Grilled Portobello Recipes

Check out Toni's easy method for marinating Portabello Mushrooms on the grill, and more secrets for a truly delicious garden veggie burger.  Including a simple dijon vinagrette - 127.671

GETTING READY 1. Pre-heat the grill. MAKING 2. Scrape the insides of the mushrooms and brush it with vegetable oil. 3. Place it on the grill with the brushed side down. 4. In a mixing bowl, pour 2 Tablespoon of vegetable oil, to that add soy sauce and... - 125.702

Move over meat burgers here's an awesome video recipe of burger made with the meaty mushroom Portobello. It is a perfect summer snack when you want to stay away from meats for a while yet indulge in a meaty taste. Simple to execute, these ensure you don’t... - 125.359

Ideas to treat kids can be never ending. The video shows an interesting and colorful recipe to make a burger that is crunchy in texture and flavorful in taste. Ideal for picnics or outings with kids. - 115.496

Get grilling on your own with these simple instructions provided by the chef to make healthy grilled snack item with Portobello mushrooms, cheese and yellow or green squashes. An absolutely sublime recipe grilled to perfection with simple ideas and tips... - 90.729

You like Arugula and you love grilled mushrooms, so why not combine them to make a delicious salad. Watch this super quick musical video to see how to make this. It’s pretty simple if you have grilled foods in the past or this video will show you how to.... - 67.7749

Preheat the broiler or grill. In a small bowl, soak the tomatoes in hot water for 10 minutes, or until soft. Drain the tomatoes, pat dry, and finely chop. In a zip-top plastic bag, combine the salad dressing and vinegar. Add the mushrooms to the bag, seal,... - 44.377

Snap off the mushroom stems and discard; wipe caps with damp paper towels to remove any grit. Cut mushroom caps into 1/2-inch-thick slices and set aside. To make the tomato vinaigrette, combine balsamic vinegar, garlic, parsley oregano, thyme, 1 teaspoon... - 42.4339

In a small bowl, combine the mayonnaise, yogurt cheese or yogurt, rosemary, orange juice and orange rind. Brush the oil over the cut sides of the mushrooms. Grill or broil 5" from the heat for 3 to 4 minutes per side, or until dark and tender. Add salt and... - 35.9852

This tasty Italian Portabella Mushrooms is a favorite at my home. I prepare this tasty dish frequently for my weekend dinners. Try this yummy Italian Portabella Mushrooms recipe yourself! - 30.3107

1. Prepare grill. 2. Place portobello caps, stem side up, on a plate. Combine olive oil and next 4 ingredients. Drizzle oil mixture over mushrooms. 3. Place mushrooms on grill rack coated with cooking spray; cover and grill 4 minutes on each side or until... - 26.3747

You’ve seen them in the grocery stores and at the markets – those giant portobello mushrooms. But what to do with them? A lot of people grill them and call them a vegetarian hamburger but Lisa makes Portobello Parmesan with them. A very satisfying and... - 17.7811