Greek Fruit Dessert Recipes

Enjoy our collection of greek fruit dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for greek fruit dessert recipes.
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Strawberry Cheesecake Frozen Greek Yogurt

Yogurt can get tempting in many good ways especially when infused with a fruit like strawberry. Watch how to make Strawberry Cheesecake Frozen Yogurt with fresh ripe strawberries and Greek yogurt as the key ingredients. Thick and lovely delicacy! - 111.398

Creamy Greek Quesadilla

These creamy Greek quesadillas is definitely the change you were hoping for. If you are on a fatless diet, then use low-fat or non-fat dairy products; otherwise, indulge yourself in a creamy and cheesy fair. The process is quite easy and you can pop up any... - 110.059

Greek Moussaka

Greek Moussaka is a classic meat dish something like a French casserole. You don't need visit Greece or a Mediterranean country to enjoy it, Nikko and Tina put up the dish together like a team with total ease. Spicy meat with eggplant baked in bechamel sauce... - 70.5897

Blackberry, Apple And Fresh Fig Compote With Honey Yogurt

GETTING READY 1. Use a potato peeler or a sharp paring knife to peel the rind from the lemon and add to a small saucepan. 2. Squeeze the lemon into the pan, removing and discarding the seeds. MAKING 3. Add sugar, elderflower cordial and water to the pan. 4.... - 47.9731

Apricot Chocolate Custard Cake

Apricot Chocolate Custard Cake is a delicious dessert recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 44.9961

Mixed Fruit Soup

Why a gourmet? Anybody can judge how appetizing and flavorful Mixed Fruit Soup is. This Mixed Fruit Soup is never going to fail as a Side Dish. I hope that this Mixed Fruit Soup recipe is suited to your tastes and wish you luck in preparing it. - 44.7645

Yogurt Fruit Pie

Crust: Preheat oven to 350°F. Spray 9-inch glass pie plate with nonstick cooking spray; set aside. In small bowl combine crumbs and margarine, mixing thoroughly; using the back of a spoon, press crumb mixture over bottom and up sides of sprayed pie... - 44.1184

Fresh Fruit Ambrosia

MAKING 1) Use a small bowl to collect the juice while removing the skin and membranes from orange. Reserve the juice and separate the orange sections. 2) In medium mixing bowl, add orange sections, 1/2 cup pineapple, grapes, marshmallows, and coconut to... - 42.5506

Summer Pudding With Greek Yogurt

1. Place the redcurrants, sugar and 1 tablespoon of water in a large saucepan. Heat gently until the sugar has just dissolved and the juices have just begun to run. 2. Remove the saucepan from the heat and stir in the strawberries, raspberries and the Grand... - 42.2635

Elegant Ambrosia Compote

MAKING 1) Drain the pineapple, keeping aside 1/4 cup of the juice. 2) Combine reserved pineapple juice, sugar, apple juice, lime juice and vanilla extract and stir till the sugar dissolves. Keep aside. 3) Mix all the fruit in a bowl and pour over the... - 42.0848

Calypso Fruit Salad

1. Mash 1 banana with a fork and blend in the sour cream, rum, sugar, ginger, salt, and lime juice. Refrigerate at least 1 hour. 2. At serving time arrange a bed of lettuce on a large serving platter. 3. Slice the remaining bananas lengthwise and lay on the... - 42.0149

Egg Lemon Soup

To the milk, add the cornstarch, and then mix in the egg yolks. Add the rice to the soup stock, and cook until the rice is puffy and tender, about 25 minutes. Remove the soup from the heat, and add the egg and milk mixture, stirring carefully. Continue to... - 40.5689

Frozen Fruit Frappe

MAKING 1) In a blender or food processor, puree the berries, reserve few berries for garnish.. 2) Add the remaining ingredients, except sugar and blend together at high speed. 3) Taste the fruit mixture and add the sugar cubes, if required. 4) Add the liqueur... - 38.781

Yogurt Ambrosia

Halve grapes. Combine grapes, orange sections, apple, banana, and pecans. Stir together yogurt, honey, and cinnamon; fold into fruit. Cover; chill for several hours. To serve, spoon mixture into individual dishes; top with coconut. - 38.383

Greek Lemon Soup

In 2-quart microwave-safe casserole, combine broth and orzo. Cover with lid; microwave on HIGH 8 minutes or until boiling. Stir soup. Reduce power to 50%. Cover; micro wave 18 minutes or until orzo is tender, stirring once during cooking. In small bowl, beat... - 38.039

Ambrosia

Drain pineapple, reserving syrup. Slice banana on bias; dip in pineapple syrup to prevent browning. Arrange half of each fruit in serving bowl; top with half the coconut, then remaining fruit. Pour reserved pineapple syrup over. Chill thoroughly. At serving... - 37.5186

Red Mullet In Sour Grapes

If you don't have a frying-pan big enough to hold all the fish in one layer with the sauce, use a large shallow flameproof casserole. In it fry the leeks gently in the olive oil. Add the grapes, honey, wine, lemon juice if using, and salt and pepper, and... - 37.423

Apricot Chocolate Custard Cake Chocolate Custard

Apricot Chocolate Custard Cake Chocolate Custard is an irresistible dessert which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Apricot Chocolate Custard Cake Chocolate Custard. - 36.8697

Fluffy Ambrosia

MAKING 1.Make a mixture of fruit cocktail, bananas, orange, walnuts and marshmallows. 2.Make a well in the whipped cream and stir in the fruit mixture. 3.Refrigerate. SERVING 4.Serve in dishes garnished with shredded or flaked coconut. - 36.3515

Greek Yogurt Prune Pie

Mix together walnuts, butter, and 2 tablespoons honey in a medium-size bowl. Press into bottom of a 9-inch pie plate, and chill until firm. In another medium-size bowl, beat cream cheese and 3 tablespoons honey. Blend in lemon juice and cinnamon. Gently fold... - 36.2294

Orange Cake

Orange Cake is an amazingly delicious mouth watering dessert recipe. Serve it at your coming get together; I bet you will have a huge fan following for this one! - 36.0638

Golden Fruits Ambrosia

MAKING 1 Into separate small bowls, peel and section oranges and grapefruits. (Save all orange peels and peel from 1 grapefruit to make fruit-peel sparkles, optional.) 2 Into a 1-cup measure, drain syrup from the pineapple ; stir in lemon juice. 3 In a... - 35.4054

Layered Ambrosia

Combine banana and lemon juice in a small bowl; toss gently to coat. Layer orange sections, banana, strawberries, and pineapple in a 1 1/2-quart serving bowl; cover and chill. Combine sour cream, sugar, and liqueur; fold in coconut and whipped cream. Spoon... - 34.7704

Egg Lemon Sauce

Melt butter in saucepan; blend in dry ingredients; add milk all at once. Cook and stir until thick. Stir about 1 cup into egg yolks, then return and cook together for 2 minutes more. Remove from heat and gradually whisk in lemon juice. Cool 5 minutes before... - 34.0682

Fluffy Ambrosia

Combine fruit cocktail, bananas, orange sections, nuts, and marshmallows. Fold fruit mixture into whipped cream. Chill about an hour. Spoon into dishes. Sprinkle shredded or flaked coconut over top. - 33.966

Quince Forms

Peel quince and slice in 2 inch pieces. Add water to cover, bring to a boil, and boil until fruit is tender. Drain and save water for making QUINCE PUREE. Press quince through a sieve to make a puree. Use 1 cup sugar to each cup of puree. Combine puree and... - 33.7323

Ambrosia

MAKING 1) Blend lemon juice with fruit. 2) Chill for an hour. SERVING 3) Sprinkle coconut and sabayon and serve. - 33.7155

Peach Colada Frappe

Place large, bowl-shaped glasses in the freezer to frost. Fill a blender with the crushed ice. Pour in the liquids and add peach halves. Puree drink thoroughly. - 33.4527

Yogurt Fruit Combo

MAKING 1) Blen yogurt with mayonnaise and beat well. 2) Stir in marshmallows and fruits. 3) Let it chill for at least 1 hour. SERVING 4) Serve chilled. - 33.2338

Fruit With Yogurt

Spoon half the yogurt into each of 2 small, shallow bowls. Set 4 apricot halves, 3 or 4 strawberries, or 2 peach halves atop each portion of yogurt. Place sugar in a 6-inch frying pan. Set over medium heat and shake pan to mix sugar as it begins to liquefy... - 32.7798

Fresh Ambrosia

Cut oranges over bowl, to retain juice; pare off peel as for an apple then remove all white membrane. Remove orange sections by pushing knife blade between fruit and membrane. Peel bananas and slice over orange sections in bowl. Dice apple and toss with... - 32.765

Old Fashioned Ambrosia

MAKING 1) Take a salad bowl and combine all the ingredients together. 2) Refrigerate. SERVING 3) Serve chilled. - 32.2806

Red Ambrosia

Combine the sliced fruits in a mixing bowl and arrange the fruit into individual serving dishes. Blend the yogurt, sweetener, and food coloring together. Top each serving of fruit with some of the yogurt mixture. Serve well chilled. - 31.6297

Ambrosia

Ambrosia is a delicious fruit dessert. Ambrosia gets its taste from fruits mixed with sugar and coconut. Ambrosia is cherished by many people worldwide. - 31.4308

Meat With Quince

Saute onions and meat in butter until onions are soft and meat is browned. Add water, bring to a boil, and simmer for about 1 hour or until meat is almost tender. Peel quince and cut into thick slices. Add to meat, with more water if necessary, together with... - 31.1619

Watermelon Rind Preserves

Peel watermelon rind and cube. Put rind in a saucepan with sugar, honey, water, and cinnamon sticks. Bring to a boil and simmer for 1 hour. Stir at intervals and skim off any scum that rises to top while cooking. Add almonds and lemon juice at end of cooking. - 30.8056

Greek Lemon Soup

Heat chicken broth to boiling, then reduce heat to very low. Beat eggs until foamy and beat in the lemon juice. Gradually stir in part of the hot broth, beating constantly with a fork. Pour eggs into pan of broth and cook over very low heat, stirring... - 30.6177

Grapefruit Marmalade

Remove pulp from grapefruit shell, slice rind into strips, then slice strips thinly. Place rind into saucepan and cover with water. Soak overnight. Bring to a boil and simmer until rind is transparent, adding more water if needed. Measure fruit and liquid,... - 30.2704

Banana Ambrosia

1 Melt butter in a shallow non-metallic baking dish in Microwave Oven 30 (40) seconds. 2. Place bananas in baking dish and coat well with butter. 3. In a small bowl combine the orange juice and pieces and brown sugar until well blended. Spoon over bananas. 4.... - 30.2482

Pineapple Frappe

This Pineapple Frappe is simply marvelous ! Try this delicious chilled dessert drink right away and let me know if you like it ! Your suggestions for this Pineapple Frappe are welcome ! - 29.9298

Ambrosia Fruit Boats

Cut pineapple lengthwise in half through green top. Remove fruit from halves by cutting around curved edges with grapefruit knife. Reserve pineapple shell. Cut fruit into chunks; discard core. Mix pineapple chunks, orange sections, coconut and yogurt. - 29.8674

Lemon Frappe

Using a rotary beater, whip cream into soft peaks; set aside. Using the same beater, without washing it, whip buttermilk with lemon peel, lemon juice, and sugar until frothy. Fold whipped cream into buttermilk mixture, then pour into a chilled pitcher. - 29.8319

Greek Lemon Soup

This Greek Lemon Soup is a wonderful recipe to serve to your family and friends. Sometimes I feel amazed about the ease at which I whip up this Greek Lemon Soup; it gives out so inviting that anyone would fall for it. Believe me, this Greek Lemon Soup is... - 29.8186

Grated Quince

Peel the quince and grate the flesh on a coarse grater. Put grated quince in saucepan with sugar, water, and flavoring. Simmer for about 1 hour or until syrup thickens to the consistency of honey. Add lemon juice at the end of cooking time to prevent syrup... - 29.7026

Dried Fruit Salad Smoothie

Roughly chop the fruit and place it in a large bowl. Pour over the apple juice, cover and allow to stand overnight. Put the dried fruit salad and apple juice in a food processor or blender add the yogurt and process until smooth, adding a little more apple... - 29.5667

Ambrosia Salad

Drain pineapple chunks, reserving 1/4 cup of the syrup. Combine pineapple chunks, the 1/4 cup reserved pineapple syrup, orange sections, and maraschino cherries. Cover; chill thoroughly. Just before serving, fold in coconut. Garnish with fresh mint leaves, if... - 29.0874

Fresh Fruit With Minted Yogurt

1. In a small mixing bowl stir together the yogurt, honey, and snipped mint. Cover and chill till ready to serve. 2. To serve, in a medium bowl combine the plums and assorted berries. Divide the fruit mixture among 6 individual dessert bowls. Spoon minted... - 28.6525

Sour Cherry Preserves

Wash and pit cherries, but keep pits in a small bowl. Place cherries in a saucepan in layers and sprinkle each layer with sugar. Add water to the cherry pits, stir slightly, drain, and add this water to the cherries. Allow mixture to stand for 1 hour, then... - 26.851

Yogurt Fruit Whiz

1. Remove stones or pits from fruit if you need to. 2. Peel fruit if you need to. 3. Place ice cubes in plastic food bag. Wrap in newspaper. Hit several times with hammer or rolling pin to crush. 4. Place fruit, crushed ice, yogurt and honey in food processor... - 26.67

Plum Purple Frappe

Place all ingredients in blender; process until smooth. - 25.5043

Fresh Fruit With Yogurt

Divide fruit among 4 dessert dishes. Mix yogurt and sugar; spoon 2 tablespoons over each serving. - 24.6274

Golden Fruits Ambrosia

1. Peel and section the oranges and the grapefruit into separate small bowls. 2. Drain syrup from pineapple into a 1-cup measure; stir in the lemon juice. 3. Arrange 2 mounds each of orange and grapefuit sections, and 1 mound of pineapple chunks in a shallow,... - 24.5218

Fresh Plum Breakfast Frappe

Place all ingredients in blender; process until smooth. - 23.895

Ambrosia With Grapefruit

1. Peel grapefruit with sharp knife, cutting deeply enough to remove white pith. Cut grapefruit crosswise into 54-inch slices. Peel oranges in the same way and cut into 54-inch slices. Using apple corer or sharp knife, remove center core from apples. Cut... - 23.7696

Orange Cake Syrup

Orange Cake Syrup is an irresistible recipe. An delicious Orange Cake Syrup is something you would never want to miss out on! - 23.6752

Quince Puree

Blend sugar and quince stock and bring to a boil. Cook, stirring constantly, to the jellying point. Add lemon juice. Cool. - 21.6182

Olive Oil And Lemon Sauce

Beat olive oil and lemon juice until creamy. Beat in oregano. - 19.4489

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