Grilled turkey is a food preparation referring to moist and tender whole turkey meat, usually relished as a main course meal. Cleaned and dried turkey is rubbed with a mix of several spices and seasonings, and then ... More »
GETTING READY
1. To prepare turkey cut it as follows: 2 wings, 2 drumsticks, 2 thighs, 4 breast pieces and 2 back pieces.
MAKING
2. In a bowl combine remaining ingredients for marinade.
3. In the marinade, place turkey for 2 hours at room temperature or... - 38.1641
GETTING READY
1)Start the grill fire. Allow the charcoal briquets to turn into hot embers covered by fine white ash.
MAKING
2)On the grill, place the turkey quarters skin side up after brushing butter or margarine on them.
3)The turkey maybe be seasoned with... - 36.0854
Drain caper liquid into a 9- by 13-inch dish, reserving capers.
Stir in lemon juice, oil, and pepper.
Rinse turkey and pat dry; then add to marinade and turn to coat.
Cover and refrigerate for at least 30 minutes or up to 2 hours, turning slices over once or... - 34.2162
