Combine first 3 ingredients in a small saucepan; cook over medium heat until jelly melts, stirring occasionally. Remove from heat, and keep warm. Trim fat from chops; sprinkle chops with cracked pepper and salt. Coat grill rack with cooking spray, and place ..

1. In a 10- to 12-inch frying pan over medium heat, stir almonds until golden, about 5 minutes. Whirl nuts in a food processor or blender until finely ground. 2. Add oil, onion, and garlic to pan; stir over high heat until onion is limp, about 3 minutes. Add ..

1 Trim all fat from chops; arrange chops in a shallow glass or ceramic dish; pour Italian dressing over chops; cover dish with plastic wrap. Refrigerate for several hours or overnight, turning lamb occasionally. 2 Place lamb chops on 1 long skewer. Wrap water ..

Trim excess fat from riblets. Cook riblets, covered, in boiling salted water till tender, 1 to 1 1/4 hours. Drain. Meanwhile, cook onion in oil till tender. Add catsup, water, Worcestershire, brown sugar, vinegar, salt, and hot pepper sauce; heat ..

Preheat broiler or grill. Lightly spray broiler pan or grill top with vegetable oil. Press dried mint into surface of chops. Place on prepared broiler pan or grill. Cook about 4 inches from heat for 12 to 16 minutes, depending on thickness of ..

For marinade, in small bowl combine oil, tequila, lime juice, cumin, chili powder, oregano, salt, black pepper, red pepper flakes and cilantro. Place lamb in glass dish. Pour marinade over lamb; cover and refrigerate 4 to 6 hours. Ignite coals in barbecue; ..

Soak skewers in water at least 30 minutes before using. In a bowl, combine cider vinegar, olive oil, mint, rosemary, garlic, honey, chopped onion, salt and pepper and stir to mix well. Add lamb and turn to evenly coat all pieces. Cover and let stand 3 to 4 ..

Have meatman bone leg of lamb and slit lengthwise so you can spread it flat on grill like a thick steak. Combine lemon juice, oil, onion, parsley, salt, thyme, basil, and tarragon. Place lamb in large plastic bag set in deep bowl. Pour lemon juice mixture ..

1. Place lamb chops, wine, and garlic in a large heavy-duty zip-top plastic bag. Seal bag; marinate in refrigerator 1 1/2 hours, turning bag occasionally. 2. Prepare grill. 3. Remove lamb from bag; discard marinade. Sprinkle chops with rosemary, salt, and ..

To prepare the marinade, combine juice, oil, onion, and pepper in a bowl. Toss lamb in a shallow bowl with the marinade so that all pieces are coated. Cover loosely and refrigerate for 4 hours. Toss lamb once or twice while marinating. To thread kabobs, begin ..

1. Gently mix the lamb, onion, mint, coriander, salt, and pepper in a medium bowl. Shape into 4 patties, each about 1/2-inch thick. 2. Spray the grill rack with nonstick spray; preheat the grill to medium-high or prepare a medium-hot fire. Place the patties ..

1. Spray the grill rack with nonstick spray; preheat the grill to high or prepare a hot fire. 2. Toss the lamb, onions, garlic, oil, lemon juice, and salt in a large bowl. Thread pieces of lamb and pearl onions alternately on 8 metal skewers. Place on the ..

1. Light a grill. In a small skillet, toast the mustard and cumin seeds over moderately high heat until fragrant, about 1 minute. Let cool, then transfer the seeds to a mortar or spice grinder and grind to a powder. Rub the spices all over the lamb and season ..

Trim fat from lamb. Cut lamb into 1-inch pieces; set aside. Combine yogurt and next 7 ingredients in a large zip-top plastic bag. Add lamb, zucchini, tomatoes, and onion wedges; seal bag, and marinate in refrigerator for 8 hours, turning bag ..

Place lamb shanks in deep bowl; pour marinade over; let stand 4 hours. Salt meat. Grill over slow coals, brushing with marinade and turning occasionally, about 1 hour or till tender—don't overcook. Heat remaining

Mix the garlic, soy sauce, sugar, onion, lemon juice and salt in a small bowl. Add the meat cubes and set aside to marinate for 1 hour, basting occasionally. Meanwhile, combine all the sauce ingredients in a medium saucepan. Set over moderate heat and bring ..