Grape Jello Recipes

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Frosted Fresh Grapes

Cut bunches of grapes into small clusters. Dip clusters, one at a time, into beaten egg white. Hold to permit excess to drain off, then sprinkle with gelatin. Chill on tray covered with wax paper for about 3 hours. Use as a garnish for salad or dessert, or... - 27.9557

Pink Nuvo Jello Shots

This video will surely make a remarkly unique cocktail. Jello with Nuvo - a sparkling drink. Nuvo is made from with premium French vodka with a touch of delicate sparkling white wine and infused with passion fruit. This will definitely dazzle your taste buds... - 117.123

Fruity Jello Cups

Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for fruity jello cups. - 112.493

Super Sodas

Dissolve gelatin in boiling water in a large bowl. Stir until all gelatin is dissolved. Add club soda and cold water. Chill in refrigerator until slightly thickened. Measure one cup of the thickened gelatin into a small bowl and set aside. Place a scoop of... - 33.8578

Patriotic Mould

This Patriotic Mold is a very impressive thing - deliciously as well as visually! Give this Patriotic Mold a try and you would soon realize that fruit molds wouldn't come this easy and doesn't come much better! - 43.832

Fresh Fruit Salad

Dissolve lemon gelatin in 1 1/4 cups boiling water; cool slightly. Combine sour cream, mayonnaise, sugar, and lemon juice; stir in apples, grapes, and pecans. Blend sour cream mixture into lemon gelatin. Chill until slightly thickened about 1 hour. Meanwhile,... - 43.4957

Lemon Cheese Tart

MIX cheesecake crust crumbs with sugar in 9-inch springform pan. Stir in margarine. Press crumb mixture firmly onto bottom of pan. DISSOLVE gelatin in boiling water. Add cold water. Chill until slightly thickened. MIX milk with cheesecake filling mix and... - 45.2522

Quick Orange Salad

Oruse1/2 cup finely chopped apple or 1/2 cup sliced banana. Dissolve gelatin and salt in boiling water. Stir in lemon juice. Add ice cubes and stir constantly until gelatin starts to thicken 3 to 5 minutes. Remove any unmelted ice. Gently stir in oranges and... - 36.6535

Fruit In Cream

SPOON Vanilla Sauce onto each serving plate to cover bottom. Arrange fruit in sauce. Swirl Quick Chocolate Sauce through Vanilla Sauce to form design . Garnish with mint leaves, if desired. We suggest any variety of berries, mandarin orange sections, melon... - 27.5402

Jellied Turkey Salad

Dissolve gelatin and salt in boiling water. Add cold waterand lemon juice. Chill until thickened. Stir in remaining ingredients. Spoon into 4 cup mold or individual molds. Chill until firm about 4 hours. Unmold. Garnish with crisp greens and watercress, if... - 38.3494

Jellied Ginger-upper

Dissolve gelatin in boiling water. Gradually add ginger ale and lemon juice. Chill until thickened; stir in pears. Spoon into individual molds or a 3 cup mold. Chill until firm. Unmold and garnish with frosted fresh grapes and green leaves, if desired. - 28.2203

Fruit Juice Cubes

Prehaps this Fruit Juice Cubes has been the very ultimate fruit dessert you were waiting for! Great with a medly offruit juices wrapped in flavored gelatin base, this Fruit Juice Cubes is one of those delicious fruit desserts you can whip up in no time. Give... - 28.5135

Layered Fruit Salad

Here is a classic recipe for the ever tropical favorite called Fruit Salad. Made with fresh fruits and arranged in layers with cream cheese with exciting flavoring this Layered Fruits Salad is a very satisfying and delicius dessert to serve. Give it a try and... - 44.834

Moulded Mango Salad

Dissolve Jello in 4 cups of water. Soften cream cheese in blender, gradually adding mangoes and juice. Blend well. Add to Jello and put into 3-quart mold. Chill until firm. - 26.6192

Frosted Melon Mould

Make a fruit jello using lemon jello and 1 package of unflavored Knox gelatin; add small white seedless grapes or any other desired fruit. Peel the melon; cut slice from end and remove seeds; fill center with jello and fruit mixture. Prop melon up in... - 27.4456

Fruit Chartreuse

This colorful dessert is not so difficult to make as it looks. The secret is patience - set one layer at a time or the fruit will swim about and lose its pattern. Choose any fruits of contrasting color. Dissolve the Jell-O in 1 1/4 cups boiling water. Add the... - 36.6103

Moulded Orange Salad

MAKING 1) In a saucepan, heat the orange juice, until it simmers. 2) Remove from the heat and stir in the orange Jello, until it is fully dissolved. 3) Stir in the buttermilk, blend thoroughly. 4) Allow thw mixture to chill, until it just begins to set, then... - 37.9497

Black Cherry Salad

Drain black cherries, reserving juice. Add water to juice to make 1 cup. Bring to a boil. Dissolve jello in this mixture. Cool and add wine, lemon juice, nuts, cherries and celery. Pour into 1-quart mold or 8 small molds. Chill until firm. Serves 8. You may... - 40.2014

Patriotic Mould

Dissolve strawberry gelatin in 1 1/3 cups boiling water. Add frozen strawberries. Stir gently until fruit thaws and separates. Chill until thickened. Pour into an 8-cup mold (star-shaped, if desired), a 9-cup Bundt pan, or straight-sided saucepan. Chill until... - 40.1484

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