Green Tomato Mince Pie Filling Recipes

Enjoy our collection of green tomato mince pie filling recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for green tomato mince pie filling recipes.
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Red And Green Tomato Pie

Line pie pan with pastry rolled 1/8 inch thick, crimp edges, and brush shell with evaporated milk. Bake in preheated very hot oven (450°F.) for 5 minutes. Fill shell with tomatoes and sprinkle with the salt and pepper. Mix remaining ingredients and spread on... - 35.3187

Green Tomato And Fresh Corn Pie

GETTING READY 1.Preheat an oven to 425 degrees F (220 degrees C) 2. Grease a shallow 1 1/2-qt (1.5-1) baking dish. MAKING 3.To make the filling, take out sausages from the casings. 4.In a frying pan,cook the sausages over medium heat. 5.Using a wooden... - 47.0248

Salad Greens With Pasta Plnwheels And Warm Tomato Vinaigrette

To Make Pasta Pinwheels: Fill a wide shallow pan half full of salted water. Bring to a boil and cook noodles until tender. Drain, rinse under cold water, and pat dry. Meanwhile, rinse spinach leaves and while still damp, place in a microwavesafe pie... - 43.8011

Spaghetti Pie

To Prepare Crust: In medium bowl combine all ingredients for crust. Spray a 9-inch glass pie plate with nonstick cooking spray; spread spaghetti mixture over bottom and up sides of plate to form a crust. To Prepare Filling and Pie: Preheat oven to... - 35.8319

Tomato Eggplant Tarts

Preheat the oven to 375° F. Heat the oil in a 12-inch nonstick skillet over moderate heat for 1 minute. Add the onion and pepper and saute for 3 minutes or until slightly soft. Add the eggplant to the skillet and saute, stirring, for 2 minutes. Add the... - 43.7485

Crawfish Pies

Thaw crawfish or shrimp, if frozen. In a 3 quart saucepan melt butter or margarine. Add onion, green pepper, celery, green onions, parsley, and garlic. Cook and stir about 10 minutes or till vegetables are very tender. Stir in flour till blended. Stir in... - 42.6763

Bacon Crust Pie

Mix crust ingredients together, knead well and press into the bottom of a 9-inch pie tin, making a fluted edge all round. To make the filling combine rice, tomato puree, 3 oz. of the cheese; seasoning and spoon into the bacon shell. Cover with greaseproof... - 39.8659

Mexicali Meat Pie

Fry bacon until crisp; break into large pieces. Chill 1/3 cup bacon drippings until firm. Brown beef in large skillet; drain. Stir in corn, green pepper, onion, 1/4 cup cornmeal, 1/2 teaspoon oregano, chili powder, 1/2 teaspoon salt, pepper and tomato... - 42.6198

Little Meat Pies

Little Meat Pies has a Awe-inspiring taste.The combination of butter, salt, pepper, thyme, chili powder, hard-cooked eggs, and Milk gives the Little Meat Pies Sole taste. Must catch it - 44.3469

Mexicali Meat Pie

Fry bacon until crisp; break into large pieces. Chill 1/3 cup bacon drippings until firm. Brown beef in large skillet; drain. Stir in corn, green pepper, onion, 1/4 cup cornmeal, 1/2 teaspoon oregano, chili pow- der, 1/2 teaspoon salt, pepper and tomato... - 46.2254

Cheddar & Peppers Tamale Pie

In a non-stick skillet, saute the onion and garlic in the 3 Tbs.chicken broth until onion is tender. Add chicken pieces, stewed tomatoes, tomato sauce, chicken broth, and 1/2 tsp.lite salt. Bring to a boil, stirring occasionally; reduce heat, and simmer,... - 39.5633

Potato Paprikas Pie

Potato Paprikas Pie is a delicious and extremely easy to make dish. I served this unique dish for dinner when a friend came over and she still talks about how she enjoyed it. Try this easy Potato Paprikas Pie recipe. - 47.3913

Shepherd's Pie

1. In a large stovetop casserole or Dutch oven, cook the onion in the oil over moderate heat until softened, about 5 minutes. Add the garlic and cook for 30 seconds longer. Add the corn and red bell pepper and cook until the corn is just tender, 2 to 3... - 35.1217

Tamale Pie

1. To make the cornmeal crust: In a small bowl, mix the cornmeal with 1 cup of the water. In a medium-size saucepan, bring the remaining water to a boil and stir in the cornmeal mixture, butter, salt, and black pepper. Lower the heat; simmer, covered, for 35... - 36.5685

Tamale Pie

To make the filling: Lightly spray an unheated large skillet with no-stick spray. Add the onions, green peppers and garlic. Cook and stir over medium heat until tender. Add the ground beef. Cook until browned, stirring occasionally. Stir in the corn, tomato... - 47.2483

Mexican Beef Pie

Filling: In large skillet, cook beef, garlic, onion, chili powder, mustard, cumin, hot pepper flakes, oregano and salt over medium heat 5 minutes, breaking up beef with a spoon. Stir in tomatoes, breaking them up with a spoon; cook, uncovered, 20 minutes,... - 37.9588

Pop Up Pizza Pie

GETTING READY 1) Preheat oven to 400°F before baking. MAKING 2) Take a large skillet and brown ground beef in it, draining well when done. 3) Mix in onion, green pepper, garlic, oregano, water, hot pepper sauce, tomato sauce and spaghetti sauce mix. 4)... - 45.4849

Shepherd's Pie With Three Peppers

In saucepan of lightly salted boiling water, cook potatoes for about 20 minutes or until tender; drain well. Meanwhile, in large skillet, heat 2 tbsp (25 mL) of the oil over medium heat; cook onions and garlic, stirring occasionally, for 5 minutes or until... - 40.0428

Mushroom & Cheese Tamale Pie

Preheat oven to 350° F. Lightly spray a 2 1/2-quart casserole dish with vegetable oil. CRUST In a large saucepan, combine cornmeal and 1/2 cup of beef broth. In a separate pan, bring remainder of broth to boil. Stir hot broth into cornmeal. Cover and cook... - 41.9308

Mexican Chili Pie

In a skillet, brown beef, onion and garlic; drain. Add seasonings and tomatoes. Simmer, uncovered, for 20 minutes. Add green pepper. Spoon 2 cups into an ungreased 2-1/2-qt.shallow baking dish; top with half of the beans. Repeat layers. For topping, combine... - 41.0188

Texas Bean Pie

This mouth-watering Texas Bean Pie is a true treat for any foodie! Here's a simple recipe for Texas Bean Pie for you to try at home. Serve it as a delicious and filling main meal or make it the side dish or as you please. - 50.2372

Tamale Pie

MAKING 1. In a skillet warm olive oil. 2. Add onions and garlic. Saute for 5 minutes till they are soft. 3. Add tomato puree, chili powder, pepper, tomatoes, olives and salt. Sommer 10 minutes. 4. Combine beans. Simmer 10 minutes. 5. To prepare the crust boil... - 47.3469

Mexican Tamale Pie

Cook onion and green pepper in hot fat till just tender. Add meat; brown lightly. Add next 8 ingredients. Simmer 20 to 25 minutes, till thick. Add cheese; stir till melted. Pour into greased 9 x 9 x 2-inch baking dish. Make Corn-meal Topper: Stir corn meal... - 47.5162

Turkey Shepherd's Pie

To celebrate St. Patrick's Day, dress up and learn how to make an easy healthy recipe and Irish favorite - Shepherd's Pie (Cottage Pie). Enjoy with a pint of Guinness or Green Cocktail. - 98.8622

Tamale Pie

GETTING READY 1. In a large heavy saucepan, tip in the water, cornmeal, chili powder, cumin powder and tamari. Mix the ingredients well 2. Set the pan on medium heat and continue the stirring till the mixture thickens completely and comes to a boil 3. Lightly... - 45.1004

Presidio Empanadas

Prepare the pie crust mix according to package directions and chill. Saute the onions, tomatoes, green peppers, garlic and chilies in small amount oil. Stir in the beef and cook until lightly browned. Add flour, capers, sugar, salt and chili powder, then cook... - 38.13

Mini Turkey Empanadas

Mini turkey empanadas are small vegetable and turkey empanadas. Spiced with cumin and garlic, the turkey empanadas are flavored with parsley, oregano and red pepper. The cooked turkey and vegetable filling is filled in the empanada pastries and baked to a... - 45.2473

Beef 'n' Ratatouille Torte

The beef and ratatouille torte is quite an elaborate torte prepared with beef and veggies like eggplant, bell peppers, mushrooms and tomatoes. Cooked and filled in pastry sheels the beef and ratatouille is baked and served with fresh parsley as garnishing. - 42.5225

Moroccan Lamb In Peppers

Preheat your oven to 325°F.cut off the stem end of the peppers about 1/2 inch from the top and remove the seeds and white membranes. If the peppers do not stand up straight, slice a very thin layer off the bottom as well. Save the tops and set aside. In a... - 41.0508

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