This Cucumber In Green Gravy is a great way to cool down the hot summer days! Flavored with raw mango and with herbs of choice, this Cucumber In Green Gravy is such a wonderful dish that weighs equally on taste and health aspects. Give this a try and you... - 33.3745

This Bottle Gourd In Green Garlic Gravy is a really moist and easy to do dish that everyone will love to have as a side course. The goodness of bottle gourd and the garlic also makes this vegetable gravy an equally healthy pick to make. Yeah, so good, so... - 33.9891

Try making this srumptious and healthy Sprouted Green Gram In Carrot Gravy, a great way to compliment your main course. Brimming with the goodness of carrots and sprouted gram, this Sprouted Green Gram In Carrot Gravy is the world's simplest and easiest side... - 28.8275

If you are fond of eating North Indian cuisine, then you will like this dish . It's simply delicious and easy to make. The chef has used green tomatoes in the recipe. Various green leafy vegetables are used but you can only add spinach if you like. This is a... - 139.554

Check out for this terrific video that shows super simple pan grilled hamburgers served with a flavorful gravy and green beans. Wonderful combo for a wholesome healthy meal. Take a look at this video presented by chef JB that would surely make your cooking a... - 88.6939

If you serve me a plate of hot steamed rice, then I would definitely be asking for Chicken with Chipotle And Green Onion Gravy. I love the spiciness of the chipotle that teases the palate. The recipe is broken down into simple steps in this video. Bon Appetit! - 119.306

This is the part 2 of the Pork Roast with Gravy recipe. This simple and delicious dish can be served by itself or with a sauce. Although the preparation process is a bit lengthy, the end result is worth the wait! Enjoy! - 84.2022

Palak Paneer is very simple and easy to make recipe. Palak Paneer gets its taste from paneer mixed with garam masala and flavored with spices. Palak Paneer is loved by many vegetarian people worldwide. - 39.3213

Dilute the coconut milk powder in an equal quantity of water. Heat the oil in a flat bottomed pan. Place the cumin in it, when it starts moving around add the chilies, curry leaves and peppercorn. Stir Fry for a minute. Add all the vegetables, and immediately... - 41.7501

This Egg gravy is very tasty, sour, hot and sweet. Try and enjoy! - 47.4781

Pound or chop to a paste the onions, garlic, lemon rind, chili peppers, and tomato. Heat the oil in a saucepan; saute the mixture 3 minutes, stirring almost constantly. Add the beans, salt, sugar, bay leaf, and coconut milk. Bring to a boil, cover loosely and... - 35.3782

The combination of pork and green beans is quite delicious and it is also a rich source of vegetable and non-veg protein and fiber. It can be served as a regular meal, with plain steaming rice. And the chef is here to make your job easy! - 109.075

Fiddlehead Greens And Pearl Onion Croustade is a nice dish. Fiddlehead Greens And Pearl Onion Croustade dish is simple to make and also tastes great. All you have to do is to make sure you follow the recipe correctly. Good one for you to try! - 24.1675

Fresh Thai Green Curry Paste.... BTW the photo isn't mine... - 34.0757

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Thai Green Curry is a favorite but sure not everyone wants to spend a lot of time and energy. So, the chef has an easy way of putting up the dish for those who enjoy Thai food but are not hard core cooks. He uses some authentic ready to use Thai ingredients... - 93.8471

For all those who have made up their mind to try and eat a little healthier, this Shredded Carrot In Spinach Gravy is gonna be a favorite pick! A great combination of highly nutritious vegetables lile carrots and spinach, this vegetable gravy is also richly... - 36.9981

Gravy is always a welcome side. If you would like to learn a simple and quick gravy, then this video is for you. Watch Katherine as she prepares a delicious gravy. Ready only in minutes, this is a great option for a quick solution. - 114.052

This Sprout Gravy With Cabbage is so full of flavor and is a great way to include those veggies in your diet. Very easy and simple to make, this Sprout Gravy With Cabbage is even delicious to be served on occasions. A must master recipe! - 34.6693

If all you are looking for is a delicious gravy that is also complimenting health-wise, this Bottle Gourd In Tomato Gravy is a must try one! Yes, a great side course to go with your favorite meal, this Bottle Gourd In Tomato Gravy is flavored just right and... - 40.7469

Ok! This delicious Cauliflower In Onion Gravy recipe will definitely have your mouth watering! Needless to say how healthy this dish is, what is more inviting is the equally delicious flavoring that makes this Cauliflower In Onion Gravy more and more... - 35.3545

Looking for a breakfast sauce or side that is delicious, filling as well as economical. Watch the video showing how to cook breakfast gravy with bacon and sausage links as the key ingredients with thickener and seasonings. Ideally a country treat, goes well... - 117.046

Melt the butter in a medium skillet over low heat. Add the onion and green pepper and saute until tender. Remove from heat. Add the pimento strips, undiluted soup and wine and mix well. Simmer for 5 minutes, stirring occasionally. - 28.7799

• Wash the bananas, dry them and skin them. Cut the skin into one inch strips and lightly boil them in 3 cups of water and one tablespoon of sugar. Allow to boil for five minutes and then drain in a colander. • Crush the cardamoms coarsely and place in a... - 27.1009

Hot and tasty - 38.8599

Rich aromatic gravy with coconut and spices and succulent prawns. - 49.7541

this is a yummy chicken recipe tht has a very classy taste. - 33.7161

Melt butter and saute green pepper until tender. Stir in flour. Gradually stir in pan drippings. Cook over low heat, stirring constantly, until smooth and thickened. Add raisins cooked with ham and season to taste with pepper and paprika. Pour sauce over ham... - 30.1455

1. Steam the spinach leaves for a few minutes. 2. Chop the steamed spinach. 3. Add the paneer, green chilli and salt. 4. Spread the mixture on a baking dish and pour tomato gravy on top. 5. Bake in a hot oven at 200° C for 10 minutes. - 28.3864

Fry the onion till light brown. Add ground ginger, garlic and 1 1/2 cups water and cook till the water is evaporated. Add bay leaf, chopped tomatoes, ground cuminseeds, ground spices, red chilli powder, green cardamoms, salt to taste and kasturi methi. Cook... - 40.5969

Spoon off fat from broth. Pour broth into 3 quart saucepan. Shake water and flour in covered jar; stir slowly into broth. Heat, stirring constantly, until gravy boils. Boil and stir 1 minute. Season with salt and pepper. Stir in food color. Cool... - 33.9547

Use the hot drippings left in a pan after removing cooked lamb or veal chops. Pour off all but 2 tablespoons fat. Blend in the flour and add bay leaf, wine and broth. Stir constantly until the brown meat bits dissolve and mixture thickens smoothly. Taste for... - 28.2727

Place 3 tablespoons oil in a vessel. Allow to heat and add the mustard seeds, onions and the curry leaves. When crisp, add the coconut juice, green chillies, peppercorns, cloves and cinnamon piece and bring to a boil. Add the pineapple pieces and cook till... - 31.9057

Remove husks from cobs and cut each cob into 1 inch pieces. Add 1 1/2 cups water and cook the pieces in pressure cooker till corn is tender. Combine green chilli paste, turmeric, chilli powder, coriander powder and 1/4 cup water. Heat oil in a pan and fry... - 39.1137

Cut the onions, tomato and beetroot into small pieces. and keep aside. Heat oil in a tava, allow the curry leaves to splutter. Add the onions first, when golden brown tomato and then beetroot. Grind chillies, pepper, rice and cumin seeds in the mixie and... - 39.9861

Fry the chopped onion and garlic till light brown. Add salt, red chilli powder and cook till onions are brown. Add chopped tomatoes, ground ginger, ground coconut, ground white cuminseeds and ground spices and stir until it becomes a thick gravy. Add 3 cups... - 38.0388

Combine tomatoes and boiling water in a bowl; cover and let stand 15 minutes or until softened. Drain well, and finely chop; set aside. Place flour in a small saucepan; gradually add milk, stirring with a wire whisk until blended. Stir in tomatoes, pan... - 28.77

This is an excellent way of preparing in a casserole or stew-pan a guinea fowl which is no longer young. Draw the guinea fowl and put aside the liver. Brown the guinea fowl in a saucepan with diced lean green bacon (or diced streaky mildly cured bacon) and a... - 19.2419

For the cutlets Boil the potatoes and mash them coarsely. Chop the onions finely. Mix the onions, potatoes, green chillies, coriander, lemon juice and salt. Shape into cutlets. Mix the flour very well in 1 1/2 teacups of water. Dip the cutlets in this paste,... - 46.343

Cut eggplants into cubes & soak them in salt water for 3 minutes. Keep aside. Heat 4 tbs oil in a skillet. Add mustard seeds & allow them to splutter. Add cumin seeds, onions, green chillies, ginger garlic paste, turmeric powder & curry leaves. Saute until... - 34.862

This is the recipe for a wonderful gravy which drowns the koftas and makes our mouth water. I often cook this dish for lunch, especialy during weekends so that my husband can enjoy it too.Try this wonderful gravy recipe for yourself. - 36.5183

This is a recipe fpr a tasty Gravy. You can prepare this at home amd serve it with any Indian Bread. I love this wonderful recipe especially because t was the first few recipes that I learned when I started cooking! - 36.4103

This is a recipe fpr a tasty Gravy. You can prepare this at home amd serve it with any Indian Bread. I love this wonderful recipe especially because t was the first few recipes that I learned when I started cooking! - 40.2251

Melt 6 tablespoons butter in heavy large skillet over medium-high heat. Add mushrooms and cook until browned and liquid has evaporated, stirring occasionally, about 5 minutes. Remove with slotted spoon. Melt 1/4 cup butter in same skillet over low heat. Stir... - 43.5486

Poach the brains in 2 cups [1/2 liter] of water, adding 3/4 teaspoon [4 ml.] of the salt and the turmeric. When they are cooked and firm, after about 20 minutes, drain them and let them cool. Cut each brain into six pieces. In a heavy skillet, heat the oil or... - 43.9434

This mixed Vegetable curry is tasty and little spicy. Just try and enjoy!!! - 46.8057

A video that has the poached eggs being made, but without any explanation. A curry of eggs that looks beautiful and colorful! But leaves the audience in a bit of confusion on the ingredients used! See the video and you'll know why! - 63.4605

Samo Seed Rice With Spicy Peanut Gravy is a classic Maharashtiran dish. This is usually made during the Navratri festival. But, I know that I can't wait that long. This video has convinced me that I have to make it right away. Looks savory and utterly... - 138.569

Lay 2 slices salt pork in the bottom of a heavy kettle. Add onions, carrot, and garlic, and saute lightly. Remove vegetables from pan and set aside. Rub meat well with pepper and salt, and brown on all sides. Reduce heat; stir in wine and sour cream, blending... - 41.3892

Cut steaks in square pieces if possible. Beat with edge of plate or meat mallet to break down tissues. Salt and pepper; brown the steaks in the hot shortening and set aside while making gravy. In the same fat, brown the onions, adding more shortening if... - 40.6499

Kormas or gravy curries are popular across India particularly the North from the time of Mughals. Check out Madhura showing how to make Navratan Korma or Nine Gems Gravy Curry with nine different nutritious vegetables. Great with puris or rotis! - 123.241

Melt the shortening in a saucepan over medium heat. Add the ground beef and cook until brown. Add the tomatoes and water and season with salt and pepper. Add the onion and green peppers and cook over medium heat for about 1 hour, stirring occasionally. - 26.9045

Cut the eggplants into four, lengthwise, to three-fourths of their total length and soak in salted water. Heat oil in a pan, season with mustard and cumin seeds. Add chopped green chilies, onions and pepper corns. Fry for few minutes. Then add eggplants and... - 30.3468

In case if you haven't heard of it already, the Kadhi Paneer is a classic Indian main dish for any special occasion. Well, you can make it any time want. It has Paneer and colorful bell peppers that are sauteed in spicy tomato gravy. Manjula demonstrates in... - 150.585

This is a wonderful recipe to impress your Indian guests at a dinner, but that does not mean that you cannot include it in your normal weekend meals. Cashews paste combined with the staple onions, tomatoes and aromatic spices to form a rich creamy curry, to... - 87.3939

The best combination for this gravy is Chicken/Mutton Biriyani. This is one thing that I miss. When we have a get together this will be a sure dish in the menu. - 39.3412

GETTING READY 1 In a bowl, soak the chana overnight in water with soda bicarbonate. MAKING 2 In a pan, heat the ghee,. 3 Add in red chilli powder and soaked chana along with the water. 4 Boil until tender. 5 Add in the salt, amchoor, spices and... - 47.5407

Seitan is a great substitute for meat. Prepared the right way, seitan tastes delicious. Watch this video, for more information on how to make a simple seitan dish. This video shows you a complete meal with mashed potatoes, a mushroom gravy as well as steamed... - 125.811

If you are a chicken lover, you are going to relish this Spicy chicken in gravy. This Indian style chicken curry tastes delicious and is easy to prepare as well. It is best served with Indian chapattis or steamed rice. - 105.701

Chicken with olive gravy is an exquisite recipe, it looks so fabulous with the crisp chicken, the snazzy sauce with all the colors and the fragrance is just the icing on the top. After watching this video you can only say WOW! - 122.738

1. Wash the meat and marinate in ginger-garlic paste with salt for half an hour. 2. Cut the onions finely, and roast to a light golden colour in 1/2 cup oil. Add the whole masala and fry well with the onions for a few minutes. Toss in the meat and cook till... - 35.4039

Taste enhacer and easily digestible. - 44.854

Saute onions and mushrooms in butter in a large skillet until tender. Remove from skillet; set aside. Sprinkle pork chops with salt and pepper; place in large skillet, and brown on both sides. Combine sauteed vegetables, wine, Worcestershire sauce, and... - 36.343

Not sure what to do with all that leftover roast beef and gravy? Just grab the spare meat and whomp up a satisfying soup, that turns leftovers into a completely new dish. A great way to warm you up on a cold winter night, this simple stew for dinner can... - 97.7105

Gobi Pasanda is simply yumlogical. The tomato gravy and green chilli gives the Gobi Pasanda a blazing taste. Must catch it. - 42.9506

Remove tops, seeds and white membrane from peppers. Boil in salted water 5 minutes. To the cooked rice add tomatoes, and gravy mix. Heat. Place peppers upright in an ovenproof serving dish. Add meat to the rice mixture, and stuff the peppers with this... - 32.3418

Pineapple Butter Vegetable Recipe is very easy to prepare. - 33.8484

Wash and separate stalks of celery. Cut them crosswise, on the slant into 2 inch lengths. In a large skillet or heavy bottom saucepan, saute celery in oil for about 2 minutes, stirring constantly. Turn heat down, add stock, cover tightly and steam for 10... - 27.4899

Palak paneer is another delicious Indian preparation of cottage cheese, which you must have tried while your visit to any Indian restaurant. The thick and creamy spinach gravy combined with fresh cottage cheese cubes, offers a heavenly taste. This dish is a... - 148.27

Peel, devein and clean the shrimp. Marinate by adding salt, turmeric, red chilli powder, 1/2 tsp ginger garlic paste and lemon juice. Mix well and keep aside for 30 minutes. Put spinach, coconut, chopped coriander, mint, ginger, cashew nuts and tamarind paste... - 40.915

This turkey hash is a easily prepared turkey recipe made with vegetables. Made with pre-cooked turkey, the turkey hash is cooked with veggies like celery, onions and bell pepper along with diced potatoes, it has a gravy base to it. Spiced with poultry... - 34.8731

Preparation: 1. Mix chickpea flour, chopped green chillies, salt, red chili powder, oil with some water. 2. Make kabab shaped gattes out of the besan dough. 3. Put them into boiling water and boil for 10 minutes. 4. Take them out the water and cut the besan... - 44.8447

Tomato spicy curry is a hot, spicy, tasty dish. Try and enjoy!! - 40.9783

Preheat broiler. On rack in broiling pan broil steaks until browned on both sides, about 5 minutes on each side, or until done to taste. While steaks are broiling, in 8-inch nonstick skillet heat margarine until bubbly and hot; add scallions and garlic and... - 30.3451

Taste this Beef With Green Peppers once and you will crave for more and more ! Your rice and noodles will disappear in no time in the company of this irresistible meat and green peppers gravy ! Do you have any suggestions for this Beef With Green Peppers ? - 40.2607

This Green Pepper Stuffed With Pork is one of tastiest pork dishes that I've ever tried! Try out these green peppers with gravy dish with a bowl of steaming rice and tell me if you like it ! Your suggestions for this Green Pepper Stuffed With Pork are... - 44.2134

Clean the green onions by cutting them lengthwise once, and then into 1-inch pieces. Heat the Italian Gravy. Heat a small frying pan and add the olive oil and garlic. Cook for just a moment and then add the green onions. Stir for just a moment and then put... - 30.4243

Sprinkle meat with salt. In a wide heavy pan, brown meat in oil. Add gravy and peas. Cover and simmer gently for about 1 hour and 15 minutes, or until meat is tender; stir stew occasionally. - 22.4769

Wash peppers and cut off a slice from the top of each; remove seeds. Parboil for 2 minutes. Drain and rub outer skins with shortening. Combine remaining ingredients and fill the peppers. Place in baking dish and bake at 350° for 45 minutes. - 30.9148

Curried Green Salad is the recipe for those looking for a change at the table! This side is the perfect choice. Filled with the goodness of fresh spinach and salad greens, this salad s well flavored with mayonnaise and hot sauce! Try this out and see what a... - 49.7691

The pork neck is a well muscled and very flavorful cut of meat, with a lot more fat than the pork shoulder. I use pork neck in many wonderful preparations such as Bolognese, sweet and sour meatballs, grilling, soup or braising. Stewing is suitable for Pork... - 37.0583

Fried Green Tomatoes is a classic old American recipe. It is amazing how tasty they are. My grandmother would make a white pepper gravy for them and just flour and egg breading. I make Fried Green Tomatoes in the Summer using corn meal for crispness, white... - 45.7652

Mutton soaked in spicy green masala and fried to a thick spicy gravy. - 48.0121

Place all the ingredients in a large vessel over medium heat and bring to a boil. Stir and when the tomatoes have cooked and the gravy is sticky, remove from the fire and cool. Fill in clean bottles. - 31.6217

A very simple and easy curry. Green Peas cooked in simple onion, coconut gravy. Gets ready in just 15 minutes and yet taste superb. Great to cook when you run out of time, vegetables or when guests give sudden visit. - 41.1909

The green pepper steak is prepared with green bell pepper and flank steak. Cooked with a marinade of soy sauce and garlic , the green pepper steak is prepared with peppers onions and celery along with cornstarch for thick gravy and best served on hot rice... - 39.7654

This Diced Pork With Green Peas makes an utterly delicious side course with rice or noodles ! Try out these Diced Pork With Green Peas and tell me if you like them ! - 35.9495

In a large skillet saute the fillet in the heated corn oil until nicely browned. Sprinkle with salt and pepper. Transfer to a baking pan and bake at 400 degrees for about twenty minutes. To prepare the sauce, place the pan juices in a saucepan. Stir in the... - 38.4687

Chop the onion and place in a dekchi with pure ghee over a low flame. Add the sesame seeds, cumin and mustard seeds. Fry for 2 minutes. Add the powdered spices and cook for another 5 minutes. Add the tomatoes, sugar and salt, cover with a lid and cook for 15... - 28.9929

In large plastic food storage bag, combine flour, salt and pepper. Add chops. Shake to coat. Set aside. In large skillet, heat oil over medium-high heat. Brown chops on both sides. Set aside. Spread rice evenly over bottom of 10-inch square casserole. Arrange... - 49.0596

1. Clean and cut fish. Wash again. Apply salt. 2. Grind coconut, cumin, fennel, three-fourths of the garlic, ginger, turmeric and green chillies. When almost done, add coriander. 3. Add juice of 1/2 lemon. 4. Heat oil and fry 2-3 cloves and crushed garlic,... - 39.5576

Betty shows us how to make Cheesy Corn with Green and Red Peppers. It is a vibrant side dish for your Christmas table. So yummy! Watch and learn, folks! - 143.102

If 15 minutes is all that you have to cook for unexpected guests, trust Beef and green bell pepper curry recipe to come to your rescue. Easy to cook, this dish is too good to taste. Your guests are definitely going to be pleased. - 136.641

This Beef Stew is the ultimate in beef stews that I've ever tasted. Try out this beef stew for a meal tomorrow and tell me if you like it ! - 40.4091

Green Mung Beans are packed with proteins and are an excellent source of valuable nutrients. This curry is a great combination with Rotis/Chapathis. - 43.5224

Chicken Hariyali literally means Green Chicken. This dish has got its obvious name since it is cooked in green herbs gravy. The cilantro and mint paste give 'Chicken Hariyali' a healthy twist. Easy to cook and tasty to eat, it surely is a way to get some... - 47.2243

Trim excess fat from steak; cut meat into 2x1/4-inch strips. In medium skillet brown meat strips in hot shortening; drain off excess fat. Drain tomatoes, reserving liquid. Add reserved tomato liquid, onion slices, garlic clove, beef-flavored gravy base,... - 34.5586

Remove chicken giblets from chickens and return chicken and livers to refrigerator. Combine giblets, water, celery leaves, onion slices, salt and pepper in medium size saucepan. Heat to boiling; reduce heat and simmer 50 minutes. Add chicken livers and cook... - 41.3116

Place beef in a 2 qt.glass casserole dish. Cover and microwave 6 to 8 minutes, stirring once during cooking. Stir in remaining ingredients. Cover and microwave on DEFROST for 1 hour 30 minutes to 2 hours [SIMMER-4, 1 hour to 1 hour 30 minutes]. Stir once... - 29.6842

1. In 10-inch skillet over high heat, heat carrots and 1/2 inch water to boiling. Reduce heat to low; cover and simmer 5 to 7 minutes, until carrots are tender-crisp. With slotted spoon, remove carrots to large platter. In same water in skillet, cook broccoli... - 29.9613

Mirch Ka Salan, a typical Hyderabadi dish is served as a Side-dish with Biryani/Pulao. Mirch Ka Salan is a thick gravy with a tangy taste and made with long Indian green chillies. As the chillies are de-seeded and initially boiled in hot water and later... - 48.052

Have you ever wished to reproduce the same chicken piccata at home from your favorite Italian restaurant. Here is a video to teach you the quick and easy way of cooking chicken piccata. With addition of extra lemon, chef has made this dish more tangy and... - 114.789

€¢ To Basic White Sauce add the ingredients. €¢ Microwave 2 minutes at MEDIUM. - 16.4701

–  Preheat oven to 375 °F (190 °C). –  In a stove-to-oven casserole dish, heat oil. Cook veal cubes and onion until golden. Add leeks, carrots, and peppers and pour hot beef stock over mixture. Cover and cook for 40 minutes in oven. –  At the end... - 31.5052

If your kids don't prefer to eat cottage cheese or Indian paneer, you can try with this recipe. Palak paneer or cottage cheese in spinach gravy, is extremely nutritious as well as extremely delicious. Once you taste this, you too would start loving it, just... - 121.19

In 10-inch skillet heat margarine until bubbly and hot; add onion and garlic and saute until onion is soft, about 2 minutes. Add livers and saute, turning occasionally, until browned, about 3 minutes; add green pepper and sherry and saute for 1 minute... - 29.0262

1 Saute onion, green pepper and garlic in oil in a large skillet or an electric slow cooker with a browning unit until soft; stir in tomatoes and sugar; simmer for 5 minutes. Stir in diced beef. 2 Combine in slow cooker with beef broth, salt, bay leaf and... - 30.7527

In a large skillet or wok, saute pork slices in butter or margarine. Add green pepper and onions, and saute until crisptender. In a small bowl, combine cornstarch or barley flour with water and bouillon cubes. Add to the skillet, and stir until thickened. Add... - 34.1145

Lightly toss together tuna, celery, green pepper, onion, curry, 1/4 teaspoon salt, and dash pepper. Gently stir in mayonnaise. With stem end down, cut each tomato into 6 wedges, cutting to, but not through, base of tomato. Spread wedges apart... - 33.2743

Saute onion in oil until yellow. Add vegetables, spices and bay leaf, cook about 5 minutes. Add boiling water and simmer 10 minutes. Add tomato juice and cook until vegetables are tender. Remove bay leaf. Correct seasoning. - 37.0007

In skillet, brown steak in shortening; pour off fat. Sprinkle with pepper. Add soup, water, tomatoes, soy, and green pepper. Cover; cook over low heat 30 minutes or until tender. Stir now and then. Mix cornstarch and 2 tablespoons water until smooth;... - 34.4176

Do you find everyday cooking is boring and tiring - don’t worry! Here is some easy recipe with pork and vegetables which can be cooked without any hassle. Let it cook, while you watch your favorite TV soap and after an hour or so, when it is ready, you... - 110.553

Mix all ingredients of the filling. Spread on a piece of paneer. Place the other piece of paneer on it. Press. Cut the sides to make neat squares. Saute in 2 tbsp oil on a tawa or nonstick pan on medium heat using 2 flat spoons, till golden on both... - 40.5096

If you are trying to produce a restaurant meal at your home, you should watch this video recipe of aloo gobhi ki sabji and it will motivate you to go ahead and cook it like Maria. If the video quality was good and we could have seen what's going on in the... - 86.4302

The prawn curry is a wonderful combination of prawns cooked in tomatoes and the Indian spices. An easy to make recipe, this is any seafood lover’s delight. It would go great with the Indian bread or rice. Try it and do let me know how it turned out for you. - 36.8968

Preheat oven to 350°F. Rinse broiler fryers and pat dry with paper towels. Cut into serving pieces. Place chicken parts, skin side up, in a shallow baking dish or pan. Surround with drained pineapple chunks. In a medium sized bowl, combine unsweetened... - 41.37

When you think of Goa, it is the amazing scenic beauty and yes seafood that comes to mind. A delicious Spicy Goan Prawn curry. This Prawn cooked in goan spices is a great combination with steamed rice. - 39.3662

This is a absolutely the best shrimp scampi recipe that you ever had ! It is simple, yet fantastic. All you need is a few minutes, a frying-pan ,some shrimp, garlic ,butter and white wine. This is one of many healthy recipes. No wonder it is one of the most... - 133.161

This weeknight, ditch your diet and give your peas a refreshing creamy avatar with Betty’s delectable cheesy peas recipe. Betty uses spring’s glorious peas to make a tongue-tickling meal that’s yummy to the core. Stream the video recipe and get making... - 85.6331

This is one of the easiest recipe of fish curry. If you are in hurry and dont have much time to cook a fish gravy then you can give this a try. Believe me ypu will love it. - 39.7388

A South Indian delicacy the egg curry with coconut milk is a great accompaniment with appams, idiappams. It can also be served with any of the Indian breads or rice. Boiled egg in coconut milk gravy is just what you need for a change from the usual. - 43.729

Place the split peas and the water in a pan with a lid. Add a little salt, and bring to a boil, stirring. Simmer, covered, until the whole thing turns to mush, about 1 hour (you may have to add a little water). Be careful not to burn this. Stir often. When a... - 27.3859

Gobi adraki or ginger-flavored cauliflower is a nice side dish to serve with Indian flat bread or rice. It is an Indian delicacy of cauliflower, prepared with plenty of ginger. The taste is obviously hot and spicy, which you will definitely like. You may... - 121.957

1. Cut chicken into serving-size pieces. Brown in oil and butter or margarine in a large skillet with a cover. 2. Add mushrooms, tomatoes, green onions, garlic, 1/2 cup of the water, lemon juice, chervil, salt and pepper; cover. Simmer 45 minutes, or until... - 27.5142

In 10-inch skillet heat oil; add onion, green pepper, and garlic and saute over low heat until vegetables are tender, about 5 minutes. Add tomato sauce, water, broth mix, and seasonings and bring to a boil. Reduce heat and let simmer for 5 minutes; stir in... - 31.1842

In 10-inch skillet heat oil; add pepper, carrot, scallions, and garlic and saute until vegetables are tender-crisp, about 5 minutes. Stir in pork cubes, chicken broth, vinegar, soy sauce, and sugar and bring to a boil. Reduce heat and let simmer for 5... - 33.0884

In 10-inch nonstick skillet heat oil; add onions and garlic and saute briefly. Add celery and pepper strips and saute until tender-crisp, about 3 minutes; add mushrooms and bean sprouts and saute, stirring occasionally, for 3 minutes. Add pork, soy sauce, and... - 35.0749

Chicken With Peaches is a tasty and filling dish. I was surprised to see my husband helping himself to this dish again and again last weekend! You just have to try this Chicken With Peaches Soup! - 44.0892

This Sweet Sour Bass is something that you'll crave for once you try it out with a bowl of rice ! Just enjoy these crispy brown fried toothfish with sweet and sour sauces poured over ! Don't miss out on this Sweet and Sour seabass which is the best of the... - 46.9119

These Sauteed Frog Legs are one of the tastiest frog leg dishes that I've ever tasted ! Try out this delicious frog legs and vegetables dish and tell me if you like it ! Would you like to serve up this Sauteed Frog Legs with savory sauces as it is or after... - 47.1161

Clean and cut the chicken. Heat the ghee on a moderate fire. Add the chicken and keep stirring till it begins to stick to the bottom. Put in all the spices and two onions. Cook till it begins again to stick to the bottom of the pan and add the tomatoes or... - 44.9502

In a slow electric crockery cooker combine chicken broth, undrained tomatoes, chicken, apple, onion, carrot, celery, green pepper, and snipped parsley. Combine lemon juice, sugar, curry powder, cloves, 3/4 teaspoon salt, and dash pepper; stir into... - 35.1683

1. Put veal into a large saucepan with water and 1 teaspoon salt. Cover, bring to boiling, reduce heat, and simmer 1 hour. Add carrots, green beans, and celery. Cover, bring to boiling, and simmer 1 hour, or until meat is tender. 2. Remove meat and vegetables... - 31.729

Combine ground veal with club soda, garlic powder, oregano, salt and pepper, and form into small balls. Cook veal balls on all sides in non-stick skillet. Remove and set aside. In a large pot, make a bed of shredded cabbage, top with green pepper, add tomato... - 34.5265

This Creamy Corn Fondue tastes unique ! Do Try this butter and cheese corn stew for your next meal . Please come up with suggestions if you have any for this Creamy Corn Fondue. - 32.7157

Shepherd S Stew is a real quick and easy stew to put together. Chunk roll, beef broth and rice make up the tasty meal-Shepherd S Stew. A must-try! - 34.3733

1. Cut each green pepper lengthwise in half; remove stems and seeds. 2. In 12-inch skillet in 1/2 inch water, place pepper halves cut side up; over high heat, heat to boiling. Reduce heat to low; cover and simmer 5 minutes or until peppers are... - 27.7527

Which Indian isn’t fond of potato curry? Every state in India has its own style of making this dish. It is probably the first thing that every Indian girl learns to cook from her mother and the first dish that every Indian mother teaches her daughter to... - 74.404

Egg Curry is one of my most favorite dish. Doesn't take much time and tastes great. I Like to make it by using the fried boiled eggs. - 49.6478

In 1 L (1 quart) glass measuring cup, combine onions, butter and pepper. Cook in microwave oven 1 minute. Stir in gravy and milk. In 1.5 L (1/4 quart) glass casserole, arrange alternate layers of potatoes, gravy mixture and cheese. Sprinkle with paprika;... - 32.8751

Matar Paneer is a popular Indian cuisine, which many of you have definitely tried in any Indian restaurant. You can also recreate the same taste of this spicy curry with cottage cheese and fresh peas, when you watch this video. Great chef Sanjay nicely... - 156.072

For dressing, dissolve gravy base in 1/4 cup hot water; blend into mayonnaise. Stir in garlic, curry, Worcestershire sauce, and hot pepper sauce. Chill. Combine remaining ingredients in large salad bowl. Toss lettuce mixture lightly with dressing. - 32.9741

Saute onions in butter until lightly browned; add browned flour, and stirring, cook 2 minutes. Add the stock, sherry, orange juice, and grated peel; stirring, cook until smooth and thickened; taste and add salt if desired. Add stuffing to the gravy mixture,... - 29.5131

In small nonstick skillet heat oil; add rice and soy sauce and cook, stirring constantly, until rice is hot. Add scallions and continue cooking and stirring until scailions are soft; add pork and cook, stirring constantly, until entire mixture is hot. Slowly... - 24.3216

Melt butter or margarine in sauce pari, blend flour into it, and gradually stir in milk and veal stock simmer, stirring constant ly, untile sauce is thickened. Add diced veal, mushrooms, vegetables, and seasoning, and cook over low flame for 20 minutes, or... - 27.0749