Grapefruit Side Dish Recipes

GETTING READY 1) Pare and slice thin the avocados. 2) Using a sharp knife on a cutting board, pare grapefruits by cutting from top to bottom. 3) Remove every last trace of white pith. 4) Placing fruit over a bowl, section it by cutting from outside to core,... - 50.4633

GETTING READY 1. Pluck the lettuce leaves from the head and wash thoroughly in cold water. Discard those leaves which are wilted. 2. Immerse the lettuce in a bowl of ice-chilled water for 30 minutes or more. 3. Drain the leaves in a colander and pat dry with... - 48.5754

MAKING 1) Take a bowl and cut the grapefruit into sections preserving its juice. 2) Water the juice to make it ¾ cups in quantity. 3) Keep it aside. 4) Add sugar and gelatin to boiling water in order to dissolve them. 5) Add the lemon and grapefruit juice to... - 47.7474

GETTING READY 1) Peel the skin of grapefruits and discard pith. Cut lengthways in half and slice crosswise into 1/2-inch-thick semicircles. Keep aside. 2) Peel kiwi and slice through 1/2- to 1/4-inch-thick rounds. Keep aside. 3) Stir in walnut oil, vegetable... - 47.4743

GETTING READY 1) Take a 1 kg/2 lb loaf tin and grease it or line with greased greaseproof paper or non-stick parchment. 2) Heat the oven moderately to (180°C/350°F or Gas Mark 4) . MAKING 3) In a pan, put the raisins and water and cook gently until the... - 47.095

GETTING READY 1) Mix together the first 6 ingredients and keep aside. MAKING 2) Make a mixture of sugar, orange juice, vinegar, salt, and pepper. Use a wire whisk to mix them lightly. 3) Spoon the juice mixture over fruit, tossing gently. 4) Chill covered... - 47.0178

GETTING READY 1) Discard seeds from the grapefruit sections, squeeze the juice from the pulp and reserve 4 cups grapefruit sections with juice. MAKING 2) In a large mixing bowl, place grapefruit sections and juice, lemon juice and sugar together. 3) In a... - 45.8813

GETTING READY: 1. Take a board and place the grapefruit on it. 2. Using a knife, cut downwards to remove the peel and pith. 3. To separate each segment from its membrane, over a bowl cut on either side of the membrane to release skinless segments. 4. Dice... - 44.7932

MAKING 1 Thaw the strawberries in the package and drain. 2 Using a sharp knife, peel the membrane and skin from the grapefruit. 3 Remove sections from the membrane. 4 In a bowl, combine 1/4 cup grapefruit juice and about 1/3 of sections to... - 44.7832

Melt butter in a frying pan and brown chicken on all sides. Remove to a casserole or brown in casserole, season well. Heat brandy in a ladle and set alight, remove chicken from heat and pour over the brandy. Add the stock and sherry and herbs, cover and... - 44.6132

GETTING READY 1) Drain grapefruit section. 2) Cut pimiento with small star cutter. MAKING 3) Make 3-1/2 cup grapefruit juice by draining enough canned grapefruit juice. 4) Take saucepand and add one cup liquid. 5) Sprinkle gelatin over liquid and stir... - 44.3744

MAKING 1. Divide the cream cheese into 8 small balls and chill it. 2. Take a saucepan and combine sugar, gelatin, and salt in it. 3. Fold in one cup of grapefruit juice and heat it over the medium heat, until the gelatin is completely dissolved. Ensure... - 43.3378

GETTING READY 1) Cut grapefruit into halves, cut into segments, remove pulp , remove as much as pith as possible without tearing the skin. MAKING 2) In a mixing bowl add peas, carrots, beans and onions. Mix in the grapefruit pulp. 3) Add potatoes,... - 43.2925

MAKING 1) Slice the grapefruit in half. Using a fruit knife, scoop the flesh out. Take the flesh out of the shells. 2) Chop the flesh and keep the shells aside for serving. 3) Peel the oranges and chop the flesh into chunks. 4) Take the cantaloupe melon and... - 42.2522

1. Chill a melon or other loaf mold in the refrigerator while the gelatin mixture is prepared. Rinse the mold but do not wipe it. 2. Soak the gelatin in the cold water, then stir it into the hot water. 3. Mix the lemon juice with the sugar. Add to the gelatin... - 41.8287

MAKING 1 In a bowl, dissolve lime flavor gelatin in boiling water. 2 Add in ginger and grapefruit juice. 3 Place in the refrigerator and chill until it starts to congeal. 4 Add in grapefruit pieces, celery and cottage cheese. 5 Mix well. 6 Pour th... - 41.3187

Dissolve gelatin in boiling water. Chill till partially set. Whip till fluffy. Stir in mayonnaise, lemon juice, and salt. Fold in avocado and whipped cream. Pour into 1 1/2-quart ring mold or 6 individual ring molds. Chill till firm. Drain grapefruit... - 41.2028

Avocado Tomato And Grapefruit Salad With Citrqnette Dressing tastes nice. Avocado Tomato And Grapefruit Salad With Citrqnette Dressing is very easy to make. Avocado Tomato And Grapefruit Salad With Citrqnette Dressing must be tried by salad lovers. - 40.7291

1. Drain the grapefruit sections and add enough grapefruit juice to the syrup to make 3 1/2 cups. 2. Put 1 cup of the grapefruit juice in a small saucepan, sprinkle the gelatin on it, and heat over low heat until the gelatin is dissolved, stirring... - 40.6433

To Prepare Salad: Tear spinach into bite-size pieces and toss with endive. Wrap in paper towels and a plastic bag and refrigerate. (Greens may be refrigerated overnight.) Cut ends off grapefruit and with a sharp knife, remove peel. Separate into segments, cut... - 40.5196

Pour boiling water over savory in small bowl. Cover. Let stand 15 minutes. Strain through cheese cloth into measuring cup. Add more water, if needed, to make 1/2 cup. Combine savory water, grapefruit juice and pectin in 2-quart bowl. MICROWAVE 5 to 7 MINUTES... - 39.9933

MAKING 1) Take a large bowl and combine together lettuce and spinach in it. Toss gently. 2) Arrange grapefruit, oranges, avocado, celery, green pepper and slivered almonds over the salad greens. 3) FOR THE GRAPEFRUIT SALAD DRESSING: Take a jar and combine... - 39.7672

Dissolve gelatin and sugar in boiling water. Drain grape fruit, reserving syrup. Add enough unsweetened grapefruit juice to reserved syrup to make 2 1/4 cups. Add to gelatin mixture with lemon juice and food coloring. Chill till partially set. Fold grapefruit... - 39.7254

1. Sprinkle gelatin over cold water and dissolve in hot water over low heat. Add sugar, syrup, lemon juice, and a bit of green food coloring. Chill until the consistency of unbeaten egg whites. 2. Arrange half of the grapefruit sections in a ring mold and... - 39.2166

MAKING 1. In a large, heavy saucepan add the white wine and sugar and heat 2. Once the sugar dissolves, add the frozen grapefruit segments 3. Cover the saucepan and let it simmer for half an hour or until the fruit is well thawed and blended 4. Add in all the... - 38.403

MAKING 1. In a bowl of bananas and avocado, sprinkle some lemon juice and keep aside. 2. Mix cabbage. Toss the ingredients well. 3. Arrange the cabbage as a mound in the serving platter. 4. Place avocado, grapefruits and bananas around the... - 37.9723

With a knife, cut peel and white membrane from grapefruit. Cut segments free from membrane into a bowl; squeeze juice from membrane into bowl. Add tangerine peel and juice, honey, and lemon juice. If made ahead, cover and hold up to 4 hours. Peel, pit, and... - 37.7903

1. Drain the syrup from the grapefruit sections and add enough water to make 1 3/4 cups liquid. 2. Mix this liquid with the gelatin, sugar, and salt, and stir over low heat until the gelatin is dissolved. 3. Stir in the vinegar and a little green food... - 37.2183

GETTING READY 1. Preheat oven to 325°F before roasting. MAKING 2. Take a baking sheet, arrange almonds and bake for about 10 minutes till almonds leave a nice aroma. 3. Add grapefruit to boiling water and blanch for 2 minutes. Immerse in cold water and peel... - 36.9979

1. Cut peeled avocado pears into slices, remove stones, and divide the peeled grapefruit into sections. 2. Prepare the selected salad vegetables. 3. Thoroughly combine all the ingredients for the dressing then toss the salad in the dressing. - 36.9377

MAKING 1) Squeeze and extract the grapefruit juice, then add the stock to level up to 1 pt. 2) In a saucepan, add a little grapefruit stock , sprinkle over the gelatine and gently heat until dissolved. 3) Stir the rest of the juice into the gelatine... - 35.5136

To make the dressing, in a small bowl, combine dressing ingredients, blending well. Slice cranberry sauce in 4 slices. Attractively arrange cranberry sauce and grapefruit sections on a lettuce-lined platter or on individual plates. Serve Dressing with... - 35.1453

MAKING 1) Take a bowl and mix all the ingredients thoroughly. 2) Refrigerate for 1-2 hours after covering the bowl. SERVING 3) Serve as required. - 34.7759

1. Combine grapefruit segments, watercress, onion and radishes in a serving bowl. 2. To make dressing, place oil, vinegar and mustard in a screwtop jar and shake well to combine. Spoon over salad just prior to serving. - 34.6982

Gently mix cottage cheese, lemon juice, yogurt, and salt. Drain grapefruit sections, and chop coarsely. Fold grapefruit, cucumber, and parsley into cottage cheese mixture. Serve at once on salad greens. Makes 6 servings. - 34.4985

GETTING READY 1) Discard the seeds and release the sections of the halved grapefruit. MAKING 2) Top with 1 tablespoon of sugar over each. 3) Keep the grapefruit 4 inches from heat and broil for 2 minutes. 4) Pour 2 to 3 teaspoons of sherry on each half’s... - 34.423

Add drained liquid to grapefruit juice; measure. Add enough water to make 3 1/2 cups. Soften gelatin in 1 cup of the liquid. Heat remaining liquid and add softened gelatin; stir until dissolved. Chill until consistency of unbeaten egg white. Arrange some of... - 34.3025

1. Drain the syrup from the grapefruit and make the quantity up to 1/2 pint with water. 2. Dissolve the gelatine in a little of the syrup over hot water, then add to the rest of the syrup. Add lemon juice and leave until it just begins to get syrupy. 3. Fold... - 34.271

Peel the oranges and slice them into half-rounds. Pare the grapefruit right down to the flesh, removing not only the peel but also the outer membrane, and slice the flesh into quarter-rounds; remove any seeds. Put the fruit into a shallow salad bowl. Peel the... - 33.5848

1. Make the dressing by mixing the vinegar, egg yolk, garlic, oil and chives, with salt to taste, in a screwtop jar. Close tightly; shake until well combined. 2. Mix the lettuces in a large bowl. Add just enough dressing to moisten; toss until lightly coated.... - 33.5177

1. Preheat oven to 425°. 2. Combine allspice and next 5 ingredients in a small bowl. Stir well, and rub evenly on pork. Place pork on a jelly roll pan coated with cooking spray. 3. Bake at 425° for 28 minutes or until a thermometer registers 160° (slightly... - 33.4296

1. Dissolve the gelatin in water according to package instructions. 2. In the bottom of a lightly oiled ring mold arrange a pattern of avocado slices and grapefruit sections. Pour in some of the gelatin mixture and chill until set. Arrange the rest of the... - 33.4267

Cook onion and garlic in hot butter in a small skillet until onion is soft, but not browned. Add bread crumbs, parsley, basil, and rosemary; continue heating, stirring until crumbs are well browned. Put grapefruit with syrup into a small saucepan and heat... - 33.3924

Combine gelatin and sugar in a saucepan. Mix in water. Stir over low heat until gelatin and sugar are dissolved. Remove from heat and stir in fruit juices. Pour into a 1-quart ring mold. Chill until firm. Unmold onto a chilled platter. Garnish with crisp... - 32.5708

Add to the taste of your everyday cooking with the grape. This fruit can add that much needed twist to any everyday dish. The grapefruit a la shrimp is a yummy treat where you can enjoy the flavor and taste of the delicious fruit - grapes - 32.1761

Combine the first 3 ingredients in a large bowl. Combine juice, oil, salt, and pepper, stirring with a whisk. Drizzle dressing over fruit, sprinkle with mint. Toss gently to combine. - 31.8764

Dissolve gelatin in boiling water. Add orange juice concentrate, cold water and mandarin orange liquid; refrigerate until slightly thickened. Fold in oranges and grapefruit. Pour into an oiled 6 1/2-cup ring mold and refrigerate 5 hours or until firm. Makes 8... - 31.234

Peel the grapefruit down to the flesh, removing not only the peel but also the outer membrane. Use a fruit knife or grapefruit knife to remove the sections from the rest of the encasing membrane, letting the sections fall into a strainer. Remove any... - 30.8875

1. In a 6- to 8-inch frying pan over medium heat, stir or shake pine nuts until golden, about 5 minutes. Cool. 2. With a small, sharp knife, cut peel and white membrane from grapefruit. Over a bowl, cut between inner membranes and fruit, lifting out segments;... - 30.6658

Dissolve gelatin in boiling water. Stir in cold water and lemonade. Chill until mixture is partially set. Fold in grapefruit segments, grapes and almonds. Spoon into a 6-cup mold. Chill until firm. - 30.5942

Grapefruit Vodka Sherbet tastes fantastic. The mint leaves enhances the taste of Grapefruit Vodka Sherbet. Grapefruit Vodka Sherbet is very easy to make. - 29.7266