Green Tea Syrup Recipes

Shake and Strain into a Martini Glass Garnish with a Strawberry Note:For less Spicy Version Substitute Mango Syrup or Mango Puree - 21.124

MAKING 1. Add the vodka, kombucha green tea and stevia syrup into a shaker half-filled with ice. 2. Shake till really cold. 3. Strain into a chilled glass. SERVING 4. Garnish with a sprig or fresh garden herbs and serve chilled. - 130.018

When it is brutally hot and humid outside (and inside), this iced green tea with lemon and mint, make the intense summer heat actually bearable. There is something about the crsipness of lemon that imparts all the wonder of summer. Citrus is for summer and... - 125.919

It's that time of year when almost every food item seems to turn green. There's green beer, green cakes, green eggs, and even green pizza (ewe!). I dunno, it seems that green occurs naturally in so many foods that you don't really have to dye anything. Sure,... - 0

Health lovers will love this Green tea pancake. This is tasty, healthy and a wonderful substitute to the regular pancakes. Try it once to believe it. - 103.495

You can be creative and make your own cocktails by making flavored simple syrups. Boil a cup of your preferred sweetener with a cup of flavored liquid like juice, coffee or tea to make the syrup. Let cool and mix with liquor, juice, seltzer or prosecco. On... - 0

One of my favorite discoveries from my local farmer’s market is fresh Vietnamese coriander, or rau ram. I knew that its herbal flavor took well to sweet dishes, so using rau ram in a gob filling was a no-brainer. I decided to match it with a gob cake... - 43.1382

The combination of matcha green tea powder and pancakes makes for a delectable breakfast treat. Enjoy this like a regular pancake with maple syrup, butter, powder sugar or however you like. This is a great pancake recipe but with a added eastern kick. - 103.857

MAKING 1. Add the VeeV, kombucha green tea-infused gin, rose hip syrup and lemon balm into a shaker half-filled with ice and shake vigorously. 2. Strain into your finest china teacup, half-filled with crushed ice. 3. Top with the rose champagne. SERVING 4.... - 137.734

MAKING 1) Into a punch bowl, add in the ice. 2) Add in the orange juice, lemon juice, sugar, tea, whisky, rum, hock and brandy. 3) Stir well. SERVING 4) Let the punch stand for a few minutes before serving. Serve chilled. - 35.3197

MAKING 1) Into a punch bowl, add in the ice. 2) Next, pour in the tea, brandy, whisky and sugar. 3) Stir well. 4) Add in iced water and stir once more. SERVING 5) Serve the Scotch Punch with orange slices as garnish. - 36.598

How about a beautiful looking Korean dessert? Well, its spring time and Maangchi is therefore making a dish using edible flowers. It’s very traditional to Korean cuisine and they are so colorful with the colored flowers on top of the pancake. A little... - 110.099

MAKING 1) Into a punch bowl, add in the ice. 2) Pour in tea, sugar, port, brandy and whisky. 3) Stir well. SERVING 4) Garnish the punch with fresh lemon rind. Serve chilled. - 35.4498

This nutty caramel chocolate delight is Atkins Induction Friendly and delicious. - 117.456

1. In 12-inch skillet over medium-low heat, melt 2 tablespoons butter or margarine (1/4 stick); add apple chunks, cinnamon, and 2 tea spoons brown sugar; cook until apple is tender, stirring occasionally. Remove apple mixture to small bowl; set aside. 2. In... - 26.8698

Combine chicken with water, 1 tea spoon salt, and celery tops in a large saucepan; heat to boiling; cover. Simmer 1 hour, or until tender. Remove from broth and cool until easy to handle; strain broth and chill for soup or gravy. Pull skin from chicken and... - 41.0851

Have an oriental spread for your party and confused about the dessert? This video is just for you. Watch the chef prepare this authentic Japanese Kudzu sweet in two varieties Macha Kudzu Mochi and the Regular Kudzu Mochi. Treat your guests to this delicacy... - 143.818

Thai chicken and lettuce wrap is yet another display of the richness of Thai cuisine in terms of flavors, mix of textures and the vivacious looking dishes. Take a look at this video for more details of this recipe. You would love your life after you have this... - 136.46

Takoyaki is a popular Japanese dumpling made of batter, diced octopus, tenkasu (tempura scraps), beni shoga (red pickled ginger), and aonegi (green onion), topped with okonomiyaki sauce, mayonnaise, aonori (green laver), and katsuobushi (bonito flakes). This... - 110.837

GETTING READY 1. Preheat oven to 200*C. MAKING 2. In a bowl, shift cocoa powder, flour, corn starch and mix using a whisk. 3. In another bowl, combine almond powder, powdered sugar, egg and egg yolks. Mix well and whip well. Cover with a wet cloth. 4. In a... - 0