Ground Beef Cabbage Skillet Recipes

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Saucy Beef And Cabbage Supper

To thaw frozen beef starter, in saucepan combine frozen meat mixture and 1/4 cup water. Cover and cook over low heat for 15 minutes; break up meat mixture with a fork. Cover and cook for 5 minutes longer. Drain off liquid. In large covered skillet cook... - 40.0626

Cabbage And Meatball Skillet

In mixing bowl combine beaten egg, milk, bread crumbs, onion, parmesan or romano cheese, parsley, 1/2 teaspoon of the basil, the rosemary, and 1/2 teaspoon salt. Add ground beef or pork; mix well. Shape into 12 meatballs. In large skillet brown meatballs in... - 40.9252

Chop Suey Ground Beef Supper

Chop Suey Ground Beef Supper is an amazingly delicious version of side dish. An easy to prepare recipe, Chop Suey Ground Beef Supper is a dish that you will surely love to talk about with us. - 29.3097

Cabbage Rolls With Sour Cream Sauce

Preheat oven to 350 degrees. Brown the beef and onion in 2 tablespoons fat in large skillet over low heat. Remove from heat and stir in the celery, rice, mustard and egg. Cook cabbage leaves for 3 minutes in boiling salted water, then drain. Place the beef... - 37.8648

Beef And Cabbage

Brown the ground beef with the onion in a skillet, stirring until the beef is crumbly; drain. Spread the cabbage in a 2 quart baking dish. Sprinkle the rice over the cabbage. Layer the beef mixture over the rice. Pour the consomme evenly over the beef... - 35.583

Cabbage Beef Filling

Cabbage Beef Filling is an amazingly delicious recipe. Try this tempting and alluring Cabbage Beef Filling; I am sure you will always want to have it in your coming parties! - 31.716

Skillet Dinner

1. Mix meat-loaf mixture lightly with eggs, bread crumbs, parsley and 1 teaspoon of the salt until well-blended; shape into 48 small balls. 2. Brown, half at a time, in a large frying pan; remove and set aside. 3. Pour all drippings from pan, then measure 3... - 38.354

Tomato Beef Stuffed Cabbage Leaves

Stuffed Cabbage Leaves is a tasty meat preparation. It is one of my favorite dishes. This Stuffed Cabbage Leaves recipe has never failed me. Try it for yourself! - 38.3214

Stuffed Cabbage Rolls

Stuffed Cabbage Rolls are supreme in taste. Stuffed Cabbage Rolls gets its taste from beef mixed with cabbage and eggs. Stuffed Cabbage Rolls is very famous snacks and liked by many people. - 39.0168

Cabbage Rolls

Preheat oven to 3 50 °F (175 °C). In a casserole dish, place cabbage. Cover with boiling water. Fold in vinegar. Simmer 10 minutes. Drain. In a skillet, heat oil and melt butter. Lightly fry ground beef and onion. Off heat, fold egg and cooked rice into... - 40.0807

Healthy Asian Beef Lettuce Wraps Recipe - It's Gluten Free

GETTING READY 1. Chop the onion, cabbage and green onions, mince the garlic and carrots. Keep everything aside. MAKING 2. In a wok or a frying pan cook the ground beef along with sesame oil, over medium high heat. 3. Once the beef is cooked, transfer the... - 124.623

Beef & Pork Stuffed Cabbage Rolls

Place the cabbage in enough boiling water to cover in a large kettle. Cook, covered, for 3 minutes or until cabbage is soft enough that individual leaves may be easily removed; pull off the loosened individual leaves. Cook, covered, for 3 minutes longer and... - 43.9651

Beef Cabbage Casserole

Brown minced onion in skillet; add ground beef. Cook until browned. In 2 1/2 quart casserole, put 3 cups of shredded cabbage; cover with meat mixture. Top with remaining cabbage. Season with salt and pepper. Pour in tomato soup. Cover and bake for 1 hour at... - 29.3189

Beef Balls In Cabbage Leaf

Beef Balls In Cabbage Leaf is a wonderfully delicious and unique meatball preparation that will surely entice your taste buds. I served this dish for a get together with my friends at home. They loved it and have been haunting me for this Beef Balls In... - 42.955

Sweet And Sour Beef And Cabbage

1. In a large bowl, combine the beef, rice, grated onion, egg, water, dillweed, 1/2 teaspoon of the salt, and 1/4 teaspoon of the pepper. Shape the mixture into 6 oval patties. 2. Heat the oil in a heavy 12-inch skillet over moderately high heat for about 1... - 33.9776

Beef And Cabbage Joes

Cook and stir meat, onion and celery in large skillet until meat is brown. Drain off fat. Stir in cabbage, green pepper, catsup, water, salt and mustard; heat to boiling, stirring occasionally. Reduce heat; cover and simmer until vegetables are tender, about... - 37.0827

Beef Cabbage And Rice

Heat 1 tablespoon oil in a skillet: saute the rice 5 minutes, stirring frequently. Keep warm while preparing the beef. Cut the beef in very narrow strips and toss with the soy sauce. Heat the remaining oil in a skillet; add the undrained beef; cook over high... - 38.4616

Beef And Cabbage Rollups

MAKING 1) In a Dutch oven boil water and steam cabbage leaves for 5 minutes. 2) Strain water and keep aside. 3) Mix meat, onion, rice, 2/3 cup tomato sauce, salt, and pepper. 4) Divide meat mixture in equal amounts and stuff into cabbage leaves. 5) Roll the... - 45.9963

Beef And Cabbage Rolls

In a large skillet, brown beef and onions. Drain off any excess liquid. Season to taste. Add sauerkraut and cook until heated. Open crescent rolls and crimp 2 triangles together to form rectangles. Place small amount of meat mixture on each rectangle. Roll... - 34.423

Parmesan Beef Stuffed Cabbage Rolls

Cook cabbage leaves in boiling, salted water 5 to 8 minutes or until just tender; drain leaves. Combine ground beef, egg, onion, rice, butter, salt, and pepper; mix well. Place equal portions of meat mixture in center of each cabbage leaf; fold ends over, and... - 37.2704

Sweet Sour Beef 'n' Cabbage

In skillet cook ground beef, onion, celery, and green pepper till meat is browned; drain off fat. Sprinkle meat mixture with rolled oats, parsley, the 3/4 teaspoon salt, garlic powder, and the 1/8 teaspoon pepper. Core cabbage; cut into six wedges. Place atop... - 37.8174

Beef Stuffing For Cabbage Leaves

1. Prepare the cabbage for stuffing. Preheat oven to moderate (350° F.). 2. In a skillet heat the butter and oil, add the onion and garlic and cook until the onion is transparent. Remove to a platter. Add the meat to the skillet and cook until lightly... - 37.2237

Glazed Beef And Mushrooms With Shredded Cabbage

GETTING READY 1) Place a small heavy-gauge skillet over medium heat and toast the sesame seeds. Keep shaking the skillet to keep the seeds from scorching. Once the seeds start to pop, take the skillet off the heat and set aside. 2) For the vinaigrette,... - 44.9543

Cheesy Beef Cabbage Casserole

GETTING READY 1. Cut cabbage into 6 wedges. 2. Blanch in boiling, salted water, for 10 to 12 minutes. 3. Drain in a colander and set aside. 4. Preheat the oven to 350°F 5. Lightly grease a 9-inch X 9-inch baking dish with oil. MAKING 6. Heat a large... - 42.18

Beef & Mushroom Stuffed Cabbage Rolls

In dutch oven or large saucepan, heat 9 cups water to boiling. Place cabbage leaves in boiling water; remove from heat. Cover and let stand until leaves are softened, about 10 minutes. Mix meat, rice, onion, mushrooms (with liquid), seasonings and 1/2 cup of... - 43.4651

Hearty Beef And Cabbage Soup

MAKING 1. In skillet saute beef and drain. 2. In slow cooker combine all ingredients except cabbage and cook with cover on Low for3 hours. 3. Then add cabbage and cook on High 30-60 minutes longer. SERVING 4. Serve hot or as desired. - 41.4885

Beef Stuffing For Cabbage Leaves

You'll simply love this Beef Stuffing For Cabbage Leaves. A rare and delicious Beef Stuffing For Cabbage Leaves; I bet, you would love to prepare this recipe again and again. - 37.9205

Beef And Cabbage Filling

Cook and stir beef in 10-inch skillet until light brown; drain. Stir in cabbage, onion, water, salt, caraway seed and pepper. Heat to boiling; reduce heat. Cover and simmer until cabbage is tender, 10 to 15 minutes. Do-Ahead Tip: Turnovers can be baked,... - 32.8869

Zesty Cabbage Beef Bake

GETTING READY 1) Preheat the oven by setting it at 350°. MAKING 2) Take a skillet and add onions and ground beef to it. 3) Cook until the beef gets browned. 4) Keep it aside after draining off the drippings from the beef. 5) Take a pan and boil some water... - 45.67

Corned Beef In Cabbage Nests Wtth Herbed Mustard Sauce

In a large Dutch oven combine the beef and enough water to cover 1 inch above the beef. Add the pickling spice, bay leaves and garlic and bring the water to a boil uncovered. Lower the heat and simmer gently for 4 to 5 hours or until a fork inserted in the... - 41.2718

Cabbage Rolls

This Cabbage Rolls is simply irresistible and mouth-watering rools recipe. Try this easy to prepare recipe; I am sure you will love to share it with your loved ones. - 40.2623

Stuffed Cabbage Leaves

Stuffed cabbage leaves is a meat stuffed cabbage recipe. Prepared with a pork or beef filling, the cabbage leaves stuffing is filled with rice, fruited with apples and added walnuts for crunch. Herbed with parsley and mint, the cabbage rolls are baked with a... - 46.0004

Stuffed Cabbage Leaves

Remove 12 outer leaves from cabbage. Remove any tough center veins from the 12 leaves. Cook half of the cabbage leaves in boiling water for 3 minutes to soften. Drain on paper towels. Repeat with remaining leaves. Finely chop enough of the remaining cabbage... - 36.9542

Sweet And Sour Cabbage Soup

Brown ground beef in skillet, stirring until crumbly; drain. Combine beef with cabbage, onion, carrots, tomatoes, soup, undrained sauerkraut, potatoes, sugar, brown sugar and water in saucepan. Season with salt and pepper. Simmer, covered, for 2 1/2 to 3... - 40.0405

Stuffed Peppered Cabbage Rolls

MAKING 1) In a pan, cook the cabbage leaves in boiling salted water for a few minutes to soften; drain thoroughly. 2) In a large bowl, combine the ground beef, rice, onion, beaten egg, salt, pepper and 2 tablespoons tomato soup. 3) Spoon the meat mixture... - 40.4697

Stuffed Cabbage Rolls

Stuffed Cabbage Rolls has a grand taste. Stuffed Cabbage Rolls gets it taste from beef mixed with rice and cabbage, flavored with pepper. Stuffed Cabbage Rolls is inspired by many restaurants around the world. - 36.0797

Cabbage Roll Casserole

a wonderful and delicious twist to a traditional irish dish - 16.4047

Acorn Cabbage Bake

Preheat oven to 400°F. Cut acorn squash in half lengthwise and scoop out seeds and fibers. Place squash in a baking pan, cut side down, and add 1/2 inch of water. Bake 20 minutes. Meanwhile, saute ground beef in a skillet until browned. Drain off excess... - 44.9951

Stuffed Cabbage Leaves

Prepare leaves as follows: with the point of a paring knife, cut out the core of a young, green-leaved cabbage. Boil a kettle-full of water. Using large strainer or basket, immerse cabbage in boiling water to loosen outer leaves. Remove cabbage from water,... - 43.739

Hamburger Cabbage Casserole

This Hamburger Cabbage Casserole is a terrific meal course. Try out this delicious cabbage meat mix and let me know if you like it ! Your suggestions for this Hamburger Cabbage Casserole are welcome ! - 27.1119

Stuffed Cabbage Rolls

Preheat the oven to 325°F. For the filling. In a large skillet, heat the oil and saute the carrots, celery, and onion until tender but not brown. Remove and set aside. In the same pan, cook the beef, veal, and pork together until brown. Drain well and set... - 41.7665

Cabbage Roll

Are you looking for Cabbage Roll Recipe? I have a very easy Cabbage Roll Recipe for you. I got this Cabbage Roll Recipe from a food magazine and made some changes during cooking. This turned on really delicious. This is basically a European Dish. Cabbage Roll... - 40.9948

Stuffed Cabbage Rolls

Cut out the center veins from the cabbage leaves, keeping each leaf in 1 piece. Immerse leaves, 4 at a time, into boiling water about 3 minutes or till leaves are limp. Drain well on paper towels. In a large skillet cook meat, onion, and garlic till meat is... - 43.1984

Stuffed Cabbage

MAKING 1) Take a pan and cook rice in it according to package directions. 2) Combine rice with the next 11 ingredients and mix well. 3) Take a skillet and cook the mixture over medium heat until onion gets tender and meet becomes brown in color. Set... - 46.3585

Red Cabbage Soup

1. In a large saucepan, melt the butter over low heat. Add the onion and saute for 5 minutes. Stir in the garlic, cover and cook gently for 3 minutes. 2. Stir in the sugar and flour and cook for 1 minute. Add the cabbage, thyme, broth, wine, 1 tablespoon of... - 39.3404


Fry the hamburger and onion in shortening in a skillet until partially cooked. Add the cabbage, salt, pepper, allspice and flour and cook over low heat for about 20 minutes, stirring frequently. Remove from heat and cool slightly. - 27.7702

Hamburger Soup

This Hamburger Soup is just right for any day when you relax and want to have something to enjoy. A soup recipe, this Hamburger Soup is great for all those who love to have beef items in their bowls! - 37.4185

Buddocks - Home Style Meat Buns

Buddocks are nothing but home-style meat buns, which can be stuffed with any of your favorite ingredients such as cabbage, cheese etc. This is the best recipe to show your cooking talent and creativity. - 123.345

Kalam Polo

Traditional Persian rice called Kalam Polow. - 123.793

Copenhagen Cabbage Casserole

1. Preheat the oven to 350°F. Place the beef and onion in a heavy 9- or 10-inch skillet over moderate heat. Cook, uncovered, stirring occasionally, until the beef has browned—about 5 minutes. Pour off and discard the drippings from the skillet. Add the... - 29.2586

Cabbage Rolls

To make the filling: Saute bacon, onion, green pepper and celery in skillet until vegetables are tender. Sprinkle with flour. Stir in tomato sauce and water. Bring to a boil; remove from heat. Season with salt and pepper. Cool slightly. Add ground beef,... - 45.4857

Stuffed Cabbage

1. Wash cabbage and cook in boiling water for approximately 5 minutes. Drain and separate large leaves 2. Saute onion, garlic, and spices in a skillet until golden, then add meat and cooked rice and continue to saute for 6-8 minutes. 3. Fill 2 cabbage leaves... - 34.0521

Stuffed Cabbage Rolls

Cook cabbage in salted water a few minutes to soften; drain. Mix 2 tablespoons soup with remaining ingredients. Divide meat mixture among cabbage leaves; fold in sides and roll up (secure with toothpicks, if necessary). In skillet, place rolls seam side down;... - 32.7962

Lamb Meat Loaf On A Bed Of Cabbage

GETTING READY 1) Set the oven temperature to 350°F before baking. MAKING 2) In a skillet, over moderate heat, heat oil and stir-fry onion, celery, and garlic in it for about 4 minutes and then allow to cool slightly. 3) Take a bowl and combine together... - 42.9277

Rice And Cabbage Casserole

In a large saucepot or Dutch oven, steam cabbage in oil and 1/4 cup water for 15 minutes. Drain and set aside. In a large skillet, lightly brown ground beef; drain off fat. Add onion, green pepper, celery, black pepper, salt and garlic powder; mix... - 43.6482

Cabbage-leaf Rolls

Remove core from cabbage; cover with boiling water. Let stand until leaves are easily detached; remove 16 large leaves. Cut coarse section from base of each leaf. Combine ham, carrots, potatoes, salt, pepper, 2 tablespoons stock, and egg; blend... - 43.6967

Shredded Cabbage Casserole

GETTING READY 1) Preheat oven to 350 degree. MAKING 2) Boil water with salt, add rice, cover, and allow it to simmer for 10 minutes. 3) In a skillet, melt butter, saute onion and garlic and then stir in mushroom for a few minutes. 4) Stir in ground meat,... - 43.825

Cabbage Or Swiss Chard Meat Balls

GETTING READY 1. In a saucepan, boil water. 2. Wash the swish chard or cabbage leaves, cut of stem and add to boiling water. Blanch for a minutes and then drain and refresh. MAKING 3. In a medium size work bowl, 4. Combine meat, rice, onion, egg and... - 45.6272

Portuguese Cabbage Rolls

Preheat oven to 375 degrees. Remove core from cabbage, leaving head intact. Into a large pan of boiling water place cabbage head. Cover loosely. Cook for 10 minutes. Lift out carefully; drain. Remove 16 to 20 outer leaves; pat dry. In a skillet over medium... - 42.0019

Sauerkraut Flavored Stiffed Cabbage Rolls

Using sharp knife, remove core from cabbage. Blanch cabbage in large pot of boiling salted water to cover for 5 to 6 minutes or until leaves are softened. Drain; rinse under cold water, carefully separating leaves. (If inner leaves are not softened, repeat... - 42.1998

Cabbage Roll

Rinse 1 medium-size cabbage & remove any outer marred leaves. Cut 1/2" slice off bottom to make separating leaves easy. Place cabbage in large kettle. Add 1/2 tsp.salt & boiling water to cover half way. Bring to a boil, cooking and lifting cabbage out of the... - 43.0616

Stuffed Cabbage Rolls

Make your holidays special and enjoyable with these delicious stuffed cabbage rolls that would surely be a favorite with your family. Look at this incredible video that shows an outstanding recipe presented in an elegant manner. Check it out… - 103.724

Cabbage Rolls

Core cabbage and place cored side up in deep bowl or sauce pan. Cover with boiling water. Let stand for 4 to 5 minutes to soften and loosen leaves, drain, remove 12 large leaves and reserve. Cook meat and onions in 10 inch skillet until onions are tender,... - 42.8111

Rice Stuffed Cabbage

Cook rice according to package directions. Combine rice and next 11 ingredients, mixing well; cook over medium heat in skillet until meat is brown and onion is tender. Set aside. Cook cabbage leaves in boiling salted water 5 to 8 minutes or until just tender;... - 38.5404

Raisin-cabbage Rolls

Raisin-Cabbage Rolls have done the rounds in the family for several years now. A little touch of sweetness, this a unique side dish. The ingredients of this dish come together in a unique and flavorful way. A little effort required, but the result will... - 49.4921

Swedish Cabbage Stew

I. In a large skillet sprayed with butter-flavored cooking spray, brown meat. II. Spray a slow cooker container with butter-flavored cooking spray. III. In prepared container, combine browned meat, onion, cabbage, and rice. IV. Stir in mushroom soup,... - 39.8219

Danes Roll Cabbage

This Danes Roll Cabbage is an easy-to-prepare recipe. An amazingly delicious roll recipe, Danes Roll Cabbage is a dish that you would surely love to talk about with us! - 47.0426

Swiss Cabbage Rolls

1 Trim base of cabbage and carefully break off 12 whole leaves (Save remaining cabbage for another day). 2 Place leaves in a large saucepan; pour in boiling water and cover; let standfor 5 minutes; drain on paper towels; trim off the coarse rib on the back of... - 41.7575

Cabbage Taco Soup

There's not a single being who will be able to eat just one, is what I guarantee for this Cabbage Taco Soup. It is a nice dish to be prepared within 480 minutes. No other ingredient will make Cabbage Taco Soup taste so awesome than Cabbage. Indulge yourself... - 48.7211

Cabbage Burger Bread

This Cabbage Burger Bread recipe is the favorite of my friend’s wife. Whenever I visit his house, she definitely serves this dish. Really this dish is delicious. My friend says that he likes his wife due to this dish. So if you want to bring delightment to... - 41.265

Jessica's Rockin' Turkey & Cookin' Greens Cabbage Rolls

Making 1. Bring a large pot of water to a boil. Separate 10 large cabbage leaves from the head and place in boiling water. Boil until soft (3-5 min). Remove from water and set aside. 2. In a medium saucepan, add strained tomatoes, brown sugar,white... - 37.6298

Italian Stuffed Cabbage With Spicy Tomato Sauce

GETTING READY 1. Preheat the oven at 400°. 2. Remove 10 large outer leaves of cabbage reserving the remaining cabbage for other uses. 3. Steam 2 to 3 minutes and set aside. MAKING 4. In a bowl mix well combining the next 11 ingredients and set aside. 5.... - 44.9317

Gluten Free Allergy Free Meatloaf Double Beatloaf - Part 1: Meatloaf

In Part 3 of the series, it is time to make the throw together cabbage. This crunchy side dish will make the meatloaf even more delicious! It is a good side dish for the meatloaf and adds quite a flavor to the preparation. The meal is now complete! - 100.202

Garden Burgers

Coat a large non-stick skillet with cooking spray; place over medium-high heat until hot. Add cabbage, bell pepper, and chopped onion; saute for 3 minutes. Add water, 1 tablespoon at a time, allowing each tablespoon to evaporate before adding the next; cook 5... - 40.7865

Basic Meat Soup

Rinse navy beans. In 5-quart Dutch oven combine beans, water, condensed beef broth, salt, and pepper. Bring to boiling; reduce heat. Cover and simmer for 2 minutes. Remove from heat. Let stand, covered, for 1 hour. (Or, combine beans, water, beef broth, salt,... - 44.2746

Beef And Vegetable Saute

Shape chuck into 4 patties; transfer to rack in broiling pan and broil, turning once, until rare. In 12-inch nonstick skillet heat oil; add onions and garlic and saute until onions are translucent. Crumble beef into skillet; add green peppers and carrots and... - 37.5315

Chinese Egg Rolls

Brown the ground beef in butter in a skillet. Add the cabbage, celery, soy sauce, 2 tablespoons sugar, onion, bean sprouts and 1 teaspoon salt and cook for 5 minutes. Drain and cool. Sift 2 cups flour, remaining salt and cornstarch together into a bowl. Beat... - 44.5238

Beef And Vegetable Stir-fry

Brown the ground beef with the onion in a skillet, stirring until crumbly; drain. Add the vegetable oil, green pepper, carrots, cabbage, onion powder, garlic powder, MSG, curry powder and black pepper; stir-fry until vegetables are tender. Add the spaghetti... - 34.3717

Vegetable Beef Stir Fry

Trim fat from beef. Partially freeze beef; thinly slice across the grain into matchstick size shreds. For sauce, in a small mixing bowl stir together the soy sauce, water, green onions, sugar, cornstarch, sesame seed, sesame oil (if desired), garlic, ginger,... - 43.934

Vegetable Beef Soup

MAKING 1) Take a large stock pot or Dutch oven and boil water in it. Stir in bouillon cubes and onion soup mix. 2) Heat 1/4 cup oil or shortening in a large skillet, add beef cubes and cook over high heat until brown, stirring frequently. 3) Add browned beef... - 44.6841

Lamb Or Beef Korma With Almonds, Pecans, And Sour Cream

Peel the onions. Cut 4 of them into halves lengthwise, and then slice them into very thin half-rings. Chop the fifth onion coarsely. Put it along with the garlic and ginger in the container of an electric blender. Add 4 tablespoons of water and blend at high... - 43.5627


GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) In a large non-stick skillet, brown the ground beef along with the onion. Drain all the fat. 3) Add the cabbage to the skillet and cook for another 5 minutes. 4) Add the soup mix and... - 38.5382

Couve Lombard Recheada

Partially cook bacon in skillet. Add beef and onion and cook for 5 minutes. Drain off fat. Mix parsley with meat mixture and season with salt and pepper. Wash cabbage well. Remove the outer leaves. Then cut a large round piece out of the top. Scoop out the... - 39.3589

Chinese Stew

Chinese Stew - 37.4621

Swedish Kaldomars

Remove core from cabbage. In 5-quart casserole, combine cabbage and water. Cover. Microwave at High for 5 to 7 minutes, or until leaves soften. Let stand, covered, for 5 minutes. Carefully remove 10 outer leaves. Cut hard center rib from bottom of each... - 48.1793

Chinese Stew

Coat meat with cornstarch; sprinkle with ginger and pepper. In large skillet brown the meat in hot oil. Combine water, soup, onion, and soy sauce. Add to meat. Cover and simmer till tender, about 1 1/2 hours. Add cabbage and bamboo shoots; cover and simmer 5... - 38.2323

Chinese Tacos With Tomato Ginger Salsa

MAKING 1) Make the tomato-ginger salsa. 2) Take a 10-inch skillet and cook the beef till it becomes brown. Drain the beef properly. 3) Stir in hoisin sauce, water, soy sauce and red pepper. 4) Heat them to boiling. Keep stirring the mixture. 5) Boil the... - 46.4009

Oriental Meat Bundles

1.Preheat oven to 450°F. 2. Place cabbage, scallions, carrot, and ginger in food processor; process until vegetables are finely chopped, about 1 minute. 3. Spray large nonstick skillet with nonstick cooking spray; add vegetables, beef, egg, soy sauce, and... - 35.206

Chinese Egg Rolls

Brown beef in butter in skillet; add cabbage, celery, soy sauce, 2 tablespoons sugar, onions, bean sprouts and 1 teaspoon salt. Cook for 5 minutes; drain. Let stand until cool. Sift 2 cups flour, remaining salt and cornstarch together. Beat egg and 1 teaspoon... - 45.4813

Danish Meatball And Noodle Casserole

This Danish Meatball and Noodles Casserole makes a yummy lunch. You'll surely love to have this saucy noodles and meatball casserole. It is very filling. So just enjoy this for your next meal. Don't forget to share your views about this anish Meatball and... - 38.6968

Minestrone Hamburger Soup

Brown beef and onions in small amount of fat in skillet; add potatoes, carrots, celery, cabbage and tomatoes. Bring to a boil; add rice gradually. Add bay leaf, thyme, basil, salt, pepper and 1 1/2 quarts water; cover. Simmer for 1 hour. Sprinkle servings... - 38.1002

Minestrone-hamburger Soup

Brown beef and onions in small amount of fat in skillet; add potatoes, carrots, celery, cabbage and to- matoes. Bring to a boil; add rice gradually. Add bay leaf, thyme, basil, salt, pepper and 1 1/2 quarts water; cover. Simmer for 1 hour. Sprinkle servings... - 39.0454

Shepard's Pie

1. In a large skillet cook beef, carrots, onion, green pepper, and garlic till beef is no longer pink. Drain off fat. Stir in undrained tomatoes, tomato soup, brown sugar, Dijon-style mustard, vinegar, Worcestershire sauce, and 1/8 teaspoon pepper. Bring to... - 34.2602

Danish Meat Balls

1. Combine in a large bowl beef, pork, onion and a mixture of flour, salt, and pepper. 2. Add gradually, mixing vigorously milk, water and egg. 3. Beat vigorously until mixture is smooth and well blended. 4. Heat butter in a heavy skillet. 5. Using a... - 36.5922

Mini Meatball Minestrone

In Dutch oven combine undrained tomatoes, cabbage, zucchini, undrained corn, celery, onion, uncooked vermicelli, red wine, parsley, instant beef bouillon granules, oregano, basil, garlic powder, 4 cups water, 3/4 teaspoon salt, and 1/8 teaspoon pepper. Bring... - 44.8149

Danish Meat Balls (frikadeller)

Danish Meat Balls (Frikadeller) is an amazingly delicious recipe. Try this tempting and alluring Danish Meat Balls; I am sure you will always want to have it in your coming parties! - 38.9981


Bierocks rules the list of the best tasting dishes thanks to this recipe. Indulge yourself in this Bierocks as Side Dish. - 40.8366

Chinese Hot Pot With Spinach

At serving time, have uncooked meats and vegetables on large tray or platter and spinach in serving bowl at room temperature. Provide chopsticks, bamboo tongs, fondue forks, or wire ladles as cooking tools for guests. In a fondue cooker, electric skillet,... - 34.3113

Meat Loaf With Browned Vegetables

1. Preheat the oven to 325°. Spray a 9-by-5-by-3-inch loaf pan with nonstick vegetable spray, or lightly oil. Line crosswise with a sheet of aluminum foil (the ends don't need lining) so it extends an inch upward along the two long sides. Lightly spray the... - 32.747