for 30 minutes. Pour into greased 1 1 /2-quart casserole. Bake, covered, at 350 degrees for 20 minutes. Uncover; sprinkle chow mein noodies... - 34.6039

Brown beef with onion and garlic in 2 tablespoons oil in a large skillet. Add spaghetti sauce mix, tomato sauce, water, red wine, basil and oregano. Cover; simmer, 15 minutes. Saute 1/2 of the eggplant slices in 1/4 cup oil until limp and golden. Add... - 41.2261

Brown ground beef, celery and onions in 1 table- spoon fat. Add soups, 1 1/2 cups hot water, rice and soy sauce; simmer for 30 minutes. Pour into greased 1 1 /2-quart casserole. Bake, covered, at 350 degrees for 20 minutes. Uncover; sprinkle chow mein noo-... - 35.0319