Grilled Pike Recipes

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CCP: 3
Grilled Pike Fillets

Cut 2 pounds fresh pike fillets into 6 portions. Place in shallow dish. Combine 1/2 cup salad oil, 1/4 cup lemon juice, 2 tablespoons snipped parsley, 1 teaspoon salt, 1/2 teaspoon Worcestershire sauce, and dash bottled hot pepper sauce. Pour over... - 30.9653

Pike On The Grill

Cut pike into 6 portions. Place in shallow dish. Combine oil, lemon juice, parsley, salt, Worcestershire sauce and hot sauce. Pour over fish. Marinate at room temperature 1 hour, turning once. Drain, reserving marinade. Place fish in well-greased wire broiler... - 42.847

Foil Baked Pike Or Perch

This Foil Baked Pike or Perch tastes incredible ! This grilled fish with irresistible seasonings makes a hit accompaniment with rice or pasta. Try this warm and fresh Foil Baked Pike or Perch and let me know if you like it ! - 39.6474

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Maple Grilled Salmon

Hey Seattle! Join Honeysuckle Catering in this special recipe to pay homage to pike's place.... Maple Grilled Salmon! - 135.317

Oriental Grilled Fish

Thaw fish, if frozen. Remove head and tail, if desired. Using a sharp knife, cut three 1/2-inch-deep diagonal slits, 1 inch apart, into both sides of fish. For seasoning mixture, combine scallions, gingerroot, soy sauce, sake, oil, sugar, and salt. Rub fish... - 42.9095

Fiesta Grilled Fish

Prepare grill for low direct heat. Cut 2 sheets of 18-inch heavy-duty foil about 8 inches longer than fish. Sprinkle fish inside and out with salt and pepper. Place fish on 1 sheet of foil. Squeeze 1 slice each of lemon and lime over fish and stuff cavity... - 39.4739

Whitefish With Garlic Butter

Thaw fish, if frozen. Remove head and tail, if desired. Rub the clove of minced garlic on inside cavity of fish. Lightly grease cooking grill. Place fish in center of the cooking grill. Grill 30 minutes or till fish flakes when tested with a fork. Meanwhile,... - 37.6668

Horseradish Dill Trout

Thaw fish, it frozen. For sauce, beat cream till soft peaks form. Fold in mayonnaise, snipped dill, and 1/2 teaspoon of the horseradish. Cover and chill up to 4 hours. Spread inside cavities of the fish lightly with the remaining horseradish. Insert two of... - 40.0206

Hickory Smoked Stuffed Trout

About 1 hour before cooking, soak the hickory chips in enough water to cover; drain. In skillet cook onion in butter till tender but not brown. Stir in apricots, orange juice, sugar, bouillon granules, and celery salt. Heat and stir to dissolve bouillon... - 43.1567

Northern Beer Bites

Soak wooden skewers in water for 1/2 hour. In 1-quart saucepan, combine marinade ingredients. Cook over medium-low heat for 3 to 5 minutes, or until margarine is melted and mixture is hot, stirring occasionally. Remove from heat. Blend in beer. Set aside. Cut... - 44.0756


This video is in Japanese - 81.7942

Butterflied Barbecued Northern

Spray cooking grate with nonstick vegetable cooking spray. Prepare grill for medium direct heat. In small mixing bowl, combine sauce ingredients. Set sauce aside. Butterfy fish. Place fish skin-side-down on prepared cooking grate. Grill, covered, for 5... - 41.6751