Green Lentil Salad Recipes

In medium bowl, combine all ingredients, tossing well to mix. - 20.911

Green-aka-Puy Lentils make this a delicious protein packed salad. Great with a green salad and a slice of bread. Toni also likes to serve it in a lettuce cup. - 124.918

Cook the lentils in the stock or water until tender, drain and keep warm. Thinly slice the sausage and the cucumber and combine gently with the lentils. Heat together the onion, garlic, oil and vinegar for 5 minutes without boiling, then strain on to the... - 38.4593

If you’ve recently begun sprouting seeds, grains and legumes, or are a long time sprout fanatic, this "raw-some recipes” will spark your desire to have sprouts at every meal. This recipe is protein packed and delicious. Sprouts - like all vegetables, are... - 104.611

Cook lentils according to label directions. Drain well While still hot, combine with onions and radishes. Stir in garlic, olive oil, vinegar, salt and pepper. Taste for seasoning. Chill at least 1 hour. Cut tomatoes crosswise. Scoop out seeds and... - 38.9806

If you are inspired by Greek cuisine, here is an authentic Greek salad which definitely should not be missed. Prepared by combining the goodness of green lentils, yellow beet, cheese and spices, this salad is less time consuming and involves minimal cooking.... - 149.743

Bring water to a boil in a large kettle; add remaining ingredients, except green onion and green pepper. Turn heat down, cover, and simmer 1 1/2 hours or until lentils are tender. You may need to add a little water as lentils cook. Pour dressing over cooked... - 36.8604

Do you have enough fiber in your daily food? Here is a great recipe to getting loads of protein and fiber in your daily food. Apart from the bulgur and lentils, this salad also contains cucumbers and scallions. The flavoring for this recipe comes from the... - 115.472

Combine ingredients for dressing in a bowl and whisk well. Wash dal and drain. Boil water in a pan over high heat. Add dal, bring to boil, lower heat and simmer for 10 minutes till grains are tender yet separate. Drain thoroughly. Place dal in a bowl and pour... - 44.8917

In a mood to eat a healthy chaat, then you should see the recipe. The taste is different from the regular chaats. The chaat is healthy and vegetarian too. It is a combination of vegetables and lentils. Check out the video for this different and tasty recipe. - 106.644

Looking for newer forms of salad? Watch this video which demonstrates the recipe of Lentil and Bulgar Salad. This recipe uses raw vegetables along with a combination of cooked lentil and bulgar, making it a wholesome and delicious salad. Worth trying at least... - 129.614

This flavorful and nutritious lentil salad made with red lentils. Combined together with red onions, peppers and vinegar with oil and garlic for flavor, this lentil salad is flavorful and makes a great side to a meal of rice. - 26.7475

1 To prepare the salad: In a medium-size saucepan, bring the water to a boil over moderately high heat. Add the squash and cook for 4 minutes or until crisp-tender. Using a slotted spoon, transfer the squash to a colander, rinse under cold water, and drain... - 33.0029

1 ln a large saucepan, bring the water to a boil. Add the lentils, garlic, lemon zest, and salt. Cover and simmer over low heat for 5 minutes. Add the rice, cover, and simmer for 17 minutes, stirring occasionally with a fork. Add the peas, cover, and simmer 3... - 30.4594

Soak the lentils in ample water to cover for a few hours. Then bring them to a boil, and simmer until tender, but not mushy, about 30 minutes. Drain and cool them. Place the lentils in a salad bowl, and add the salt, parsley, and green onions. Mix the olive... - 36.1651

1.Place lentils, stock and cumin seeds in a saucepan and bring to the boil. Reduce heat and simmer for 20 minutes or until lentils are tender. Drain and allow to cool. 2.In a large salad bowl place cold lentils, tomatoes, celery, green and red capsicum, onion... - 42.6323

If healthy food is in, then so is this dish. Lentil and sun dried tomato salad is without a doubt flippin' awesome dish. Balsamic vinaigrette used in this recipe give it that extra tweak in its flavor. This could easily pass off as a classic salad for... - 127.528

The lentil and wildrice salad with feta cheese is a filling and crispy salad with vegetables in it. prepared with cooked green lentils, wild rice, corn , jalapenos, red peppers and dressed with vinegar, olive oil and garlic for flavor, it is a simple yet... - 45.0752

1. In a large saucepan, combine lentils, carrot, celery, onion, garlic, bay leaf and salt. Cover with water so that lentils are 2 inches beneath water's surface. Bring to a boil, reduce heat and simmer for about 20 minutes, until the lentils are tender. Drain... - 30.2363

Rinse lentils; sort through and discard any foreign material. Drain well. In a 4 quart pan, combine lentils, water, the 2 cloves garlic, and bay leaves. Bring to a boil over high heat. Cover, reduce heat, and simmer until lentils are tender. Drain well, then... - 45.3982

Rinse the lentils and sort through them carefully, discarding any pebbles you may find. Transfer lentils to a large pot and add the carrots, the onion stuck with the cloves, chicken stock, bay leaf and thyme. Set over moderate heat and bring to a boil. Reduce... - 39.9719

1. Combine 4 cups water, lentils, and onion in a large saucepan, bring to a boil. Cover, reduce heat, and simmer 15 minutes or just until lentils are tender, drain. Rinse under cold water, drain. 2. Combine lentil mixture, red bell pepper, and next 7... - 33.7163

1. In a large saucepan, melt the butter. Add the onion, celery and carrots and cook over moderately high heat, stirring, until softened, about 5 minutes. Add the lentils, stock and water and bring to a boil. Simmer over moderate heat until the lentils are... - 30.2308

Put the lentils in a large pan and pour in the stock. Bring to the boil, turn down the heat, cover, and simmer for 20-25 minutes, until the lentils are tender. Drain well. Heat the oil in a frying pan. Add the garlic, onion, and pepper, and stir-fry over a... - 37.7079

Nothing could be more refreshing and healthy like a freshly tossed salad! Here’s an amazing salad recipe which will boost for energy level!! - 118.235

Clean the lentils: although they are packaged precleaned, I always pick them over to make sure there are no bits of rock disguised as tooth-breaking lentils. Just cover the lentils with water in a saucepan, adding a small pinch of bicarbonate of soda if your... - 42.5437

All cool summer salad. This video sure shows a flavorful way to serve a salad that is so pretty and refreshing. Quick, easy and light, this salad uses lentil, olive and cucumber along with a dazzling dressing made with lemon. It brings out a great taste to... - 138.806

1. In a large saucepan, cover the lentils with cold water and bring to a simmer. Cook over moderately low heat, stirring occasionally, until the lentils are tender, about 18 minutes. Drain the lentils well and transfer to a large bowl. 2. Meanwhile, in a... - 29.6607

1. Sort lentils and discard debris. Rinse, drain, and put in a 4- to 5-quart pan. Add onion, carrot, celery, garlic, 1/2 teaspoon salt, and 1 quart water. Bring to a boil over high heat; reduce heat, cover, and simmer until lentils are tender to bite, about... - 33.4873

1. Put the lentils in a large saucepan with plenty of cold water. Do not add salt. Bring to the boil, cover and simmer gently for about 10-12 minutes. If done to your liking, strain and set aside. 2. Bring a pan of water to the boil and add the rice, simmer... - 28.7737

1. Pound chicken gently to flatten to an even thickness. Place in a shallow dish just large enough to hold it in a single layer. 2. In a small bowl, whisk together vinegar, orange juice, mustard, orange zest, cumin, salt, pepper, garlic, and olive oil. Pour... - 32.056