Granny Cookies Tea Cake Recipes

Enjoy our collection of granny cookies tea cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for granny cookies tea cake recipes.
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Granny's Shortbread

This shortbread recipe is taken from my grandmother's cook book. Very simple and easy, this recipe has tips for making the perfect shortbread cookies. A family recipe for years. Hope you will enjoy it! - 35.9209

Ginger Tea Cake Cookies

Combine brown sugar and margarine in a medium bowl, stirring well. Stir in egg substitute and vanilla. Combine flour and next 4 ingredients, stirring well. Gradually add flour mixture to sugar mixture, mixing well. Stir in crystallized ginger. Cover and chill... - 42.6167

Basic Cake Mix Cookies

Empty half of cake mix into bowl and add remaining ingredients. Blend well. Add balance of cake mix and beat until smooth. Blend in optional ingredients. Drop by tea-spoonfuls on greased cookie sheets. Bake for 10 to 12 minutes at 3 75 ° F. - 28.2147

Edenton Tea Party Cakes

Sift together flour, baking soda, and salt. Set aside. Work butter and vanilla until soft, then add the sugar, a little at a time, while continuing to cream the mixture. Beat in eggs, one at a time, and stir in flour combination thoroughly. Divide dough in... - 33.4712

Tea-time Cookies

Health food lovers are going to love this! This Tea-time cookies is made from matcha or green tea, which is a Japanese tea used for health benefits. Matcha reduces cholesterol level and boosts metabolism. Now snacking will be much more fun! - 102.758

Rich Chocolate Teas

Cream shortening, add sugar gradually, cream well. Add beaten egg, vanilla, salt, milk. Blend and add half of sifted flour. When well mixed add melted chocolate then rest of flour. Mold with cookie press on cold, ungreased cookie sheet. Bake in moderate oven... - 35.8819

Rich Teas

Cream shortening and sugar replacement. Add beaten egg, vanilla extract, salt and milk. Blend thoroughly and add half of the sifted flour. When well mixed, add melted chocolate and remaining flour. Mold with cookie press on cold, ungreased cookie sheet. Bake... - 30.5002

Old-time Tea Cake

Cream sugar and butter. Add eggs, one at a time, alternately with flour. Beat well after each addition. Add nutmeg with next-to-last addition of flour. Add just enough flour to make a soft yet easy-to-handle dough. Roll out on floured surface to desired... - 29.7972

Tea Cake

MAKING 1. Take a mixing bowl, add butter and soften it. 2. Mix powdered sugar and eggs and beat to a creamy form. 3. Stir in vanilla and whisk till the mixture turns fluffy. 4. Add nuts and mix well. 5. Take the chocolate kiss and arrange dough around each... - 47.7544

Orange Tea Cakes

GETTING READY 1. Preheat oven to 340°F 2. Grease a cookie sheet with butter. MAKING 3. In a large mixing bowl, sift in flour and stir in the almonds, orange peel and powdered sugar. 4. Add the cream and food coloring and beat with a wooden spoon to bind... - 43.8508

Tea Cake

MAKING 1. In a dry bowl, sift flour, baking powder and salt together; in another bowl, mix butter, sugar and egg into a creamy and smooth mixture 2. Add milk, orange and lemon peels and currants into the butter mixture, stir in the dry ingredients well and... - 35.1487

English Tea Cakes

1. Sift flour with baking powder and salt. 2. In large bowl, with mixer at medium speed, mix shortening, butter, sugar, and egg until creamy. Add milk, citron, currants, and flour mixture; mix well. Refrigerate. 3. Start heating oven to 400°F. 4. Roll... - 36.0357

Russian Tea Cakes

Russian Tea Cakes or Snowball Chip Cookies are a handy snacks to have at home for munching or to serve your surprise guests. It is easy to make and keeps well stored in an air tight container. Try it out and everyone will love its crunchy texture. - 86.9522

Tea Dainties

Cream shortening. Add sugar slowly and cream thoroughly, add egg. Sift dry ingredients together and add to the first mixture. Divide dough into as many parts as colors desired. Vanilla is best in an uncolored dough. Use all alcohol based flavoring in the... - 39.4944

Chocolate Tea Cookies

Cream shortening. Add sugar replacement, egg, vanilla extract and milk. Blend well. Add half the sifted flour; stir to completely blend. Stir in melted chocolate and remaining flour. With cookie press, press onto ungreased cookie sheets. Bake at 350°F... - 32.0006

Sweetheart Tea Cake

1. Grease a 15x10x1-inch jelly roll pan; line with greased wax paper. 2. Prepare cake mix, following label directions; spread batter evenly into prepared pan. 3. Bake in moderate oven (350°) 20 minutes, or until center springs back when lightly pressed with... - 24.3491

Mexican Tea Cakes

Beat butter until light and fluffy; beat in the 2 tablespoons powdered sugar, egg yolk, and almonds. Gradually add flour to make a soft dough that you can shape with your hands. Pinch off pieces of dough the size of a large walnut and roll between your hands... - 32.1078

Old Fashioned Tea Cakes

GETTING READY 1. Preheat the oven to 400°F. 2. Lightly grease a baking sheet with fat or oil. MAKING 3. In a bowl, cream butter, granulated sugar and brown sugar until light and fluffy and add egg and vanilla. 4. In a bowl sift flour, measure and sift again... - 48.6084

Grandma's Old Fashioned Tea Cakes

GETTING READY 1. Preheat oven to 350 degrees 2. Grease a cookie sheet and set aside MAKING 3. In a large bow, cream the butter and the sugar 4. Add the eggs to the mixture and mix well 5. Sieve together the baking powder and the flour 6. Add the flour... - 41.4763

Southern Tea Cakes

Prepare pound cake as directed, but reduce milk to 1/2 C (or two thirds of required amount of liquid). Fold in preserved fruit. Drop by very small spoonfuls on a greased cookie sheet, allowing room for spreading. Bake for 10 minutes at 350° F. - 20.0352

Old Fashioned Tea Cakes

Cream butter; gradually add 2 cups sugar, beating well. Add eggs, one at a time, beating well after each addition. Add buttermilk, and beat well. Combine flour and soda; gradually stir into creamed mixture. Stir in vanilla. Chill dough several hours or... - 31.1335

Russian Tea Cakes

Cream butter, sugar, and vanilla extract thoroughly. Mix flour, salt, and nuts together. Gradually add to creamed mixture, blending well after each addition. Chill dough. Shape into 1-inch balls; place on ungreased cookie sheets. Bake at 400° for 12 to 15... - 36.3972

Aloha Tea Cakes

GETTING READY 1) Preheat oven to 350°F. MAKING 2) Grease cookie sheets with shortening. 3) Put coconut in ungreased shallow pan. 4) Bake for 4 to 6 minutes stirring occasionally. 5) In large bowl add granulated sugar, brown sugar and 1 cup butter. Beat... - 48.7331

Lemon Tea Cake

Heat oven to 350°. In large mixer bowl combine all cookie ingredients except flour, lemon peel and food coloring. Beat at medium speed, scraping bowl often, until very light and creamy (2 to 3 minutes). By hand, stir in flour until well mixed. In small bowl... - 40.4393

Almond Tea Cakes

Combine dry ingredients. Cut in shortening with pastry blender. Add egg and flavoring and blend well with fingers. Shape into 1-inch balls and place on greased cookie sheets. Make an indentation with thumb in each ball. Put an almond half in center. Bake at... - 33.1262

Swedish Tea Cakes

For those who are on a search for Swedish Tea Cakes here is the simplest of all. These Swedish Tea Cakes are pretty easy to make too. Just check out the recipe of the rich tasting and flavorsome Swedish Tea Cakes. - 33.9911

Tea Cake

Soften butter in mixing bowl. Cream eggs and powdered sugar. Add vanilla and beat until fluffy. Mix in flour and nuts. Shape dough (about the size of a walnut) around each chocolate kiss. Microwave 10 at a time, uncovered, on a paper towel for about 1 minute,... - 26.8017

English Tea Cakes

Cream butter with sugar. Beat in egg and milk. Combine flour, baking powder and salt; stir in. Mix in citron and currants. Wrap dough and chill at least 1 hour. With the palms of the hands, roll dough into balls the size of walnuts. Dip tops in egg whites and... - 41.8796

Almond Tea Cakes

Stir lemon juice into milk. Stir together flour, baking powder, soda, and 1/4 teaspoon salt. Beat margarine or butter for 30 seconds. Add 3/4 cup sugar, beating till fluffy. Add egg and extract; beat well. Add dry ingredients and milk alternately to beaten... - 39.3935

Surprise Tea Cake

In mixing bowl, soften butter (20 sec). Add egg, vanilla and powdered sugar, beating until light and fluffy. Blend in flour and nuts. Shape dough (about size of walnut) around each chocolate kiss. Place 12 at a time on paper towel and cook uncovered, about 1... - 29.5995

Coconut Tea Cakes

1. Preheat oven to 375°F. In a medium bowl, beat butter and 1/2 cup powdered sugar with an electric mixer on medium speed until light and fluffy. Beat in almond extract and vanilla. 2. Add cake flour, salt, almonds, and lemon zest and mix until blended. Stir... - 29.0097

English Tea Cakes

GETTING READY 1) Preheat the oven to 375° F before baking. MAKING 2) Sift together the dry ingredients and nutmeg, saving some powdered sugar. 3) With a pastry blender, chop in shortening until mixture looks crumbled. 4) Whip egg and egg yolk and add in... - 47.5479

Raised English Tea Cakes

1. Bruise caraway seeds with 2 teaspoons sugar in a small bowl to blend flavors. Keep aside. 2. In a warmed bowl, stir yeast with remaining sugar, 3 tablespoons cream and 2 tablespoons flour. Leave in a warm place until bubbly. 3. Re-sift remaining flour with... - 43.4687

Mexican Tea Cakes

1. Heat oven to 325°F. 2. Blend together butter, sugar, orange peel, vanilla, and salt until light and fluffy. Stir in almonds and flour to make a stiff dough. 3. If dough is too soft to handle, chill for about 1 hour. 4. Roll dough into small balls with... - 38.3581

Welsh Tea Cakes

Welsh cakes are european snacks traditionally made in wales with curants and eggs with milk and flour. This recipe for welsh cakes is prepared with a similar batter with added spices like mace and nutmeg along with mixed peels and sugar for more flavor. baked... - 44.323

Welsh Tea Cakes

Preheat oven to 375°F. Combine dried fruit and brandy in medium bowl; let sit at least 10 minutes to plump. Place flour, 1 1/2 teaspoons cinnamon, baking powder, baking soda, salt and cloves in medium bowl; stir to combine. Beat butter and 1 cup sugar in... - 39.811

Green Tea Tiramisu

You don't have to be a culinary expert to create this lip-smacking dessert. Just try swapping a few traditional ingredients with something wonderfully different things. This classic tiramisu cake uses green tea instead of espresso and cocoa powder, which... - 108.952

Mayfair Tea Ring

1. Measure flour, baking powder and salt into sifter. 2. Beat butter or margarine and granulated sugar until fluffy in large bowl of electric mixer at medium speed; beat in eggs, 1 at a time, beating well after each addition. Beat in almond extract and... - 36.418

Swedish Tea Ring

In large mixing bowl, combine 1 cup flour, sugar, yeast and salt. Heat milk, water and 1/3 cup margarine over low heat until warm. Add to flour mixture; beat 3 minutes at medium speed of electric mixer. Add 1/2 cup flour and egg; beat 2 minutes at high... - 41.3075

French Cookie Cake

With a rotary beater, cream butter, orange peel, and powdered sugar until fluffy. Beat in egg yolks, one at a time, whipping until mixture is very smooth and light. Blend the 1/4 cup chocolate and coffee powder with 2 teaspoons hot water, then add to the... - 41.0235

Hot Cambric Tea

1. Combine all ingredients in a small mug, ideally with little bunnies painted on it. Stir well and sip carefully. 2. Serve with fresh scones, fancy cookies, tea cakes, or finger sandwiches. - 19.0091

Cake Mix Pronto Cookies

MAKING 1) Beat together cake mix, butter or margarine, milk, egg, and maple flavoring until smooth. 2) Add semisweet chocolate pieces and chopped walnuts to the mixture. 3) Now, drop small teaspoon sized cookies on a greased sheet and bake at 375° for about... - 35.0931

Old Fashioned Fruit Cake Cookies

GETTING READY 1. Collect and measure the required ingredients. 2. In a bowl, combine all the fruits and nuts and dredge them with ½ cup flour. This will prevent the fruit from sinking in the cookies. Keep aside 3. Sift flour, baking soda, and cinnamon... - 48.8254

Tea Drops

Work the shortening with a spoon until fluffy and creamy; then add the powdered sugar gradually while continuing to work with a spoon until light; add the egg and lemon rind. Add the flour and mix well. Drop by teaspoonfuls onto greased or oiled cookie... - 25.7743

Easy Cake Mix Cookies

GETTING READY 1. Preheat the oven to 350°F before baking MAKING 2. In a large mixing bowl, combine the cake mix, oil and eggs. 3. Beat with an electric mixer until well blended into a smooth batter. 4. Fold in the chocolate morsels and the pecans 5. Use a... - 37.9833

Braided Tea Twist

Crumble or sprinkle yeast into lukewarm water. Set aside for 15 minutes. Meantime, scald milk, with orange rind. Add white sugar, salt and shortening. Cool to lukewarm. Add dissolved yeast, then beaten eggs. Add flour cup by cup beating well after each... - 41.7552

Swedish Tea Ring

Sprinkle dry yeast or crumble cake yeast into warm water. Use very warm water (105° to 115°F.) for dry yeast; use lukewarm water (80° to 90°F.) for compressed. Let stand for a few minutes, then stir until dissolved. Sift flour, measure, and sift with 14... - 47.0269

Lemon Tea Bread

1. Lightly grease two foil loaf pans, 7 by 3 1/2 by 2 inches. Preheat oven to 350°F. 2. Sift flour with baking powder and salt; set aside. 3. In large bowl of electric mixer, at medium speed, beat butter with 1 cup sugar until light and fluffy. Add eggs, one... - 45.9699

Aunt Tea S Scottish Shortbread

In a large bowl, cream together butter and sugar. Blend in egg yolk. In a separate bowl, combine rice and pastry flours. Add flours to creamed mixture and stir until mixed. Turn dough onto a lightly floured surface. Knead dough thoroughly. Roll out half the... - 30.1203

Matcha Green Tea Gobs With Lemongrass-ginger Filling

One of my favorite discoveries from my local farmer’s market is fresh Vietnamese coriander, or rau ram. I knew that its herbal flavor took well to sweet dishes, so using rau ram in a gob filling was a no-brainer. I decided to match it with a gob cake... - 43.1391

Easy Cookies

Mix cake mix as directed on box, using 1/2 ingredients called for. Add pecans and mix well. If too stiff, add milk to thin. Drop 1 tea spoonful at a time on lightly greased cookie sheet. Leave plenty of space between cookies so they don't run together. Bake... - 24.3186

Easy Almond Cookies

Mix as directed on cake mix box, using 1/2 ingredients called for. Add almonds. It too stiff, add enough milk to thin. Lightly grease cookie sheet. Spoon mixture onto cookie sheet using heaping tea spoonfuls. Drop on cookie sheet leaving enough space between... - 27.377

California Cheese Cake

This California Cheese Cake is a true delight for anyone who enjoys a great treat! Yes, here's a simple and rather effortless recipe of California Cheese Cake for you to try. Let me know how it turned out for you! - 42.3186

Chinese Almond Cakes

The name might say cake...but this is a cookie!! Chinese Almond Cakes are a wonderful tea-time snack. Crispy and crunchy, this is a great accompaniment. Try out this recipe...I guarantee that you too will love this great suggestion! - 47.8052

Cherry Almond Shortcake

Cherry Almond Shortcake are tasty and addictive! I serve this often for tea parties or borthday parties! This superb Cherry Almond Shortcake recipe has never failed me. Try it for yourself! - 48.686

No Bake Cookie

Would you like to try simple no bake cookie at home? This recipe is just the way it is prepared in American homes. This is a kid friendly recipe . No bake cookie is a delicious flat cake. It is generally eaten during breakfast. It goes well with Coffee, but... - 34.0428

Buttery Jam Cookies

These are fluffy, moist (and not too buttery) cookies that could really well with an afternoon tea. I used apricot passion fruit jam, but I would love to experiment with blackberry or raspberry or a mixed fruit preserves. - 51.7812

English Lemon Cookies

English lemon cookies are baked lemon cookies flavored with lemon peel and lemon juice. Baked with flour, egg and sugar, the english lemon cookies are light and flavorful and can be served with afternoon tea. - 41.9909

Sugar Cookie

Would you like to try simple Sugar Cookie at home? This recipe is just the way it is prepared in American homes. This is a kid friendly recipe . Sugar Cookie is a delicious flat cake. It is generally eaten during breakfast. It goes well with Coffee, but it... - 39.7428

Apple Cookies

Use a vegetable spray to lightly grease the cookie sheets. Place apple in a microwave-safe bowl. Cover and cook on High for 2 minutes, stirring after 1 minute. Uncover and continue cooking on Medium until apple mixture is very thick and tender. Cool. Stir in... - 29.3211

Diabetic Oatmeal Raisin Cookies

I tried many oatmeal raisin cookies recipe for diabetic. Here I will share my husband’s favorite oatmeal raisin cookies recipe. He is a diabetic. I know diabetics should not eat cakes, cookies, dounuts, white pasta or anything made from these ingredients.... - 41.9739

Nut Drop Cookies

Nut Drop Cookies is an amazing nut Cookie which you really have to try at home. I served it for a tea party last week and my friends loved it. Try this Nut Drop Cookies and you will understand why. - 21.8567

Rich Cinnamon Cookies

Rich cinnamon cookies are beautifully spiced and richly flavored cookies made with a hint of vanilla to them. baked with eggs, flour, sugar and butter, the rich cinnamon cookies are best served up wih a warm glass of milk and are a favorite with kids. - 45.1738

Drop Nut Cookies

GETTING READY 1. Preheat oven to 350° F. MAKING 2. Sift flour with salt into a large mixing bowl. 3. Beat egg whites with egg yolks to a thick mixture. Gradually add brown sugar and beat thoroughly. 4. Blend in vanilla, nuts, oil, and flour. 5. Using a... - 42.9272

Molasses Cookies

GETTING READY 1. Preheat oven to 350° F. MAKING 2. Sieve flour with salt, cinnamon, cloves, ginger, and baking soda. 3. In a large bowl, mix molasses with eggs, oil, and hot water and blend well. 4. Gradually beat in flour mixture until the eggs mixture... - 49.0205

Almond Drop Cookies

GETTING READY 1. Preheat oven to 350° F. MAKING 2. Sieve flour with baking powder, cinnamon, and baking soda. 3. Add brown sugar, egg, almond extract, oil, and water and beat to a smooth mixture. Work in almonds. 4. Using a teaspoon, drop the batter, 1... - 46.7818

Brandied Coconut Crusted Cookies

GETTING READY 1. Preheat an oven to 350°F or Gas 4 2. Grease a baking tray with oil or butter or line it with butter paper. MAKING 3. In a clean grease free glass bowl, combine the egg whites with cream of tartar. 4. Using an electric beater beat the egg... - 46.8174

Peanut Brittle Cookies

GETTING READY 1. Grease a 12cm X 12 cm baking sheet with oil of butter. Lightly dust it with flour. 2. Preheat the oven to 350°F MAKING 3. In a bowl, mix piecrust mix according to package directions. 4. Rub in the brown sugar until the mixture resembles... - 40.5546

Homemade Mexican Wedding Cookies

If you love baking, you will love this Homemade Mexican Wedding Cookies recipe. It is a great way to enjoy the holidays. You spend some quality time making these delicious crumbly cookie and your family enjoys your great job. Happy Holidays! - 148.027

Lemon Coconut Bar Cookies

GETTING READY 1. Grease a 9-inch sqaure baking tin with butter or baking spray. 2. Preheat the oven to 350°F MAKING 3. In a large mixing bowl, combine the flour and sugar. 4. Add the butter and using your fingertips, rub it into the flour until the mixture... - 48.8552

Swedish Butter Cookies

In a mixer bowl beat butter for 30 seconds. Add Vanilla Sugar and lemon peel; beat till fluffy. Add flour, 1/2 cup at a time, beating well. Cover; chill 1 hour. Halve dough. On a lightly floured surface, roll each half to 1/4 inch thickness; cut into stars... - 34.5755

Frosting Berry Cake

1. Grease a deep square 10-cup glass-ceramic casserole. Or use a 10-cup deep round casserole; flour lightly. 2. Prepare cake mix with eggs and water, following label directions; pour into prepared casserole. 3. Bake in moderate oven (350°) 50 minutes, or... - 36.4638

Traditional Pfeffenuse Cookie

Would like to try out Pfeffenuse which are traditional German cookie that are absolutely delicious. Watch this excellent video that shares this fabulous recipe along with great tips and wonderful techniques. Try out these cookie coming holidays and enjoy! - 142.389

Scottish Shortbread

GETTING READY 1.Start by preheating the oven to 325F degrees MAKING 2.Cream butter and sugar together and work in flour. 3.Chill. 4.Roll out about 1/4 inch thick on lightly floured board. 5.Cut with pastry wheel, small fancy cutters or cut into... - 34.6818

Chocolate Brownies

Chocolate Brownies are always a yummy treat! A surprise treat that I often prepare at home, the chocolate brownies are gulped down even if it is steaming hot!!. Try making these Chocolate Brownies at your place too, I am sure you will like it! - 40.4554

Cinnamon Brownie Coffee Cake

Looking for coffee cake recipes? Here is an excellent video which shares a recipe for delicious coffee cake that is great for all occasions. The recipe is easy to prepare and cinnamon imparts an amazing flavor to the cake. Watch the video and try it out... - 111.235

Date Cakes

These date cakes are fabulous ! Dig into a chunk of this delicious date and walnut cakes anytime and tell me if you like it ! Your suggestions for this Date Cakes are welcome ! - 44.9646

Regency Hazelnut Ice Cream Cake

Regency Hazelnut Ice Cream Cake is an amazing nut dessert which you really have to try at home. I served it for a tea party last week and my friends loved it. Try this Regency Hazelnut Ice Cream Cake and you will understand why. - 47.2498

Petite Spice Cakes

The petite spice cakes are cinnamon spiced, lemon and vanilla cakes made with sweet chocolate. A dessert cake, the cinnamon, lemon peel and chocolate along with the dash of vanilla go on to create a wonderful flavor combination and is great for parties. - 45.6108

Salad Cheese Twist And Fruited Coffee Cake

Basic DOUGH: Mix first four ingredients in a medium bowl and stir until yeast is dissolved, or let stand 10 minutes to dissolve. Add half the biscuit mix and beat until smooth. Stir in as much of the remaining biscuit mix as you can, then sprinkle remaining... - 36.4185

Mexican Wedding Cakes

Preheat oven to 350°F. Beat margarine until fluffy in large bowl with electric mixer at high speed. Add the 3/4 cup sugar, flour and vanilla. Mix well. Blend in pecans at medium speed. Shape dough into 1 inch balls. Place 1 inch apart on cookie sheet. Bake... - 36.2407

Chocolate Glazed Triple Layer Cheesecake

Chocolate Glazed Triple Layer Cheesecake has a great taste. Chocolate Glazed Triple Layer Cheesecake get is taste from layers of crushed chocolate wafer cookies, mixed with cream cheese and eggs. Chocolate Glazed Triple Layer Cheesecake is inspired by many... - 42.7796

Mardi Gras King's Cake

Combine margarine, milk, sugar and salt in small saucepan. Heat slowly until margarine is melted, then cook to lukewarm. With a wire whisk in a large bowl beat 4 eggs; stir in milk mixture. Sprinkle yeast and 1 teaspoon sugar into warm water in cup (115°F)... - 41.5181

Low Fat Butterscotch Brownies

GETTING READY 1. Preheat oven to 350° F. MAKING 2. Sieve in flour with salt and baking powder. Add oil and brown sugar and beat to a smooth mixture. 3. Cream egg with vanilla. Mix in nuts. 4. Fold egg mixture in flour mixture. 5. Grease an 8-inch... - 42.3129

Miniature Kolacky

Soften yeast in lukewarm cream. Stir in 1/2 tea spoon sugar and let stand 15 minutes. Blend flour and salt. Cut in the butter with a pastry blender or two knives until particles are the size of rice kernels; set aside. Beat egg yolks and 1/4 cup sugar... - 45.4481

Oatmeal Crisps

Mix well and drop small teaspoonsful on greased cookie sheet. Flatten with a wet fork. Bake 10 to 12 minutes at 300°. Remove at once to cake rack - should be quite thin and very crisp. - 33.2712

Graham Dollies

Mix wafer crumbs and melted butter together and press into a greased square cake pan. Sprinkle with chips, then nuts, coconut and cherries. Pour condensed milk over all and spread lightly. Bake at 350F (180C) for about 30 minutes. Cool and cut into bars or... - 29.5315

Colonial Buttermilk Biscuits

Colonial Buttermilk Biscuits is a splendid addition to your breakfast spread. Trust me your family will love the tasty Colonial Buttermilk Biscuits! - 41.7585

Fudge Cake

Place the butter, syrup and chocolate in a bowl and cook for 3 minutes. Stir in the biscuit (cookie) crumbs, sultanas (golden raisins), glace (candied) cherries and chopped nuts. Mix well. Spoon this into a 1/2 kg / 1 lb springform loaf tin (pan). Chill in... - 32.6123

Mexican Wedding Cakes

GETTING READY 1. Preheat the oven to 325 degrees. MAKING 2. In a bowl blend butter and sugar to make it creamy. 3. Add flavoring and mix. 4. Put flour, salt and nuts in the mixture and stir well. 5. Divide the dough in two parts. 6. Add red food coloring to... - 44.277

Welsh Cakes

Sift dry ingredients together in a bowl and cut in fat finely. Add fruit, then eggs mixed with milk to make a stiff dough. Roll to 1/4 inch thickness on a floured surface. Cut out rounds with a sharp 2-inch cooky cutter. Bake on a heated griddle on low heat,... - 38.6729

Pumpkin And Amaretti Cake

A plateful of temptation best describes this Pumpkin And Amaretti Cake recipe. I often prepare this Pumpkin And Amaretti Cake for my family and they completely love it. The recipe is pretty simple and you must give it a try. Serve it as a light dessert or a... - 49.4718

Heavy Cake

GETTING READY 1. Grease a baking sheet with oil, butter or baking spray. 2. Preheat the oven to 400° F, 200° C MAKING 3. In a large mixing bowl, sieve the flour along with salt. 4. Cut the lard into small cubes and add to the flour. 5. Using your... - 43.2972

Carrot Cakes With Custard Sauce

Microwave directions: Pour hot water over the 1/3 cup granola; set aside. In a mixing bowl stir together the flour, sugar, baking powder, and salt. Make a well in the center of dry ingredients. Stir egg, carrot, oil, and 1/2 tea spoon orange peel into the... - 41.3924

Coconut Crumb Coffee Cake

Mix first seven ingredients together and set aside. Mix egg, milk and flavorings together. Sift dry ingredients into a bowl and cut in the . shortening until very fine. Stir in egg mixture. Spread half this batter in a greased square cake pan. Sprinkle with... - 43.0052

Viennese Mocha Torte

Preheat oven to 375°F. Mix dry ingredients in large bowl. Cut in margarine with pastry blender. When about size of dried peas, add wine gradually while tossing lightly with fork. Form into three equal balls. Turn three 8 inch layer cake pans upside... - 36.2494

Hermits

Cream butter and sugar. Add eggs, one at a time, beating until light after each addition. Add sifted dry ingredients, raisins, and nuts; mix well. Drop by tea-spoonfuls onto greased cookie sheets; bake in preheated moderate oven (350° F.) for about 10... - 37.1669

Southern Raised Biscuits

GETTING READY 1) Preheat the oven to 375°F. 2) In a bowl, combine the dry ingredients. 3) Dissolve the yeast in the slightly warmed buttermilk. 4) Combine the dry ingredients and oil with the dissolved yeast in the buttermilk, stirring lightly and quickly... - 45.1

Raisin Crunchies

Raisin Crunchies are one of the quick and easy to prepare baking recipes. The raisins make it soft and chewy and the oats and coconut give it an unique taste. These crunchies go great with tea, coffee and even cakes for snacks. - 49.4217

Koeksister

Koesister are South African cookies dipped in syrup made for snacking. The best way to serve them is when they are cold. These cookies can be served with tea or coffee or just all alone. They taste good both ways. - 47.6898

Cheese Frosted Biscotti

Biscotti with a twist! Jen prepares this sweet treat and tops it with a cheese frosting! If you love chocolate, then the chocolate chips make a great addition. An interesting concept, this is a great accompaniment to a hot cup of tea or coffee. - 143.544

Holiday Candy Fudge Bars

GETTING READY 1. Grease a 13-inch X 9-inch baking tin with butter or baking spray. 2. Preheat the oven to 375°F MAKING 3. In a large mixing bowl, combine the dry ingredients. 4. Drizzle the butter or the mixture and beat with an electric mixer until... - 47.5074

Oat Shortbread Biscuits

Oaty Shortbread Biscuits is simply irresistible. Try this amazingly delicious biscuit recipe; I am sure you will always tempt to prepare this for every party! - 37.2552

Stars Lemon Bars

GETTING READY 1. Pre heat the oven to 325°F. 2. Grease a 9 x 13-inch baking tin with oil or butter. MAKING 3. In a large mixing bowl, combine 1 1/2 cups flour and 1/2 cup powdered sugar in a 4. Cut the butter into small cubes and add to the flour. Using... - 42.1399

Chocolate Roll

1. In large bowl of electric mixer, let egg whites warm to room temperature— 1 hour. Grease bottom of a 15 1/2-by-10 1/2-by-1-inch jelly-roll pan; line with waxed paper; grease lightly. 2. Preheat oven to 375°F. 3. At high speed, beat egg whites just until... - 48.5551

Brown Gold Bars

Preheat oven to 375°F. Sift flour, baking powder and salt onto wax paper. Set aside. Beat margarine and brown sugar until fluffy in a large bowl with electric mixer at medium speed. Beat in egg, 1 tablespoon orange peel, % cup orange juice and vanilla until... - 41.5495

Dream Squares

Dream Squares makes the right pick as a party dessert or as a tea time snack. These dream squares are well liked by kids, try this out - take my word they wont let you stop with once! Dream squares are pretty easy to prepare and the only delay it takes is for... - 44.6251

Shortcake Biscuit Stars

GETTING READY 1. Line a baking sheet with grease proof paper. 2. Preheat the oven to 300° F, 150° C. 3. Quarter the cherries for decoration. MAKING 4. In a large bowl, use an electric beater to cream the margarine with the icing sugar until it is light... - 39.4551

Glenn And Elise's Oreo Cheesecake

GETTING READY 1) Preheat oven to temperature of 350 degrees. 2) With a round of wax paper, line the bottom of a 10x3-inch solid cake pan. MAKING 3) Mix the crushed cookies and butter together. Press on the bottom of the prepared pan. 4) Bake in the preheated... - 46.8731

Mocha Meringue Torte

Mocha Meringue Torte is prepared with eggs, cream of tartar, instant-coffee powder, egg yolks, chocolate and cream. Made in no time Mocha Meringue Torte is a yummy tea-break or mid-day pick. Learn how to make Mocha Meringue Torte by following this easy... - 38.317

Baked Apricot Cheesecake

GETTING READY 1) Preheat oven to temperature of 325 degrees. MAKING 2) Mix together the sugar, crumbs, butter and extract and then spoon the mixture into a springform cake pan of 8 inches. Press evenly over the base. 3) Bake in the preheated oven for about... - 46.9918

Baked Chocolate Walnut Squares

GETTING READY 1. In a large bowl, combine hot-roll mix, 2 tablespoons of sugar and shortening. Add eggs and water (according to direction on the hot-roll mix box). 2. Place a clean towel over the mix and keep in a warm place. Allow it to rise for one hour... - 46.7969

Almond Sugar Twist

GETTING READY 1. In a small saucepan, scald milk adding ¼ cup butter or margarine, ¼ cup sugar and salt over a moderate heat. Cool till lukewarm 2. In a large bowl place moderately hot water and sprinkle yeast. Stir till all the yeast is dissolved and then... - 47.6122

Holiday Triangles

Line a 15x10x1 inch pan with foil; butter foil. Set aside. In a large mixer bowl beat the butter for 30 seconds. Add the 3 tablespoons sugar and beat till fluffy. Add egg and vanilla; beat well. Add the 2 cups flour, 1/2 cup at a time, beating just till... - 40.5052

Tenderloin Of Elk With Sweet Potato Red Cabbage Swiss Chard And Gingerbread Sauce

GETTING READY 1)Preheat oven to 350 degrees F. 2)Grease baking sheet. MAKING 3)To prepare sweet potato cakes, in a stainless steel bowl, mix the ingredients and spread over baking sheet. Bake for 40 minutes until firm. Let cool. 4)Using cookie cutter, cut... - 47.8698

Chocolate Macaroons

Combine first 6 ingredients; chill 30 minutes. Drop dough by heaping tea-spoonfuls 2 inches apart on ungreased cookie sheets. Bake at 350° for 10 minutes. Immediately top each cookie with one chocolate square; spread to frost. Sprinkle cookies with coconut. - 30.8206

Italian Macaroons

Cover cookie sheets with unglazed paper. Work almond paste (homemade or purchased) thoroughly with hands. Add sugar and egg whites, a small amount at a time, mixing thoroughly. Add remaining ingredients and mix well. Put tea spoons of mixture on prepared... - 31.0352

Individual Apple Strudels

The Individual Apple Strudels is a tasty dish that you can serve for a tea party or to your family on a lazy weekend afternoon! Try this wonderful Individual Apple Strudels recipe! - 45.8692

Almond Tuile

GETTING READY 1)Preheat the oven to 350 degrees F. 2)Grease many baking sheets or parchments. MAKING 3)Blend butter until smooth using a electric mixer. 4)Add in cornsyrup, sugar, and continue to mix well. Add in almonds. 5)Spoon dollops of size 1-1 ½ ounce... - 39.0554

Harvest Apple Strudel

1. Combine the granulated sugar, cornstarch and juice in a small saucepan. Cook over medium heat, stirring constantly, until the mixture thickens and boils. 2. Toss the apples with the brown sugar, cinnamon and nutmeg in a medium-size bowl. Mix in the juice... - 39.0354

Cambridge Chocolate Ice Cream Roll

GETTING STARTED 1. Preheat the oven to 375°F. MAKING 2. For preparing cake: Take a mixing bowl, sift flour in it and add salt, baking powder and cocoa, blend it well and keep it aside. 3. In another bowl whisk the eggs until they become thick. 4. Add sugar,... - 46.6753

Strudel With Caramelized Brazil Nut Filling

Strudel With Caramelized Brazil Nut Filling are tasty and addictive! I serve this often for formal tea parties at home. This superb Strudel With Caramelized Brazil Nut Filling recipe has never failed me. Try it for yourself! - 48.5043

Heavenly Torte

GETTING READY 1) Preheat oven to temperature of 325 degrees. MAKING 2) Combine together the marshmallow creme, hot water, vanilla and coffee powder in a small mixer bowl. 3) With an electric mixer set at low speed, beat the mixture till it is blended. Set... - 43.6797

Angostura Pecan Crisps

GETTING READY 1. Preheat the oven to 400 degrees. MAKING 2. Blend sugar and butter until creamy. 3. Put eggs in the mixture and blend further. 4. Sieve flour, salt and soda and once done, put into the butter mixture. 5. Stir well. 6. Put ground nuts and... - 44.6577

Penny Wafers

Preheat oven to 425°F. Combine currants, hot water and rum extract in small bowl; let stand about one hour to blend flavors. Beat margarine until soft in large bowl of electric mixer at high speed. Beat in sugar, then egg, beating until fluffy; stir in flour... - 32.6196

Sourdough Bread

Sour dough bread is a simple flour bread. Prepaerd with a sour dough starter, the sour dough bread is eggless and is oven baked for a nice and lovely homemade recipe. - 38.8306

Brown Sugar Slices

GETTING READY 1. Sieve flour with salt and baking powder. 2. Stir oil with brown sugar and granulated sugar to a smooth mixture. Beat in eggs, vanilla, and nuts. 3. Add to flour mixture and blend to be shaped into a ball. Shape the dough into a long toll of... - 43.8284

Irish Bannock

A tasty loaf similar to a scone. Perfect for breakfast or as a snack with tea or coffee. - 36.3496

Parker House Rolls

Parker house rolls are simple bread rolls. Yeast leavened and made with added butter, milk and eggs along with flour, the parker house rolls can be easily prepared at home. - 40.1113

Sugar Rings

GETTING READY 1) Preheat oven to 400°F (200°C). MAKING 2) Mix the butter, sugar and grated rinds together until it becomes light and creamy. 3) Now, add in the egg and beat well continously. 4) Sift together the flour and salt and add it to the creamed... - 40.4219

Moravian Love Feast Buns

Moravian love feast buns are traditional buns that are commonly made and served during the moravian love feast. Prepared with eggs, flour, butter and leavened with yeast, the moravian love feast buns are quite heavy and filling. - 41.5995

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