Place all ingredients in a slow cooker and stir. Cook on HIGH for about 6 hours for tender Southern-style green beans. During the cooking time, taste for salt and adjust if needed. These green beans require very little attention and also can be made ahead, so ..
1. In a nonstick skillet over medium heat, melt butter. Add onion and cook, stirring occasionally, until golden, about 4 minutes. Add ham and cook until beginning to crisp, 2 to 3 minutes.
2. Add greens and cook, stirring, until tender, about 4 minutes. ..
1 ln a stockpot or 5-quart Dutch oven, heat the oil over low heat. Add the yellow onion, green onions, and gar-ic and cook, stirring occasionally, for 5 minutes or until the onions have softened. Add the mushrooms and cook 2 minutes longer. Stir in the yam, ..
Combine first 5 ingredients in a small bowl, stirring well.
Cover and chill 1 hour.
Arrange lettuce, endive, and watercress evenly on 4 plates.
Arrange turkey ham and pear slices over greens.
Drizzle 3 tablespoons yogurt mixture over each, and sprinkle with ..
1. Combine paprika and thyme; sprinkle evenly over both sides of ham. Heat 1 tablespoon of the oil in a large skillet over medium-high heat. Add ham and cook until browned, about 3 minutes per side.
2. Meanwhile, fill a large saucepan two-thirds full with ..
GETTING READY
1. Start by preheating the oven to 450°F, take the greens and throughly wash and dry them, then kale and tear into manageable pieces
MAKING
2. In a large skillet, heat the oil, and add the garlic and onion,cook for 1 to 2 minutes, keep ..
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine green beans, onion, ham, and potatoes.
Stir in water, parsley flakes, and lemon pepper.
Cover and cook on LOW for 8 hours.
Mix well before
MAKING
1) With a knife cut the top of green peppers and discard seeds.
2) Place peppers in boiling salted water and cook for 5 minutes.
3) Drain and keep aside.
4) In a bowl mix next 7 ingredients.
5) Spoon ham mixture into the peppers.
6) Arrange in an ..
Wash beans; trim ends, and remove strings.
Combine beans, ham hock, and water in a large saucepan.
Bring to a boil; cover, reduce heat, and simmer 20 minutes.
Stir in tomato and remaining ingredients.
Cover and cook over low heat 10 minutes or until beans are ..
Top and tail beans, cut in half lengthwise.
Bring pan of water to boil, add beans, cook 3 minutes; drain, rinse under cold water.
Cut ham and pepper into thin strips.
Combine beans, pepper and tomatoes, pour over Dressing, refrigerate several hours.
Before ..
Discard stems of greens and any damaged portions.
Tear up large leaves.
In large kettle combine water and ham hocks; bring to boil.
Add mustard, turnip, and collard greens; return to boiling.
Reduce heat; simmer, covered for 1 1/2 hours.
About 1/2 hour before ..
1 ln a stockpot or 5-quart Dutch oven, heat the oil over low heat.
Add the yellow onion, green onions, and garlic and cook, stirring occasionally, for 5 minutes or until the onions have softened.
Add the mushrooms and cook 2 minutes longer.
Stir in the yam, ..
Discard stems of greens and any damaged portions.
Tear up large leaves.
In large kettle combine water and ham hocks; bring to boiling.
Add mustard, turnip, and collard greens; return to boiling.
Reduce heat; simmer, covered, 1 1/2 hours.
About 1/2 hour before ..
Cook green beans, covered, in a small amount of boiling salted water for 4 minutes; drain.
Preheat a wok or large skillet over high heat; add cooking oil.
(Add more oil as necessary during cooking.) Stir-fry green beans and onion wedges in hot oil about 3 ..
GETTING READY
1. Rinse ham hocks.
2. Select and rinse turnip greens.
3. Remove the peels of turnip roots and chop them in half.
MAKING
4. Take an 8 quart Dutch oven, heat water in it and put ham hocks and boil.
5. Put turnip greens, roots, salt and sugar in ..
This Green Bean New Potato and Ham Salad is simply fabulous ! A casseroled dish of vegetables and ham, honestly speaking you might find this fare a bit heavy for a salad, but its so tasty that you'll keep wanting for more ! Your suggestions for this Green ..
MAKING
1. In a bowl, add cubed ham, drained green beans, drained and sliced water chestnuts and mushroom soup and mix.
2. Into a 11X7 -€“ inch baking dish, pour the ham mix and bake for 20 minutes at 200 degrees centigrade.
3. Remove from oven and arrange ..
