Green chilly & coconut sambar is a plain, simple and tasty dish. Try and enjoy! - 46.634

This Greens dal curry is very healthy and tasty to be had with rice or chapati. Try and enjoy! - 46.1557

Green peas masala is all-favourite dish, goes well with any south indian or north indian main dish. Enjoy! - 57.9486

For the curry 1. Cut all the vegetables (except green peas) into small pieces. 2. Boil all the vegetables except tomatoes. 3. Grate the cocoanut. Add 2 teacups of hot water and allow to stand for a little while. Blend it in a liquidiser and strain or pass... - 46.3475

Place the onions in a large pan with 1/2 cup peanut oil. Add the curry sprigs and place over a medium flame and cook till soft and pink. Wash all the vegetables and add them to the onions along with salt. Lower the flame, cover and place water on the lid and... - 33.7238

1. Heat the oil over a moderate heat in a large pan. Gently cook the cumin and coriander seeds for 4-5 minutes until the seeds are turning brown. Add the onion, garlic, garam masala and chilli powder, and continue cooking gently for a further 5 minutes. 2.... - 32.2803

You are a fan of Thai food but haven't tried it yet at home? Just let Aunchalee guide you to create spark in your cooking with delicious Green Chicken curry. She explains with fluidness how to prepare the dish in jiffy. So now you know where to head for to... - 133.037

Pour the oil in a pan and add the green curry paste and kaffir lime leaves and cook till the oil oozes out. Pour in some coconut cream, some vegetable stock and give it a good stir. Add salt, sugar and a little soya sauce, and leave it to simmer for 5-10... - 39.1763

A really different kind of curried beef cooked in coconut milk and cauliflower! An asian inspired simple beef stew cooked in coconut milk is quite an invention from chef's kitchen. - 146.801

Dilute the coconut milk powder in an equal quantity of water. Heat the oil in a flat bottomed pan. Place the cumin in it, when it starts moving around add the chilies, curry leaves and peppercorn. Stir Fry for a minute. Add all the vegetables, and immediately... - 41.7501

This Greens curry is an excellent and healthy dish. Also very quickly made. Try and enjoy! - 40.6741

Have your meat cutter hack chicken through the bone into 1 1/2 inch pieces; or separate legs and thighs, but leave whole. In a bowl, combine the cornstarch, sherry, sugar, salt, and pepper. Add chicken, stir to coat, and let stand for 15 minutes to... - 41.5166

"Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables." - 39.4239

MAKING 1 Cut the plantains into four pieces without peeling. 2 In a pan, mix turmeric and salt in water. 3 Add in the plantains pieces and boil until tender. 4 Allow to cool. 5 Transfer to a bowl and mash. 6 Add in chopped coriander leaves,... - 46.9961

Ever tried prawns with chicken in coconut curry? Well, this is the perfect time to do so as chef belucci shows how a savoury curry could be made by combining all. So just be ready with your pen and paper… - 117.314

If you are a Thai food lover then this green coconut chicken is sure to remind you of Gaeng Kheiw Waan Gai but a simpler version of it. It is surely exotic like it sounds but mildly spiced and the coconut milk adds a beautiful sweetness and richness to... - 83.0732

Curries are conventional routine preparations in Thai cuisine and here is a curry recipe using Tofu in it. Check out the chef in the video making Thai Green Curry with Tofu using Thai green curry paste as the main seasoning mix. Great to have with rice! - 114.518

Are you looking for a nutritious curry. Try this Okra in coconut milk. This Indian curry is yummy and nutritious and is easy to prepare as well. This recipe also uses green mangoes which gives this curry a distinct taste. - 106.142

A simple to make Curry Simple Thai Curry Sauce recipe. - 14.5649

How would you like a vegetable curry? Here is a great mixed vegetable coconut curry. A slightly spiced curry, it also contains coconut and cream. Lots of chopping top be done for this recipe, Get down to watching the video and then try it out!! - 126.801

Thai Green Curry is a favorite but sure not everyone wants to spend a lot of time and energy. So, the chef has an easy way of putting up the dish for those who enjoy Thai food but are not hard core cooks. He uses some authentic ready to use Thai ingredients... - 93.8471

Pra Raam Long Song - There is a very interesting story behind this recipe. King Rama had a pool in which he loved to swim. This beef in a creamy sauce, surrounded by freshly cooked greens is supposed to represent his bathing paradise. - 55.7983

Line bowl with double thickness cheesecloth. Place coconut in cheesecloth; pour 1 1/2 cups boiling water over coconut. Let stand 30 minutes. Gather ends of cheesecloth together and squeeze liquid into bowl. Reserve coconut and liquid separately. Trim excess... - 40.9943

Want to have something Oriental for tonight's dinner? This recipe of coconut shrimp curry will guide you through the easy process of serving a delicious Oriental cuisine for your dinner. The chef also shares tips to make it half-done for the purpose of... - 132.996

This coconut fish and prawn curry is an indian preparation of curried prawn. Cooked with chili powder, turmeric and mustard seeds with coconut milk, the coconut fish and prawn curry also has haddock fillets in it and is best served with basmati rice and lime... - 43.2733

Now you can make one of the hottest and favorite green chicken curry at home in minutes! This is an irresistible dish with the combination of chicken, coconut and the spicy green curry paste. Try it once and you are sure to crave for more. - 89.8495

Fresh Thai Green Curry Paste.... BTW the photo isn't mine... - 34.0757

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Chef is preparing a delicious seafood appetizer and adding some veggies for some color and health. Spinach and Pepper Stuffed Shrimps with Thai Coconut Curry Sauce; the name itself speaks of its elegance! The spicy sauce is more than perfect for seafood... - 127.23

This easy to prepare cabbage curry is made with mixed vegetables and flavored with added coconut. Luscious and savory with garlic and onions for flavor, the cabbage curry can be served over rice, noodles or spaghetti for a great meal with an Indian twist to... - 36.8374

Today, there is a low calorie, savory and healthy dish for health freaks. Chefs show us the easiest way to make this dish and remain healthy. Its Green beans with shredded coconut, a healthy side dish from South Indian Cuisine. When French beans are available... - 148.813

Peel, devein and clean the shrimp. Marinate by adding salt, turmeric, red chilli powder, 1/2 tsp ginger garlic paste and lemon juice. Mix well and keep aside for 30 minutes. Put spinach, coconut, chopped coriander, mint, ginger, cashew nuts and tamarind paste... - 40.915

If you're looking for some healthy recipes in Indian cuisine, then look no further. The chef has used green peas, beans and spinach and added paneer to it. It is very delicious and easy to make. Do try out this recipe and don't forget to watch the video. - 108.349

Soak black eyed beans for 3-4 hrs, add salt and cook until tender. Wash and chop spinach finely. Chop green chillies finely. Keep aside. Grind a masala by adding cumin seeds, garlic, peppercorns, coconut, dry red chillies and 1/3 tsp tamarind paste and about... - 46.9776

Kondai kadalai kulambu, a traditional dish is a spicy pepper curry which is healthy and tasty for all. Enjoy!! - 52.1003

1. Combine salt and turmeric and rub over bananas. 2. Heat oil in a wok over a medium heat, add bananas and stir-fry for 5 minutes or until brown. Remove bananas from pan and drain on absorbent kitchen paper. 3. Add spring onions, ginger and chillies to pan... - 39.0635

Step 1: Julienne (slice thinly) the carrot, zucchini, ¼ head of cabbage, ¼ of green kale, and one stalk of celery. Combine in a bowl and set aside. Step 2: Take a small handful of almonds and a ¼ of the cilantro and mince them. Set aside. Step 3:... - 32.9588

1. Heat oil in a saucepan over a high heat, add onions and cook for 3 minutes or until golden. Stir in curry paste and cook for 2 minutes or until fragrant. 2. Add chicken, basil, lime leaves, coconut milk and fish sauce and bring to the boil. Reduce heat and... - 33.6234

Thai cuisine has a unique flavor that is derived from a variety of spices and this is one of those curries that is relished all over the world. A green coconut and chicken curry with broccoli and cauliflower makes a hearty meal, and is a perfect one-pot... - 157.145

Have you ever thought of making Thai curries from scratch? If you haven't then you must try out this recipe of Fresh Green Thai Curry with Chicken and Mangoes. You will be amazed to see how easy it is to make a Thai curry all by yourself. And it definitely... - 153.544

1. Heat 2 teaspoons oil in a saucepan over a medium heat, add reserved prawn shells and heads and cook, stirring, for 3-4 minutes or until shells change colour. Add lemon grass, the halved green chillies, galangal or ginger and water and bring to the boil.... - 35.5579

There's nothing to beat this Curried Shrimp when it comes to shrimp and coconut dishes ! Just try this fabulous shrimp preparation with rice or any other suitable course and tell me what you liked it best with !Your suggestions for the Curried Shrimp is... - 42.5574

Pasta With Curried Chicken is actually a fusion recipe involving Italian, Thai and a touch of Indian cuisine. With great ease, Chef Nikko puts together a dish that has the best of three cuisines. While Italians experiment with different pasta sauces, this... - 108.409

Mouth watering recipe from bengal's classic kitchen........ a must eat item for bengalis and sea food lovers across the globe !!!!!!!!!!!!!!!!! - 48.5828

Pineapple Butter Vegetable Recipe is very easy to prepare. - 33.8484

In this part of the video, the chef is showing us how to cook homemade Thai green curry with shrimps. They are using shrimp in the curry but anything can go in, its up to you. Carry it for your next potluck party or pack it in your lunch box with some rice or... - 79.962

Want to replicate Curry Simple brand of Thai sauces? Chef Tina has successfully replicated this dish from scratch and her family is totally in love with the homemade Thai green curry. This curry can be a delicious base for all your favorite meat or seafood.... - 76.2035

Fry the chopped onion and garlic till light brown. Add salt, red chilli powder and cook till onions are brown. Add chopped tomatoes, ground ginger, ground coconut, ground white cuminseeds and ground spices and stir until it becomes a thick gravy. Add 3 cups... - 38.0388

Try making this srumptious and healthy Sprouted Green Gram In Carrot Gravy, a great way to compliment your main course. Brimming with the goodness of carrots and sprouted gram, this Sprouted Green Gram In Carrot Gravy is the world's simplest and easiest side... - 28.8275

Tasty and healthy spinach curry with garlic. - 47.7285

Are you looking for a simple yet healthy vegetarian dish? Your search ends with Stir-fried vegetables in coconut milk. This dish goes well with plain rice or noodles. You can add color to the dish by decorating it with red chilli cut into the shape of a... - 119.161

Goan fish head curry is a popular recipe from the beach of Goa. Prepared with vegetables and curry leaves for taste, the fish head curry is made with select fish heads. Spiced with ginger garlic and added chilies for heat, the goan fish head curry goes great... - 43.0596

First fry 1tsp of Sesame Seeds with adding Oil till it changes to brown.Then take a Mixy jar add coconut,dry red chillies,tamarind,jaggery,salt,water,roasted sesame seeds,haldi,mustard-pinch,roasted gram and grind coarsely. Seasoning:- take a Kaadai put oil... - 35.185

Remove stems from spinach and wash the leaves in two or three changes of water. Chop spinach finely. Put in a pan and place it over medium heat. Add salt, cover and cook till spinach is cooked. Do not overcook or else spinach will turn black. Cut cottage... - 44.6408

A delicious accompaniment to almost any Indian meal, this Kerala classic can be prepared with French beans, stringless beans, the oriental asparagus bean known as lobhia. Use coconut oil, if you wish, to be authentic. - 35.9761

Are you looking for an interesting way to include the greens in your diet? Here's an alternative that is healthy and tasty at the same time. Watch the chef prepare this Vegan Coconut Curry that is sure to tickle your taste buds. - 101.002

1. Cut the chicken into bite size pieces 2. Heat the oil in a heavy bottom pan until very hot. Add the chicken and brown it but do not cook through. About 1 minute. 3. Remove chicken from pan onto a plate. 4. Pour the Curry into the pan and add the peas.... - 30.1009

Make the coconut milk for the curry sauce: break up the block of creamed coconut into fairly small pieces and place in a large bowl. Add 1 3/4 cups boiling water and leave to stand for 30 minutes. Strain through a clean linen napkin or two layers of... - 39.233

This mixed Vegetable curry is tasty and little spicy. Just try and enjoy!!! - 46.8057

Heat the oil in a large frying pan. Add the onion, peppers, and aubergmes and stir-fry over a high heat for 5-6 minutes, until softened. Add the bamboo shoots, curry paste, kaffir lime leaves, and lemongrass, and continue to stir-fry for 2 minutes. Add the... - 35.651

Cut eggplant into 3 inch long pieces and soak them in warm salty water for 10 mins. Drain and pat dry. Heat 3 tbs oil in a skillet and fry the eggplant until they turn slightly soft and change color. Drain excess oil on absorbent paper. Keep aside. Grind... - 43.5607

1. To make chutney, place rhubarb, ginger, chilli, mustard seeds, sugar, vinegar and currants in a saucepan and cook over a medium heat, stirring occasionally, for 30 minutes or until mixture is soft and pulpy. 2. To make curry, heat oil in a large saucepan,... - 32.7207

Boil 2 cups water with 1/2 tsp sugar. Add carrots and peas. Boil for 2 minutes till carrots are crisp tender. Remove from water with a strainer. Add 1/2 tsp sugar to the boiling water. Add fenugreek and boil for 3-4 minutes till soft. Strain fenugreek and... - 40.204

Why not try this flavorful and amazing wilted kale salad with a coconut curry sauce. Have a look at this fantastic video that displays this fabulous salad recipe that is would offer a great impressive treat to your guests for a get together or party. This... - 136.477

This Fruit and Coconut Water Green Smoothie is a great way to use up all your greens and fruits that are sitting in the fridge for long. Watch this video for the details of this delicious slushy smoothie that is very refreshing. Try it! - 122.061

This Green Tomato Curry is a different kind of Tomato dish. This Green Tomato Curry sounded so good that I wanted to share it with everyone. So do make it! - 27.45

Goa Fish Curry is easy to cook and has a different taste. The coconut gives the Goa Fish Curry a different taste. - 35.9289

Prawn Malai Curry it is yumlogical. The coconut milk and green chilli gives the Prawn Malai Curry a two dimensional taste. Must catch it. - 45.3091

Quick, healthy and easy peas and potato dish. Goes well with any Indian bread. - 42.7972

Looking for an awesome and healthy dish which goes well with rice? Try this Aviyal. This is a traditional recipe from India and uses vegetables and coconut with Indian spices to prepare an interesting and tasty dish. It tastes best when served hot. - 109.985

Cook potatoes in boiling salted water until tender. Drain. Cool slightly. Remove skins and cube. Combine warm potatoes with chopped green pepper and celery in a large bowl. Combine mayonnaise, curry powder, chives, salt, and pepper. Stir into potatoes and... - 40.7422

Add shrimp and salt to boiling water. Cover, and bring to boil. Turn heat low, and simmer 2—5 minutes (small shrimp will take 2 minutes, large shrimp 5 minutes). Drain, reserving liquid. Crumble chicken-bouillon cubes into liquid, and set... - 38.9898

Exciting Thai fresh flavours of hot-salty-sweet-sour with chicken in a qui k stir-fry. Perfect with steamed brown rice for a healthy meal. This is a dry curry which is sans coconut milk-so it is big on flavour and low on fat. - 53.2783

These Mixed Vegetables And Greens are a complete meal in itself especially for breakfast. But many Indians have it with rice and Indian breads as well. Try these Mixed Vegetables And Greens and let me know if you like it ! - 42.6976

This Field bean curry is one of my favourite curries. Healthy and flavourish dish loved by all. Try and enjoy! - 52.9799

1. Cook long beans and potato till tender. 2. Fry urad dal in 1tsp oil and fry till light brown and keep it aside. 3. Grind coconut, chillies and tamarind paste by adding about a cup of water to a coarse paste. 4. Now add the fried urad dal to the ground... - 40.6988

Wash palak/spinach, cut 1/2 of the onion into big cubes and finely chop the remaining onions, fry red chillies in 1/4 tsp of oil. Wash dal and pressure cook. Mash well. Take two cups of water in another vessel and cook palak and cubed onions. Prepare the... - 42.8703

Mangoes in a curry? Yes, that's what I bring for you in this delicious mango curry. A yummy dish that you could serve with any of the Indian breads or even rice. Try it!! I am sure you would fall in love with the flavors that go to make this truly... - 46.0015

An absolutely delicious curry dish. This video prepares a classic Caribbean style crab curry with a spicy coconut gravy. This delicious sauce is mixed over tender and tasty crab legs to make a yummy mouth-watering dish. This hearty coconut curry sauce is rich... - 136.603

A South Indian delicacy the egg curry with coconut milk is a great accompaniment with appams, idiappams. It can also be served with any of the Indian breads or rice. Boiled egg in coconut milk gravy is just what you need for a change from the usual. - 43.729

Peel and devein shrimp; set aside. Saute onion in margarine in a large nonstick skillet over medium-high heat until tender. Stir in jalapeno pepper, gingerroot, and garlic; saute 2 minutes. Add curry powder; saute 2 minutes. Add coconut milk; bring to a... - 41.6531

A dash of lemon juice livens up the flavor of this Coconut Curry Sauce. Serve this Coconut Curry Sauce with rice or any vegetable dish that asks for a gravy thickener. - 41.8294

1. Put the coconut and milk into an ovenproof glass bowl and microwave on HIGH for 3—4 minutes until boiling. Remove this from the oven, cover and leave the milk to infuse for 30 minutes. 2. Strain the milk through a fine sieve into another bowl, pressing... - 31.4241

Chicken Curry Soup With Coconut And Lime has a wonderful taste. The coconut milk with curry powder gives the Chicken Curry Soup With Coconut And Lime a two dimensional taste. Must catch it. - 40.1421

Lentil Coconut Curry has a fine taste. Lentil Coconut Curry gets its taste from lentils mixed with creamed coconut and flavored with lemon juice. Lentil Coconut Curry is loved by many people. - 40.529

Heat the onions and curry sprigs in 3 tablespoons of ghee in a vessel and keep it over a medium flame. When soft and pink, lower the flame and add asafoetida and gram flour, stir for 2 minutes and add the ground masala and cook for 3 minutes. Then add the... - 34.9779

Take a look at this thai red curry mussel’s recipe. You can imagine how flavor full and juicy the mussels will turn out when they are combined with red curry paste and coconut milk. Watch the video for step by step details. Perfect for all those seafood... - 84.8605

Coconut Rissoles With Curry Rice is perfect for a filling meal. It is perfect for those dinner nights you get to spend with your husband alone! Try this brilliant Coconut Rissoles With Curry Rice recipe! - 43.5473

Combine the broth, water, garlic, curry paste, and ginger in a large saucepan; bring to a boil. Reduce the heat and simmer, partially covered, about 30 minutes. Pour the broth mixture through a coarse sieve into a bowl; discard the solids and set the broth... - 43.9422

1. To prepare coconut rice, in a 3- to 4-quart (2.8-to 3.8-liter) pan, combine 1 cup (240 ml) water and milk. Bring just to a boil over medium-high heat. Stir in rice. Reduce heat, cover, and simmer until liquid has been absorbed and rice is tender to bite... - 38.0871

1. Preheat the oven to 350°. Spread the coconut in a shallow baking pan and toast it in the oven, stirring frequently, until lightly browned, 4 to 5 minutes. Set aside. Spread the walnuts in another shallow baking pan and toast them, stirring frequently,... - 32.3471

Indian food has many loves, for all people, here is a nice fish curry with authentic South Indian flavors. Try this fish curry with rice or Indian bread. Watch the video for ingredients and directions. -

Saute beef in small amount of fat in skillet; add all ingredients except groen peppers and olives. Stuff peppers with beef mixture; top with olives. Place in shallow pan; add 1 cup water. Bake at 350 degrees for 45 minutes. - 32.364

A simple to make Green Thai Curry with Chicken recipe. - 15.6512

Those who find cooking or Thai cooking intimidating can go with Curry Simple brand of Thai Curry sauces. Chefs shows how easy it is to make Thai curries with these sauces, and they are super delicious, super easy and super quick. This one sauce can be the... - 85.337

There is nothing like savory, spicy curried beans to compliment your steamed rice or freshly baked chapatis on especially hungry evenings. Chef Bhal Dave takes you through two luscious curried green bean recipes, a la Indian and Chinese style. Prepared with... - 39.5884

To all those who enjoying eating green vegetables will surely like this curry. The chef shows a simple and easy method of making French beans curry. It can be served with roti or rice. This dish can be prepared in the regular day to day cooking. Check out the... - 108.971

Want to add taste and aroma to your everyday curries? Then watch this video and learn to make an amazing curry paste that will leave everyone wondering how you managed to make your preparation so special! - 113.64

1. Heat oil in a Pan and add cumin seeds, after a few seconds, add the chopped onions, garlic, ginger and green chillies. Sauté this until the onions soften and brown a bit. 2. Add the peppers, salt and continue frying for a few minutes longer before... - 38.3857

Curried Green Pea And Tomato Soup is a unique and winning vegetable soup that is perfect for your dinner parties. I served it for a part last night and you wouldn’t believe the number of compliments I received. The secret lies in this simple and... - 46.3613

Green Coconut Chutney has a Inimitable taste.The Green Chillies and turmeric powder gives the Green Coconut Chutney Astounding taste. must catch it - 29.6623

1. Preheat the oven to 350° Bring a medium saucepan of salted water to a boil. Add the green beans and cook until just tender, about 2 minutes. Drain and spread out on a large plate to cool to room temperature. 2. Spread the coconut on a baking sheet and... - 30.2262

This soup is a good strong soup ideal for cold days and a secret weapon against your diet devastation in the party season. - 51.0669

Paruppu Usili is a tasty and very healthy dish. High in protein and tastes excellent. Enjoy!! - 42.3359

PRAWN MARINATED WITH MUSTARD & STEAMED INSIDE GREEN COCONUT. BENGALI DELICACY. - 37.1912

1. Saute the apple, celery, and onion in the oil in a heavy skillet until tender but not browned. Add the green pepper, potato, and mushrooms and saute for 5 minutes longer, stirring occasionally. 2. Sprinkle over the flour and curry powder and cook,... - 30.4321

In a large heavy saucepan, melt the margarine over moderate heat; add the onion and cook, uncovered, for 5 minutes or until soft. Add the garlic, curry powder, and cinnamon, and cook 2 minutes more, stirring often. Stir in the chicken broth, rice, tomato, and... - 40.7103

Coconut rice is a tasty, quick dish. Enjoy!! - 43.8716

Put about 2 cups of water in a saucepan with salt and bring to the boil. Cook each kind of vegetable separately till just tender, remove from the saucepan using the same water to cook the other vegetables. Extra water may have to be added as the cooking... - 35.1487

Want to try a Thai dish, try chicken feet in green curry and be lost in the taste. Blending a green curry paste, coconut milk and water, you can create an exotic flavor. Easy to make and mouthwatering, you are going to get hooked to it forever. - 101.175

To make the curry paste, put the spring onions (scallions), garlic, chillis, lime rind, coriander leaves and lemon grass or rind into a blender with a little of the thin coconut milk. Blend to a very thick puree. Transfer the puree to a bowl and stir in the... - 38.2251

If you are a curry fan, this Phalli Aloo Ki Subzi is going to win your heart. It’s a simple green bean and potato dry curry made by stir frying in the skillet. The best of the recipe here is the crushed garlic, cumin and green chilli seasoning added at the... - 133.277

Drumstick leaves sambar is very tasty and healthy too. Drumstick leaves are rich in iron and vitamins which is essential for health. - 40.5002

Dry the duck thoroughly with kitchen paper. Sprinkle the skin generously with coarse salt and set it aside for 15 minutes. Brush off the salt and chop the duck into 5 cm (2 inch) pieces. Heat a wok or frying pan over medium-high heat. Add a few pieces of duck... - 42.8436

1. Place coconut cream, curry paste, lemon grass and lime leaves in a saucepan and bring to the boil, reduce heat and simmer for 5 minutes or until fragrant. 2. Add mango and simmer for 3 minutes. Add fish, sugar and fish sauce and simmer for 3-4 minutes or... - 34.5954

Want to save time on cooking? Try green tomato curry in microwave and serve with rice or roti. US chef Bhal Dave gives the taste of India at every bite. Very simple but delicious, you can churn out this quick meal in minutes. - 74.9649

Cooking Thai Green Curry is simple once you see how it is done. In the 2 online videos you will be taught by Chef Chanrat Karatna, nickname Air, and his staff not only how to cook Thai Green Curry but about the ingredients. In the second video you will see... - 45.5323

Want to know of an easy recipe that yields a perfect Thai green curry? Then watch this video and get ready to amaze guests with your exceptional culinary skills! - 108.593

1. Put the tamarind into a bowl with 450 ml (3/4 pint) of the hot water, mash with a fork and leave to soak for 1 hour. 2. Grind the sesame seeds in a spice grinder until very fine. Add the coconut, grind for 30-40 seconds. Remove and place in a bowl. Stir in... - 35.6802

Fry the Thai green curry paste in 2 tbsps of oil. As the oil separates, add the fish sauce, coconut milk, basil leaves and the chicken meat. Cook till the chicken is almost done. Add the coconut milk, basil and kaffir lime leaves. Taste and season with sugar... - 37.0815

Need a quick appetizer for party? The Chef shows how to put up a gourmet like appetizer in just few minutes, Stuffed Shrimp and Spicy Thai Green Curry Sauce. The dish has all the looks of a sophisticated dish yet it’s very easy to make and tastes extremely... - 119.905

1. Clean and cut fish. Wash again. Apply salt. 2. Grind coconut, cumin, fennel, three-fourths of the garlic, ginger, turmeric and green chillies. When almost done, add coriander. 3. Add juice of 1/2 lemon. 4. Heat oil and fry 2-3 cloves and crushed garlic,... - 39.5576

Blend all the ingredients together to form a smooth paste. Add a teaspoon or so of extra oil if required. Store in the fridge in a sealed, airtight container. - 32.0798

A taste of Thai and summer in a bowl. It’s fresh, bright, crisp, flavorful and vegan. What a wonderful way to enjoy Thai curry without having to cook! A wonderful recipe to add to your repertoire of summer salads. - 149.811

On a cozy winter day their could be nothing better then a hot bowl of chicken soup and if you agree then this amazing chicken soup recipe loaded with flavors is a must watch for you. The chef here has divided the video in 2 parts – In this part she displays... - 87.1189

This is part 2 of Chicken Soup with Green Curry Paste recipe. The chef here provides clear suggestions to combine chicken with lemon grass and coco milk to make that perfectly tasting soup. This is sure to impress your family and could be used as a great cold... - 85.0189

Place potato slices in a medium saucepan; cover with water, and bring to a boil over medium-high heat. Cover and cook 5 minutes. Add green beans, and cook, uncovered, 8 minutes or until vegetables are tender. Drain and set aside. Combine curry powder and next... - 37.3461

Green Mung Beans are packed with proteins and are an excellent source of valuable nutrients. This curry is a great combination with Rotis/Chapathis. - 43.5224

In medium saucepan, cook onion in butter until tender. Add flour and curry. Cook 2 minutes. Gradually add chicken stock. Cook, stirring, until slightly thickened. Add remaining ingredients except cream. Bring to a boil, then reduce heat. Cover and cook over... - 43.0546

This video is in Filipino. - 95.8287

This is such a ridiculously easy recipe with delicious results. Avial or Aviyal the traditional stew of Kerala is a coconut lover’s delight. Rich, creamy vegetable stew with aromatics, coconut and curd. The garnish of curry leaves in coconut oil gives it... - 111.849

Please See Video For more information please visit: http://www.kamen.com.au/ - 18.6689

Melt margarine in a nonstick skillet, remove from heat. Add Worcestershire sauce, curry powder, and garlic powder, stir well. Add cereal, stir to coat. Combine remaining ingredients in a large bowl. Add cereal mixture, toss gently. - 28.4424

1. Heat oil in a wok. Add mustard seeds. 2. When they splutter add cut red chillies. Saute for few seconds. 3. Now add the chana dal and fry till golden brown. 4. Now add the chopped fenugreek leaves. Sprinkle very little water. Mix it well. 5. Cover and cook... - 45.4015

In a pan add oil. when it is hot put jeera,allow to splutter. Then add onion,green chillies and fry till brown colour. Now add palak and fry till they become soft. Now add grated carrot and fry till they are cooked. Add salt and mix it nicely,and cook for... - 44.9846

Chop onions and tomatoes very finely In a kadai or sauce pan heat oil and add onions Add green peas and fry Saute onions till golden brown Optional: You can add 1 tsp ginger garlic paste and fry for 10 sec Add powders and tomatoes. When oil starts to... - 47.4925

This Beetroot saute is a tasty, spicy, little sweet and very healthy dish. Cook and eat more !!! - 45.7286

1. In a deep pan, lightly roast the grated coconut, red chillies, coriander seeds and 1 dsp button onions. Grind all the roasted ingredients to a fine paste. 2. In the same pan, heat 1 tsp oil and add turmeric powder. Saute and add the brinjal pieces, 1 dsp... - 38.5112

GETTING READY 1. Wash the vegetables thoroughly with water. 2. Cut carrot into ovals. 3. Shred the beans. 4. Shred the remaining ingredients coarsely. 5. In a mincing machine, put together all seasoning ingredients except coconut and process. MAKING 6. In a... - 50.5429

Coconut Chutney is south indian Chutney.This Chutney can be served with Idli, Vada and Dosa. - 35.1065

This is a basic coconut chutney usually served along with dosas.idlis,utthapams etc... - 40.4007

Beans and bean paste are common in Thai cuisine and here is a recipe to cook beans. Check out the chef in the video cooking green beans with Prik King Curry paste, chicken and other seasonings. Fulfilling Thai treat! - 119.352

For all those who want to try pork with an Asian twist, here is a curry style tenderlion recipe. Catch up with Stacey as she cooks the pork loin with Asian particularly Indian spice mixes on the grill as well as roasted garlic beans to accompany the meat. Out... - 85.6767

This Beans fry is a hot, crispy dish. Enjoy! - 44.3935

Heat the ghee on a moderate fire and lightly fry the tomatoes. Add meat, fish or dhal or vegetable. (Prawns or chicken are recommended). Simmer on a low fire till nearly dry. Add the paste, turmeric and bay leaves: Keep stirring till completely dry; then add... - 38.3751

Want to serve a spicy Indian curry for dinner tonight? Here's an easy to follow recipe that you can give a try. Watch the chef demonstrate a stepwise process to prepare Indian Potato Curry which is a great blend of flavors. - 80.2437

Combine first 7 ingredients in a skillet over medium heat, stir well. Cover and cook 5 minutes. Stir in celery, cover, and cook an additional 5 minutes or until vegetables are tender. Add sour cream, stirring constantly, just until thoroughly heated. (Do not... - 28.6504

The chef is making a fusion dish, Pasta with Thai-Indian Chicken Curry. This recipe comes as a treat to fans of European and Asian cuisine and if you love them both, it would be double bonanza. Nikko is having fun putting together a spicy delicious dish and... - 88.2521

Place all ingredients in 1-quart casserole. Cover tightly and microwave on high (100%) 3 minutes; stir. Cover and microwave until peas are tender, 3 to 5 minutes longer. - 25.3242

In a pan put oil. When it is hot add mustard seeds,allow to splutter, Then add curry leaves,onion and fry till onion turns to brown colour. Then add methi leaves and fry till it becomes mashy. Now add ginger and garlic paste and fry till raw smell goes. Then... - 48.6105

This potato curry is spicy, hot and very tasty. Easy to prepare too... Just enjoy!!! - 46.7906