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Green Masala Recipes
Enjoy our collection of green masala recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for green masala recipes.
Lemon And Green Masala Pickle
Peel, wash and dry ginger, fresh turmeric and amba haldi.
Wash the green chillies with stems on and dry them.
Combine the dry ingredients.
Put four slits on lemons keeping the base intact.
Stuff the lemons with 3/4 th of the masala.
Slit the... - 37.7744
Green Masala Fried Kingfish
Green masala fried kingfish is a spicy fish recipe. Prepared with garlic, chilies, tamarind and coconut to taste, the green masala fried kingfish is cooked in oil and is served with the chutney. - 37.4263
Fish Fry In Green Masala
Wash the fish fillets delicately. Smear salt, turmeric,lime juice & ginger/- garlic paste all over and marinate it for 1/-2 an hour. Make a paste of green chillies and coriander leaves an mix well with the fish fillets.
Take a fryig pan,add oil to it and let... - 20.2568
Chicken Liver In Green Masala
1)In a frying pan heat oil and fry the red onions, ginger garlic paste till golden brown on a low flame. Add cumin powder, cinnamon stick, clove and lightly stir.
2)To this add black pepper powder, green chilies and curry leaves and stir on a low... - 0
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Masala Stuffed Green Chili
1. Wash, wipe dry and slit the chillies right through to within half an inch of the end. Open the chilly carefully and stuff the above masala powders.
2. In a dry clean jar sprinkle a thin layer of salt to cover the entire bottom surface. On this spread the... - 36.595
Green Pepper Masala
In a pan add Oil.
When it is hot,put onion and fry till golden brown.
Now add ginger & garlic paste and fry till raw smell goes.
Then add tomato and green pepper,water and fry till tomato become mashy and pepper is half cooked.
When tomato and pepper are... - 44.6192
Indian Green Peas Masala
A very simple and easy curry. Green Peas cooked in simple onion, coconut gravy. Gets ready in just 15 minutes and yet taste superb. Great to cook when you run out of time, vegetables or when guests give sudden visit. - 115.829
Traditional Valsad Masala Green
Grind all ingredients and store in an airtight glass jar.
This will only stay for 2-3 days, and a little longer in the refrigerator. - 31.7528
Green Peas Tofu/paneer Masala
1. In a hot pan, heat the oil, butter, green chilies, garlic and stir well.
2. Add in the ground onion, turmeric powder, madras curry powder, coriander powder and mix well.
3. Add in the sliced onion, chopped tomato and stir fry on medium high heat.
4.... - 83.4776
Soya Carrot Masala / Nutri Carrot Masala - Indian Food
Learn how to make this delicious Soya Chunks and Carrot Masala recipe often referred to as nutri carrot masala. This Indian recipe is healthy, nutritious and easy to make. You can also add Green Peas for added value. Great side dish. Can be enjoyed with Roti,... - 0
Wash and cook spinach in water.
Grind it along with grated coconut , green chillies and garlic.
Pour it in a skillet and heat till it starts boiling.
Add salt and chilli powder as desired.
Also add water to make it semi-liquid paste.
Boil for few... - 36.377
Methi Masala Puri
Bhavna shares her authentic Gujarati methi puri recipe and gives great tips on how to use a tortilla press to save the effort and time involved in rolling out the dough for the puris and how to fry the puris so that they puff up nicely. These fenugreek puris... - 107.064
Clean, wash and drain the rice.
In a pressure pan heat the oil and place the mustard.
When it splutters add the rest of the seasoning ingredients and saute for 30 seconds.
Add the sliced tendli and saute till they are well coated with oil.
Mix in the yogurt,... - 37.5333